Rebirth 1988 Farming and Raising Children
Chapter 243 Fungus Feast
Chapter 243 Fungus Feast
After the talking boss finished speaking, he was shocked to feel that he had said the wrong thing, and then smiled: "This fungus is so beautiful, it must be very delicious!"
Jiang Ancheng nodded in affirmation: "These are very famous wild mushrooms in our local area. They have high nutritional value and are delicious for both men and women. Especially the taste is better than meat and more fragrant than sesame oil!"
Jiang Ancheng boasted about the wild mushrooms so much, the big guys also cast more curious eyes on the wild mushrooms in the pot.
Soon, someone found that there were no chopsticks on the table, no chopsticks, how can this be eaten.
It is also impolite to entertain guests.
Boss He asked suspiciously, "Why are there no chopsticks?"
Jiang Ancheng explained: "Uncooked mushrooms can easily cause stomach upset, so to prevent people from accidentally eating them, we have to wait until the mushrooms are cooked before giving everyone chopsticks to taste."
"This is a custom in our local area! It's not aimed at you!"
Jiang Ancheng's explanation was very sincere, but everyone was a little nervous. Jiang Ancheng meant that the fungus was poisonous and should not be eaten easily!
What if I eat this to death?
Everyone looked at the colorful fungi on the table, and their hearts were raised in their throats.
Jiang Ancheng has eaten fungi for so many years, so he shouldn't lie to them!
Everyone looked at each other, and they all saw caution in each other's eyes, and they all thought about Jiang Ancheng's eating before eating.
This should be no longer poisonous.
Xiao Yu'er looked at the mushrooms in the pot, and said eagerly, "Dad, when will it be ready? I want to eat my hands!"
Oh my god, when you see your hands green, you will be very poisonous once you hear this notoriety!
Jiang Ancheng said with a smile: "I didn't see blue hands today, Xiao Yuer, would you like to eat more porcini mushrooms, it's also delicious?"
Xiao Yu'er took a breath and said reluctantly: "Then I'll eat green head mushrooms. I'm tired of eating porcini mushrooms!"
Jiang Ancheng smiled dotingly: "Okay, you can eat whatever you want!"
Because Jiang Ancheng brought all the little fish over to eat, he explained that the fungus must not be poisonous, otherwise, Jiang Ancheng would not let a child take risks.
Everyone's hanging hearts fell down again for the time being.
Soon, the fungus pot started to boil, and after a while, the whole room was filled with the aroma of the fungus.
And the delicious flavor of chicken!
Everyone's worry about the fungus just now turned into wanting to try one or two in an instant.
Someone also asked Jiang Ancheng: "What kind of fungus are these here? They look weird!"
Jiang Ancheng asked people to freeze the mushrooms in the freezer. After thawing, they were the same as the original fresh mushrooms.
They look colorful and beautiful, full of danger, but they are actually delicious fungi.
Jiang Ancheng explained one by one: "This is matsutake, a high-grade fungus that people in the Sun Country like to eat. You can often see them made into sashimi and eaten, but this season is not right. I will treat everyone to matsutake sashimi again next year."
As soon as everyone heard that the mushrooms that the Sun Country likes to eat, everyone immediately became very interested. They just had a strong desire to know what the taste of the mushrooms that the people of the Sun Country likes is like, and how advanced it can be. where to go.
Boss He asked: "Then how much does this matsutake cost per catty in the Sun Country? Is it very expensive?"
Jiang Ancheng smiled: "Well, the price is not low, at least a few hundred yuan per catty."
As soon as this remark came out, everyone was shocked.
Just now, I thought that Jiang Ancheng would not be able to get on the stage, and he entertained them with wild mushrooms, and he didn't know how to make some wild game. In the end, the mushrooms were actually more expensive than wild game!
They are simply supported like bumpkins who have never seen the world.
Boss He exclaimed: "This is too expensive! I want to taste it!"
Boss He just wanted to stretch out his chopsticks, but found that there were no chopsticks at all, so he took a void.
Jiang Ancheng also said solemnly: "Now there is no time to eat!"
Boss He and everyone finally understood Jiang Ancheng's intentions. Maybe some people just forgot and easily ate the fungus.
While waiting, everyone pointed to the red fungus and asked, "What kind of fungus is this? Isn't it said that the brighter the fungus, the more poisonous it is?"
Jiang Ancheng said with a smile: "This fungus is called russula, and the one here is called red onion. They look similar and look like they are poisonous. In fact, they are not poisonous in the local area, but there are also red mushrooms that are highly poisonous. We are all harvested by experienced villagers, so there will be no problems."
As soon as they heard that they simply said that, everyone asked with great interest: "The climate in your place is so good, you can dig so many fungi!"
The fungus species here are very single.
Jiang Ancheng smiled and said: "The weather in our Yuncheng is really good, otherwise we wouldn't be able to grow flowers and distribute them to everyone. In the future, our Yuncheng will get better and better, and our flower business will also get better and better!"
At this point, everyone raised their glasses happily and stood up.
Jiang Ancheng took a sip of wine, looked at the pot, and said with a smile: "Well, it's almost done. I'll serve some for everyone."
Boss He hurriedly said: "No need, no need, Boss Jiang will come in person! Waiter, hurry up!"
The waiter quickly stepped forward, picked up a spoon, and filled a bowl full of mushrooms and chicken for Jiang Ancheng and the others.
The delicious taste penetrates directly into the nostrils.
Jiang Ancheng couldn't help but quickly ate it into his mouth, let alone other people.
Boss He saw Jiang Ancheng and Xiao Yuer eating with chili sauce. Although he didn't know about spicy food, he still gave it a try.
This one bite was enough to shock him to the point of tenderness.
Fresh and smooth, how delicious can you describe it!
Boss He exclaimed in amazement: "It's delicious, it's delicious, it's so delicious!"
He also greeted everyone and said, "Try it if you feel it. The taste of wild mushrooms is really different! It's very fresh and tender!"
Jiang Ancheng smiled and said: "This is still last year's fungus, if you can eat this year's fungus, it will be even more delicious!"
Jiang Ancheng took a sip of the soup and felt his whole body revived.
He had been worried about Xiao Yuer for the past few days, and this delicious mushroom soup was enough to soothe his soul.
Jiang Ancheng's food was so delicious, and Boss He also praised it greatly. With doubts, everyone tried to take a bite.
After eating, Qiqi showed the same expression as Boss He just now.
It is indeed different from the fungi sold in the market.
It is very delicious, just like eating meat, no, it tastes better than eating meat, it seems that chicken is not so delicious.
Everyone took another sip of the soup and tasted it, "Not bad, not bad, really good, no wonder it's worth such an expensive price!"
Xiao Yu'er interrupted at this time: "It's delicious, Dad! I still want to eat fried rice with dried mushrooms!"
When everyone heard this, they were curious again, what kind of thing is dried mushroom.
Jiang Ancheng smiled and said: "Danba mushroom is a kind of fungus that looks like a peony in our local area, and it is a black peony. It is very beautiful and tastes a bit like beef. Fried rice is absolutely delicious! I specially asked someone to make it, and everyone immediately I can eat it."
Said that Cao Cao Cao Cao will arrive.
The waiter came over with a bowl of fried rice with dried mushrooms. It looked like it was just the same fried rice with green peppers and meat, so it was just ordinary.
The little fish picked it up, took the fungi in the bowl, and started eating.
If you can create a food broadcast for Xiaoyuer, it will definitely attract many people to watch.
Seeing Xiao Yuer eating so happily, the big guys also tried it.
The taste is very strong, indeed extraordinary!
For the first time, everyone thought that mushrooms could be so delicious!
It's like the past few decades have been wasted.
While eating, Boss He exclaimed: "If Boss Jiang opens a shop here, the business must be booming!"
He entertained guests at a hot pot restaurant temporarily contracted!
The location of this hot pot restaurant is not very good, otherwise, Jiang Ancheng would have bought Li directly.
Jiang Ancheng smiled and said, "I'm planning to do that, I've already started looking for shops!"
When Jiang Ancheng said this, everyone immediately expressed their opinions: "Don't worry, we will definitely come to support you when the time comes!"
Jiang Ancheng smiled and said: "Okay, then thank you in advance!"
Soon, the fungus in the pot was scooped up by everyone.
Fortunately, Jiang Ancheng was prepared, added broth, and continued to eat mushrooms.
At this moment, everyone's interest in fungus soared to the point where they remembered Jiang Ancheng's advertisement on TV.
Everyone asked Jiang Ancheng: "Is your fungus business easy to do?"
If you put a lot of effort into advertising, there will definitely be a source of income.
However, as the Chinese New Year passed, the orders decreased.
After all, Jiang Ancheng's wild mushrooms are not a necessity.
You guys are celebrating the holidays, so just buy some and let everyone watch.
However, there are probably only certain areas in the south who often eat mushrooms.
Jiang Ancheng smiled and said: "Business is okay, all bosses are welcome to invest in me!"
Although Jiang Ancheng is rich now, he is still a modest boss at best.
Only later will we know whether we can become the leader in the industry.
When Jiang Ancheng said this, the big guy smiled and said: "Okay, okay, this fungus is so delicious, more and more people will definitely come to know about it and buy it!"
After Boss He ate a bunch of fungus, he remembered to ask: "What is matsutake? I couldn't see it after cooking it just now."
Jiang Ancheng specially taught everyone how to identify the types of fungi in the pot.
Everyone praised Jiang Ancheng for knowing a lot.
After a while, several small stoves were brought up and placed in front of everyone.
Everyone was puzzled, "What is this?"
Jiang Ancheng smiled and said: "Roasted mushrooms, blue-headed mushrooms are not poisonous, put some meat in it, roast it, the juice will go into the meat, it's delicious!"
Just listening to Jiang Ancheng's description, everyone felt that it was delicious.
The big guys hurried to see how Jiang Ancheng operated, and then learned it too.
I saw Jiang Ancheng stuffing the green head mushroom with some meat filling, and then put it on the stove.
It's quite simple, everyone follows it and quietly looks forward to the delicious food.
Xiao Yuer raised his head proudly: "Delicious blue-headed fungus!"
Everyone also thinks that the green head mushroom looks delicious.
But I was also a little confused. Jiang Ancheng said that matsutake and truffles are the most expensive, but they seem to like other mushrooms more.
Jiang Ancheng explained this: "Our local favorite is this kind of fungus. The truffle matsutake is mainly exported. Compared with the truffle matsutake, the production of these fungi has basically been consumed in our local area."
Boss He exclaimed: "Your local people really like to eat mushrooms!"
After speaking, Jiang Ancheng gave the waiter a color.
Jiang Ancheng smiled and said: "This is our local chicken fir mushroom. It is very delicious when made into chicken fir oil bibimbap. Everyone was amazed and brought it back to taste. If you still like it, I will give it to you again!"
The packaging design of the bottle is very modern and very beautiful. Everyone can't believe that this is just a simple bottle of mushroom sauce.
Jiang Ancheng's factory makes high-end mushroom sauce as well as low-end mushroom sauce.
These are business partners who come and go, so I can't give them the bad ones.
Everyone was quite happy to receive the gifts, and it could be seen that Jiang Ancheng cared for them very much.
Boss He can talk, and said with a smile: "This looks delicious, and Boss Jiang will give us a few cars in the future!"
Jiang Ancheng smiled: "As long as you like it, it doesn't matter how many cars, it should be!"
Everyone ate the mushrooms lively, and no one felt uncomfortable.
Boss He said to Jiang Ancheng: "This is the best hot pot meal ever eaten."
Especially after eating the mushrooms, there are some pea tips in the delicious mushroom soup. The taste is simply amazing.
Jiang Ancheng smiled and said, "As long as everyone likes it!"
This is enough to prove that mushroom hot pot is still very popular in the local area.
Xiao Yu'er looked up at Jiang Ancheng: "Father, are we really going to open a hot pot restaurant?"
Jiang Ancheng smiled and said, "Don't you want to?"
Xiao Yu'er said happily: "I think, then I will work as a waiter for dad and collect money every day!"
Jiang Ancheng deliberately teased him: "The waiter not only collects money, but also cleans, wipes the floor, and pours slops!"
Xiao Yu'er thought for a while, and said: "Then I'll take the job, you have to pay me for it, so I can do it!"
Jiang Ancheng couldn't help touching his little head: "Okay, okay, I'll give it all to you!"
Zhang Zhen flattered him appropriately: "The young master really inherited your talent from the boss, and he will definitely be able to develop the company better and better in the future!"
Jiang Ancheng smiled, he didn't want Xiao Yu'er to be more successful, anyway, as long as he doesn't commit crimes and has a good skill, even if he is gone in the future, he can still support himself.
If you say you want to open a hot pot restaurant, then open it!
Jiang Ancheng chose a site for a long time, and finally decided to buy a special old building, on a main street, with a good location and a sense of history.
Jiang Ancheng remembered that this place will also become a permanent landmark in Shanghai.
The land here cannot even be bought for hundreds of thousands of square meters.
Although Jiang Ancheng's current purchase price is expensive, it is not so outrageous.
It just so happens that the sea is hot now, and the person who owns this house is selling it, and the price is a little cheaper, Jiang Ancheng is quite satisfied.
A little renovation and it will be fine.
Xiao Yu'er thought the building was beautiful, and he was very artistic. When he went back at night, he still sketched the building on paper.
Jiang Ancheng asked him: "If you like painting so much, Dad will send you to find a famous teacher, okay?"
He felt that Xiao Yu'er was very talented, it would be a pity if it was buried.
In his previous life, he didn't notice it.
The family is really too difficult, and he is not emotionally stable.
(End of this chapter)
After the talking boss finished speaking, he was shocked to feel that he had said the wrong thing, and then smiled: "This fungus is so beautiful, it must be very delicious!"
Jiang Ancheng nodded in affirmation: "These are very famous wild mushrooms in our local area. They have high nutritional value and are delicious for both men and women. Especially the taste is better than meat and more fragrant than sesame oil!"
Jiang Ancheng boasted about the wild mushrooms so much, the big guys also cast more curious eyes on the wild mushrooms in the pot.
Soon, someone found that there were no chopsticks on the table, no chopsticks, how can this be eaten.
It is also impolite to entertain guests.
Boss He asked suspiciously, "Why are there no chopsticks?"
Jiang Ancheng explained: "Uncooked mushrooms can easily cause stomach upset, so to prevent people from accidentally eating them, we have to wait until the mushrooms are cooked before giving everyone chopsticks to taste."
"This is a custom in our local area! It's not aimed at you!"
Jiang Ancheng's explanation was very sincere, but everyone was a little nervous. Jiang Ancheng meant that the fungus was poisonous and should not be eaten easily!
What if I eat this to death?
Everyone looked at the colorful fungi on the table, and their hearts were raised in their throats.
Jiang Ancheng has eaten fungi for so many years, so he shouldn't lie to them!
Everyone looked at each other, and they all saw caution in each other's eyes, and they all thought about Jiang Ancheng's eating before eating.
This should be no longer poisonous.
Xiao Yu'er looked at the mushrooms in the pot, and said eagerly, "Dad, when will it be ready? I want to eat my hands!"
Oh my god, when you see your hands green, you will be very poisonous once you hear this notoriety!
Jiang Ancheng said with a smile: "I didn't see blue hands today, Xiao Yuer, would you like to eat more porcini mushrooms, it's also delicious?"
Xiao Yu'er took a breath and said reluctantly: "Then I'll eat green head mushrooms. I'm tired of eating porcini mushrooms!"
Jiang Ancheng smiled dotingly: "Okay, you can eat whatever you want!"
Because Jiang Ancheng brought all the little fish over to eat, he explained that the fungus must not be poisonous, otherwise, Jiang Ancheng would not let a child take risks.
Everyone's hanging hearts fell down again for the time being.
Soon, the fungus pot started to boil, and after a while, the whole room was filled with the aroma of the fungus.
And the delicious flavor of chicken!
Everyone's worry about the fungus just now turned into wanting to try one or two in an instant.
Someone also asked Jiang Ancheng: "What kind of fungus are these here? They look weird!"
Jiang Ancheng asked people to freeze the mushrooms in the freezer. After thawing, they were the same as the original fresh mushrooms.
They look colorful and beautiful, full of danger, but they are actually delicious fungi.
Jiang Ancheng explained one by one: "This is matsutake, a high-grade fungus that people in the Sun Country like to eat. You can often see them made into sashimi and eaten, but this season is not right. I will treat everyone to matsutake sashimi again next year."
As soon as everyone heard that the mushrooms that the Sun Country likes to eat, everyone immediately became very interested. They just had a strong desire to know what the taste of the mushrooms that the people of the Sun Country likes is like, and how advanced it can be. where to go.
Boss He asked: "Then how much does this matsutake cost per catty in the Sun Country? Is it very expensive?"
Jiang Ancheng smiled: "Well, the price is not low, at least a few hundred yuan per catty."
As soon as this remark came out, everyone was shocked.
Just now, I thought that Jiang Ancheng would not be able to get on the stage, and he entertained them with wild mushrooms, and he didn't know how to make some wild game. In the end, the mushrooms were actually more expensive than wild game!
They are simply supported like bumpkins who have never seen the world.
Boss He exclaimed: "This is too expensive! I want to taste it!"
Boss He just wanted to stretch out his chopsticks, but found that there were no chopsticks at all, so he took a void.
Jiang Ancheng also said solemnly: "Now there is no time to eat!"
Boss He and everyone finally understood Jiang Ancheng's intentions. Maybe some people just forgot and easily ate the fungus.
While waiting, everyone pointed to the red fungus and asked, "What kind of fungus is this? Isn't it said that the brighter the fungus, the more poisonous it is?"
Jiang Ancheng said with a smile: "This fungus is called russula, and the one here is called red onion. They look similar and look like they are poisonous. In fact, they are not poisonous in the local area, but there are also red mushrooms that are highly poisonous. We are all harvested by experienced villagers, so there will be no problems."
As soon as they heard that they simply said that, everyone asked with great interest: "The climate in your place is so good, you can dig so many fungi!"
The fungus species here are very single.
Jiang Ancheng smiled and said: "The weather in our Yuncheng is really good, otherwise we wouldn't be able to grow flowers and distribute them to everyone. In the future, our Yuncheng will get better and better, and our flower business will also get better and better!"
At this point, everyone raised their glasses happily and stood up.
Jiang Ancheng took a sip of wine, looked at the pot, and said with a smile: "Well, it's almost done. I'll serve some for everyone."
Boss He hurriedly said: "No need, no need, Boss Jiang will come in person! Waiter, hurry up!"
The waiter quickly stepped forward, picked up a spoon, and filled a bowl full of mushrooms and chicken for Jiang Ancheng and the others.
The delicious taste penetrates directly into the nostrils.
Jiang Ancheng couldn't help but quickly ate it into his mouth, let alone other people.
Boss He saw Jiang Ancheng and Xiao Yuer eating with chili sauce. Although he didn't know about spicy food, he still gave it a try.
This one bite was enough to shock him to the point of tenderness.
Fresh and smooth, how delicious can you describe it!
Boss He exclaimed in amazement: "It's delicious, it's delicious, it's so delicious!"
He also greeted everyone and said, "Try it if you feel it. The taste of wild mushrooms is really different! It's very fresh and tender!"
Jiang Ancheng smiled and said: "This is still last year's fungus, if you can eat this year's fungus, it will be even more delicious!"
Jiang Ancheng took a sip of the soup and felt his whole body revived.
He had been worried about Xiao Yuer for the past few days, and this delicious mushroom soup was enough to soothe his soul.
Jiang Ancheng's food was so delicious, and Boss He also praised it greatly. With doubts, everyone tried to take a bite.
After eating, Qiqi showed the same expression as Boss He just now.
It is indeed different from the fungi sold in the market.
It is very delicious, just like eating meat, no, it tastes better than eating meat, it seems that chicken is not so delicious.
Everyone took another sip of the soup and tasted it, "Not bad, not bad, really good, no wonder it's worth such an expensive price!"
Xiao Yu'er interrupted at this time: "It's delicious, Dad! I still want to eat fried rice with dried mushrooms!"
When everyone heard this, they were curious again, what kind of thing is dried mushroom.
Jiang Ancheng smiled and said: "Danba mushroom is a kind of fungus that looks like a peony in our local area, and it is a black peony. It is very beautiful and tastes a bit like beef. Fried rice is absolutely delicious! I specially asked someone to make it, and everyone immediately I can eat it."
Said that Cao Cao Cao Cao will arrive.
The waiter came over with a bowl of fried rice with dried mushrooms. It looked like it was just the same fried rice with green peppers and meat, so it was just ordinary.
The little fish picked it up, took the fungi in the bowl, and started eating.
If you can create a food broadcast for Xiaoyuer, it will definitely attract many people to watch.
Seeing Xiao Yuer eating so happily, the big guys also tried it.
The taste is very strong, indeed extraordinary!
For the first time, everyone thought that mushrooms could be so delicious!
It's like the past few decades have been wasted.
While eating, Boss He exclaimed: "If Boss Jiang opens a shop here, the business must be booming!"
He entertained guests at a hot pot restaurant temporarily contracted!
The location of this hot pot restaurant is not very good, otherwise, Jiang Ancheng would have bought Li directly.
Jiang Ancheng smiled and said, "I'm planning to do that, I've already started looking for shops!"
When Jiang Ancheng said this, everyone immediately expressed their opinions: "Don't worry, we will definitely come to support you when the time comes!"
Jiang Ancheng smiled and said: "Okay, then thank you in advance!"
Soon, the fungus in the pot was scooped up by everyone.
Fortunately, Jiang Ancheng was prepared, added broth, and continued to eat mushrooms.
At this moment, everyone's interest in fungus soared to the point where they remembered Jiang Ancheng's advertisement on TV.
Everyone asked Jiang Ancheng: "Is your fungus business easy to do?"
If you put a lot of effort into advertising, there will definitely be a source of income.
However, as the Chinese New Year passed, the orders decreased.
After all, Jiang Ancheng's wild mushrooms are not a necessity.
You guys are celebrating the holidays, so just buy some and let everyone watch.
However, there are probably only certain areas in the south who often eat mushrooms.
Jiang Ancheng smiled and said: "Business is okay, all bosses are welcome to invest in me!"
Although Jiang Ancheng is rich now, he is still a modest boss at best.
Only later will we know whether we can become the leader in the industry.
When Jiang Ancheng said this, the big guy smiled and said: "Okay, okay, this fungus is so delicious, more and more people will definitely come to know about it and buy it!"
After Boss He ate a bunch of fungus, he remembered to ask: "What is matsutake? I couldn't see it after cooking it just now."
Jiang Ancheng specially taught everyone how to identify the types of fungi in the pot.
Everyone praised Jiang Ancheng for knowing a lot.
After a while, several small stoves were brought up and placed in front of everyone.
Everyone was puzzled, "What is this?"
Jiang Ancheng smiled and said: "Roasted mushrooms, blue-headed mushrooms are not poisonous, put some meat in it, roast it, the juice will go into the meat, it's delicious!"
Just listening to Jiang Ancheng's description, everyone felt that it was delicious.
The big guys hurried to see how Jiang Ancheng operated, and then learned it too.
I saw Jiang Ancheng stuffing the green head mushroom with some meat filling, and then put it on the stove.
It's quite simple, everyone follows it and quietly looks forward to the delicious food.
Xiao Yuer raised his head proudly: "Delicious blue-headed fungus!"
Everyone also thinks that the green head mushroom looks delicious.
But I was also a little confused. Jiang Ancheng said that matsutake and truffles are the most expensive, but they seem to like other mushrooms more.
Jiang Ancheng explained this: "Our local favorite is this kind of fungus. The truffle matsutake is mainly exported. Compared with the truffle matsutake, the production of these fungi has basically been consumed in our local area."
Boss He exclaimed: "Your local people really like to eat mushrooms!"
After speaking, Jiang Ancheng gave the waiter a color.
Jiang Ancheng smiled and said: "This is our local chicken fir mushroom. It is very delicious when made into chicken fir oil bibimbap. Everyone was amazed and brought it back to taste. If you still like it, I will give it to you again!"
The packaging design of the bottle is very modern and very beautiful. Everyone can't believe that this is just a simple bottle of mushroom sauce.
Jiang Ancheng's factory makes high-end mushroom sauce as well as low-end mushroom sauce.
These are business partners who come and go, so I can't give them the bad ones.
Everyone was quite happy to receive the gifts, and it could be seen that Jiang Ancheng cared for them very much.
Boss He can talk, and said with a smile: "This looks delicious, and Boss Jiang will give us a few cars in the future!"
Jiang Ancheng smiled: "As long as you like it, it doesn't matter how many cars, it should be!"
Everyone ate the mushrooms lively, and no one felt uncomfortable.
Boss He said to Jiang Ancheng: "This is the best hot pot meal ever eaten."
Especially after eating the mushrooms, there are some pea tips in the delicious mushroom soup. The taste is simply amazing.
Jiang Ancheng smiled and said, "As long as everyone likes it!"
This is enough to prove that mushroom hot pot is still very popular in the local area.
Xiao Yu'er looked up at Jiang Ancheng: "Father, are we really going to open a hot pot restaurant?"
Jiang Ancheng smiled and said, "Don't you want to?"
Xiao Yu'er said happily: "I think, then I will work as a waiter for dad and collect money every day!"
Jiang Ancheng deliberately teased him: "The waiter not only collects money, but also cleans, wipes the floor, and pours slops!"
Xiao Yu'er thought for a while, and said: "Then I'll take the job, you have to pay me for it, so I can do it!"
Jiang Ancheng couldn't help touching his little head: "Okay, okay, I'll give it all to you!"
Zhang Zhen flattered him appropriately: "The young master really inherited your talent from the boss, and he will definitely be able to develop the company better and better in the future!"
Jiang Ancheng smiled, he didn't want Xiao Yu'er to be more successful, anyway, as long as he doesn't commit crimes and has a good skill, even if he is gone in the future, he can still support himself.
If you say you want to open a hot pot restaurant, then open it!
Jiang Ancheng chose a site for a long time, and finally decided to buy a special old building, on a main street, with a good location and a sense of history.
Jiang Ancheng remembered that this place will also become a permanent landmark in Shanghai.
The land here cannot even be bought for hundreds of thousands of square meters.
Although Jiang Ancheng's current purchase price is expensive, it is not so outrageous.
It just so happens that the sea is hot now, and the person who owns this house is selling it, and the price is a little cheaper, Jiang Ancheng is quite satisfied.
A little renovation and it will be fine.
Xiao Yu'er thought the building was beautiful, and he was very artistic. When he went back at night, he still sketched the building on paper.
Jiang Ancheng asked him: "If you like painting so much, Dad will send you to find a famous teacher, okay?"
He felt that Xiao Yu'er was very talented, it would be a pity if it was buried.
In his previous life, he didn't notice it.
The family is really too difficult, and he is not emotionally stable.
(End of this chapter)
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