I, who traveled through the food halberd, can go to the prisoner of delicious food

Chapter 206 Ingredients matching!Conflicting cuisine!

"Fourth round!"

"Victor Si Yingshi!"

After the review is over.

Without any surprise, Siyingshi easily defeated Mekijima Fuyousuke with a 3:0 crushing force, bringing the total score back to 2:2.

"really."

“In the end, Senior Si’s cooking is better!”

"What's next is the battle between Senior Xiaolin and Senior Si! The showdown between the top ten heroes and the second top ten heroes!"

"Ahhh!"

"I'm already excited!"

With the fourth round of the Alliance Shokugeki coming to an end, the Totsuki students present became particularly looking forward to the final Shokugeki duel!
This is the last battle.

In addition to representing the victory of the teams led by Shi Yingshi and Kobayashi Ringtong respectively.

to some extent.

It also represents who among the two Si Yingshi is the strongest student in Yuanyue now!

on the main stage.

"Hoohoo!"

"manage!"

"Then it's my turn next!" Kobayashi Rgentan walked to Si Yingshi from the side, and then patted Si Yingshi on the shoulder.

"Ah."

"I'm also looking forward to the duel with you! Gentian!" Si Yingshi said softly with a smile.

among peers.

The biggest opponent considered by Si Yingshi is Ringtong Kobayashi. Even the current Isekhui is far inferior to Ringtong Kobayashi in the eyes of Siyingshi...

"Hahaha!"

"Is it?"

"Si, then let's have a good competition!" Xiaolin Ringtong's laughter became more hearty, and his eyes were burning with fire.

For this meal.

Si Yingshi is not the only one who is looking forward to it, but so is Kobayashi Ryodan!

if you can.

Kobayashi Rgentan also wants to stand at the top of the Ten Heroes.

soon.

The last question of Shoji was drawn!
"Both players are in place!"

"Then I will now announce the fifth round of the alliance's Shokugeki battle. The theme of this Shokuge duel is - soup! The time limit is two hours!"

After announcing the theme of the duel.

Dojima Gin directly handed the stage back to the hands of Kobayashi and Rientou.

The duel begins.

After Kobayashi Ryodan and Kobayashi looked at each other, they walked towards the food storage room at the same time to find the ingredients they wanted.

……

"nei~nei!"

"manage!"

"What kind of food are you planning to cook this time?" When heading to the storage room, Kobayashi RENTAN took the initiative and asked Si Yingshi.

“Western style borscht!”

After hearing Kobayashi Gentian's question, Si Yingshi didn't have any hidden thoughts and directly revealed the dishes he was going to cook next.

Although in the food halberd.

Under normal circumstances, players competing in Shokuki duels will not reveal the types of dishes they prepare.

Once revealed.

Then the opponent is likely to take targeted measures. After all, some foods can cause poisoning or even death if eaten at the same time!
For example, pork and chrysanthemum, persimmon and goose...

Food halberd showdown.

If your opponent knows that your dish will use pork as an ingredient, and then your opponent is the first to serve a dish with chrysanthemums added.

In this situation.

How could the reviewer continue to eat it at the risk of death?

No tasting.

So how do the judges rate the food?

but.

Si Yingshi also understands Kobayashi Ringtong's character and will not resort to such off-the-table tricks that Eizan Edazu also uses. It doesn't matter even if he tells Kobayashi Ringtong the dishes he is going to cook in advance.

Also.

Si Yingshi has enough confidence in his dishes!
more importantly.

The ingredients used in this cooking are dream ingredients.

"Borscht?"

After hearing Si Yingshi's words, Kobayashi Rgentan blinked his eyes.

Borsch soup.

Borscht refers to Russia, and borscht can also be called red cabbage soup, which is a dish widely spread in Eastern Europe!
same.

This dish has evolved a lot over time.

very beginning.

The main ingredients used in borscht are beef, kvass, sorrel, cabbage, etc. Later, it evolved to beet as the main ingredient, and potatoes, carrots, spinach, beef cubes, cream, etc. were often added to cook it.

Borscht soup, a localization of Chinese cuisine.

Nowadays, tomatoes are mainly used as the main ingredient, and beets are used as auxiliary ingredients. More often than not, beets are not used, but tomato sauce and tomatoes are used for cooking.

Sudden.

Kobayashi Rgentian clapped his palms.

"manage!"

"I decided to use borscht for the dishes I'm cooking this time!" Kobayashi Ringtong suddenly said seriously.

"Ok?"

Si Yingshi was stunned for a moment after Kobayashi Rgentian opened his mouth, and then the corners of his mouth suddenly raised slightly, understanding what Kobayashi Rgentian meant.

I said it long ago.

The boundaries between dishes in the culinary world today are actually not clear.

Borscht, for example.

Although it was originally an Eastern European cuisine, after it spread to all parts of the world, borscht was introduced into the country and evolved into various localized versions in different countries...

among them.

In China, which has a vast territory and rich resources, borscht has evolved into a large number of Shanghai-style, Cantonese-style, Taiwanese-style and other unique varieties of each province according to the different cuisines!

According to Kobayashi Gentian's meaning.

This time the theme will be narrowed down further, from soup dishes to borscht!

"no problem."

"Gentian."

"Then let us compete with each other over the dish of borscht this time!" Si Yingshi replied softly.

then.

Si Yingshi turned around and walked to the cabinet where the ingredients were stored, and picked out his own ingredients.

see.

Kobayashi Rgentan also sped up his movements.

……

soon.

Kobayashi Ringtong and the others returned to the main stage with their own ingredients.

After seeing the ingredients brought back by Si Yingshi and the others.

Totsuki students below.

A big question mark instantly appeared on their faces.

Come again?

It's the same ingredients again!

Is it possible that Sieishi wants to reenact the Shokuki duel he just had with Mekijima Fuyuke?

On the cooking table.

When Si Yingshi and Dream Ingredients started chatting, Kobayashi Ryodan had already taken the lead in cooking and processing the ingredients he brought back.

On the cooking table.

Kobayashi Ryuden took out a huge, wide and thick kitchen knife that was totally out of proportion to her appearance. The arm holding the kitchen knife bulged out with strong muscles, and she slashed at the swamp snake meat!
Swamp snake!

A reptilian food creature that lives in swamps in the captive world of Food!
Adult bog snake.

It can grow up to 20 meters in length and weigh up to 9 tons.

however.

The combat effectiveness of the Swamp Snake is actually not outstanding. The reason for its level 5 capture level is because it is very difficult to find traces of it in the swamp!

20 meters long.

Each part of the body of the bog snake also has a completely different taste. The back has a lot of fat and has a smooth texture, while the meat on the abdomen is firm and chewy.

Although the swamp snake is a reptilian beast.

only.

The taste and characteristics of swamp snake meat are actually close to fish.

In the world of gourmet food.

Gourmet cooks generally use different cooking techniques based on different parts of the bog snake.

The chewy belly meat goes well with sweet ingredients, while the back meat, which has a lot of fat, is better suited for kabayaki (grilled with a sweet and spicy soup based on soy sauce)... …

And Kobayashi Gentian.

Now the part she chose for this dish is the tail meat of the swamp snake!

Swamp snake tail meat.

Compared with the abdominal meat and the back meat, the meat in this part is mixed with sporadic bones, which is most suitable for cooking dishes stewed with vegetables.

In front of the cooking table.

The wide and thick kitchen knife in Kobayashi Ryuden's hand split open the bog snake meat hard, then cut off the flesh and bones, and split it into evenly sized cubes!
Saw this wild scene.

The students including Soma Yukihira couldn't help but swallow a mouthful of saliva.

Wild!
Kobayashi Ringtong's appearance after she started cooking was completely different from her appearance. Every movement was full of the beauty of power.

With the swamp snake meat processed.

Kobayashi Gentian then started to deal with other ingredients. Ingredients such as sugar tomatoes, almond cabbage, and golden carrots were cut into cubes, torn apart, and sliced ​​for later use!
however.

After Kobayashi Gentian's preparations were completed, Si Yingshi was still chatting leisurely with the spicy beef in his hand.

Spicy beef.

This is a gourmet creature that has been artificially bred on a large scale in the captive world of gourmet food.

Cows are born with a strong spicy flavor.

The mature and juicy beef is mixed with the delicious flavor of a variety of spices, while still retaining the original chewiness of the beef. The thick fat will leak out with every bite!

Spicy beef.

Marsh snake.

This is the cornerstone of Kobayashi Ryodan and Shi Yingshi’s respective cuisines.

……

The cut pieces of bog snake meat were soaked in clean water, and after adding garlic, tulips and other ingredients, Kobayashi Gentian suddenly started stewing over high heat.

While the swamp snake meat is simmering.

Kobayashi Gingtian started another pot, heated the butter and cut it, then threw the chopped sugar tomatoes into the pot and stir-fried vigorously.

Tongues of fire swallowed.

As the sugar tomatoes are stir-fried, they gradually gelatinize into tomato sauce!

In the spirit world of eating halberds.

Borscht is usually a dish that also adds tomato sauce. After all, the sauce made from pure tomatoes is not rich enough...

only.

Sugar tomatoes are a world-class ingredient from the prison of gourmet food!

Make tomato sauce.

Rich enough.

There is no need to add a lot of tomato sauce to enhance its richness like the borscht in the world of Shokaku no Spirit...

After simmering the sauce.

Followed by.

Kobayashi Gingtian poured all the ingredients such as thunder onions, golden carrots, and almond cabbage into the brewed sugar tomato juice, and continued to stir-fry over high heat!

Thick sauce.

The ingredients such as thunder onions are tightly wrapped in it, and no juice is wasted!
Pour the cooked swamp snake meat and broth into the pot.

Keep simmering!The intensity of the fire is astonishing!

As the heat dissipates, and after the bog snake meat and vegetable sauce are completely blended together, Kobayashi Ryodan's bog snake borscht is finally completed.

The cooking is done.

Without any hesitation, Kobayashi Ringtong immediately presented his dish to Kanda Souji and his three judges!

"Please taste!"

"Special snake meat borscht!" Kobayashi Gentian said confidently.

Below the venue.

After hearing the name of Kobayashi Ritsou's dish, Yukihira Souma and others stared directly at the borscht in front of Kanda Souji and others.

"Snake? Snake meat?"

"Is the meat used in Senior Xiaolin's cooking actually snake meat?" Many Totsuki students' expressions became a little complicated.

Snake meat.

This kind of ingredient is a rare ingredient in cooking.

Except for Pan-Asian countries like China.

In the dishes of Western cuisine system, there is almost no trace of snake meat as an ingredient.

"What do you know?"

"Senior Xiaolin is best at all kinds of rare ingredients!"

"Snake meat!"

"This is the sharpest weapon for Kobayashi-senpai!" Totsuki's students, who knew Kobayashi's gentian cuisine direction, retorted.

"Facing Senior Si."

"If Senior Xiaolin doesn't use all his strength, it will be impossible to defeat Senior Si!"

……

"Snake meat?"

"Did Xiaolin-senpai make a mistake?" Nito Hiyoko frowned slightly.

"Fei Sazi?"

After hearing what Hiisako Nito said, Erina Nakiri's eyes couldn't help but fall on Hiisako Nito, trying to understand the reason why Hiisako Nito said such words.

"Sir Erina!"

"Snake meat is rich in nutrients. The protein contains eight essential amino acids for the human body, and the fat contains linoleic acid and other ingredients..."

"only."

"There are many taboos about eating snake meat, for example, it is strictly forbidden to eat it with water chestnuts, almonds, pokeweed, honey, vinegar..." Feisako Niito replied respectfully.

As a medicinal diet expert.

Hiisako Nito also has a very deep understanding of the rare time of snake meat.

"This..." After hearing that snake meat should not be eaten with onions, potatoes and other ingredients, Nakiri Erina's expression became a little subtle!
When Kobayashi Gentian cooks this dish.

Nakiri Erina looked at Kobayashi Gentian and added a lot of onions and starchy potatoes to it.

"Fish Sand."

"Since Kobayashi-senpai used snake meat to cook this borscht, Kobayashi-senpai must have her own reasons." Nakiri Erina said slowly.

In Nakiri Erina's view.

Since Kobayashi Ryokan is best at cooking such rare ingredients, it is impossible for Kobayashi Ryoya not to know that snake meat should not be eaten with onions and potatoes.

In fact, it's not just the world of Shokoku Spirits.

In the captive world of gastronomy.

There is also a saying about diet.

The Dark Casino chapter in the original work.

Coco induced Lebu Beyala to eat ingredients in the order of golden prawns, summer whiskey, and electric bananas.

Eventually, the toxicity of the highly poisonous potatoes was pushed to the extreme.

Win the food bet.

but.

The reason why Kobayashi Goutou uses marsh snake meat as the main dish of his dishes is not because Kobayashi Ryotsu has solved the problem of not eating snake meat with potatoes and onions as Nakiri Erina thought.

but because.

I have said before that although the name of the Swamp Snake has the word snake in it, the characteristics of the Swamp Snake are more inclined to fish and beasts rather than snakes...

In this situation.

Bog snake meat can naturally be eaten with thunder onions and starchy potatoes, and will not have any impact on the human body.

otherwise.

When Kobayashi Gentian starts cooking.

Souji Kanda had already stopped the duel between Kobayashi RENTAN and Nakiri Shinagi. After all, there are no gourmet cells in Nakiri and Shinagi's bodies!
Food matching in Captives of Food.

Even with conflicting ingredients.

but.

As long as the gourmet cells are strong enough, they can still easily dissolve the severe poison caused by the poor diet, and even turn the toxicity into nutrients for the gourmet cells!
for example.

Cocoa can amplify the toxicity of highly poisonous potatoes through diet, but can such toxicity poison strong men such as Ichiryu, Jiro, and Hachiou?
……

on the jury.

Souji Kanda and the other three have already begun to taste Kobayashi Gentian's dish, scooping up a spoonful of red soup with swamp snake meat and thundering onions!

BOOM!

BOOM!

A huge roar of engines sounded from Nakiri Senzaemon again.

only.

The clothes on Nakiri Senzaemon have not fallen off again since the Shokugeki duel between Sieishi and Megijima Tousuke ended.

Nakiri Senzaemon sat at the judging table with his upper body exposed.

The same line.

From Nakiri Senzaemon to Dojima Gin, and then to Isshiki Kei, they don't have any embarrassment about topless behavior!
"Well……"

"The warmth of the swamp snake meat, the sour and sweet sugar tomatoes, the freshness of the golden carrots, the spiciness like electricity carried by the thundering onions..."

“The flavors work together perfectly!”

"The moment of entrance."

"The flavors that are perfectly combined explode on the tip of your tongue! It's like feeling a bombardment of delicious food!"

“Extremely delicious!”

"Excellent cuisine!" Nakiri Senzaemon praised Kobayashi Rindou's dish.

"not bad."

"This dish of yours is barely edible!" Nakiri Managi picked up the water on the side and rinsed his mouth gently before giving his own evaluation.

Although compared to Nakiri Senzaemon's evaluation, Nakiri Managi's evaluation cannot be regarded as a compliment at all.

only.

Who told this to be Nakiri Shinagi’s nature?

Entrance.

Even if the word "reluctant" is added in front of this evaluation, it is already a very rare evaluation!
At least.

Kobayashi Gentian is very satisfied with this evaluation.

During this period of residential study.

Barely entranced.

This is the highest praise that Kobayashi Ryodan and the others have ever received from Nakiri Managi!
After the review is over.

In front of the cooking table.

Si Yingshi's own cooking has also come to the end. After placing the spicy beef borscht on the plate, he then sprinkled some black grass on it.

“Spicy beef borscht!”

"Please taste it!" Si Yingshi sent his dish to the judges' table, and then said respectfully to the three of Souji Kanda.

"Gentian."

"I left one for you too!"

"Oh oh oh!"

After hearing Si Yingshi's words, Kobayashi Rgentian cheered, and then he couldn't wait to run towards Si Yingshi's cooking table.

"Borscht?"

"Senior Si's cooking is also borscht!"

"I really didn't expect it."

"Senior Si and Senior Xiaolin actually choose the same dish. Is this a tacit understanding between the chief and the second?"

After Si Yingshi's cooking was completed.

Below the venue.

Many Totsuki students immediately started talking, sighing at the tacit understanding between Si Yingshi and Kobayashi Rientan!
however.

Among these students below.

Very few students.

After hearing Si Yingshi's cooking, the expression on his face instantly became serious, and then he suddenly stood up from his seat.

"no!"

"You can't eat this dish!" The voices of Nakiri Erina and others also sounded.

"Eh eh?"

After hearing the voices of Nakiri Erina and the others, the faces of those students who did not understand the current situation could not help but become confused.

what happened?

Why can’t you try this dish from Tsukasa-senpai!
and.

Still, he stood up in one breath.

In addition to famous classmates like Miyoko Hojo and Ryo Hayama, they also include big names like Erina Nakiri and Alice Nakiri!

……

"Oops!"

"Are these kids really good?" Miki Hinatako said with a smile. "I really didn't expect that so many children would know that snake meat should not be eaten with beef?"

Just like snake meat should not be eaten with potatoes and onions.

Beef, pork.

It is also not advisable to eat snake meat together. If snake meat is eaten with cattle, pigs, and carp, it will have a certain impact on body functions.

Even if it is not as poisonous as eating it with mung beans.

"Humph!"

"Stupid woman, are you concerned about the wrong thing? It should be said that there are so many people who don't know the taboo of eating together with ingredients..." Kojiro Shinomiya snorted coldly.

Different from dry Hyugako.

Shinomiya Kojiro saw another side of Totsuki from this incident!
"and also."

"These guys should stand up when they are cooking. Since we know that snake meat cannot be eaten with beef, can it be eaten with onions and potatoes?"

Shinomiya Kojiro pushed his glasses slightly with the fingertips of his left hand, and then continued to provoke problems with Nakiri Erina and the others.

"Senior Sigong."

"Don't these children understand the special preparation of dream ingredients? And they must also be thinking that there must be a reason why gentian sauce is cooked like this!"

Miki Hinatako tilted her head and spoke in support of Nakiri Erina and others.

No way.

Who made the girls who stood up make Hinata feel so delicious?
"Humph!"

"If these brats can think of this level."

"So."

"Can't they use their brains a little more? Mr. Kanda, the commander-in-chief, and the others wouldn't have thought of this?" Shinomiya Kojiro's expression was still cold.

"Senior Four Palaces!"

"You are too demanding on these children!"

"after all."

"They have never come into contact with dream ingredients. It is rare enough to be able to analyze these things through past experience..." Miki Hinatako replied with a smile.

……

in the venue.

Those Totsuki students who didn't react had complicated expressions on their faces after hearing that snake meat and beef should not be eaten together.

No wonder!
No wonder Nakiri Erina and others reacted like this.

however.

There is still a question in their minds, that is, did Kobayashi Ryodan guess that Si Yingshi would use beef as the main ingredient, and specifically chose snake meat!
even.

Some students began to think about whether they could also use the taboo tactic of Kobayashi Rientan to preemptively present ingredients with them when performing shokuji.

　There are no chapters.

　　very tired.

　　I have been feeling sluggish all day today, my body is limp and I have no strength.

　　
　
(End of this chapter)