Did the princess succeed in her revenge today?

Chapter 26

When the group arrived in the world, it would be dark and the road was already full of traffic, so Bai Liu left early and rushed to her jewelry shop.

After leaving for such a long time, even though he has asked his cronies in the demon world to help take care of him, he is still worried about his hard work for so long.

Jing Yu disappeared for a whole day, and Sheng Qingshu didn't see his figure until before departure. Sheng Qingshu didn't ask, and he didn't say anything. The two of them had their own thoughts along the way.

Time flies in the world, and it is no longer the world in her memory, and the country has changed dynasties several times.

The original Yunhe Tower has long since ceased to exist, replaced by a more luxurious and extravagant restaurant, Bixian Pavilion.

Bixian Pavilion is five stories high, with a golden roof and stone walls, painted with various patterns of flying birds, and silver bells hung on the four cornices, which tinkle when the breeze blows.

Each floor has two huge floor-to-ceiling windows, inlaid with transparent glass, and there is even a silver filigree pattern on the glass.

Walking into Bixian Pavilion, the interior is even more brightly lit, making people unable to move their eyes away. There is a huge fiery red coral in the center of the first floor, and the bottom is piled with pearls.

The tables and chairs made of pear wood are carved with exquisite patterns, even the railings and stairs are made of mahogany, and the floor is covered with a big red carpet intertwined with golden embroidered ribbons.

It wouldn't be surprising if it was just a restaurant, but every floor is different, and the people you visit are either rich or expensive.

The first floor is mediocre, just eating and drinking, and it changes from the second floor.

The most common storytelling and commentary, from the ringing of the bell and chime, melodious music, to the dancer's body as light as a swallow, her clothes fluttering, sandalwood burning in the censer, and the smoke lingering, as if in a cloud dream.

There are even private rooms and wing rooms on the top floor, and you can clearly see the grand occasions on each floor, which made Xuan Ke-jun straighten his eyes.

Strolling up to the top floor, Jing Yu had already sent someone to arrange a private room. He said it was a private room, but replaced the door with apricot tulle. From a distance, there was a flash of light, but the tulle was dotted with gold leaf.

It can not only block the sight of outsiders, but also not prevent the guests in the private room from listening to music and enjoying themselves.

There are white marble candlesticks in the four corners of the private room, and the surrounding walls are paved with white stone bricks, which is very cool in summer.

Gold-carved peonies bloom among the white stones, and the blue gauze curtain by the window floats slowly with the wind, bringing in bursts of floral fragrance.

Meals have been arranged properly on the mahogany round table, and all the tableware are all silver, shining brightly under the candlelight.

There is a round basin under each dish, with hot water inside, and the dish is placed on it, the dish is always warm and tastes great.

"Is this a restaurant? Is this too luxurious? Qingshu is on par with the palace you lived in at the time, right?"

Xuan Ke slammed his mouth, always in shock, the decoration of the demon world has always been eclectic, so luxurious and extravagant, this is the first time Xuan Ke Jun has seen it.

"Almost, it can only be said that it is more than that."

Sheng Qingshu tried her best to recall that Bixian Pavilion was indeed extravagant, but it was too exaggerated and lacked a bit of majesty compared with the imperial palace. It really deserved the name.

"What is this? I have been to the God Realm once, and it is really resplendent. Even the floor tiles on which you walk are pure gold."

Jing Shu conjured up a fan out of nowhere, put it on the tip of his nose and shook it. Today, it changed its usual attire, imitating Jing Yu and wearing a small silver crown. It still looks like a rich man at the moment.

"Have you ever been to the God Realm? Stop bragging, don't bully me for making it up!"

Xuan Kejun rolled his eyes at him, poured a glass of wine and put it in his mouth.

"You still don't believe me! You just wait for me, and when I become a god, I will be the first to take you around!"

"Okay, you two, stop arguing, the dishes on this table can't stop your mouths."

Seeing Jing Yu's complexion slowly darken, Sheng Qingshu hastily picked up a chopstick of Hangjiao Beef Tenderloin for Jing Yu.

"This dish is a bit spicy, your wound is not healed yet, so eat less."

The man who coaxed beef with chopsticks was elated, his expression eased, and he also poured Sheng Qingshu a glass of wine.

"Try this, it's Bixian Pavilion's special fruit brew. It's not very strong, with a fruity sweetness and a faint floral fragrance in the aftertaste."

Sheng Qingshu took a sip, the taste was sweet and fruity, and when she tasted it carefully, a scent of sweet-scented osmanthus rose up.

The four filled the glass, and the wine glasses touched each other.

"When the golden wind and the jade dew meet, they will surpass countless people in the world. I wish you a happy life together!"

After drinking this cup, the four of them began to taste the dishes of Bixian Pavilion. Different from Yunhe Tower, the style and method of Bixian Pavilion are more novel.

Hang pepper beef tenderloin, the beef tenderloin is soft and smooth, the pepper is spicy and irritating, which makes people appetite, boiled prawns, each shrimp has been taken from the shrimp line, it tastes sweet, the meat is elastic, and the fishy smell is full none.

Sheng Qingshu's favorites are candied sweet potatoes and stir-fried choy sum. The candied sweet potatoes are sweet and crispy, the sweet potatoes are soft and waxy, and the choy sum is fragrant and refreshing. The greasy feeling disappears instantly after one bite.

At this time, another bowl of lotus root pork ribs soup is served. The lotus root noodles are fragrant and sweet, and the ribs have been deboned.

Xuan Kejun still loves the plate of boiled shrimps, he eats them one by one without throwing up the skin.

For the first time, Jing Shu did not rob her, but began to peel her shrimp.

"What are you in a hurry for, no one will snatch it from you, and you don't even vomit the skin. I'll show you my mercy and help you, sir."

The slender fingers peeled the prawns very quickly, and the pink and white curly prawns appeared in Jingshu's hands, and they were even dipped in soy sauce thoughtfully when they were handed over to Xuan Kejun.

"Why are you so good today? Do you have something to ask me? Or did you raise my purple spirit grass to death?"

Jing Shu rolled his eyes, and didn't want to say a word, but the movements in his hands didn't stop.

"Speak up! Are you really dead? You're really dead, no matter how many shrimps you peel! That's my hard work for several months!"

"It's not dead, it's not dead, I'll eat you! Young master can't bear others' recklessness, don't be ignorant of good and evil."

Xu is to stop Xuan Kejun's mouth, Jingshu directly pinched the shrimp tail and stuffed it into Xuan Kejun's mouth, but accidentally touched the girl's soft lips.

The soft and tender hands were still slightly moist because they were eating, both of them were stunned, and Jing Shu quickly turned his head and retracted his hands.

Pretending to have a bad throat, he clenched his fist and coughed.

"Hey, I'm tired, do it yourself! Peeling! I'm still waiting for you!"

Xuan Kejun was in a daze, and he didn't refute when he was fierce, and started to peel the shrimp obediently.

Seeing this, Sheng Qingshu secretly glanced at Jing Yu and motioned him to look at the two.

"Here, I peeled it off a long time ago. Seeing that you don't like it very much, I haven't given it to you."

A shrimp was put into Sheng Qingshu's mouth, and the sweetness of the shrimp meat instantly occupied the mouth, even Sheng Qingshu who didn't like seafood could accept it.

The man's fingers lightly brushed over Sheng Qingshu's lips, bringing a trace of coolness.

Loud music and applause suddenly came from outside the private room, which attracted Xuan Kejun's attention, and she rushed out of the private room, yelling excitedly.

"Come quickly! The oiran is being selected outside! It's so lively!"

(End of this chapter)