Charm male god
Chapter 221 Is this the Emperor of Europe?
Chapter 221 Is this the Emperor of Europe?
Anchovy is a rare fish species in the middle and lower reaches of the Yangtze River.
It is called "鲲" in the sea and "鲲" when it enters the river.
In 1987, provinces along the Yangtze River launched the "Shad Protection Plan"
The [-] protection plan has been going on for ten years. People from the Chinese Academy of Sciences applied for a field survey, but the result was that no trace of shad was found.
In the entire middle and lower reaches of the Yangtze River, the last shad was discovered in 1998.
At this point, the shad completely disappeared from everyone's eyes.
At this time, everyone was listening to Xiaoliang's introduction.
Zhao Liying heard the sound and said, "What Ye Ming caught just now was anchovy?"
Zhao Liying already has a child.
There is no problem in calling Lu Ye Ming Ye Ming.
Hearing the sound, Xiaodian nodded and said: "Yes! I have sent screenshots of the relevant video to my colleagues. I can confirm that what Lu Yeming just caught was anchovy. This is a quite big discovery!"
A species thought extinct reappears.
This is no less than a salvation for those engaged in biology.
At this time, the news reported by Xiaoliang had already caused a sensation in the domestic biological world.
Filming of the show was interrupted by the appearance of shad.
When the recording continued, Zhang Liang looked at Lu Yeming who was changing the fishhook and said, "Is this changing the target?"
At this time, the fishhook Lu Yeming installed was two sizes smaller than the one he used before.
Hearing this, Lu Yeming nodded and said, "I'm a little afraid of catching finless porpoises."
Zhang Liang was stunned by these words.
Then he nodded in agreement, and at the same time, like Lu Yeming, he started to change the fishhook.
After replacing the fishhook.
Neither of them caught a fish for a long time.
However, the reason was not because of the fishhook, but because of the dozens of fishing boats that were fishing around their boat.
Fishing is prohibited in the Yangtze River.
Fishing with such fanfare was undoubtedly an official arrangement.
"Can it be caught?"
Zhang Liang's words were full of doubts.
After all, Teacher Xiaoliang learned that this fish had disappeared for 20 years.
It was also the moment when his words fell.
Lu Yeming watched the buoy sink, and then pulled the lever fiercely!
Hook switching also means following fish of the target size.
This stroke of the rod frightened several people around him. As a flash of silver quickly emerged from the water and reached the air, everyone's attention was focused on the fish.
"Is this hairtail?"
The fish floating in the water was as long and slender as a knife, and its body shone silver in the sun. Zhao Liying subconsciously exclaimed.
in the monitoring room.
Because Lu Yeming's drawing speed was too fast.
Only a flash of silver light in the sky can be seen in the lens.
Later, when the fish was placed on the deck by Lu Yeming, Xiao Liang looked at the struggling fish and said with surprise: "Wild Yangtze saury! You are really lucky! This fish is known as the freshest fish in the Yangtze River. Look at this Your body size is at least 35 centimeters, right? I’m really blessed today!”
Due to the appearance of shad just now.
As a result, the director becomes nervous when he hears wild things.
But what Xiaoliang said meant that the fish was edible.
at the same time.
Zhang Liang recognized this fish.
The swordfish coming out of the water was jumping around on the deck, so frightened that Zhao Liying stepped back.
Zhang Liang recognized this fish.
He immediately smiled and said: "This is not hairtail, but Yangtze saury. It looks like it is wild. I have never heard of such a big one in culture."
At this time Xiaoliang took the microphone.
He said into the microphone: "That's right! This is wild Yangtze saury. Currently, there are very few farmed ones exceeding fifteen centimeters. The market price is about [-] per kilogram, but the sales volume is very ordinary. But wild saury is different. The largest Individuals can grow up to [-] centimeters. Based on the weight of a single bird, which ranges from [-] to [-] taels, the market price reaches about [-] to [-] jin per catty. The one caught by Teacher Lu may not weigh more than [-] jin, and the price may be as much as Over ten thousand!”
Price over [-]?
Zhao Liying and Brother Xiaoming were stunned when they heard this.
As far as they know, only large yellow croaker is priced according to weight.
At this time, the freshwater fish in front of me can actually exceed [-]?
Although ten thousand is nothing to the two of them, this is indeed something that refreshed their understanding.
Zhang Liang is already licking her lips.
This wild Yangtze saury is something that often appears in his recipes.
But I can’t eat it more than a few times a year.
Zhao Liying looked at the fish jumping on the deck.
Immediately, the mother's heart burst into tears, and she said with an unbearable face: "It's so expensive, let's raise it quickly, right? It won't taste good if it dies!"
puff~
Zhang Liang's laughter caused Zhao Liying to glare.
Zhang Liang hurriedly explained: "It's useless! This fish has a fierce temper and will basically torture itself to death when caught. It's better to find a chilled bucket. This fish is really delicious when steamed."
As he spoke, Zhang Liang's eyes caught sight of Lu Yeming.
After reading the meaning from his eyes.
Lu Yeming put down the fishing rod and said, "Okay! I'll just cook it while it's still alive? Do you have any ideas on how to eat it? My suggestion is to steam it!"
Swordfish is one of the three delicacies of the Yangtze River.
Steaming is the best way to eat it, unless it is frozen, braised in braised sauce is the best option.
Lu Yeming's cooking skills are at full level.
For food made at full level, there is actually nothing special in the cooking method, but after it is made, the taste of the ingredients is activated to the maximum extent.
Lu Yeming's evaluation of his cooking skills is that he added technology.
System technology!
The kitchen is huge.
Everyone is very curious about Lu Yeming's cooking skills, but the reason is that they follow Lu Yeming to get the camera.
without any exaggeration.
The combined current popularity of the few people present is not as high as that of Lu Yeming.
Lu Yeming looked at the exhausted but still alive swordfish on the chopping board.
Thinking about how to kill.
And the killing plan suddenly appeared in his mind.
He took two bamboo chopsticks from behind and inserted them into his stomach from his cheeks. He stirred them gently, then he picked up the chopsticks and his intestines came out.
"Ah! Have you started to deal with it? I also wanted to say that you might not come here to teach you!"
Xiaoliang, who had just entered the door, happened to see this scene.
Hearing this, Lu Yeming smiled and said, "I just happened to know!"
Then the operations such as scale removal and gill tearing went smoothly.
There is no doubt about the identity of Chef Lu Yeming.
High-end ingredients require relatively small ingredients. Apply a layer of lard on the bottom of the bowl, place ginger slices and scallions on top, put the whole fish into the bowl, and then spread the steamed fish sauce prepared by Lu Yeming himself. Go up.
Zhang Liang was observing this process.
I memorized Lu Yeming's steps and thought of going back and recreating it if it tastes good.
Steam over high heat for 5 minutes and turn off the heat.
After being bored for 4 minutes, Lu Yeming said softly: "Okay! You can eat it!"
It was Zhao Liying who uncovered the cover.
No glow though.
But as the gap appeared, a strong fragrance began to spread around.
Zhao Liying closed her eyes and took a deep breath.
Then I felt ecstatic all over.
"It's delicious!"
The three spoke in unison.
Lu Yeming and Xiaoliang were sitting at the dining table.
Xiao Liang sighed inwardly that the sense of variety shows among these people was really strong.
But soon he also smelled what several people smelled.
Immediately he did the same thing as several others.
The fish is on the table.
Several people took their chopsticks and swallowed wildly.Zhang Liang has eaten wild saury before.
And it’s also made by top chefs.
But now looking at the plate Lu Yeming made, he began to doubt the chef's cooking skills.
At least in terms of scent alone, they are not on the same level.
"Eat! Why are you watching? After eating, go fishing again, maybe you can even catch one!"
For Lu Yeming.
The temptation of food is far less interesting than fishing.
Several people took off their chopsticks after hearing the sound.
Zhao Liying: "Wow! It's delicious! It's really delicious! The meat is actually sweet!"
Zhang Liang: "No! It's not sweet, but sweet! The fish meat is so tender and delicate, it's no exaggeration to say it melts in your mouth!"
Brother Xiaoming: "The taste is really amazing! I have never eaten such delicious fish!"
Xiaoliang: "Yeah! The umami taste of saury is top-notch, but my memory of eating it has never been to this degree. It should have something to do with the cooking method, or it may have something to do with whether the fish was just caught or still alive. The taste is indescribable, but it is an unforgettable experience!”
Four people rated it extremely highly.
Lu Yeming took a piece of fish belly and tasted it.
Then the whole fish disappeared quickly as the other four people quickly took their chopsticks.
In the end, only the skeleton was left of the whole fish, and several people didn't let it go. They broke it off and put it in a bowl to slurp the remaining fish meat on it.
Make sense.
This image is a bit exaggerated.
"Is it so delicious?"
In the monitoring room, the director team issued soul inquiries.
soon.
The camera starts moving up and down.
This is the feedback the photographer gave them.
After all, we need to maintain effective communication with the photographers, so the microphone in the director’s room connected to their earphones is always on.
I watched several people eat the fish until it was clean enough to be used as a specimen.
Lu Yeming said softly: "Would you like to catch one more?"
The sound fell instantly.
The four of them looked at Lu Yeming and nodded wildly!
Even the photographer on the side nodded along.
Back on deck again.
The surrounding fishing boats have already closed their nets.
At this time, Lu Yeming murmured: "Can this be caught?"
"I can only say that there is a certain probability! The bet is that this water area is the feeding area or living area of shad!"
Teacher Xiaoliang's voice appeared from behind Lu Yeming.
Hearing this, Lu Yeming turned around and said, "I remember that shad have migratory properties, right?"
Anchovies are fish that breed in freshwater but live in the ocean.
This is the knowledge that Lu Yeming obtained from previous searches.
Hearing the sound, Xiaodian nodded and said: "Yes! We actually suspect that the Yangtze River shad is not extinct, but due to various factors such as pollution and water conservancy construction, the Yangtze River shad has given up the Yangtze River as a breeding point. However, it is also possible that some Yangtze River shad The fish will abandon its migratory nature and survive in the fixed waters of the Yangtze River, which is why fishing for shad creates such a big sensation, and there are at least hundreds of papers on it."
Xiaoliang made a joke at the end.
But it's also true.
Even if the shad is not caught, this high-definition video of Lu Yeming fishing out of the water is enough to get many papers out of the water.
And once caught.
The mystery of the 20-year disappearance of Yangtze River shad can be solved.
Anchovies have been successfully cultivated artificially, and the price is about [-] per kilogram. The emergence of wild anchovies in the Yangtze River is so important, mainly because it can reveal the ecological recovery of the Yangtze River.
After all, this is the Yangtze River, which is known as the gene bank of freshwater fish in our country.
Thousands of freshwater fish species.
The loss of either is a huge loss.
Especially this fish is really delicious
After all, it is one of the three delicacies of the Yangtze River along with saury!
Keep fishing.
It can be seen from the reaction of the crowd on the fishing boat in the distance that there is no harvest in this fishing. After all, there is no need to cast the net again after catching.
Sudden.
The moment Lu Yeming’s bait enters the water and sinks to the bottom.
A huge force pulled the buoy underwater.
Lu Yeming held the rod with one hand and almost lost it. After stabilizing his body, he controlled it with both hands. When he saw the taut fishing line, he immediately released the line. After seeing this scene, Zhang Liang completely lost his relationship with Lu Yeming. With a competitive spirit, I began to recall whether I had brought swimming trunks.
"This fish must be huge! It shouldn't feel like this if it weighs less than ten pounds!"
Lu Yeming's words stunned Xiao Liang.
Fish in the Yangtze River that can weigh more than ten kilograms began to flash in his mind one by one.
The fishing line is not thick.
Lu Yeming did not dare to be too presumptuous, so he could only walk the fish until it exhausted its strength.
The pulling process lasted 10 minutes.
at last.
I feel like the fish has no power anymore.
Lu Yeming began to wind up.
The three of them had given up fishing. At this time, they were all lying on the fender railing like Xiao Liang, looking at the sea.
After the sharp-eyed Xiaoliang saw the fish emerging from the water, he looked at Lu Yeming helplessly and said, "Cut the thread! I have to say that your luck is really good! This is the Yangtze River sturgeon."
The Yangtze River sturgeon is extinct in the wild.
As for the one Lu Yeming caught, it should have been released from the research institute. Although it is an artificially cultivated individual, it is still the key to forming a group in the Yangtze River, so it is listed as a high-risk protected animal.
Just when Lu Yeming was about to get the scissors.
Xiao Liang saw a scientific research vessel among the fishing boats in the distance.
Immediately interrupted: "Don't cut it yet!"
Good luck.
Lu Yeming did not cut it.
But she looked at him with a speechless expression.
Meet Lu Yeming's gaze.
Xiao Liang scratched his head in embarrassment and said, "Sorry! I just saw a scientific research boat, so I just contacted them to see if they want to fish it out for inspection. Anyway, I caught everything."
Xiaoliang then made a phone call.
Then the scientific research ship lowered a speedboat and drove towards them quickly.
Several people watched as they dragged the Yangtze River sturgeon into the boat.
Various instruments were operated up and down, and finally something was driven into the tail of the fish, and the Yangtze River sturgeon was put into the water again.
Due to lack of oxygen.
After going back and forth many times to help inhale oxygen, the Yangtze River sturgeon finally swam away.
"Thank you!"
The staff waved goodbye to several people.
at the same time.
Xiaoliang is looking at the pictures sent to him by his colleagues.
Because it is a high-definition picture.
The download speed is a bit slow.
Then after seeing the clear picture, his brows began to frown, and his two fingers kept zooming in on various parts of the fish's body to view the details.
After you have reached a conclusion in your mind.
He put down his cell phone and looked at Lu Yeming who started fishing again and murmured: "Is this the European Emperor?"
Ok?
Lu Yeming turned his head and looked at Xiaoliang with a blank expression.
The latter quickly walked to Lu Yeming and said, "Do you have any ideas about joining a scientific research project?"
Lu Yeming: "Huh?"
The Yangtze River sturgeon has been declared extinct in the wild.
The individuals that appear accidentally in recent years are basically from artificial breeding.
And this one Lu Yeming just caught.
It is very likely that it is a wild individual!
One day two species were declared extinct in the wild at the hands of the same person.
Is this not the Emperor of Europe?
It’s really tiring to double open.
But there is no way to make money~
Come on!
Awesome!
(End of this chapter)
Anchovy is a rare fish species in the middle and lower reaches of the Yangtze River.
It is called "鲲" in the sea and "鲲" when it enters the river.
In 1987, provinces along the Yangtze River launched the "Shad Protection Plan"
The [-] protection plan has been going on for ten years. People from the Chinese Academy of Sciences applied for a field survey, but the result was that no trace of shad was found.
In the entire middle and lower reaches of the Yangtze River, the last shad was discovered in 1998.
At this point, the shad completely disappeared from everyone's eyes.
At this time, everyone was listening to Xiaoliang's introduction.
Zhao Liying heard the sound and said, "What Ye Ming caught just now was anchovy?"
Zhao Liying already has a child.
There is no problem in calling Lu Ye Ming Ye Ming.
Hearing the sound, Xiaodian nodded and said: "Yes! I have sent screenshots of the relevant video to my colleagues. I can confirm that what Lu Yeming just caught was anchovy. This is a quite big discovery!"
A species thought extinct reappears.
This is no less than a salvation for those engaged in biology.
At this time, the news reported by Xiaoliang had already caused a sensation in the domestic biological world.
Filming of the show was interrupted by the appearance of shad.
When the recording continued, Zhang Liang looked at Lu Yeming who was changing the fishhook and said, "Is this changing the target?"
At this time, the fishhook Lu Yeming installed was two sizes smaller than the one he used before.
Hearing this, Lu Yeming nodded and said, "I'm a little afraid of catching finless porpoises."
Zhang Liang was stunned by these words.
Then he nodded in agreement, and at the same time, like Lu Yeming, he started to change the fishhook.
After replacing the fishhook.
Neither of them caught a fish for a long time.
However, the reason was not because of the fishhook, but because of the dozens of fishing boats that were fishing around their boat.
Fishing is prohibited in the Yangtze River.
Fishing with such fanfare was undoubtedly an official arrangement.
"Can it be caught?"
Zhang Liang's words were full of doubts.
After all, Teacher Xiaoliang learned that this fish had disappeared for 20 years.
It was also the moment when his words fell.
Lu Yeming watched the buoy sink, and then pulled the lever fiercely!
Hook switching also means following fish of the target size.
This stroke of the rod frightened several people around him. As a flash of silver quickly emerged from the water and reached the air, everyone's attention was focused on the fish.
"Is this hairtail?"
The fish floating in the water was as long and slender as a knife, and its body shone silver in the sun. Zhao Liying subconsciously exclaimed.
in the monitoring room.
Because Lu Yeming's drawing speed was too fast.
Only a flash of silver light in the sky can be seen in the lens.
Later, when the fish was placed on the deck by Lu Yeming, Xiao Liang looked at the struggling fish and said with surprise: "Wild Yangtze saury! You are really lucky! This fish is known as the freshest fish in the Yangtze River. Look at this Your body size is at least 35 centimeters, right? I’m really blessed today!”
Due to the appearance of shad just now.
As a result, the director becomes nervous when he hears wild things.
But what Xiaoliang said meant that the fish was edible.
at the same time.
Zhang Liang recognized this fish.
The swordfish coming out of the water was jumping around on the deck, so frightened that Zhao Liying stepped back.
Zhang Liang recognized this fish.
He immediately smiled and said: "This is not hairtail, but Yangtze saury. It looks like it is wild. I have never heard of such a big one in culture."
At this time Xiaoliang took the microphone.
He said into the microphone: "That's right! This is wild Yangtze saury. Currently, there are very few farmed ones exceeding fifteen centimeters. The market price is about [-] per kilogram, but the sales volume is very ordinary. But wild saury is different. The largest Individuals can grow up to [-] centimeters. Based on the weight of a single bird, which ranges from [-] to [-] taels, the market price reaches about [-] to [-] jin per catty. The one caught by Teacher Lu may not weigh more than [-] jin, and the price may be as much as Over ten thousand!”
Price over [-]?
Zhao Liying and Brother Xiaoming were stunned when they heard this.
As far as they know, only large yellow croaker is priced according to weight.
At this time, the freshwater fish in front of me can actually exceed [-]?
Although ten thousand is nothing to the two of them, this is indeed something that refreshed their understanding.
Zhang Liang is already licking her lips.
This wild Yangtze saury is something that often appears in his recipes.
But I can’t eat it more than a few times a year.
Zhao Liying looked at the fish jumping on the deck.
Immediately, the mother's heart burst into tears, and she said with an unbearable face: "It's so expensive, let's raise it quickly, right? It won't taste good if it dies!"
puff~
Zhang Liang's laughter caused Zhao Liying to glare.
Zhang Liang hurriedly explained: "It's useless! This fish has a fierce temper and will basically torture itself to death when caught. It's better to find a chilled bucket. This fish is really delicious when steamed."
As he spoke, Zhang Liang's eyes caught sight of Lu Yeming.
After reading the meaning from his eyes.
Lu Yeming put down the fishing rod and said, "Okay! I'll just cook it while it's still alive? Do you have any ideas on how to eat it? My suggestion is to steam it!"
Swordfish is one of the three delicacies of the Yangtze River.
Steaming is the best way to eat it, unless it is frozen, braised in braised sauce is the best option.
Lu Yeming's cooking skills are at full level.
For food made at full level, there is actually nothing special in the cooking method, but after it is made, the taste of the ingredients is activated to the maximum extent.
Lu Yeming's evaluation of his cooking skills is that he added technology.
System technology!
The kitchen is huge.
Everyone is very curious about Lu Yeming's cooking skills, but the reason is that they follow Lu Yeming to get the camera.
without any exaggeration.
The combined current popularity of the few people present is not as high as that of Lu Yeming.
Lu Yeming looked at the exhausted but still alive swordfish on the chopping board.
Thinking about how to kill.
And the killing plan suddenly appeared in his mind.
He took two bamboo chopsticks from behind and inserted them into his stomach from his cheeks. He stirred them gently, then he picked up the chopsticks and his intestines came out.
"Ah! Have you started to deal with it? I also wanted to say that you might not come here to teach you!"
Xiaoliang, who had just entered the door, happened to see this scene.
Hearing this, Lu Yeming smiled and said, "I just happened to know!"
Then the operations such as scale removal and gill tearing went smoothly.
There is no doubt about the identity of Chef Lu Yeming.
High-end ingredients require relatively small ingredients. Apply a layer of lard on the bottom of the bowl, place ginger slices and scallions on top, put the whole fish into the bowl, and then spread the steamed fish sauce prepared by Lu Yeming himself. Go up.
Zhang Liang was observing this process.
I memorized Lu Yeming's steps and thought of going back and recreating it if it tastes good.
Steam over high heat for 5 minutes and turn off the heat.
After being bored for 4 minutes, Lu Yeming said softly: "Okay! You can eat it!"
It was Zhao Liying who uncovered the cover.
No glow though.
But as the gap appeared, a strong fragrance began to spread around.
Zhao Liying closed her eyes and took a deep breath.
Then I felt ecstatic all over.
"It's delicious!"
The three spoke in unison.
Lu Yeming and Xiaoliang were sitting at the dining table.
Xiao Liang sighed inwardly that the sense of variety shows among these people was really strong.
But soon he also smelled what several people smelled.
Immediately he did the same thing as several others.
The fish is on the table.
Several people took their chopsticks and swallowed wildly.Zhang Liang has eaten wild saury before.
And it’s also made by top chefs.
But now looking at the plate Lu Yeming made, he began to doubt the chef's cooking skills.
At least in terms of scent alone, they are not on the same level.
"Eat! Why are you watching? After eating, go fishing again, maybe you can even catch one!"
For Lu Yeming.
The temptation of food is far less interesting than fishing.
Several people took off their chopsticks after hearing the sound.
Zhao Liying: "Wow! It's delicious! It's really delicious! The meat is actually sweet!"
Zhang Liang: "No! It's not sweet, but sweet! The fish meat is so tender and delicate, it's no exaggeration to say it melts in your mouth!"
Brother Xiaoming: "The taste is really amazing! I have never eaten such delicious fish!"
Xiaoliang: "Yeah! The umami taste of saury is top-notch, but my memory of eating it has never been to this degree. It should have something to do with the cooking method, or it may have something to do with whether the fish was just caught or still alive. The taste is indescribable, but it is an unforgettable experience!”
Four people rated it extremely highly.
Lu Yeming took a piece of fish belly and tasted it.
Then the whole fish disappeared quickly as the other four people quickly took their chopsticks.
In the end, only the skeleton was left of the whole fish, and several people didn't let it go. They broke it off and put it in a bowl to slurp the remaining fish meat on it.
Make sense.
This image is a bit exaggerated.
"Is it so delicious?"
In the monitoring room, the director team issued soul inquiries.
soon.
The camera starts moving up and down.
This is the feedback the photographer gave them.
After all, we need to maintain effective communication with the photographers, so the microphone in the director’s room connected to their earphones is always on.
I watched several people eat the fish until it was clean enough to be used as a specimen.
Lu Yeming said softly: "Would you like to catch one more?"
The sound fell instantly.
The four of them looked at Lu Yeming and nodded wildly!
Even the photographer on the side nodded along.
Back on deck again.
The surrounding fishing boats have already closed their nets.
At this time, Lu Yeming murmured: "Can this be caught?"
"I can only say that there is a certain probability! The bet is that this water area is the feeding area or living area of shad!"
Teacher Xiaoliang's voice appeared from behind Lu Yeming.
Hearing this, Lu Yeming turned around and said, "I remember that shad have migratory properties, right?"
Anchovies are fish that breed in freshwater but live in the ocean.
This is the knowledge that Lu Yeming obtained from previous searches.
Hearing the sound, Xiaodian nodded and said: "Yes! We actually suspect that the Yangtze River shad is not extinct, but due to various factors such as pollution and water conservancy construction, the Yangtze River shad has given up the Yangtze River as a breeding point. However, it is also possible that some Yangtze River shad The fish will abandon its migratory nature and survive in the fixed waters of the Yangtze River, which is why fishing for shad creates such a big sensation, and there are at least hundreds of papers on it."
Xiaoliang made a joke at the end.
But it's also true.
Even if the shad is not caught, this high-definition video of Lu Yeming fishing out of the water is enough to get many papers out of the water.
And once caught.
The mystery of the 20-year disappearance of Yangtze River shad can be solved.
Anchovies have been successfully cultivated artificially, and the price is about [-] per kilogram. The emergence of wild anchovies in the Yangtze River is so important, mainly because it can reveal the ecological recovery of the Yangtze River.
After all, this is the Yangtze River, which is known as the gene bank of freshwater fish in our country.
Thousands of freshwater fish species.
The loss of either is a huge loss.
Especially this fish is really delicious
After all, it is one of the three delicacies of the Yangtze River along with saury!
Keep fishing.
It can be seen from the reaction of the crowd on the fishing boat in the distance that there is no harvest in this fishing. After all, there is no need to cast the net again after catching.
Sudden.
The moment Lu Yeming’s bait enters the water and sinks to the bottom.
A huge force pulled the buoy underwater.
Lu Yeming held the rod with one hand and almost lost it. After stabilizing his body, he controlled it with both hands. When he saw the taut fishing line, he immediately released the line. After seeing this scene, Zhang Liang completely lost his relationship with Lu Yeming. With a competitive spirit, I began to recall whether I had brought swimming trunks.
"This fish must be huge! It shouldn't feel like this if it weighs less than ten pounds!"
Lu Yeming's words stunned Xiao Liang.
Fish in the Yangtze River that can weigh more than ten kilograms began to flash in his mind one by one.
The fishing line is not thick.
Lu Yeming did not dare to be too presumptuous, so he could only walk the fish until it exhausted its strength.
The pulling process lasted 10 minutes.
at last.
I feel like the fish has no power anymore.
Lu Yeming began to wind up.
The three of them had given up fishing. At this time, they were all lying on the fender railing like Xiao Liang, looking at the sea.
After the sharp-eyed Xiaoliang saw the fish emerging from the water, he looked at Lu Yeming helplessly and said, "Cut the thread! I have to say that your luck is really good! This is the Yangtze River sturgeon."
The Yangtze River sturgeon is extinct in the wild.
As for the one Lu Yeming caught, it should have been released from the research institute. Although it is an artificially cultivated individual, it is still the key to forming a group in the Yangtze River, so it is listed as a high-risk protected animal.
Just when Lu Yeming was about to get the scissors.
Xiao Liang saw a scientific research vessel among the fishing boats in the distance.
Immediately interrupted: "Don't cut it yet!"
Good luck.
Lu Yeming did not cut it.
But she looked at him with a speechless expression.
Meet Lu Yeming's gaze.
Xiao Liang scratched his head in embarrassment and said, "Sorry! I just saw a scientific research boat, so I just contacted them to see if they want to fish it out for inspection. Anyway, I caught everything."
Xiaoliang then made a phone call.
Then the scientific research ship lowered a speedboat and drove towards them quickly.
Several people watched as they dragged the Yangtze River sturgeon into the boat.
Various instruments were operated up and down, and finally something was driven into the tail of the fish, and the Yangtze River sturgeon was put into the water again.
Due to lack of oxygen.
After going back and forth many times to help inhale oxygen, the Yangtze River sturgeon finally swam away.
"Thank you!"
The staff waved goodbye to several people.
at the same time.
Xiaoliang is looking at the pictures sent to him by his colleagues.
Because it is a high-definition picture.
The download speed is a bit slow.
Then after seeing the clear picture, his brows began to frown, and his two fingers kept zooming in on various parts of the fish's body to view the details.
After you have reached a conclusion in your mind.
He put down his cell phone and looked at Lu Yeming who started fishing again and murmured: "Is this the European Emperor?"
Ok?
Lu Yeming turned his head and looked at Xiaoliang with a blank expression.
The latter quickly walked to Lu Yeming and said, "Do you have any ideas about joining a scientific research project?"
Lu Yeming: "Huh?"
The Yangtze River sturgeon has been declared extinct in the wild.
The individuals that appear accidentally in recent years are basically from artificial breeding.
And this one Lu Yeming just caught.
It is very likely that it is a wild individual!
One day two species were declared extinct in the wild at the hands of the same person.
Is this not the Emperor of Europe?
It’s really tiring to double open.
But there is no way to make money~
Come on!
Awesome!
(End of this chapter)
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