China Entertainment Zero Two Ordinary Actor

Chapter 702 I, Tang Niu, am the God of Cooking!
Chenglong and Cai Zhuoyan, who had been hungry all day, couldn't stop showing off to the steamed lamb head meat. If this was not a show, but just eating, then they would probably have to eat half full before they could do it. Take a look at the dishes made by the crab roe duo.
After taking another bite of lamb head meat and feeling the strong aroma of garlic in his mouth, Chenglong's hunger finally stopped. He wiped his mouth and rinsed it. Although he didn't say a word and there were still two dishes left to taste, The happy expression on his face actually announced who the winner was today.

"Hungry! I want to eat hand-made noodles." Cai Zhuoyan doesn't have such a high emotional intelligence in comparison. This woman can't stop eating when she wants to eat. Not only did she not try the crab roe dish, she even ordered it. Fang Yu’s staple food
"Okay, then I'll keep doing it and you guys keep going."

Taking advantage of Fang Yu's cooking moment, Cai Zhuoyan and Chenglong began to taste Crab Roe's dishes.

Chenglong picked up the knife and fork with complicated eyes, looked at the deep-colored, clear-textured steak, and gently cut off a small piece. He carefully put it into his mouth, chewed it a few times, and then looked embarrassed. Although he knew that Master Xie had put a lot of effort into this dish, the honesty of his taste buds made it impossible for him to hide his true feelings - the texture of the steak was too thick. The seasoning was also a bit not to his taste.

However, Chenglong is a man who knows the world well.

He raised his head, looked at Xie Tingfeng, forced a smile on his face, and said, "Tingfeng, this steak is really unique. Your cooking skills are getting better and better." He tried to make his voice sound sincere. As for enthusiasm, I hope it can give Xie Tingfeng some encouragement. Since this old friend from action movies now insists on being a cook, let him be.
Cai Zhuoyan's pretense is not so good. She grew up in a gourmet environment and has her own insistence on food taste. She took a bite of the steak and immediately frowned. She knew in her heart that this was definitely not the smell she liked. The steak was too tough and the sauce was too rich. The key was that it was burnt on the outside and raw on the inside.
Let's just put it that way.

Cai Zhuoyan ate Mexican hot dogs on the street in the United States with great gusto. After eating Xie Tingfeng's steak, she stopped chewing after two bites.
High emotional intelligence: just eat fresh food!
Low EQ: Ru Mao Drinks Blood
When Guo Xiang met Yang Guo, Cai Zhuoyan ate the steamed lamb head made by Fang Yu, and then ate Xie Tingfeng’s steak. There is no harm without comparison. As long as the first love is the 36th brother, then no matter how you fall in love in the future, you will still remember that time. .The years of holding a basketball in hand.

Cai Zhuoyan is a smart girl, and mainly Xie Tingfeng is also a friend of her friend.

How did this relationship come about?

Many people were implicated in the photo shoot back then, the most famous of which was Baizhi, and the second most famous was Cai Zhuoyan’s partner. Ah Jiao~
Everyone in Feng Zhilian knows that the incident between Ajiao and the younger version of Zhao Bensan has also spread throughout the streets. The relationship between the two victims of the photo incident, Ajiao and Xie Tingfeng, has become so good.

What Huang Lei learned was the standard salty and sweet fish-flavored shredded pork. The ingredients were not the common fungus and shredded radish in the fish-flavored shredded pork ordered in northern restaurants. For his dish, he used green bamboo shoots cut into pieces. The silk strips add a lot of crisp texture and color.

Cai Zhuoyan understood what the compliment at this moment meant to Xie Tingfeng.

This fish-flavored shredded pork dish, he went to ask someone for advice and learned it specially.

So, she raised the corners of her mouth, showed a sweet smile, and said: "Nicholas Tse, you are really amazing! The taste of this steak is really unique, I like it very much." Her voice was full of appreciation and praise, which made Xie Tingfeng excited. A satisfied smile appeared on his face.

Seeing that the dishes of the first two guests were "satisfied" by the two guests, Huang Lei couldn't wait.

The most important thing is to adjust the fish-flavored shredded pork into the fish-flavored sauce. The ratio of vinegar, sugar, salt and soy sauce needs to be carefully considered.

Good-looking or crispy, the problem is the use of bean paste, soy sauce and salt.

There was nothing wrong with the recipe given by the chef who taught Huang Lei. The problem was that Huang Lei's cooking focused on looking delicious and pursuing the Michelin-starred feeling. The dishes on the plate were short of Michelin-starred dishes. After half a bowl of this sauce was mixed, the bean paste was still on. , but the dishes were not prepared so much and there were too many seasonings, which resulted in the dish being salty and spicy.
Xie Tingfeng's steak, which is said to be cooking, actually relies on the taste of the food itself, which is not strong enough, but Huang Lei's fish-flavored shredded pork, which uses too much force, and everything is full, and the result is overflowing. .

"No, no, I'm still too anxious today. I usually get two more points for this dish!" Huang Lei's intelligence dropped as soon as he was praised, and he didn't catch the change in Chenglong's expression at all.

However, as a veteran actor, Chenglong knows how to control his expressions and words. He suppressed the discomfort in his taste buds, forced out a smile, and said to Huang Lei: "Huang Lei, your fish-flavored shredded pork is really well-deserved. It has a unique taste, moderate salty and spicy, it is so delicious."

Chenglong first picked up a chopstick of fish-flavored pork shreds with chopsticks. A complicated expression immediately appeared on his face. He stared at the colorful combination of shredded pork on the chopstick, and then slowly put it into his mouth. . Although this dish looked tempting, Chenglong couldn't help but complain in his heart that this fish-flavored shredded pork was too salty, and there were too many chili peppers, making it really difficult to eat.

"Taste me, taste me!"

I originally wanted to save it for use as a ultimate move, but ended up using it in advance today. The key is to face Fang Yu, an old opponent. At this time, he is extremely confident!
Because this fish-flavored shredded pork is already his best dish.

Cai Zhuoyan also tried to pick up a piece of shredded fish-flavored pork with chopsticks, and her expression was also a little subtle. She took a gentle bite, then raised the corners of her mouth slightly and said, "Teacher Huang, your cooking skills are getting better and better! This fish-flavored shredded pork is bright in color and tastes great."

However, Cai Zhuoyan couldn't help complaining in his heart: "Oh, this fish-flavored shredded pork is too spicy, it's like eating fire. Moreover, the salty taste is too strong, which is really hard to swallow."

Although Chenglong and Cai Zhuoyan were not satisfied with the fish-flavored shredded pork dish, they still chose to express their respect and gratitude to Huang Lei with words of praise. After all, the audience couldn't eat what they were eating through the screen, even if it was against their will. We can't hurt our feelings because they both paid for the announcement.

It is worth mentioning that due to the popularity some time ago, Huang Lei lost the sesame seeds and picked up the watermelon. After the popularity was over, the management found him, and this show was created.

The program is fully funded, and I heard that it will be broadcast on Blue Channel and Youpants. This program is not stingy at all in inviting guests. Today’s recording is the first episode. Even if Cai Zhuoyan joins like a fool, the program team has nothing to say. , in short, there is no shortage of money, but the lack of program effects. The three people had finished tasting the dishes, and it was logical that it was time to compete for evaluation and score. However, Cai Zhuoyan asked Fang Yu to make the dough before he finished it, and the monitor immediately spliced ​​the scene of Fang Yu's busy work just now.

The God of Cooking program team prepared all the materials. Fang Yu wanted the right flour, and it was handed over to him in less than a minute.

"Let's just make some noodles with your hands."

Before Xie Tingfeng and Huang Lei could express anything, Fang Yu started to do it!
He first poured the flour into a large bowl, and then slowly added water. His hands skillfully stirred, with a smooth movement like a dancer dancing in the air. Water and flour are perfectly combined under Fang Yu's skillful hands to form a soft and elastic dough!

Next, Fang Yu took out the dough from the bowl and placed it on a flour-dusted chopping board. He kneaded the dough vigorously, and every kneading was full of strength and determination, as if he was showing his skills to the world. The dough became smoother and more elastic under Fang Yu's hands.

Then, Fang Yu took out the rolling pin and began to roll out the dough carefully. Every movement he made to push the rolling pin was very stable and accurate, like a musician playing a moving piece of music. The rolling pin jumped in his hands, and the dough gradually unfolded under his hands, turning into a thin and even dough!
Finally, Fang Yu picked up the knife and started cutting the dough. His knife skills are both fast and accurate, and every cut is like carving a piece of art! After a while, evenly sized and regular-shaped noodles appeared in front of everyone!

Throughout the whole process, Fang Yu maintained concentration and enthusiasm, and every move he made was full of power and rhythm! Neither Crab Roe nor Fang Yu is as calm as Fang Yu in cooking. They are more like acting as chefs, while Fang Yu is cooking well. This is the difference between Crab Roe and Fang Yu!

Fang Yu's hand-made noodles are relatively thin and can be cooked in five minutes. The scrambled eggs with tomatoes for toppings didn't take long. Two bowls of hand-made noodles with tomatoes and scrambled eggs took only ten minutes. Fang Yu's meal The staple food show can simply be described as a feast for the eyes!
Watching him cook brings an indescribable feeling of relief, just like trimming a horse's hoof or forging a knife. Cai Zhuoyan's feeling is especially obvious. She wants to watch Fang Yu cook more than watching Fang Yu act!
Obviously the cuisine is no longer a competition, but as soon as Fang Yu's hand-rolled noodles came out of the pot, Chenglong and Cai Zhuoyan couldn't wait to pick up the noodle bowls.

"Come on, come on! I've been hungry all day!"

"I want it too, I want it too!" Cai Zhuoyan's tongue was hanging out. It looked like he was very hungry.

Fang Yu’s delicious tomato and egg noodles are a noodle dish with excellent color, flavor and flavor. Its appearance is unforgettable.

First of all, its bright color is its distinctive feature. The noodles have a light golden color, like the rising sun, giving off a warm texture. The vivid red of tomatoes and the bright yellow of eggs combine to create a vivid picture that will whet your appetite. The juice from the tomatoes penetrates between the noodles, giving the whole bowl of noodles an attractive moist feeling!
Secondly, judging from the shape and layout, the noodles are slender and flexible, neatly arranged in the bowl one by one, like thin threads, forming a beautiful picture. Tomatoes and eggs are scattered among the noodles. Some eggs are shoveled into blocks, while others are in a semi-solidified state, intertwined with the noodles and tomatoes, forming a harmonious layout.

Additionally, the overall texture of the noodles is unforgettable. The noodles are springy and chewy, which is in sharp contrast with the sweet and sour tomatoes and the smoothness of the eggs, making the whole bowl of noodles richer in texture.

Finally, in terms of smell, Fang Yu’s delicious tomato and egg noodles exude a unique aroma. The sweet and sour taste of tomatoes intertwines with the fresh aroma of eggs, forming an intoxicating aroma that makes people feel the deliciousness of this noodle as soon as they smell it!

Overall, Fang Yu’s delicious tomato and egg noodles show their unique charm in terms of color, shape, layout, texture and smell, making it an irresistible delicacy!

This hand-made noodle is outstanding both in appearance and texture! Even if you put this bowl of noodles in the Loess Plateau Noodles area where staple food is used with staple food, it will still work!
Fragrant!
It smells so good!

Although everyone present except Fang Yu is from the "South", the noodles they generally eat are soupy and watery, and they rarely eat this kind of noodles without soup, but just by looking at it, it can arouse people's appetite! Especially the perfect combination of tomatoes, eggs and noodles. To exaggerate, Fang Yu could have served as an imperial chef in the palace during the Qin Dynasty! Then I will be castrated, and then step by step, I will reach the highest step by step! I want to be Zhao Gao~!

Chenglong took a big mouthful of noodles, a hint of surprise flashed in his eyes. The noodles were so chewy and bouncy, as if they were dancing in his mouth. He picked up a piece of tomato, and the sweet and sour juice instantly burst into his mouth, making him make a hissing sound. Taking another bite of the egg, he was intoxicated by the smooth texture and rich egg aroma. He felt as if he was in a sea of ​​delicious food, and every bite was a new exploration!

Cai Zhuoyan chewed slowly, savoring every detail of the noodles. She noted that the noodles had a delicate texture that melted in your mouth without being overly greasy. The combination of tomatoes and eggs was just right, satisfying her taste buds while providing her with the nutrients she needed. She felt like she was enjoying a feast for her taste buds, and every bite made her feel satisfied and happy!
The two occasionally looked at each other and smiled, their eyes showing their love and gratitude for this bowl of noodles. For them, this is not just a bowl of noodles, but also a kind of enjoyment for their taste buds and a kind of spiritual satisfaction!
Cai Zhuoyan is indeed a leader in the food world. Her taste for food is always amazing. After finishing her tomato and egg noodles, she turned her eyes to a plate of steamed lamb head meat on the table. She thought for a moment, and suddenly her eyes lit up, and she decided to eat the lamb head meat and noodles together.

She picked up a piece of tender and juicy lamb head meat and carefully placed it on the noodles. Then she used chopsticks to stir the noodles and mutton head meat evenly, allowing the noodles to fully absorb the aroma and juice of the mutton head meat. Then, she opened her mouth wide and put the noodles and mutton head meat into her mouth.

"Wow!" She couldn't help but exclaim. The chewy texture of the noodles and the tender texture of the lamb head meat are perfectly combined, and the rich gravy bursts in your mouth. It is simply a carnival for your taste buds. She felt like she was in a food wonderland, and every bite was a new experience!

Chenglong couldn't help but feel excited when he saw Cai Zhuoyan eating with such gusto. He decided to imitate Cai Zhuoyan's way of eating and paired steamed lamb head meat with noodles. Although he usually pays more attention to healthy eating, when faced with the temptation of delicious food, he can't help but want to try it.

He carefully picked up a piece of sheep head meat and placed it on the noodles. Then, he followed Cai Zhuoyan's example and used chopsticks to mix the noodles and mutton head meat evenly. Finally, he opened his mouth wide and put the noodles and mutton head meat into his mouth~
"Hmm..." He chewed gently, feeling the wonderful combination of noodles and mutton head meat. Although he couldn't completely immerse himself in the carnival of food like Cai Zhuoyan, he also felt the unique charm of this combination.
[Your steamed sheep head meat will conquer Cai Zhuoyan on the dragon! Steamed lamb head meat +8, all series +2! 】

[Your hand-made noodles make Chenglong and Cai Zhuoyan feel like they are in paradise! Hand-rolled noodles +12, all types +3! 】

At this time, in the room, apart from the sound of whispering, the only sound left was Huang Lei's sigh.
(End of this chapter)