Villager of Daming

Chapter 908 Professional communication is familiar

"Zhu Lichang is saying that there are people who specialize in making sauerkraut and sell it to noodle shops, so others don't have to make it themselves?"

This is the first time Zhaomo Lu Yu has heard of this model. Doesn't the noodle shop make the noodles themselves? And there are thousands of restaurants and thousands of flavors, and whoever has the best recipe will have others try their best to get the recipe.

Zhu Di took over: "The cheapest and most delicious thing in Nanjing is braised pork, which is made from worthless things such as pig intestines, pig fees, and pig blood.

Xiaqiu Village is responsible for purchasing, manufacturing, and wholesale. Others only prepare rice noodles or rice noodles for cooking. If there is a pot, they can be heated and stewed.

If they make it themselves, the cost will be higher than buying it from Xiaqiu Village. If Xiaqiu Village opens a knife-cut noodle shop in Taiyuan Prefecture and then adds branches, other noodle restaurants will not have to live.

You can make saozi with the recipe and sell it locally, and it is also good for people to buy it and make noodles themselves, just think of Jubiqi's noodle sauce and rice sauce. "

He used another example to say that the stalls selling braised pork in Nanjing all purchase their goods from Xiaqiu Village, which is clean and cheap. It is very laborious to clean the intestines yourself.

The six people nodded and smiled at Zhu Di, responded in reply, and then looked at Zhu Fan. This was the real owner.

"Let's drink it slowly. If the mayor can arrange for someone to make the sauce, we also want the duck meat. I'll give it to everyone to try."

Zhu Fan thought it would be better to wait until the sorghum seeds are fried. Others don't believe it now. At least the locals have never eaten sorghum seeds. This thing is quite special.

Ten people from Xiaqiu Village left and went to a nearby place to make sesame seeds. The sesame seeds they made must be more delicious than the ones they make now.

There are no spices such as bay leaves, grass fruits, cloves, allspice, and thirteen spices, and star anise is rarely used. Those things are medicinal materials.

Affected by logistics conditions, the origins of different medicinal materials are also different. It is difficult to get some, but they are all used to treat diseases. Who would consider using them in cooking?

It didn't exist in the Yuan Dynasty. In the early Ming Dynasty, the war had just ended, and people's activities were restricted, so it was difficult to get the ingredients.

There are some in the team, not to mention medicinal materials, specially used for cooking, including pepper, which has been reduced in price but is still very expensive.

If you don’t make mutton jelly and don’t add pepper, you’ll save it. The cost of adding pepper is too high.

Ten people use a big pot to stir-fry, and everything is ready-made, including steamed gluten, which is usually eaten with the dough. The leftover gluten from the flour-making dough is just added to the dough.

Don't put the meatballs in the sautee first. The meatballs are easy to break and will be finished after soaking in water. Unless they are mixed with agar-agar, they can be added to the sautee separately when you want to eat them.

Here Zhu Fan continued to chat with six government officials, including the youngest Zhu Zhuju, who also joined in.

Magistrate Guo and others are under a lot of pressure. When the boss knows more than the employees, employees who think they can stand alone professionally are afraid of being dissatisfied with the boss.

Leaders should be responsible for overall planning and leave professional matters to professionals. Why should leaders study majors?

This is even more true for the prince. You are His Majesty's sons. You should learn the ways of Confucius and Mencius. What is the proper etiquette for treating others? Why do you understand everything from planting to appearance, from civil engineering to business?

You are so powerful, do you still need officials like us? We want to make a fake, or be lazy, can you guys tell? Yes or no?

The weather was hot, so there was no need to worry about the food getting cold. After the meal, everyone else went about their own business, and they began to enjoy the dance music.

Previously, Xiaqiu Village and the princes were chatting about the local situation and the professional abilities of six officials, such as Zhaomo Lu Yu, who was responsible for reviewing officials and auditing data.

The grades are very low, starting from the ninth grade, there is a special set of standards. Except for Lao Wu, who is still learning, all other princes know this.

The fifth child, Zhu Ji, is too young, so his four older brothers must meet. Ju Biqi has people in charge, and their promotions need to be investigated and audited at the same time.

In fact, people including Prince Zhu Biao did not need to understand the details. However, due to the influence of the village, they not only understood it, but were also quite professional.

The business was almost done, so we started talking about local customs and customs, letting the six officials relax and see if they could learn any useful information.

Playing music, singing, and dancing are performed by the maids and eunuchs of the four palaces. Some of the eunuchs dance with a masculine spirit. Officials from other counties and civil servants in the government were far away, so they felt safer.

"We are hurrying on the road. We are afraid of delaying the harvesting of wheat and plowing of our land to plant small grains. If we rush all the way, the people on the road will receive less benefit.

After harvesting the wheat this year, part of the land was planted with vegetables, and everyone dug a cellar for easy storage.

The other part is planted with soybeans, sorghum, red adzuki beans, mung adzuki beans, millet, and millet.

At that time, it will depend on the weather. If it is mature, it will be mature. If it is not mature, it will be made into silage. Winter wheat sowing cannot be delayed.

This is the advantage of small grains. Don’t worry about making too much silage and running out of livestock to feed.

Part of the crop can be harvested when it is immature, then crushed and dried directly so that poultry can eat it.

There are too many, so we will sell them to others and organize the manpower ourselves. Just in time after planting the winter wheat, the people have nothing to do, so they pay to hire them.

For those of you who eat noodles, you can eat small portions and try the sauteed noodles, which include pork and duck meat. Duck buttocks are much oilier. "

Zhu Fan finally emphasized the importance of planting vegetables first, including Chinese cabbage, radish, green onions and carrots.

Other summer-sown eggplants, cowpeas, chrysanthemums, etc. must also be planted, and then eaten and dried one after another, and the garden can be stopped after frost.

If the fields want to fight frost, they burn straw and use smoke to kill the frost. This method is labor-intensive, but it is very practical.

In some areas, frost always falls early, so people pile straw into small piles in the ground. Seeing that it is not good, they immediately light it.

The officials were all waiting for the noodles to be sliced ​​with saozi, and they did not dare to eat more duck or goose meat for fear that they would be too full to eat the noodles.

Now that I heard that I can eat small bowls, I feel relieved. It seems that I can continue to eat food and drink. From lunch to now, I feel more and more hungry.

Afraid that they wouldn't be able to eat it, a bowl of noodles was actually just five slices of shaved noodles, so the duck was served first.

Everyone must smell it first. After smelling it, you will be stunned and feel a familiar feeling. What is it?

Then I tasted it. When I tasted it, I found that it was still familiar, but I couldn't say it was delicious. The smell of duck butt was so fragrant?

After a few bites, it was gone. The five slices were not cut into long pieces, so how long could I still eat them?

Before they could ask for it, the pork dish was served, and it was still five strips of thinly sliced ​​noodles. There was a lot of sauerkraut, and the meatballs were cut into small pieces and put on the noodles, and the sauerkraut was poured over them.

When everyone ate again, their expressions changed. Some of the taste was similar to the duck butt just now, but it was rich, delicious, and so delicious.

"Your Highness, do you have any more? Give me another bowl."

The prefect Guo Jinglan drank the soup and smacked his mouth twice. He felt uncomfortable and wanted to continue eating until he was full.

"You guys are so full, why are you drinking with us anymore? You didn't even notice that we didn't eat anything! There will be other dishes later! You want to ask what's in it, right? The taste is familiar?"

Zhu Fan doesn't agree to give him more noodles, so he has to continue eating vegetables and drinking wine. Do you want to go back when you're full after eating noodles? We'll all stay in tents today.

(End of this chapter)