Food Familiar

Chapter 157 Deer Spirit
As Qin Lang walked out with the dishes, the fragrance that was originally only overflowing in the kitchen diffused towards the living room as the kitchen door opened.

In the living room, Yun's face was slightly condensed, and Yun, who was lost in thought, was under the scent, and gradually came back to his senses.

"Is your dish done?"

"Yes." Qin Lang nodded.

For some reason, he felt that the atmosphere in the room seemed to have changed.

But this does not prevent him from presenting the dishes in his hands to Yunqi, "Ms. Yunqi, this gift of ginkgo is a dish I cooked in combination with a poem called "Deer Shadow" in "Poetry in the Wind". Please taste it .”

"Deer shadow?" Yun Qi looked at Shili Ginkgo, which was as delicate as a work of art, with a gleam in his eyes.

The collection of poems she took out was naturally familiar to her.

She can easily recite every poem in it.

The poem called "Deer Shadow" depicts the free scene of the poet living with the deer. Yunqi built a deer and apricot garden, and lived such a leisurely life on the mountainside of Bailu Mountain, which was also influenced by this poem. .

Qin Lang chose it from so many poems, which surprised Yun Qi.

The answer sheet Qin Lang handed over also surprised Yun Qi.

After watching the video of Qin Lang's previous competition, she knew that this was an imperial chef who was good at processing ingredients into unexpected shapes, so as to give them a new taste.

She thought that the answer sheet Qin Lang handed to her would be the same.

But this dish called Shili Ginkgo gave her a different feeling.

The distinct grains of ginkgo fruit are randomly scattered on the side of the carved white deer.

But against the backdrop of the lifelike white deer, this casual arrangement does not appear to be perfunctory, but has an unexpected delicacy.

On the surface of the round and yellowish ginkgo fruit, the smooth and viscous soup glistens under the light. Yun Qi can clearly see the sweet-scented osmanthus wrapped in it, and can also smell the scent of sweet-scented osmanthus and honey in the air.

Honey, osmanthus, ginkgo...

A strange look flashed in Yun Qi's eyes.

She picked up a ginkgo fruit with chopsticks and put it in her mouth.

The plump and sweet taste brings tremors to the taste buds when the soup on the surface of the ginkgo fruit touches the tip of the tongue.

It was a bright and clear taste, and the addition of lard added a bit of thickness and density to it, but it did not bring excessive greasy.

The sweet honey and sweet-scented osmanthus honey are blended with the refreshing fragrance of ginkgo, and the lips and teeth are quickly overflowing.

As Yun Qi chewed it lightly, the crisp and tough taste of the ginkgo fruit exploded quickly.

The right cooking time allows the ginkgo nuts to be easily bitten open, but the texture of the ginkgo nuts themselves prevents them from softening. The toughness of the internal tissue makes the ginkgo nuts show a richer chewing sensation.

As the ginkgo nuts become finely crushed between the lips and teeth, the inner fragrance and sweetness are also slowly released. After the bitterness is removed by blanching, what remains is a memorable sweetness.

After eating one, a look of amazement appeared on Yun Qi's face.

Ginkgo biloba is not a complex ingredient to cook.

But it is extremely rare to cook it so deliciously.

Getting everything just right is easier said than done.

She turned her head to look at the young man standing aside waiting for her to announce the result of the assessment, and suddenly said, "Did you notice something?"

"If you mean the smell of chrysanthemum and Chuanbei in the tea, I have indeed discovered it." Qin Lang said honestly.

When Yun Qi drank tea for the first time, Qin Lang realized that the tea was unusual.

Both chrysanthemum and Chuanbei have the effect of clearing lung, moistening throat and relieving cough.

This was also the reason why Yun Qi only drank tea by himself, but had no intention of letting him drink it.

As for Qin Lang's selection of Shili Gingko, he also had this consideration in mind.

Ginkgo itself has the effect of clearing the lungs and relieving cough.

The honey and sweet-scented osmanthus that match it also have this effect.

"You are an excellent imperial chef." Yun Qi smiled a little more on his face.

In addition to the test requirements on the surface, this is also what Yunqi considers.

Yulingchu, in essence, is still a chef.

Since you are a chef, you should think about your diners.

Whether it is not careful enough not to find the problem of tea, or found it but did not care, as long as the final test of Yuling Chef's cooking dishes has added ingredients that have the opposite effect on cough relief, this test will not pass.

She got up and went into another room, and came out quickly with a badge.

"You's cooking skills have won my approval."

"This deer spirit badge is yours."

"Thank you!" Qin Lang didn't expect the trip to be so smooth.

He happily took the deer spirit badge and looked at it under the light.

The same as the second-level food recommender badge, the Luling badge has the same silver texture and gorgeous outer frame as the Yuanhui badge, but the internal pattern is completely different.

The quiet snowy night is the background, the white silhouette of the ginkgo tree blends with the falling snowflakes, the white deer under the tree seems to be looking back, and it seems to be looking into the distance. color.

At the bottom of the badge, the words "Bailushan City·Luling" on the red ribbon shone with silver light.

Level [-] Food Recommender Badge·Lu Ling!
"It's getting late, you should leave." After handing the deer spirit badge to Qin Lang, Yun Qi had no intention of keeping it.

She sat back in her seat and continued to taste the smell of Shili Ginkgo, her eyes seemed a little wandering, as if she was thinking about something.

Seeing this, Qin Lang didn't bother, and left quietly with the two food spirits.

In the house, Yun Qi was the only one left.

Before she knew it, she had already eaten all the dozen or so ginkgoes on the dinner plate.

"So little?" Yun Qi couldn't help muttering, and then smiled helplessly, "Is this because I'm afraid I'll be poisoned?"

"But, I already need the toxin of ginkgo fruit to suppress my own problems."

...

"Eh?!"

Looking at the deer spirit badge that Qin Lang took out, Zhao Chen and the others couldn't help but widen their eyes.

They knew that Qin Lang was going to visit the second-level food recommender named Yunqi in Bailushan City today, but they never expected that Qin Lang would get the second second-level food recommender badge so easily.

"Aren't you going too fast?" Qi Xiaoyu couldn't help but let out a low voice, "This is the assessment for a second-level food recommender!"

"It is indeed more difficult than the assessment of the first-level food recommender." Qin Lang nodded in agreement.

In the previous assessment of first-level food recommenders, there was often only one requirement.

For example, the fish scale badge requires cooking fish, the daisy badge requires cooking desserts, and the beef badge requires cooking beef.

In addition to ingredients, the second-level food recommender badge also has requirements for dishes. There is one more requirement, which increases the difficulty a lot.

He hasn't realized that there are hidden requirements in Yunqi's test, so there are three.

Hearing Qin Lang's words, Qi Xiaoyu's face brightened immediately.

The point is, is the test for second-level food recommenders more difficult?

The point is why you can still pass the more difficult tests so quickly! ——

Quick entry: [monthly ticket] [recommendation ticket]

(End of this chapter)