Food Familiar

Chapter 370 Lottery
"Wait a minute!" Tian Jian realized that something was wrong, turned his gaze to Qin Lang who was sitting far away from the two of them, his face froze slightly, and he lowered his voice, "Is he one of the ones who turned on the transparent mode? How many points?"

"98.9 points." Ying Chao said Qin Lang's final score slowly.

"How is it possible?!" Tian Jian lost his composure instantly, his eyes widened suddenly, with an expression of disbelief.

He who came out later didn't see Qin Lang's cooking process, and he didn't know what kind of dishes Qin Lang cooked, but this rating was really outrageous.

"Hehehe." Seeing Tian Jian's expected reaction, Ying Chao suddenly felt refreshed after drinking ice water during the dog days.

"No... this... what did he do?" Tian Jian was puzzled, with a blank look on his face.

With such a big difference in score, is there any point in comparison?
"What did he do, you will know when you go back tonight and watch the replay." Ying Chao patted Tian Jian on the shoulder, "Compared to this, do you want to feel happy?"

"You mean..." Thinking of Ying Chao's weirdness just now, Tian Jian suddenly realized.

After a while, Yan Hu, another contestant whom the two were familiar with, walked out of the kitchen and scored 89.0.

"You two are really fast." Yan Hu, who came to the player waiting area after the game, saw Ying Chao and the two, laughed and sat beside them, "Tell me, how much did you two score?"

"87.3 points."

"88.1 points."

The two talked about lower scores than Yanhu, but the smiles on their faces were brighter than Yanhu's.

Yan Hu's smile disappeared slowly, "What are you laughing at?"

Ying Chao and Tian Jian pointed to Qin Lang on the other side tacitly, and said in unison, "He has a score of 98.9."

"how is this possible?!"

After a while, there was another contestant with a bright smile on his face.

...

Although there were always people in the seats not far away being surprised, Qin Lang didn't pay much attention.

He looked at the kitchen where Shen Qian was, and watched patiently as she finished the finishing work of cooking.

In the end, Shen Qian played at No.11.

Although her cooking process was not as amazing as Qin Lang's, she also showed her excellent basic skills in the process. It is extremely rare to choose the transparent mode in the municipal cooking competition, which made her also popular with many audiences.

When she played, the cheers and applause in the arena were obviously much higher than when other players played.

Although the other players were envious of this, they had nothing to say.

Who made people generously disclose the cooking process and choose the transparent mode?
"Contestant Shen Qian also finished cooking." The host smiled, "We also saw your cooking steps just now, let me tell everyone what you are cooking."

"The dish I brought today is Sanxian Duanzi." Shen Qian said with a smile, then walked to the judging booth, took out small palm-sized steamers from the kitchen cabinet cart, and sent them to the judges.

Through the close-up shots of the big screen, the audience can see that there is a fist-sized, round and chubby dumpling in each small steamer, which looks quite pleasing and makes people want to bite into it.

"Okay, the three delicacies dumplings prepared by player Shen Qian, and now we invite our [-] judges to taste and score!" The host waved his hand, signaling the judges to start tasting.

The contestants were waiting on the bench, Qin Lang looked at the screen and smiled.

Shen Qian made this three fresh dumpling before for him and Zhou Tianhao to taste, so Qin Lang is no stranger to it.

Although it is called San Xian, the San Xian here is not the same as what Qin Lang knew, referring to pork, beef and mutton.

Sanxian dumplings are a bit like meat buns in practice. After the dough with yeast is fully proofed, it is wrapped in a mixture of three kinds of meat, and then steamed in a steamer.

But there are some cooking details in this process that Baozi does not have.

For example, during the proofing process, Shen Qian needs to repeatedly flatten the proofed and expanded dough to expel the air in it, so that the dough can reach the ultimate softness.

For another example, when making meat stuffing, Shen Qian did not directly chop the meat into stuffing, but cut different meats into thin shreds, twisted them together, and finally clenched them tightly into balls. This method retained more meat. original taste.

In short, this is a very tasty noodle dish, which was highly praised by Qin Lang and Zhou Tianhao.

As the Yuling Chef who has collected five second-level food recommender badges, Shen Qian's performance is quite stable. This time, he took out the Sanxian Duanzi, which was once again well received by the audience.

Her final score was 97.8 points, if not for Qin Langzhuyu, she would have won the first place with this score without any suspense.

"It's still a little worse than you." Sitting next to Qin Lang after the end, Shen Qian sighed, "It seems that there are indeed advantages in the transparent mode to produce some dishes with unique cooking processes."

Like Qin Lang who turned on the transparent mode, Shen Qian didn't do it all impulsively.

She has already signed up for the state-level cooking competition in Song Whale State. At that time, everyone will turn on the transparent mode, and they can gain experience by experimenting in advance.

"Can't the dragon beard noodles taste better?" Qin Lang smiled.

"You didn't even use chicken soup!" Shen Qian rolled her eyes angrily, "If you use a more delicious soup, the taste of the dragon beard noodles must be better?"

Having known Qin Lang for so long, Shen Qian already knew that most of Qin Lang's soup dishes would use chicken soup or even more complicated broth.

Seeing that the dragon beard noodles didn't even use the chicken soup, she knew that this guy hadn't exerted his full strength yet!
"Okay." Qin Lang spread his hands and did not deny this, "The ranking in the scoring competition is not important, as long as you can advance."

"I hope we don't meet in the knockout round." Shen Qian said seriously.

It would be a pity if one had to be eliminated in the knockout round.

"Not likely." Qin Lang glanced at the other players on the waiting table, "One-seventh probability, how can it be so easy."

While the two were chatting, the contestants who hadn't stepped out of the arena were also finishing their cooking one after another.

After the score of the last player is announced, the player waits for everyone in the seat to return to the field again.

"Now, I have a score list in my hand!" The host waved the teleprompter in his hand, "There is everyone's final ranking on it."

"The top eight players will advance to the next round. Later, they will draw lots to determine the opponents, the format and themes of the next round of knockout rounds, and then enter the five-day preparation."

"The ratings of all the players from back to front are..."

As the host announced the scores from No.30 to No.9 one after another, there were only eight players left on the field.

"Now, congratulations to Qin Lang, Shen Qian, Tantai Yue, Yan Hu, Shu Juan, Tian Jian, Qu Xun, and Ying Chao, these eight contestants successfully advanced!"

Amid the tsunami-like applause and cheers from the audience, the host's expression was a little serious.

"Please, Mr. Zhang Tianze, the president of the Yuling Chef Association of Xianyu City, will reward the contestants with Chengxing Stones!"

(End of this chapter)