The meaning of the rebirth of the courtyard is hard to understand

Chapter 35: Fishbone and Shark Fin, Rain and Xiao'e

Today's lunch, He Yuzhu prepared a braised fish for He Yushui!

Fortunately, the school is not far from the street office, and it only takes 10 minutes to walk!Cycling is naturally faster!

The fish was bought by Lao Niu when he bought vegetables, and He Yuzhu paid for the money and tickets himself!

Separate public and private matters!
When He Daqing ran away a few years ago, his family property was wiped out, so He Yuzhu took He Yushui to set up a canteen in the street, and he could only eat whatever he had!After more than two years of hard work, after the special grade examination, He Yuzhu's conditions improved, so he occasionally gave He Yushui extra meals!

The people in the sub-district office were surprisingly not disgusted with He Yuzhu's small matter!

At this time, if you want to open a small stove for Director Wang to eat or eat by yourself, the report letter has already been sent to him!
But open a small stove for the little girl to eat, who doesn't have a child yet!Who doesn't leave the delicious food for the children when they eat!
What's more, He Yuzhu bought the ingredients by himself, and it cost the public a little more firewood!
He Yushui pouted when he saw the fish He Yuzhu cooked for her today.

She loves fish, but can't be picky!Since I got stuck eating fish once a year ago.Every time I eat fish, I will dawdle carefully for a long time.

Sometimes He Yuzhu couldn't understand her dawdling, so he would pick out the thorns for her in threes and fives.

So now He Yushui is waiting to be fed.

When He Yushui was full, he only ate a small half of the fish. He Yuzhu poured some fish soup and slurped the sorghum rice to fill his stomach!
Pick up a fishbone and pick your teeth!
And He Yushui consciously packed the rest of the fish in a lunch box, and took out the other dishes and washed them!

"Pillar, pillar!" Director Wang shouted outside the door!
He Yuzhu went to the door and saw Director Wang and Lou Bancheng's driver were standing at the door.

He Yuzhu walked up to the two of them, first greeted Director Wang, "Aunt Wang!" and nodded to Uncle Qiang!

Uncle Qiang also nodded to say hello, and said to He Yuzhu: "Master He, hello! Director Lou asked me to invite you to help cook a meal tonight. Do you have time?"

He Yuzhu hesitated for a moment. What happened in the courtyard yesterday might cause Yi Zhonghai to make trouble today.

He could only refuse and said: "Some things happened in the courtyard yesterday, and I have to take care of my sister today, so I'm sorry!"

He also told Director Wang about Yi Zhonghai getting up in the middle of the night to go to the cellar in the courtyard last night, but was caught by the mousetrap arranged by the rain. In fact, he explained it to Uncle Qiang!
After hearing this, Uncle Qiang also expressed his understanding. He has not only heard of the saying, but also experienced it!
Otherwise, he wouldn't have taken refuge in Lou Bancheng!
In the original drama, if it wasn’t for being poor, why would Qin Huairu trade steamed buns for steamed buns in the factory, why would he bother to drill into the cellar with Yi Zhonghai for a few catties of stick noodles, why would he have to place posses by the tap water every day for a bite of food?

Uncle Qiang: "Let's do this! If Master He can go over to help, I will pick up your sister after school. After dinner, I will send you back together! Please, Master He!"

Seeing what the other party said, He Yuzhu looked at Director Wang again, who nodded when he saw Director Wang!I'm too embarrassed to refuse any longer, after all, Director Wang brought the person.She brought it herself, which is an attitude in itself.

He Yuzhu also knew that Director Wang's family was the second-in-command in a certain department with real power in the city, otherwise it wouldn't have been a turmoil for ten years, and she had nothing to do!

He Yuzhu wanted to see Lou Xiaoe, but he couldn't be so eager in front of Director Wang!Otherwise, no matter what step it develops in the future, it will not be clear in the eyes of interested people!When everything is fine, everyone is fine, but if there is a real disturbance, whether it is a human or a ghost has to be tested.

For example, now, there are at least a dozen pairs of eyes secretly watching!
He Yuzhu took the kitchen utensils he had customized, and took Xiao Yushui who had finished washing the dishes to the car. In the car, he told her again who would pick her up after school and not to wander around!
Xiao Yushui nodded to show that he knew, and sweetly called Uncle Qiang, "Hello, Uncle!"

Uncle Qiang's indifferent face softened, and when he turned around, the corners of his mouth raised.

He Yuzhu rushed to Lou's villa!
Today, Lou Bancheng explained the few patriotic capitalists he met at the last meeting!
After nodding and saying hello, he carried the kitchen utensils and followed the helpers to the kitchen!
The kitchen is full of high-end ingredients, and because time is urgent, we can only selectively take the ingredients that can be made!
Fortunately, Lou Tan was also born in a culinary family, so things that need to be soaked, such as shark's fin, were prepared in advance, and some things were ready yesterday.

After cleaning, "burn, stew, simmer, lean, steam"!The memory of the previous life is at your fingertips!

When He Yuzhu was concentrating on cooking, Lou Tan and Lou Xiaoe saw that He Yuzhu's movements were like an elegant dance, everything was so full of rhythm!
So serious men are the most handsome!This sentence is a wise saying!

In fact, He Yuzhu didn't learn Tan's cuisine systematically in his previous life. After the re-opening, Lou Tan came back and taught He Yuzhu Tan's recipes for Lou Xiao'e's restaurant. He Yuzhu was originally a person who didn't care about cooking. !

So after delving into it, I have some tricks.There is no improvement in quality, but the cooking time has been accelerated a lot.

When the rain comes, all the dishes are almost ready, braised shark's fin in yellow, clear soup with jelly, braised abalone, grilled big black ginseng, steamed chicken with straw mushroom, vegetarian stew with white fungus, steamed mandarin fish, crispy duck with scallops, white fungus soup .For the last dessert, He Yuzhu chose walnut cheese and crisp box!

Tan's cuisine is a labor-intensive craftsmanship, which is quite different from Sichuan cuisine.

One meal, at least two years' income for ordinary people!This is only on the table, but in fact there are far more ingredients prepared!
Next, apart from seasoning and controlling the heat, He Yuzhu became more relaxed.

I found my younger sister, Lou Xiaoe, to play games in the garden outside the house, um, as long as it is not a dangerous game such as driving.

Seeing that He Yuzhu was leisurely, Lou Tan came up to talk to him and said, "Master He, your craftsmanship is slightly different from that of He Daqing!"

He Yuzhu respected the Lou Tan family, so he slightly bowed and replied: "When I was young, I cooked several Tan family dishes with He Daqing. After He Daqing left, you also know that society does not allow it now, and there is no such top-quality ingredients to practice. I can take the notes left by He Daqing and think about it myself!"

"Then how much success do you have in He Daqing?!" Lou Tan asked again!
"Probably [-]% to [-]%! There are too few opportunities to practice!" He Yuzhu was very helpless. In this life, he followed He Daqing and did go to some rich families to cook Tan's dishes.

Most of the prepared ingredients are enough for a few dishes!Can only use other dishes instead!
The food is ready, and Lou Bancheng invites the guests to the table.Originally, He Yuzhu was also invited to the same table according to the rules, but He Yuzhu refused on the grounds that the suzerain's family was not at the same table!So Lou Tan replaced it!

There are six people in Lou Bancheng's group, including Lou Tan's, that's seven.

I also called in advance to invite a high-ranking official from the business port as a foil, exactly eight people!

But He Yuzhu, He Yushui, and Lou Xiao'e, on the contrary, are very comfortable eating in the kitchen!

Lou Xiao'e also stole a jar of Moutai from Lou's wine cellar, which was used as a gift after the founding of the People's Republic of China.Without waiting for He Yuzhu to refuse, Lou Xiaoe opened it on her own and poured it for He Yuzhu!

After taking a sip of each of the dishes, the two beauties, big and small, had the same expressions and squinted their eyes with smiles!

The guests in the living room also raised their glasses to thank Lou Tan after tasting the dishes, because Lou Tan is the suzerain family and represents He Yuzhu.

The guests also traveled far and wide to taste the food, and they all said that apart from the two masters from the State Guesthouse, the masters invited today are already qualified to hang flags and plaques!

A meal, the host and guest enjoy themselves!
And Lou Xiaoe also agreed with He Yuzhu, when will she try He Yuzhu's Sichuan cuisine!
At the gate of Lou's house, He Yuzhu took the ingredients presented by Lou Tan's to say goodbye to the owner of Lou's house. On the upstairs window, Lou Xiao'e, who was lying on her stomach, was also secretly waving her hands!And make an agreed gesture!
When Uncle Qiang saw his young lady's appearance, he could only hold back his smile and let the He Yuzhu brothers and sisters into the car door, and drove away!

　There is a chapter in the middle of the review, please friends who are willing to read it will check it later.

　　It's hard to describe the emotions of that time!
　　Talk about the connotation!Two people report their work unit, income, and family situation to determine their relationship!

　　Say unrestrained!There are also those who have kept their lives and are willing to die alone, and they are not willing to accept others!
　　
　
(End of this chapter)