Chapter 20 Let Her Try

"Father, Uncle Song, I'll go and see if she needs my help."

Qiao Donghui wanted to maintain Xu Wanjun's image, because the original owner didn't know how to cook, but now that Song Chenfeng's grandfather is here, if he knows about this, won't he look down on Xu Wanjun?
And Xu Wanjun herself went to the kitchen obediently, and she happened to go to help, so she asked Xu Wanjun to beat him up. As long as people outside don't go in, they don't know who made the food.

"Mom, you're here, help me wash the vegetables."

Unexpectedly, when Qiao Donghui entered, Xu Wanjun was already on fire.

"What kind of vegetables do I wash? You come here to wash the vegetables, and I'll fry them. There are guests at home today, so you can't mess around. Otherwise, what will people think of you?"

Qiao Donghui walked over and pulled her aside, and said a few words.

"Okay!" Xu Wanjun didn't tangle with Qiao Donghui, but took the initiative to let the vegetables go to the other side and put out the vegetables, ready to start doing small tasks, washing and cutting vegetables.

Anyway, it's all work, and since Qiao Dong will be worried that she can't do it well, it's the same for Qiao Donghui to cook, and washing vegetables is more tiring than cooking.

"Mom, I'm going outside to wash some potatoes. The fire hasn't started yet, and some water needs to be boiled in the pot. Now sit on the sidelines for a while."

Xu Wanjun took a look, and found that other dishes were easy to wash and prepare, except that the potatoes were dug from the ground at home, and there was a lot of mud, so they had to be washed outside.

In addition, the meat is more complicated, but the meat needs to be boiled and washed in hot water, so when the hot water is boiled, she first goes outside to wash the potatoes.

"How long have you been back? I thought you were still on the street, which made me search for it for a long time."

Just as she was washing the potatoes, Song Chenfeng's voice suddenly came from behind.

She quickly put down what she was doing, and when she turned her head, she saw Song Chenfeng standing there with a few bags.

"Didn't I just buy something and leave? I thought you saw it next to me."

Xu Wanjun replied, and then said to him: "Oh, by the way, your grandpa is here, let's go in quickly."

"What? My grandpa is here?" Song Chenfeng was quite surprised when he heard that his grandpa was here, but he really walked into the house with his things.

"grandfather?"

When he entered the room and saw Mr. Song, he seemed quite excited and quite surprised.

"Oh, Xiaofeng is back? Hurry up and sit down."

Before Mr. Xu could wait for Mr. Song to be happy, he first waved to Song Chenfeng and asked him to go and sit with them.

"Grandpa!" Song Chenfeng called out to Mr. Xu, and then he took a chair and was about to sit next to Mr. Song, but was stopped by Mr. Song's eyes.

Song Chenfeng also understood Old Master Song's intentions, so after seeing his eyes, he quickly moved a chair and sat next to Old Master Xu.

"Mom, we don't want to do this with this meat. You put some potato powder and fry it, and the meat will be more tender."

In the kitchen, Xu Wanjun and the others were cooking, and when she had cut up the meat and was about to sprinkle some potato powder in it, she found that Qiao Donghui had already put the cut meat into the pot, so she said something to Qiao Donghui.

"This potato flour is very sticky. If you put it in the meat, it won't make a paste. How can you eat it?"

They had never cooked like this before, so Qiao Donghui didn't quite believe Xu Wanjun's method.

"Potato flour is really sticky, and if you add too much, it will indeed form a ball, but if you add a little less, it will keep the freshness of the meat, and it will make the meat feel more delicate and not so old."

While explaining, Xu Wanjun grabbed a pinch of potato flour and began to sprinkle it on the meat in the pot.

Qiao Donghui wanted to say something, but after frying it, she tasted it and it tasted really good.

"Well, it's really good. Where did you learn it?" Qiao Donghui nodded and asked her again.

"Isn't that what I usually see in those books and recipes?"

Xu Wanjun also made an excuse, but Qiao Donghui didn't care about that, and didn't think it was wrong.

After all, Qiao Donghui didn't have many words, she hadn't read any books, and it was difficult for her to even write her own name.

And Xu Wanjun has always liked to read books, of course, most of them are novels.

So this perfunctory, can also be deceived.

"Mom, why don't you let me try to fry a few dishes? See if what I learned from the recipes is useful?"

Seeing that Qiao Dong would believe it, Xu Wanjun offered to help with the cooking, because she had almost finished cutting the vegetables, and now she stood by and watched Qiao Donghui do things, and she really felt a little sorry.

"That's fine. You can try it. Let's have a look first. If it doesn't work well, it's a big deal and we can eat it here."

Qiao Donghui agreed after thinking for a while. After all, Xu Wanjun is married and will have a family of her own in the future, so it's okay not to let her learn to cook.

"Then I'll fry the potato shreds first, mother, why don't you get some landscape from the jar, and I'll fry hot and sour potato shreds."

Xu Wanjun fished the shredded potatoes out of the water, and when she was about to cook them, she discussed this with Qiao Donghui again.

They do a lot of fried potato chips like this, but there are fewer fried potato shreds.

But this time, Qiao Donghui didn't say anything, and agreed directly. As she said before, at worst, if Xu Wanjun can't do it well, they will eat it by themselves.

Therefore, she didn't intend to stop her, and let her play it by herself, as long as she did well, and let her learn if she didn't do well.

"Heat the oil first, then put the peppers, then the shredded potatoes, and fry until half-ripe."

Xu Wanjun muttered while frying, but she didn't see Qiao Donghui serving the sour water when her potato shreds were almost done.

"Mom, where is the acid water you filled?" Seeing that she had to pour acid water, she turned her head and asked Qiao Donghui.

"Put it on the chopping board next to it. You have to be careful. If it is scrapped, it will really be uneatable."

Qiao Donghui told her, and specifically told her not to copy it.

"Don't worry, let's talk about it if it can't be scrapped. Even if it's really fried, isn't it just a bowl of shredded potatoes? There are so many pigs and chickens in the house, and they won't be wasted."

While talking, Xu Wanjun added acid water directly into the pot.

Once the acidic water is added, the shredded potatoes will no longer be rotten, but will be fixed at the same degree of ripeness.

"Mom, try it and see how this shredded potato is?" After frying, Xu Wanjun directly handed the chopsticks to Qiao Donghui to let her taste it.

The potato shreds looked pretty good, but it was Xu Wanjun's first time cooking, so Qiao Donghui still didn't dare to use chopsticks to eat.

(End of this chapter)

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