King of agents: I can upgrade infinitely

Chapter 282 Xiangxiang makes meritorious service

Chapter 282 Xiangxiang makes meritorious service
Xiangxiang walked over with Zhou Lin, and it came to the man and stepped on it twice.

Zhou Lin recognized this person immediately.

Guan Yujie!The deputy captain of the Zhongshan ship!
Zhou Lin tried his best to recall what happened on the ship that day.

After the warship arrived in Qizhou that day, Guan Yujie disappeared for a while.

It turned out that he was going to send out fireworks signals.

In the subsequent battle, Guan Yujie was not seen.He should be hiding.

He didn't want to fight the Japanese machine. In addition to the danger, there was also the fact that the Japanese machine was summoned by him.

Zhou Lin is ready to take action against Guan Yujie.

At this time, someone came outside.

Zhou Lin heard the footsteps and sent Xiangxiang into the space.Then he himself would soon be drunk and unconscious.

Many people came in, many of them high-ranking officials.

When they arrived, they couldn't help laughing when they saw the drunkards everywhere.

The general said: "Let them release their emotions. When they wake up tomorrow, they will enter a new life."

The people from the military camp guard were called and everyone on the ground was sent to the barracks.

Zhou Lin was also sent to the barracks, but to his bed.

It turns out that he is still very famous.

Today Zhou Lin led the chef class to prepare fifteen banquets, and the taste was superb.

Therefore, everyone in the military camp remembered this master of Shandong cuisine!
Zhou Lin simply didn't think so much, he just ate when he needed to and drank when he needed to drink. If the sky fell, there would be tall people to support him.

Dai Li is the tall guy!
After figuring this out, Zhou Lin relaxed and gradually fell into a dream.

When he woke up, it was already seven o'clock in the morning the next day.

From yesterday's noon to today's morning, how long did you sleep?

Zhou Lin woke up and saw Shan Shuntao.

Shan Shuntao smiled and said, "I just woke up too. When I came over to take a look, I found that you got up later than me."

Zhou Lin said: "I drink more wine than you!"

"That's one cup per person, that's one hundred cups. Each cup costs two jins of wine, that's two catties. You drink another glass in return, plus two catties, and you fight with them. I estimate that you drank six catties of liquor."

When this number was calculated, Shan Shuntao was stunned.

Six pounds of wine!He couldn't finish it every day for a month.

At this moment, Zhou Lin's image became taller again.

No wonder he is able to cook masterful dishes at such a young age.

Could this be his secret: people who can drink can make excellent dishes?
Should I also learn how to drink more?

The kitchen is not open today.

The chefs have become drunks, who cooks?

Fortunately, there is a food street outside the military camp, just like the one in Jiujiang, Anqing.

Zhou Lin left the military camp and saw a car following him.

How dare you rob someone in broad daylight?
Zhou Lin walked over and prepared to teach those people a lesson.

Before he could get close, the car door opened, revealing a smiling face.

Director of Intelligence!

The ghost lingers!

Seeing Zhou Lin looking for a place to have breakfast, the intelligence director said: "I'll treat you to soup noodles."

Zhou Lin stopped and said, "I also want the three fresh bean curds from Laotongcheng."

"Okay! Get in the car!" Zhou Lin got in the car and drove towards Laotongcheng.

"Laotongcheng", also known as "Tongcheng" restaurant, was opened by Zeng Houcheng, a Hanyang native, at the intersection of Dazhi Road in 1929.

Tofu skin was originally a food from rural areas in Hubei Province. It was introduced to cities and used as fillings with glutinous rice and chives. It was very popular among diners.

The method of making three-fresh bean curd is to mix mung beans and rice into pulp, spread it into a thin skin in a pot, wrap it with cooked glutinous rice, diced meat and other fillings, and fry it in oil.The fillings are mainly made of fresh meat, fresh eggs and fresh shrimps.

The three fresh bean skins are golden and shiny in appearance, crisp and tender in the mouth, with a lingering fragrance on the lips and teeth and an endless aftertaste.

After entering Old Tongcheng, Zhou Lin found a seat and sat there waiting.

After a while, the waiter brought over a plate of three fresh tofu skins and a bowl of soup noodles.

The paste soup is slightly thick, the rice noodles are white, slender and strong, and the fish flavor sauce is thick.

The Director of the Intelligence Department also had breakfast with Zhou Lin. He did not have Zhou Lin's appetite, so a bowl of soup noodles that "eat fish but not see the fish" filled his stomach.

After breakfast (people in Wuhan call breakfast "too early"), the two of them returned to the car.

Zhou Lin was frightened by the eyes of the intelligence director.

"What are you staring at me for? It's scary."

The director of the intelligence department said: "After we arrested the owner of the bookstore, the people in the courtyard escaped."

Zhou Lin knew which courtyard he was talking about: "Didn't you send someone?"

"Sent! But that day was living at the end of the street, next door to our people. I don't know how they discovered it, but they withdrew overnight. They left behind a few guns and Some dynamite.”

Zhou Lin said: "Then they withdrew because they suddenly received the news. They didn't even want explosives? You know, in the minds of agents, explosives are more important than guns and ammunition. They will not give up until just in case."

The director of the intelligence department said: "Is it because the bookstore owner was arrested?"

"Only part of it! The boss went to the yard, but the yard is far away from where they live. As long as the secret passage is sealed, they can't be found. I doubt..."

Seeing Zhou Lin's hesitation, the director of the intelligence department became anxious: "If you have anything to say, just say it."

Zhou Lin said: "Someone inside us tipped them off. So as soon as they got the news, they ran away immediately. If the bookstore owner was caught, they would not run away like this. They could take the things away."

The Director of Intelligence sighed: "You think so too."

"Who else said something like that?"

"Seat!"

Zhou Lin looked out of the car and said, "You have to find out what went wrong here."

The director of the intelligence department said: "If there was something wrong with the people performing the mission, then the Japanese should have known about it and escaped when we rented the house three days ago. Why did they escape last night?"

Zhou Lin handed the director of the Intelligence Department a cigarette: "That is, there is no problem with the people performing the tasks. Check who has contacted the three surveillance points on one day. This problem must be solved. If not solved, what will happen next I don’t dare to leave it to you.”

"I know! The director asked me to take you back."

When Zhou Lin came to Dai Li's office, was he angry?

It seems something happened at the Operations Department.

Seeing Zhou Lin coming, Dai Li drove the scolded person out.

As soon as Zhou Lin arrived, he continued to make tea for Dai Li.

After drinking a cup of tea, Dai Li also felt better.

"Have you been told about the intelligence department?"

Zhou Lin nodded: "I understand. Maybe we need to clean up internally."

The director of the intelligence department said: "I have arranged an investigation. From [-] noon to night yesterday, who had contact with the people performing the mission?"

Dai Li picked up the teacup and asked, "What did Nie Shihui say?"

"He told everything about the situation. I knew a girl. When the two of them were in bed, the girl's brother found out and wanted to kill her. He didn't want to die, so he was forced to write a surrender letter. Later, the girl Let him go to the navy for internship, and he happened to be assigned to the Zhongshan ship. He acted as Japan's inside line."

(End of this chapter)

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