My Baozi spreads through the Three Kingdoms

Chapter 40

Due to the importance of his body, Uncle Xu has become a frequent visitor to the bun shop, and he is also very protective of the bun shop.

He didn't want to repay this kind of maintenance, and it wasn't because of Fang Xue's big bone stewed sauerkraut yesterday, but out of his heart.

The ingredients they use are good, and that is their responsibility to the customers, so he can't let the boss feel cold.

In the afternoon, Fang Xue asked Diao Chan and the others to play mahjong, while she started cooking in the kitchen.

Stewed goose with dried potatoes.

Big geese and chicks are very popular here in the northeast.

The chicken ate last time, and this time Fang Xue came to the big goose.

The old grandma said that the big goose was domesticated, and it was quite big, but Fang Xue didn't know if it was.

Fang Xue stewed the big goose first. She used to be a chef, so she knew how to cook it, so she didn't have to go to the mother-in-law.

After the big goose is fried, add water and stew it. It takes a long time to stew to make it delicious. If it is domesticated, it needs to be stewed for a long time, because the stew will not rot if the time is short.

As for the dried potatoes, she soaked them in the morning for a few hours, and put them in later, just right.

In addition to stewed goose and dried potatoes, she also cooked fish.

Fang Xue cooks fish, because the fish is too big, Fang Xue cuts the fish into small pieces, and then fry them in a pan. Put the fish pieces in, then put soy sauce, dark soy sauce and various seasonings.

Northeast places pay attention to thousand-rolled tofu and million-rolled fish, so the longer the fish is stewed, the more delicious it will be.

Fang Xue also put tofu in it, and the tofu is not afraid of rolling, so she put it in the pot and boiled it, anyway, she has time.

In addition, Fang Xue also made stewed dried beans with braised pork in brown sauce. After all, they all love meat.

In addition to these three big dishes, Fang Xue also cooked a lot of stir-fried dishes, and finally she made a fruit plate.

The dishes were placed on the table, and the mahjong players washed their hands and came down.

"Sister, is it your birthday?"

Zhang Fei's eyes widened. This is so delicious. Last time his birthday girl made a big table, he knew it wasn't his birthday, not his elder brother's birthday, not his second brother's birthday, or his military adviser's birthday. It's not Diaochan's birthday either, so it can only be the lord's birthday.

"Sister, is it your birthday? Yeah, I haven't prepared a gift for you yet."

Diao Chan also looked at Fang Xue, she really didn't know, if she had known earlier, she would not have played mahjong, and went to get a birthday present for her sister.

"No."

Fang Xue shook her head, today is not her birthday, nor the birthday of the owner Fang Xue, she just wants to cook.

"Then whose birthday is it?"

Zhang Fei is still asking, because in his mind, only on his birthday can he have a table of dishes and eat so well.

"No one's birthday. What, you don't want to eat?"

Fang Xue is helpless, she just wants to cook a meal, does it have to be on her birthday?
"I want to eat, I want to eat, sister, my old Zhang can't wait to eat every day."

Zhang Fei hurriedly apologized, what a joke, how could he not want to eat so much delicious food, he wanted it so much.

"Wait a few minutes."

Fang Xue saw that everyone was seated, but she didn't let everyone move their chopsticks because they were not all there yet.

"Sister, what are you waiting for? Could it be that there is still wine?"

Zhang Fei looked expectant, isn't it, the girl is so good today?Also arranged wine?He, Zhang, wanted to eat meat and drink heavily, but he had been thinking about it for a long time.

What beautiful things do you want, return the wine!

But it's not impossible, she really saw food and wine selling at the morning market, and it's not expensive, so I'll buy some for Zhang Fei and the others tomorrow.

Zhuge Liang glanced at Fang Xue. Zhang Fei didn't understand what Fang Xuerang was waiting for, but he thought of it instantly, and he didn't object.

Diao Chan also looked at Fang Xue, she didn't think of Zhuge Liang first, but she also thought of it, sister, she looks cold, but she is actually very kind.

After waiting for a few minutes, a person entered the room.

It's Uncle Xu, he's here to get the buns.

"Master, come quickly, I'll be waiting for you."

Diao Chan got up to say hello, she knew that Fang Xue was waiting for Uncle Xu to come and eat together.

Uncle Xu came over yesterday, and Fang Xue invited Uncle Xu to have dinner together. Today, Uncle Xu helped the store to talk, and Fang Xue made such a big table of dishes. Uncle Xu was alone again, and only wanted to eat two buns. Fang Xue naturally I want to wait for Uncle Xu to come over and eat together.

Anyway, Uncle Xu ate less.

"It's not good, it can't catch up with your meal every day and eat your food."

Uncle Xu looked at the dishes on the table, he was a little embarrassed, you said he gnawed a bone, drank a bowl of sauerkraut soup, it was nothing, this family made so many delicious food, he sat down to eat other people's food without saying a word, Not so.

"It's okay, sir. You see, we haven't moved our chopsticks yet, so my sister told us to wait for you. Sit down quickly."

Diao Chan knew Fang Xue, and Fang Xue was not that enthusiastic about people, so she spoke for Fang Xue.

"That's fine, then the uncle will not be polite."

Uncle Xu felt warm in his heart, not because of the one bite, but because of his kindness.

It was only then that Zhang Fei realized that he was waiting for an old man to eat together, and he didn't really prepare wine for him, but he was not unhappy, there were so many delicious food, if there is no wine, there will be no wine.

Everyone started to move their chopsticks.

"Hey, Xiao Fang, your stewed fish is delicious, and this tofu is also delicious, even better than the ones I ate in restaurants. Your skills will be ruined if you don't open a restaurant."

Uncle Xu ate the fish first, who doesn't like river fish here.

Zhang Fei also nodded repeatedly. Although he prefers to eat meat, because the fish has to spit out spines, which is troublesome, but the stewed fish is really delicious.

"Don't spoil it, as long as everyone likes to eat it."

Fang Xue didn't care. In another world, the original Fang Xue was just like her grandfather. The dishes made by the guests were delicious and happy. She was happy when they finished eating. It was the best for her. award.

But then she changed, she didn't want to cook anymore.

Now, here, she doesn't want to open a restaurant, she cooks meals, they eat, and they eat happily, and she feels good.

"I like it, my old Zhang really likes it, my eldest brother, second brother, my military adviser, and sister Diaochan all like it."

Zhang Fei immediately made an interface.

Liu Bei and Guan Yu glanced at him, third brother, to praise someone, you have to let us do it yourself. You have expressed your opinion on our behalf, so what should we praise?

Zhuge Liang also took a look at Zhang Fei, Diao Chan also took a look at Zhang Fei, you replaced all of us by yourself?We don't boast?
"My sister's skill is unparalleled."

Liu Bei stroked his beard and praised.

"I feel that the food made by the girl is peerless."

Guan Yu squinted his Danfeng eyes and praised.

"Liang likes it very much."

Zhuge Liang was more reserved.

"My sister cooks the best dishes, and I won't get tired of eating them for 100 years."

Diao Chan also praised.

Alright, I know you guys are bragging, no need to brag, if you brag any more, I'll go to heaven.

Fang Xue looked at them with no expression on her face, but there was a hint of a smile in her eyes.

(End of this chapter)