Rebirth 1988 Farming and Raising Children
Chapter 253 Entering the Exhibition
Chapter 253 Entering the Exhibition
The pickled fish is ready, and the chicken stewed with matsutake mushrooms has a tangy aroma.
As soon as Jiang Ancheng opened the lid of the pot, the aroma became even stronger.
The head chef took a sniff and found that it was indeed fragrant.
I didn’t expect that matsutake can be so fragrant just by stewing chicken.
But something even stranger happened to him.
Jiang Ancheng dug a spoonful of strange sauce from a jar.
What looked like beef sauce and what looked like chili sauce was poured into a bowl.
Then Jiang Ancheng patted some ginger, onion, and garlic into it, and asked the chef: "Is there any coriander?"
The chef shook his head: "No coriander."
This kind of ingredient is generally not available in Western restaurants.
They are not sold in many markets because the locals hate food with a strong smell.
Jiang Ancheng thought of the mint that is often garnished on Western food, so he asked the chef: "Is there mint?"
The head chef nodded: "There is some mint."
The head chef asked someone to bring the mint, and Jiang Ancheng cut the mint casually, put it into the bowl just now, and stirred it up with chopsticks.
The head chef looked closer and thought it was a kind of sauce, which smelled quite fragrant.
But the moment Jiang Ancheng put in the sesame oil, the wonderful flavor of the ingredients seemed to be activated at this moment, making the chef's eyes light up and he looked at Jiang Ancheng's sesame oil bottle.
In Europe, olive oil is generally used, and the smell of sesame oil is stronger than olive oil.
The head chef asked Jiang Ancheng: "What is this? It tastes so fragrant?"
Jiang Ancheng said with a smile: "This is sesame oil, squeezed from sesame seeds."
The head chef exclaimed in amazement: "This is a wonderful flavoring oil. It seems that all the tastes have come to life. Can you give me a bottle of sesame oil? You can all use it in the kitchen from now on."
The chef agreed that the kitchen they used was a small kitchen and would not affect the normal operation of their hotel. Therefore, after the chef saw that Jiang Ancheng could really cook, he readily agreed.
Jiang Ancheng smiled and said, "Of course."
After the head chef got the sesame oil, he sniffed it vigorously and had already thought of several big dishes in his mind.
"This is the best gift I've received this year," he said happily.
Soon, Jiang Ancheng's meals were all ready.
The dishes were placed in front of the chef one by one. According to the previous agreement, Jiang Ancheng wanted to use the kitchen to give the chef a taste.
Now, seeing such rich and authentic Chinese food, there is actually no need to taste it.
However, the taste is so tempting that the chef also wants to try it.
Jiang Ancheng knows how to read people's eyes, so naturally he wants to satisfy the chef's wishes.
Jiang Ancheng took the initiative to invite the chef to eat with them. The chef pretended to refuse and then agreed. After sitting down, Jiang Ancheng served a bowl of soup.
Just as he was about to pick up a piece of matsutake with chopsticks and put it in his mouth, he saw Xiaoyuer and the others dipping it into the sauce Jiang Ancheng had just made.
The head chef wondered, is it possible that matsutake mushrooms are eaten like this in China?
Jiang Ancheng saw the hesitation on the chef's face and explained with a smile: "This is the seasoning I made. It's not very spicy. The chef can give it a try. It can be dipped in chicken or matsutake."
The chef tentatively dipped in the matsutake mushrooms in the sauce. The stimulating taste and chewy texture filled the mouth, making it irresistible.
As soon as Jiang Ancheng saw the chef's expression, he knew he had an appetite for him. He winked at Zhang Zhen, and Zhang Zhen immediately went to get the mushroom sauce for seasoning.
The fungi inside are chanterelles that are very common in the mountains, but when made into this sauce, it is very suitable for dipping in water, stir-frying, noodles, etc.
Jiang Ancheng was wondering whether he could sell it and open up the European consumer market.
Although there are few Chinese in Europe, there are still some.
Maybe when you come to such a high-end restaurant, you want to eat Chinese food.
It just so happens that if the chef has a secret mushroom sauce and makes dishes suitable for Chinese babies, they will definitely be very popular.
The head chef looked at the jar in Jiang Ancheng's hand, and suddenly remembered that when Jiang Ancheng started making seasonings, he dug a spoonful of this sauce.
The head chef tasted it again carefully, and felt that he tasted a bit of meat, and felt that it was plant fiber. He couldn't help but ask: "What kind of sauce is this, so delicious?"
Jiang Ancheng smiled and said, "It's mushroom sauce. If the chef likes it, I'll give you another bottle."
The chef had been guessing for a long time, but he still couldn't figure out what the sauce was made of.
When I got the answer, I couldn't help but be a little surprised: "Did you do this yourself?"
Jiang Ancheng smiled and said: "Yes, this is produced in my own factory. I came up with this secret method."
Jiang Ancheng's fungus sauce is doing very well in Yuncheng.
The recipe I sold to Boss Pan before made me a lot of money. This is different from my previous life. Now that I have money, I don’t want to make rapid progress anymore.
Jiang Ancheng simply made up the remaining recipes himself. The mushrooms were all ready-made anyway, and he bought a lot of them and could use them at any time. Therefore, many mushroom sauces with different flavors were produced one after another.
Jiang Ancheng immediately overturned the good reputation that Boss Pan had accumulated.
Because Jiang Ancheng's fungus sauce is even more delicious, even the previous one was the recipe provided by Jiang Ancheng.
The head chef said: "Your sauce is really good. Can I buy some for the Chinese and Asians in our store?"
The overall taste of Asians is quite different from theirs. If there was such a convenient sauce, many people would be satisfied.
Jiang Ancheng responded to the chef with a smile: "Of course. In addition to this flavor, they also have many other medium-flavored ones. It's a pity that we went out in a hurry, so we only brought two flavors. When we return to China, we I’ll mail you some other flavors.”
Although the head chef approves of this fungus sauce, whether it will be liked by customers is still a question.
The head chef didn't say he would order a lot, and said with a smile: "Then please send me a few bottles, Mr. Jiang."
After Jiang Ancheng and the chef finished their meal, the chef was so impressed by Jiang Ancheng's skills that he wanted to become his apprentice on the spot.
This was his first time eating such delicious Chinese food.
Among the two dishes, the chef also wanted to learn a few things about green pepper and ginger Ancheng.
Jiang Ancheng explained the steps of cooking the dishes.
The head chef learned it based on the scene he just saw.
Jiang Ancheng planned to take the children to play near the hotel after attending the art exhibition tomorrow.
Xiao Yu'er was very excited and was looking forward to attending the art exhibition soon and saw many paintings on display.
On the other side, Aier was also anxiously waiting for Jiang Ancheng to appear.Buying tickets for the art exhibition has been going on for a long time, but Jiang Ancheng didn't wait at the door.
The regret in Aier's heart became even heavier.
Is he going to let an outstanding male model that he is so optimistic about run away?
He is not reconciled, really not reconciled.
Elsie, who had already placed her work, looked at Elsie and said, "Stop nagging, he will definitely appear when he wants to!"
Aier sighed: "I hope so!"
As soon as she finished speaking, a luxury car stopped in front of Charlie, followed by a second and third car.
The first person to get out of the car were the bodyguards, and the bodyguards all had Asian and mixed-race faces, exactly like the bodyguard Jiang Ancheng Aier saw at the airport.
Elton said excitedly to Ai Xier: "My God, you are a great prophet. He has appeared, he has really appeared!"
Jiang Ancheng then walked out of the car, followed closely by Xiao Yu'er, Li Guoguo, and Zeng Shuanglin.
Long Xuan stood in front of Jiang Ancheng with extraordinary momentum. Everyone was guessing who Jiang Ancheng was and who appeared in such a grand manner.
Just as Er was about to rush forward, he saw the president of the art exhibition personally greeting Jiang Ancheng.
Those who can be interviewed by the president must be big shots with a net worth of hundreds of millions, and must have their own independent companies, etc. The conditions are very harsh. Many Asians are not qualified even if they want to meet with the president.
The president stretched out his hand to shake Jiang Ancheng's hand and said with a bright smile: "Are you Mr. Jiang Yuansheng?"
Jiang Ancheng smiled and shook his head: "I am not Jiang Yuansheng, I am Jiang Yuansheng's father."
The president was a little surprised. Jiang Ancheng looked so young, how could he be the father of a talented painter.
Could it be that he was joking.
But soon, the president stopped laughing. Xiao Yuer took the initiative to stand in front of Jiang Ancheng and solemnly extended his hand to the president: "I am Jiang Yuansheng, what do you want from me?"
Xiao Yuer's English was shaky, but at least he was confident, and the president quickly understood what he meant.
Immediately, his eyes widened in shock.
Such a young child is actually the owner of the innermost work in the A-level exhibition area!
God, how is this possible!
Could it be fake!
However, such a lame fraud will definitely be exposed if it is exposed casually.
No one would be so stupid. In other words, the owners of these two paintings were painted by the little boy who was less than six years old.
The president said excitedly: "Oh my god, you are so outstanding! I should have called reporters in advance and told everyone your age!"
Painters also need to eat. If they are famous, people will come to buy their works. The higher the reputation, the less angry they will be with Party A’s father. They can paint whatever they want, and there will be people who fanatically follow them.
Jiang Ancheng smiled and said to the president: "The child is still young, so I don't want him to make such a big fuss!"
The president looked at the posture of Xiao Yu'er and his group, and suddenly wanted to ask his contact person who Jiang Ancheng and the others were.
However, it’s not convenient to ask now. Anyway, the talented painter is willing to entertain me.
The president happily led Jiang Ancheng and the others into the guild hall, and everyone looked at them in astonishment.
It is truly remarkable that the president can treat someone respectfully.
They can also make friends.
Everyone comes to the frame art exhibition, and many of them come just to make connections.
Jiang Ancheng was stared at by everyone present. No one thought that Jiang Ancheng's son was the protagonist today.
Aier originally wanted to rush up to Jiang Ancheng as a model, but looking at the posture, he might not be able to offend anyone, so he quietly stepped aside.
When Shimir saw Jiang Ancheng, he said to Aier excitedly: "He, they are the Asians I'm talking about, who brought a lot of delicious food on the plane. He should be the one you're talking about. He's so good-looking!"
Jiang Ancheng's face is confusing to both the East and the West, especially in the West, where men with mysterious oriental temperament like Jiang Ancheng are more favored.
As soon as he entered the venue, a foreign woman wearing a burgundy dress walked up to Jiang Ancheng.
This woman looks to be in her 30s. Her name is Ai Li. She is a very famous widow with a very high net worth. Many men want to be on her list.
Aili had many lovers, but the moment she saw Jiang Ancheng, she secretly announced that from now on there would only be one man like Jiang Ancheng.
She fell for Jiang Ancheng willingly.
Ai Li smiled charmingly, but Xiao Yu'er's alarm sounded loudly.
He couldn't let the monsters take away his father.
Xiao Yu'er took the initiative to grab Jiang Ancheng's hand and said, "Dad, let's go in quickly before Aili could speak. It's too late to see the exhibition paintings."
Aili was immediately surprised. Jiang Ancheng, who looked like he had just grown up, actually had such a big son.
Could it be that I was ignorant when I was young and gave birth to a child accidentally?
She then glanced at Li Guoguo a few more times.
They all look alike, probably only Xiao Yuer is Jiang Ancheng's biological child.
As long as she doesn't have a wife, no, even if she has a wife, then who can resist her charm of Eli.
Aili smiled and said: "What a coincidence. I also want to go in to see the art exhibition. Can I come with you?"
Jiang Ancheng said politely: "Madam, please help yourself."
The translation was very nice, and to Aili’s ears, of course he was willing to do it.
Jiang Ancheng immediately received a more enthusiastic and earnest look from Aili.
Jiang Ancheng knew very well what he looked like.
Even if he has no money, there will still be women who want to pounce on him. However, Jiang Ancheng is not interested in foreign women at all. What's more, Xiao Yu'er is still here, and this woman doesn't know how to avoid taboos.
Jiang Ancheng deliberately distanced himself from Aili, but the president muttered that Jiang Ancheng couldn't even look down on Aili. How powerful must he be.
As everyone knows, Jiang Ancheng doesn't even know who Aili is.
Ai Li wanted to show off his financial resources and said to Jiang Ancheng and Xiao Yu'er: "If you have any paintings you like, just tell me, I'll buy them for you. Just treat them as small gifts for our first meeting!"
Jiang Ancheng smiled and refused, but Aili fell even more confused, his eyes rolling around Jiang Ancheng.
And the lady who was familiar with Aili soon fell in love with Jiang Ancheng.
They have always been non-vegetarian, and they teased Ai Li when he first came up: "Oh, what a nice man, where did you get it from? Only today are you willing to bring it out for all the sisters to see. Is it possible that he is?" Afraid that we might snatch it away!"
Eli said charmingly: "Don't talk nonsense about what you got."
Suddenly, a middle-aged woman stared at Jiang Ancheng with raised eyes and whispered to Aili: "Then give him a price and give him to me!"
(End of this chapter)
The pickled fish is ready, and the chicken stewed with matsutake mushrooms has a tangy aroma.
As soon as Jiang Ancheng opened the lid of the pot, the aroma became even stronger.
The head chef took a sniff and found that it was indeed fragrant.
I didn’t expect that matsutake can be so fragrant just by stewing chicken.
But something even stranger happened to him.
Jiang Ancheng dug a spoonful of strange sauce from a jar.
What looked like beef sauce and what looked like chili sauce was poured into a bowl.
Then Jiang Ancheng patted some ginger, onion, and garlic into it, and asked the chef: "Is there any coriander?"
The chef shook his head: "No coriander."
This kind of ingredient is generally not available in Western restaurants.
They are not sold in many markets because the locals hate food with a strong smell.
Jiang Ancheng thought of the mint that is often garnished on Western food, so he asked the chef: "Is there mint?"
The head chef nodded: "There is some mint."
The head chef asked someone to bring the mint, and Jiang Ancheng cut the mint casually, put it into the bowl just now, and stirred it up with chopsticks.
The head chef looked closer and thought it was a kind of sauce, which smelled quite fragrant.
But the moment Jiang Ancheng put in the sesame oil, the wonderful flavor of the ingredients seemed to be activated at this moment, making the chef's eyes light up and he looked at Jiang Ancheng's sesame oil bottle.
In Europe, olive oil is generally used, and the smell of sesame oil is stronger than olive oil.
The head chef asked Jiang Ancheng: "What is this? It tastes so fragrant?"
Jiang Ancheng said with a smile: "This is sesame oil, squeezed from sesame seeds."
The head chef exclaimed in amazement: "This is a wonderful flavoring oil. It seems that all the tastes have come to life. Can you give me a bottle of sesame oil? You can all use it in the kitchen from now on."
The chef agreed that the kitchen they used was a small kitchen and would not affect the normal operation of their hotel. Therefore, after the chef saw that Jiang Ancheng could really cook, he readily agreed.
Jiang Ancheng smiled and said, "Of course."
After the head chef got the sesame oil, he sniffed it vigorously and had already thought of several big dishes in his mind.
"This is the best gift I've received this year," he said happily.
Soon, Jiang Ancheng's meals were all ready.
The dishes were placed in front of the chef one by one. According to the previous agreement, Jiang Ancheng wanted to use the kitchen to give the chef a taste.
Now, seeing such rich and authentic Chinese food, there is actually no need to taste it.
However, the taste is so tempting that the chef also wants to try it.
Jiang Ancheng knows how to read people's eyes, so naturally he wants to satisfy the chef's wishes.
Jiang Ancheng took the initiative to invite the chef to eat with them. The chef pretended to refuse and then agreed. After sitting down, Jiang Ancheng served a bowl of soup.
Just as he was about to pick up a piece of matsutake with chopsticks and put it in his mouth, he saw Xiaoyuer and the others dipping it into the sauce Jiang Ancheng had just made.
The head chef wondered, is it possible that matsutake mushrooms are eaten like this in China?
Jiang Ancheng saw the hesitation on the chef's face and explained with a smile: "This is the seasoning I made. It's not very spicy. The chef can give it a try. It can be dipped in chicken or matsutake."
The chef tentatively dipped in the matsutake mushrooms in the sauce. The stimulating taste and chewy texture filled the mouth, making it irresistible.
As soon as Jiang Ancheng saw the chef's expression, he knew he had an appetite for him. He winked at Zhang Zhen, and Zhang Zhen immediately went to get the mushroom sauce for seasoning.
The fungi inside are chanterelles that are very common in the mountains, but when made into this sauce, it is very suitable for dipping in water, stir-frying, noodles, etc.
Jiang Ancheng was wondering whether he could sell it and open up the European consumer market.
Although there are few Chinese in Europe, there are still some.
Maybe when you come to such a high-end restaurant, you want to eat Chinese food.
It just so happens that if the chef has a secret mushroom sauce and makes dishes suitable for Chinese babies, they will definitely be very popular.
The head chef looked at the jar in Jiang Ancheng's hand, and suddenly remembered that when Jiang Ancheng started making seasonings, he dug a spoonful of this sauce.
The head chef tasted it again carefully, and felt that he tasted a bit of meat, and felt that it was plant fiber. He couldn't help but ask: "What kind of sauce is this, so delicious?"
Jiang Ancheng smiled and said, "It's mushroom sauce. If the chef likes it, I'll give you another bottle."
The chef had been guessing for a long time, but he still couldn't figure out what the sauce was made of.
When I got the answer, I couldn't help but be a little surprised: "Did you do this yourself?"
Jiang Ancheng smiled and said: "Yes, this is produced in my own factory. I came up with this secret method."
Jiang Ancheng's fungus sauce is doing very well in Yuncheng.
The recipe I sold to Boss Pan before made me a lot of money. This is different from my previous life. Now that I have money, I don’t want to make rapid progress anymore.
Jiang Ancheng simply made up the remaining recipes himself. The mushrooms were all ready-made anyway, and he bought a lot of them and could use them at any time. Therefore, many mushroom sauces with different flavors were produced one after another.
Jiang Ancheng immediately overturned the good reputation that Boss Pan had accumulated.
Because Jiang Ancheng's fungus sauce is even more delicious, even the previous one was the recipe provided by Jiang Ancheng.
The head chef said: "Your sauce is really good. Can I buy some for the Chinese and Asians in our store?"
The overall taste of Asians is quite different from theirs. If there was such a convenient sauce, many people would be satisfied.
Jiang Ancheng responded to the chef with a smile: "Of course. In addition to this flavor, they also have many other medium-flavored ones. It's a pity that we went out in a hurry, so we only brought two flavors. When we return to China, we I’ll mail you some other flavors.”
Although the head chef approves of this fungus sauce, whether it will be liked by customers is still a question.
The head chef didn't say he would order a lot, and said with a smile: "Then please send me a few bottles, Mr. Jiang."
After Jiang Ancheng and the chef finished their meal, the chef was so impressed by Jiang Ancheng's skills that he wanted to become his apprentice on the spot.
This was his first time eating such delicious Chinese food.
Among the two dishes, the chef also wanted to learn a few things about green pepper and ginger Ancheng.
Jiang Ancheng explained the steps of cooking the dishes.
The head chef learned it based on the scene he just saw.
Jiang Ancheng planned to take the children to play near the hotel after attending the art exhibition tomorrow.
Xiao Yu'er was very excited and was looking forward to attending the art exhibition soon and saw many paintings on display.
On the other side, Aier was also anxiously waiting for Jiang Ancheng to appear.Buying tickets for the art exhibition has been going on for a long time, but Jiang Ancheng didn't wait at the door.
The regret in Aier's heart became even heavier.
Is he going to let an outstanding male model that he is so optimistic about run away?
He is not reconciled, really not reconciled.
Elsie, who had already placed her work, looked at Elsie and said, "Stop nagging, he will definitely appear when he wants to!"
Aier sighed: "I hope so!"
As soon as she finished speaking, a luxury car stopped in front of Charlie, followed by a second and third car.
The first person to get out of the car were the bodyguards, and the bodyguards all had Asian and mixed-race faces, exactly like the bodyguard Jiang Ancheng Aier saw at the airport.
Elton said excitedly to Ai Xier: "My God, you are a great prophet. He has appeared, he has really appeared!"
Jiang Ancheng then walked out of the car, followed closely by Xiao Yu'er, Li Guoguo, and Zeng Shuanglin.
Long Xuan stood in front of Jiang Ancheng with extraordinary momentum. Everyone was guessing who Jiang Ancheng was and who appeared in such a grand manner.
Just as Er was about to rush forward, he saw the president of the art exhibition personally greeting Jiang Ancheng.
Those who can be interviewed by the president must be big shots with a net worth of hundreds of millions, and must have their own independent companies, etc. The conditions are very harsh. Many Asians are not qualified even if they want to meet with the president.
The president stretched out his hand to shake Jiang Ancheng's hand and said with a bright smile: "Are you Mr. Jiang Yuansheng?"
Jiang Ancheng smiled and shook his head: "I am not Jiang Yuansheng, I am Jiang Yuansheng's father."
The president was a little surprised. Jiang Ancheng looked so young, how could he be the father of a talented painter.
Could it be that he was joking.
But soon, the president stopped laughing. Xiao Yuer took the initiative to stand in front of Jiang Ancheng and solemnly extended his hand to the president: "I am Jiang Yuansheng, what do you want from me?"
Xiao Yuer's English was shaky, but at least he was confident, and the president quickly understood what he meant.
Immediately, his eyes widened in shock.
Such a young child is actually the owner of the innermost work in the A-level exhibition area!
God, how is this possible!
Could it be fake!
However, such a lame fraud will definitely be exposed if it is exposed casually.
No one would be so stupid. In other words, the owners of these two paintings were painted by the little boy who was less than six years old.
The president said excitedly: "Oh my god, you are so outstanding! I should have called reporters in advance and told everyone your age!"
Painters also need to eat. If they are famous, people will come to buy their works. The higher the reputation, the less angry they will be with Party A’s father. They can paint whatever they want, and there will be people who fanatically follow them.
Jiang Ancheng smiled and said to the president: "The child is still young, so I don't want him to make such a big fuss!"
The president looked at the posture of Xiao Yu'er and his group, and suddenly wanted to ask his contact person who Jiang Ancheng and the others were.
However, it’s not convenient to ask now. Anyway, the talented painter is willing to entertain me.
The president happily led Jiang Ancheng and the others into the guild hall, and everyone looked at them in astonishment.
It is truly remarkable that the president can treat someone respectfully.
They can also make friends.
Everyone comes to the frame art exhibition, and many of them come just to make connections.
Jiang Ancheng was stared at by everyone present. No one thought that Jiang Ancheng's son was the protagonist today.
Aier originally wanted to rush up to Jiang Ancheng as a model, but looking at the posture, he might not be able to offend anyone, so he quietly stepped aside.
When Shimir saw Jiang Ancheng, he said to Aier excitedly: "He, they are the Asians I'm talking about, who brought a lot of delicious food on the plane. He should be the one you're talking about. He's so good-looking!"
Jiang Ancheng's face is confusing to both the East and the West, especially in the West, where men with mysterious oriental temperament like Jiang Ancheng are more favored.
As soon as he entered the venue, a foreign woman wearing a burgundy dress walked up to Jiang Ancheng.
This woman looks to be in her 30s. Her name is Ai Li. She is a very famous widow with a very high net worth. Many men want to be on her list.
Aili had many lovers, but the moment she saw Jiang Ancheng, she secretly announced that from now on there would only be one man like Jiang Ancheng.
She fell for Jiang Ancheng willingly.
Ai Li smiled charmingly, but Xiao Yu'er's alarm sounded loudly.
He couldn't let the monsters take away his father.
Xiao Yu'er took the initiative to grab Jiang Ancheng's hand and said, "Dad, let's go in quickly before Aili could speak. It's too late to see the exhibition paintings."
Aili was immediately surprised. Jiang Ancheng, who looked like he had just grown up, actually had such a big son.
Could it be that I was ignorant when I was young and gave birth to a child accidentally?
She then glanced at Li Guoguo a few more times.
They all look alike, probably only Xiao Yuer is Jiang Ancheng's biological child.
As long as she doesn't have a wife, no, even if she has a wife, then who can resist her charm of Eli.
Aili smiled and said: "What a coincidence. I also want to go in to see the art exhibition. Can I come with you?"
Jiang Ancheng said politely: "Madam, please help yourself."
The translation was very nice, and to Aili’s ears, of course he was willing to do it.
Jiang Ancheng immediately received a more enthusiastic and earnest look from Aili.
Jiang Ancheng knew very well what he looked like.
Even if he has no money, there will still be women who want to pounce on him. However, Jiang Ancheng is not interested in foreign women at all. What's more, Xiao Yu'er is still here, and this woman doesn't know how to avoid taboos.
Jiang Ancheng deliberately distanced himself from Aili, but the president muttered that Jiang Ancheng couldn't even look down on Aili. How powerful must he be.
As everyone knows, Jiang Ancheng doesn't even know who Aili is.
Ai Li wanted to show off his financial resources and said to Jiang Ancheng and Xiao Yu'er: "If you have any paintings you like, just tell me, I'll buy them for you. Just treat them as small gifts for our first meeting!"
Jiang Ancheng smiled and refused, but Aili fell even more confused, his eyes rolling around Jiang Ancheng.
And the lady who was familiar with Aili soon fell in love with Jiang Ancheng.
They have always been non-vegetarian, and they teased Ai Li when he first came up: "Oh, what a nice man, where did you get it from? Only today are you willing to bring it out for all the sisters to see. Is it possible that he is?" Afraid that we might snatch it away!"
Eli said charmingly: "Don't talk nonsense about what you got."
Suddenly, a middle-aged woman stared at Jiang Ancheng with raised eyes and whispered to Aili: "Then give him a price and give him to me!"
(End of this chapter)
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