Food Familiar

Chapter 106
[Add more updates for the lord of Qingquan Liuxiang]

"Okay! The shooting here is over!"

Not far from Qin Lang's location in Liuhe Park, a teenage girl carefully checked the scenery taken with the camera along the way from beginning to end, and nodded with satisfaction.

Using these beautiful scenery as the beginning of the new video will definitely get more praise from fans!

The girl's name is Jiang Bai, and she is the up owner of the gourmet area at Station D.

The so-called D station is similar to the B station on the earth.

In the world of food spirits, Station D has a large number of users all over the world, and also has a large number of up masters, who gain fans and popularity by publishing carefully crafted content.

Among the many districts, the gourmet district is undoubtedly the most popular.

Jiang Bai's station D nickname is "want to drink pigeon soup ing", she can only be regarded as the [-]th line among the up masters in the food area, but with the popularity of the food area, she still has tens of thousands of active fans.

She is not Yu Ling Chef, she attracts fans by evaluating food.

Just a few days ago, Jiang Bai saw a restaurant near Liuhe Park in a private message from a fan. It is said that there is a very delicious dish worth trying.

The restaurant happened to be not far from Jiang Bai's home, so Jiang Bai arrived early, planning to take a picture of the nearby scenery first, then go to shoot the food evaluation content, and finally go home to edit.

Presumably after the video is released, fans will be moved by her diligence again!
After all, there are not many up masters who release a video in three days and are responsive!

hum!

Jiang Bai showed a smug smile, but quickly scratched his head in distress.

Focusing on taking pictures of the scenery, she seems to have gone to a somewhat remote location.

Although her family lives nearby, she has never been to Liuhe Park a few times.

Where do I go next...

Just about to take out his mobile phone to navigate, Jiang Bai suddenly sucked his nose.

What is the taste?
As the up master of food evaluation, Jiang Bai's sense of smell and taste is very keen!

Although there is only a faint trace, her food radar has been turned on!
It's that direction!
Soon, Jiang Bai judged the direction of the scent and followed it all the way.

The farther you go, the stronger the aroma becomes.

Jiang Bai's face quickly showed a look of surprise.

This smell... matsutake? !
Jiang Bai's family is in good condition. She once ate a dish that used matsutake, and she still remembers the taste until now.

At this moment, she judged it immediately, and even accelerated her pace a little.

gourmet food!I am coming!

...

Although the matsutake that was exchanged was very big, two matsutake still couldn't satisfy the greedy one person and two souls.

After enjoying it happily, Qin Lang, who still couldn't get enough of it, took out another bag.

The bag contained ten black tiger prawns that had been skewered from head to tail with iron skewers, and had been processed with shrimp threads, as well as a lot of crushed ice to keep them fresh.

Shaking off the crushed ice on the black tiger prawns, Qin Lang handed the black tiger prawns to Danbao to blow, and then put them on the baking tray.

Grilled shrimp started!

After enjoying the matsutake egg treasures and hot peppers, I swallowed my saliva, watching the shrimps on the grill gradually turn from light gray to pink.

"It looks delicious!"

With an exclamation, Dan Bao and La La's heartfelt words were expressed.

Following the scent, I found Jiang Bai here, and came up curiously.

Her eyes fell on the black tiger prawns that were gradually turning pink on the grill, and she couldn't move her eyes away.

big prawns...

Dongxia City doesn't produce such shrimps, does it?

One bite of such shrimp must be super satisfying...

She was hungry all morning and planned to go to the restaurant for evaluation to have a full meal, and she was hungry.

"Hello, you can sell me your shrimp..." She looked up at the boy who was grilling shrimp, and was about to ask if she could sell it, but her voice stopped abruptly when she saw the other person's face clearly.

"Qin...Qin Lang?!"

As an up owner of the gourmet area, Jiang Bai pays close attention to the cooking competition in Dongxia City!

Watching Qin Lang break out and win the championship all the way, she has long been a fan of the other party, but it is a pity that Qin Lang does not have a public social account, otherwise she must follow.

Now that she ran into Qin Lang here, she felt a little excited.

Alive!
"Hello." Qin Lang blinked.

He was not too surprised to be recognized.

From yesterday to today, he has been recognized many times, and some people even ask for a group photo.

Fortunately, the city-level cooking competition can only be regarded as a minor celebrity, and it will not affect his life.

Seeing the other party's eyes looking at the grilled shrimp on Qin Lang's grill from time to time, Qin Lang smiled and sprinkled chili powder and seasonings on a skewer, "Try it?"

"Is it really possible?" Jiang Bai took it flattered, "Thank you!"

This is the grilled shrimp made by the city-level culinary champion!
Because it was still very hot, Jiang Bai didn't speak for the first time, and looked carefully.

The shell of the shrimp meat has been removed during the process of processing the shrimp line, and the knife marks in the middle of the back make the shrimp open to both sides after roasting, like blooming.

The palm-sized black tiger prawns have not shrunk too much during the cooking process, and the pink prawns are evenly sprinkled with red chili powder, making them look extra attractive.

The front end of the shrimp head has been cut off, along with the inedible parts such as the shrimp stomach, and the swimming feet under the shrimp head have also been removed, leaving only the crispy shell and the delicious yellow or yellow inside. Shrimp paste.

It looks like they can all be eaten!

She blew a few times to cool it down, and then took a bite carefully.

The next moment, she suddenly widened her eyes.

Seafood food, as important as the cooking process is its freshness.

And this grilled shrimp gave her the feeling that it was grilled on the spot after being caught by the sea.

The fresh Q-bomb and full fresh taste of the shrimp meat moved her instantly.

The fragrant, spicy and salty taste of the chili noodles is just right, which also makes the taste of the grilled shrimp even better.

Jiang Bai couldn't help but took another bite of the shrimp head.

In the crispy shell of the shrimp head, the deliciousness of the shrimp yellow explodes instantly with chewing. With the small amount of shrimp meat inside the shrimp head, the whole presents a richer taste experience.

Even if it is grilled shrimp without too much technical content, Jiang Bai is still amazed by Qin Lang's perfection in adding seasoning and grilling.

Worthy of being a city champion!
She raised her head and looked at Qin Lang with more admiration.

Amazing!
"How much is the grilled shrimp?" She opened her wallet and wanted to give the money.

"No, no, no." Qin Lang finished enjoying the grilled shrimp, and shook his head upon hearing this, "I brought Shi Ling out for a picnic, and I prepared a lot of ingredients."

It was just a shrimp, and he didn't pay much attention to it.

"Then... thank you!"

Jiang Bai blinked and sat obediently on the lawn beside him.

She didn't expect that the Dongxia culinary champion would be so approachable in private.

Seeing Qin Lang and the two food spirits interacting intimately while enjoying the food, Jiang Bai's heart moved.

She wanted to film this scene and cut it into her video!

"Would you mind being on camera?"

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Contents of Easter egg chapter at the end of this chapter:

【Charcoal grilled black tiger prawns】

(End of this chapter)