In 1983, a small island started from a large farmer
Chapter 133 People from Hong Kong Island Come to Invest in Abalone Raising
Chapter 133 People from Hong Kong Island Come to Invest in Abalone Raising
After hearing the broadcast.
Everyone was attracted by the content of the broadcast, especially after hearing that people from Hong Kong Island came to invest, most of the villagers were very interested.
"Holly, I will come to you later."
"I'll check with you later to register."
Those who had just signed up with Chen Dongqing and were planning to participate in oyster farming all went to the production team.
Li Duoyu and Chen Dongqing looked at each other with helplessness on their faces.
Hong Kong Islanders,
Invest in abalone.
Without even thinking about it, the two of them already guessed who the two people from Hong Kong Island were.
Chen Dongqing said, "I'll go over there first to see what's going on."
"Ah."
It can be seen that everyone has left, and there are a few casual workers who came to help glue the oyster seedlings. After hearing the broadcast, they couldn't sit still.
"Duoyu, I'll go and have a look and I'll be back later."
"Xiaoxia, wait for me to get off, and I will go with you."
One-third of the people left in an instant. Seeing that there were more and more people going to the brigade, the little stool of the second sister-in-law Zhu Xiuhua seemed to have needles, and she began to fidget.
After struggling for a while, the second sister-in-law couldn't help but said, "Duoyu, I'll go and have a look too."
When Lao Li saw that Zhu Xiuhua had left, he couldn't help but frowned. Those who came to help were all neighbors and relatives, so he was embarrassed to say anything.
Looking at the piles of oyster seedlings in front of him, he couldn't help speeding up the speed of dividing the oyster seedlings.
Li Duoyu frowned slightly when he saw the people walking halfway, but it was understandable.
If you simply raise abalone, you probably won’t be interested, because abalone is not particularly delicious here on Dandan Island, and many seafood are more delicious than abalone.
What really attracted them were the two people from Hong Kong Island. Because of the goods, the people from Dantan Island had contact with people from Hong Kong Island, and they learned that Hong Kong Island is very prosperous now.
Some fishermen even have landscape calendars of Hong Kong Island, with night views of Victoria Harbor and photos of Kowloon Bay on them.
But Li Duoyu always felt awkward about the two people from Hong Kong Island that he had contacted before.
During the period when Li Duoyu took the goods, he also met people from Hong Kong Island on the big ship.
At that time, I thought their way of speaking was very amusing, that is, when chatting with you, in order to make mainlanders understandable, they often spoke three languages together.
English, Hong Kong Island dialect, and occasionally one or two Mandarin Chinese.
But those two people from Hong Kong Island spoke the local dialect of Hong Kong Island, and they didn't even have a few English words.
If you are a local Hong Kong Islander, and you are accepted by the Communist Party, you must be able to speak English, but if you are the descendants of those people who ran over during the war, you must also be able to speak Mandarin.
Li Duoyu touched the cement on which the oyster seedlings were glued, and it was estimated that there would be more than three hours before the cement hardened.
He was a little bit worried, so he just went over to have a look.
After coming to the square.
Li Duoyu found that half of the village was here, even people from Chenjia Village came, and even saw Chen Atai.
Everyone surrounded the square tightly, and some people even climbed directly on the trees in order to see the people on the stage.
Some older children even climbed to the roof and sat on the tiles.
A nearby villager saw the person sitting on top of the tiles and scolded: "Xiao Guang, if you damage my tiles, I will make your parents pay for it."
Now on the stage, there is only Wang Dapao. He shouted to everyone with a loudspeaker: "Come on, let us welcome our distinguished guests from Dandan Island."
After Wang Dapao finished speaking, he applauded immediately, and the villagers also applauded.
Immediately afterwards, two people from Hong Kong Island that Li Duoyu was familiar with came out from behind. Together with them were the female translator and Yang Zairong, the deputy director of the Fisheries Research Institute.
"Sure enough, they are."
Wang Dapao introduced them with a smile on his face.
"These two are distinguished guests who plan to come to our Dandan Island to invest in abalone farming. This is Mr. Zhang Binru, and this is Mr. Bu Nana."
Hearing Wang Dapao call himself Banana, the Hong Kong native got a little angry and said to his translator, "It's Banana, not Banana."
The female translator, Xiao Zhu, had no choice but to correct:
"Captain Wang, it's Mr. Banana."
"Oh, it's Bu Nana."
The female translator Xiao Zhu smiled awkwardly. She also looked at the quiet Hong Kong Islander with a headache. In fact, it was the first time she heard such a strange English name.
Few of the people on Hong Kong Island he had contacted before would use fruit as their name.
To Li Duoyu's surprise, the Hong Kong native named Zhang Binru spoke quite interestingly. He aroused the emotions of the villagers in two or three words, and most of the talks were related to abalone.
"Let me ask, how do you eat abalone?"
"Of course it is cooked and eaten."
"Braise it with soy sauce."
That Zhang Binru waved his hand and said, "You are ruining the abalone by eating it like this. Our Hong Kong Island abalone is usually dried before eating.
There are many ways to eat it, the most common one is rice with abalone sauce.
There is also soft-boiled abalone.
It must be made with dried abalone.
Abalone needs to be soaked for three days. To make this kind of abalone, five pig feet, one chicken, and three catties of pork ribs are used to make soup, and the essence of the boil is poured on the abalone.
There is also a way to eat dripping Guanyin. You need to use a large steamer and put the big abalone under the steamer. On the first day, hang a duck on the top of the steamer to steam, and let the duck dew drip on the abalone. .
Change to another chicken the next day.
Change a pigeon on the third day.
Let the abalone absorb all the essence. In our place, the dripping Guanyin abalone produced in this way can be sold for hundreds of yuan in our place. "
After what Zhang Binru said, the onlookers kept swallowing their saliva. For them, chicken, duck and pork are already luxury ingredients.
Unexpectedly, people in Hong Kong Island only use it as a seasoning for soup, and the most exciting thing for everyone is that the abalone made in this way can be sold for hundreds of dollars.
Li Duoyu had some doubts about the identities of these two people from Hong Kong Island, but after seeing that they could tell so many ways to make abalone.
I think it should be someone from there. After all, they even know the abalone of the Dripping Guanyin, so it seems that it should be true.
However, Li Duoyu felt that Zhang Binru was so eloquent. If he didn't engage in pyramid schemes, he would be overqualified for abalone farming.
After talking about the various methods of abalone, the man named Zhang Binru began to talk about the main topic: "I came to Guidao today because I sincerely want to cooperate with you to raise abalone."
After speaking, he picked up an abalone and asked again: "How much can such an abalone sell for here?"
After seeing the abalone.
Everyone laughed and said, "It's not worth selling it at all. Not many people eat abalone here."
"It's too hard to cook for too long, and the teeth are broken. My grandma lost a tooth after eating this."
An old lady said heartbrokenly: "In the past, I used a lot of abalone meat to feed pigs."
As for the female translator, Xiao Zhu, when she heard the abalones being fed to the pigs again, she remembered the young man who pissed them off a few days ago, thought about it, and failed to translate this sentence.
Zhang Binru said with a smile: "In our place, the abalone is counted by the head, that is, after drying, see how many abalones are in a catty, that is how many heads."
"The one I'm holding is called sixteen-headed abalone. In our place, an abalone like this can be sold for five yuan."
"The eight-headed abalone and the four-headed abalone are more expensive, and the top double-headed abalone can sell for thousands of yuan."
After hearing the price, everyone's heart beat faster. The lady who said to feed the abalone to the pig just now slapped her thigh in anger.
"It's really beautiful. I have fed the pigs at least a few thousand abalones. How much does it cost?"
Li Duoyu also frowned. Having worked illegally in the island country, he naturally knew the price of dried abalone, but most of those abalones were wrinkled plate abalone and net abalone from the island country.
It just so happened that Li Duoyu really had dozens of such dried abalones in his hand, all of which were picked up and dried in the sun when raising kelp.
Li Duoyu shouted: "I have dozens of these [-]-head abalones in my hand now, or I can sell them to you at a price of two yuan and five."
When the female translator saw Li Duoyu, her expression turned ugly. She had already learned how powerful this man was a few days ago.
Unexpectedly, they were fishermen from Dandan Island.
When Deputy Director Yang Zairong saw Li Duoyu and Chen Dongqing beside him, his face was also a little ugly, and he wanted to say to the female translator: "Don't pay attention to him."
Unexpectedly, Wang Dapao took the lead and said: "Duoyu, you don't understand this, right? The abalone that our VIP brought is not the same species as your abalone."
"I heard from Director Yang that the abalones here on Dandan Island are variegated abalones, which are not tasty, but our VIPs are holding net abalones. This kind of abalone is not comparable to the variegated abalones in your hands. They came here to invest in raising this kind of abalone."
After hearing this.
Li Duoyu frowned: "Isn't net abalone cold water abalone, can we feed it here?"
Seeing Li Duoyu making troubles, Wang Dapao said angrily, "Do you understand or Director Yang?"
"Do you know how much effort we spent to invite these two investors?"
The Zhao family brothers were also so excited that their hearts beat faster at the moment, thinking that an abalone can be sold for five yuan, and a piece of Dishui Guanyin abalone can be sold for 100 yuan.
As if the next moment,
It's like getting rich soon.
They couldn't hold Li Duoyu's thigh anymore, but today they decided to hold on to the new thigh.
Seeing Wang Dapao talking about Li Duoyu, the two brothers also said: "That's right, Brother Yu, if you can't make money by yourself, let's stop everyone from making money."
When the two brothers said this, everyone also echoed: "That's right, Duoyu, don't make trouble for now, and listen carefully to what he has to say."
ask for subscription
(End of this chapter)
After hearing the broadcast.
Everyone was attracted by the content of the broadcast, especially after hearing that people from Hong Kong Island came to invest, most of the villagers were very interested.
"Holly, I will come to you later."
"I'll check with you later to register."
Those who had just signed up with Chen Dongqing and were planning to participate in oyster farming all went to the production team.
Li Duoyu and Chen Dongqing looked at each other with helplessness on their faces.
Hong Kong Islanders,
Invest in abalone.
Without even thinking about it, the two of them already guessed who the two people from Hong Kong Island were.
Chen Dongqing said, "I'll go over there first to see what's going on."
"Ah."
It can be seen that everyone has left, and there are a few casual workers who came to help glue the oyster seedlings. After hearing the broadcast, they couldn't sit still.
"Duoyu, I'll go and have a look and I'll be back later."
"Xiaoxia, wait for me to get off, and I will go with you."
One-third of the people left in an instant. Seeing that there were more and more people going to the brigade, the little stool of the second sister-in-law Zhu Xiuhua seemed to have needles, and she began to fidget.
After struggling for a while, the second sister-in-law couldn't help but said, "Duoyu, I'll go and have a look too."
When Lao Li saw that Zhu Xiuhua had left, he couldn't help but frowned. Those who came to help were all neighbors and relatives, so he was embarrassed to say anything.
Looking at the piles of oyster seedlings in front of him, he couldn't help speeding up the speed of dividing the oyster seedlings.
Li Duoyu frowned slightly when he saw the people walking halfway, but it was understandable.
If you simply raise abalone, you probably won’t be interested, because abalone is not particularly delicious here on Dandan Island, and many seafood are more delicious than abalone.
What really attracted them were the two people from Hong Kong Island. Because of the goods, the people from Dantan Island had contact with people from Hong Kong Island, and they learned that Hong Kong Island is very prosperous now.
Some fishermen even have landscape calendars of Hong Kong Island, with night views of Victoria Harbor and photos of Kowloon Bay on them.
But Li Duoyu always felt awkward about the two people from Hong Kong Island that he had contacted before.
During the period when Li Duoyu took the goods, he also met people from Hong Kong Island on the big ship.
At that time, I thought their way of speaking was very amusing, that is, when chatting with you, in order to make mainlanders understandable, they often spoke three languages together.
English, Hong Kong Island dialect, and occasionally one or two Mandarin Chinese.
But those two people from Hong Kong Island spoke the local dialect of Hong Kong Island, and they didn't even have a few English words.
If you are a local Hong Kong Islander, and you are accepted by the Communist Party, you must be able to speak English, but if you are the descendants of those people who ran over during the war, you must also be able to speak Mandarin.
Li Duoyu touched the cement on which the oyster seedlings were glued, and it was estimated that there would be more than three hours before the cement hardened.
He was a little bit worried, so he just went over to have a look.
After coming to the square.
Li Duoyu found that half of the village was here, even people from Chenjia Village came, and even saw Chen Atai.
Everyone surrounded the square tightly, and some people even climbed directly on the trees in order to see the people on the stage.
Some older children even climbed to the roof and sat on the tiles.
A nearby villager saw the person sitting on top of the tiles and scolded: "Xiao Guang, if you damage my tiles, I will make your parents pay for it."
Now on the stage, there is only Wang Dapao. He shouted to everyone with a loudspeaker: "Come on, let us welcome our distinguished guests from Dandan Island."
After Wang Dapao finished speaking, he applauded immediately, and the villagers also applauded.
Immediately afterwards, two people from Hong Kong Island that Li Duoyu was familiar with came out from behind. Together with them were the female translator and Yang Zairong, the deputy director of the Fisheries Research Institute.
"Sure enough, they are."
Wang Dapao introduced them with a smile on his face.
"These two are distinguished guests who plan to come to our Dandan Island to invest in abalone farming. This is Mr. Zhang Binru, and this is Mr. Bu Nana."
Hearing Wang Dapao call himself Banana, the Hong Kong native got a little angry and said to his translator, "It's Banana, not Banana."
The female translator, Xiao Zhu, had no choice but to correct:
"Captain Wang, it's Mr. Banana."
"Oh, it's Bu Nana."
The female translator Xiao Zhu smiled awkwardly. She also looked at the quiet Hong Kong Islander with a headache. In fact, it was the first time she heard such a strange English name.
Few of the people on Hong Kong Island he had contacted before would use fruit as their name.
To Li Duoyu's surprise, the Hong Kong native named Zhang Binru spoke quite interestingly. He aroused the emotions of the villagers in two or three words, and most of the talks were related to abalone.
"Let me ask, how do you eat abalone?"
"Of course it is cooked and eaten."
"Braise it with soy sauce."
That Zhang Binru waved his hand and said, "You are ruining the abalone by eating it like this. Our Hong Kong Island abalone is usually dried before eating.
There are many ways to eat it, the most common one is rice with abalone sauce.
There is also soft-boiled abalone.
It must be made with dried abalone.
Abalone needs to be soaked for three days. To make this kind of abalone, five pig feet, one chicken, and three catties of pork ribs are used to make soup, and the essence of the boil is poured on the abalone.
There is also a way to eat dripping Guanyin. You need to use a large steamer and put the big abalone under the steamer. On the first day, hang a duck on the top of the steamer to steam, and let the duck dew drip on the abalone. .
Change to another chicken the next day.
Change a pigeon on the third day.
Let the abalone absorb all the essence. In our place, the dripping Guanyin abalone produced in this way can be sold for hundreds of yuan in our place. "
After what Zhang Binru said, the onlookers kept swallowing their saliva. For them, chicken, duck and pork are already luxury ingredients.
Unexpectedly, people in Hong Kong Island only use it as a seasoning for soup, and the most exciting thing for everyone is that the abalone made in this way can be sold for hundreds of dollars.
Li Duoyu had some doubts about the identities of these two people from Hong Kong Island, but after seeing that they could tell so many ways to make abalone.
I think it should be someone from there. After all, they even know the abalone of the Dripping Guanyin, so it seems that it should be true.
However, Li Duoyu felt that Zhang Binru was so eloquent. If he didn't engage in pyramid schemes, he would be overqualified for abalone farming.
After talking about the various methods of abalone, the man named Zhang Binru began to talk about the main topic: "I came to Guidao today because I sincerely want to cooperate with you to raise abalone."
After speaking, he picked up an abalone and asked again: "How much can such an abalone sell for here?"
After seeing the abalone.
Everyone laughed and said, "It's not worth selling it at all. Not many people eat abalone here."
"It's too hard to cook for too long, and the teeth are broken. My grandma lost a tooth after eating this."
An old lady said heartbrokenly: "In the past, I used a lot of abalone meat to feed pigs."
As for the female translator, Xiao Zhu, when she heard the abalones being fed to the pigs again, she remembered the young man who pissed them off a few days ago, thought about it, and failed to translate this sentence.
Zhang Binru said with a smile: "In our place, the abalone is counted by the head, that is, after drying, see how many abalones are in a catty, that is how many heads."
"The one I'm holding is called sixteen-headed abalone. In our place, an abalone like this can be sold for five yuan."
"The eight-headed abalone and the four-headed abalone are more expensive, and the top double-headed abalone can sell for thousands of yuan."
After hearing the price, everyone's heart beat faster. The lady who said to feed the abalone to the pig just now slapped her thigh in anger.
"It's really beautiful. I have fed the pigs at least a few thousand abalones. How much does it cost?"
Li Duoyu also frowned. Having worked illegally in the island country, he naturally knew the price of dried abalone, but most of those abalones were wrinkled plate abalone and net abalone from the island country.
It just so happened that Li Duoyu really had dozens of such dried abalones in his hand, all of which were picked up and dried in the sun when raising kelp.
Li Duoyu shouted: "I have dozens of these [-]-head abalones in my hand now, or I can sell them to you at a price of two yuan and five."
When the female translator saw Li Duoyu, her expression turned ugly. She had already learned how powerful this man was a few days ago.
Unexpectedly, they were fishermen from Dandan Island.
When Deputy Director Yang Zairong saw Li Duoyu and Chen Dongqing beside him, his face was also a little ugly, and he wanted to say to the female translator: "Don't pay attention to him."
Unexpectedly, Wang Dapao took the lead and said: "Duoyu, you don't understand this, right? The abalone that our VIP brought is not the same species as your abalone."
"I heard from Director Yang that the abalones here on Dandan Island are variegated abalones, which are not tasty, but our VIPs are holding net abalones. This kind of abalone is not comparable to the variegated abalones in your hands. They came here to invest in raising this kind of abalone."
After hearing this.
Li Duoyu frowned: "Isn't net abalone cold water abalone, can we feed it here?"
Seeing Li Duoyu making troubles, Wang Dapao said angrily, "Do you understand or Director Yang?"
"Do you know how much effort we spent to invite these two investors?"
The Zhao family brothers were also so excited that their hearts beat faster at the moment, thinking that an abalone can be sold for five yuan, and a piece of Dishui Guanyin abalone can be sold for 100 yuan.
As if the next moment,
It's like getting rich soon.
They couldn't hold Li Duoyu's thigh anymore, but today they decided to hold on to the new thigh.
Seeing Wang Dapao talking about Li Duoyu, the two brothers also said: "That's right, Brother Yu, if you can't make money by yourself, let's stop everyone from making money."
When the two brothers said this, everyone also echoed: "That's right, Duoyu, don't make trouble for now, and listen carefully to what he has to say."
ask for subscription
(End of this chapter)
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