80 Good Girl: Reborn, Set up a Factory and Become the Richest Man

Liu Zhi felt very sorry for forgetting that Sister Sun wanted to fry kimchi.

Sister Sun said it would cost one kilogram, and the willow branches were stuffed with more than one kilogram.

In addition, I made a bottle of chili sauce with some bean curd in it.The bean paste was dried by Li Niangniang herself.When cooking, add some seasoning.

The willow branch tasted it and felt that it had the aroma of beans, so I tried to put some in it when making chili sauce.

Chili meets bean shi is a perfect match.The bean flavor of bean shi is diluted a lot by the spicy taste of chili, but the bean flavor is stronger.The spiciness of the chili has less punch and more aftertaste of chili.

This is not going to be sold, it is entirely to express my apology, so I brought a bottle for them to use as snacks.

For my sister Sun who loves chili, this bottle of chili sauce is her favorite.

The willow branch itself is not very suitable for chili, so when making the sauce, it is specially made not too spicy.

Sister Sun said: "The chili is not spicy, and the aroma is halved. If this is spicy enough, I can eat the whole bottle immediately."

"But are you just taking this bottle to greed us?"

"Is this delicious? I usually get it just to satisfy my cravings."

"If you think it's delicious, I can make a few more bottles."

Liuzhi sold ten bottles of kimchi at the supply and marketing cooperative.

Stir-fried kimchi has gradually become the main product of Liuzhi, and ordinary kimchi has become a gift.

Now you can make chili sauce again, you can do it yourself, it's very simple.

The key is to make it spicy and flavorful.

Just do what you say, and collect some chili when you get home.

Although this is simpler than pickling kimchi, it also needs to be done step by step.

The hardest thing to find these days are bottles of kimchi or chili sauce.

The previous bottles are also collected in the village for a penny.

Everyone in the village said that Li Niangniang made kimchi, which was good for the whole village.

Collect everyone's dishes, collect kimchi jars, and now collect empty bottles.

In order to earn a little money, some people deliberately went to other villages to buy other people's jars or bottles at a low price, and then sold them to Li Niangniang at a higher price when they came back.

This way, you can really make a little money once you enter and exit.

Don't underestimate this little money. If you have money for snacks for your doll, you can also have money for eating meat.

Furthermore, when selling kimchi, the person who takes the bottle by himself will be 2 cents cheaper.

But this does not solve the fundamental problem after all.Some regular customers may take the trouble to bring their own bottles.But most of them find it troublesome and even bought the bottle.

It is not a problem to make chili sauce or stir-fry kimchi, but the bottle stumps the willow branches.

Where to find so many bottles?
Sometimes in order to save a bottle, the willow branches are directly packed in plastic bags.Oil leaks from plastic bags, and it's all over the place.

She thought that the manager of the supply and marketing cooperative had contact with many people all day long and was well-informed. Could he have information about this?

Liuzhi, who had already come out of the supply and marketing cooperative, turned back and told Sister Sun about her thoughts.

Sister Sun took the willow branch to the manager's office to ask.

"Manager Li, Miss Liu Zhi has something to do with you."

"Manager Li, I sell fried kimchi in bottles."

"We can all make pickles, but we can't make bottles."

Manager Li didn't understand what Liu Zhi said at all.

"Are you still going to sell bottles?"

"She means that they can't collect the bottles of kimchi. Do you know where the bottles are sold?"

Manager Li understood now.After thinking for a while, he said, "You go back first, and I'll contact you to see if there's anything for sale."

As soon as Liu Zhi heard the words, he felt hopeful in his heart, and said happily, "Thank you, Manager Li, I knew you were well-informed, and you must have a solution."

"Hey, don't say that, I can only inquire about it, and I'm not sure."

"Okay, I'll wait for your good news."

"No no, I'll do my best."

When I saw Manager Li again, it was in Manager Li's office three days later.

As soon as Liuzhi entered the office, he saw that the ground was full of boxes, large and small, one after another.

Manager Li pointed to the basket on the ground and said, "This is the bottle I found for you."

Seeing so many bottles, Liu Zhi went to open them excitedly.

I was dumbfounded when I saw it.This is not the kind of bottle with a big mouth, it seems to be an empty wine bottle.

"Can this work?"

"Why can't this work? It has a lid, but it's a little troublesome to pack, but it's better than putting it in a plastic bag."

Hearing what Manager Li said, Liu Zhi also felt that there was nothing wrong.

Liu Zhi asked Manager Li how much it was. "No money, I'll give it to you for free"

"One yuan for hundreds of bottles?"

"Well, this is a scrapped bottle from the winery. When the factory manager heard that I wanted a bottle, he happily said that he would take it away for free. I just took it to make room for him."

"He also said that if you need more, he can bring them to you with a word."

Manager Li solved his worries so easily, Liu Zhi didn't know what words to use to express his gratitude.

"You focus on selling your kimchi, I'm still waiting to eat your chili sauce."

"Manager Li, don't worry, I will supply it for free, and I will give you as much as you want."

"Money is a small thing, what I want is delicious food."

Uncle Ma took the donkey cart and pulled it back several times.

Li Niangniang was naturally happy to see so many bottles.