Quick Transmigration: After becoming beautiful, I am numb
Chapter 219 Eating melons in Chronicle (31)
Chapter 219 Eating melons in Chronicle (31)
"Hiss! It smells so good!"
The few remaining diners in the restaurant could not help but twitch their noses.
"This is red fried pork!"
"Oh, come on, this braised pork is really amazing. You can tell it's delicious just by looking at the color!"
"I feel that Meng Yao's cooking skills are better than Lao Yu's!"
"Definitely. Mr. Meng said back then that Meng Yao has the best talent!"
Among the diners, there are regular customers from the Xijiekou Restaurant.
They have eaten here for more than ten years, and they are very familiar with Mr. Meng, Yu Xingwang and other generations of chefs.
Mr. Meng's cooking skills are definitely the best.
Yu Xingwang is a little worse, but he is also a great chef.
Meng Yao, this girl, has also helped out in restaurants in the past, but mostly she was a helper or helping to mix the stuffing.
It's the first time that I really cook.
Then, several regular customers were amazed.
Whether a dish is delicious or not depends on its color, aroma and taste.
The color is bright, the fragrance is rich, and the taste is mouth-watering.
Real gourmets can sometimes make a judgment just by looking at the knife skills and color——
Meng Yao's cooking skills, at least in the braised pork dish, surpassed that of Yu Xingwang and even Mr. Meng!
"Meng Yao really has a family background!"
"Master Gu knows how to cook. He knows Meng Yao's cooking skills and doesn't care whether he is an 'apprentice' or not."
Among the regular customers, who had a good relationship with the Meng family, they couldn't help but take the opportunity to make a sarcastic comment.
His "apprentice" was like a slap in the face, slapping the manager of the hotel on the face.
It was the waiter, who was astonished and embarrassed at the same time.
She really didn't know that Meng Yao's cooking skills were so good.
I work in restaurants all year round, so I don’t know how to cook, but I can also learn to taste.
The waiters have tasted the craftsmanship of Yu Xingwang and the new chef.
Meng Yao's braised pork has not been eaten yet, but in terms of color and aroma, it surpasses those two.
As a result, such a skilled chef was treated as an apprentice in their hotel, and she was only allowed to do odd jobs and was not allowed to touch the stove at all!
This this--
It's really embarrassing!
Meng Yao didn't notice the reactions of the people around her, she brought the dishes to Gu Qingcheng herself with obvious lack of confidence.
"Yeah! It tastes good! It's worthy of being the successor of the Meng family's cuisine!"
Gu Qingcheng did not hesitate to praise at all.
She picked up the chopsticks and greeted everyone, "Brother! All of you, use your chopsticks!"
"Hey! Eat!"
Brother Gu replied dully.
In fact, ever since he entered the Xijiekou Restaurant, he felt like he didn't know where to put his hands and feet.
Gu Qingcheng's "domineering" operation just now made Brother Gu dumbfounded.
My sister is so arrogant, she dares to play prestige in such a big state-run restaurant.
Brother Gu has never eaten in a state-run restaurant, but he has been to supply and marketing cooperatives and department stores.
Tsk tsk, those salesmen are getting more arrogant than the other.
You spend your own money and make demands on others.
This hotel is just like a department store, and the waiters should be similar to sales assistants!
But my own girl——
Brother Gu was frightened and admired, and he was completely dumbfounded.
Hearing Gu Qingcheng yelling at this moment, before his brain could react, he obediently responded and picked up his chopsticks.
A few apprentices are much calmer than Brother Gu. They are all young people and children who grew up in the city.
He has the confidence and pride given by his growing environment.
They will be respectful in front of Gu Qingcheng because they respect their master and desire skills.
Others, as long as the master speaks, they become less and less concerned.
"eat!"
"Try it!"
"Oh, my uncle works in a restaurant, and I have tasted a lot of chefs' skills, but this dish is really good!"
"Haha, this is pork belly, it's meat! There's so much oil and water, it's delicious no matter how you cook it!"
The apprentices held chopsticks and quickly picked up vegetables while discussing happily.
The atmosphere at the dinner table suddenly became lively.
And when everyone except Gu Qingcheng had a mouthful of braised pork, their expressions changed.
They no longer cared about talking and waved their chopsticks quickly.
The speed was so fast that afterimages appeared in mid-air.
"Oh, don't grab it! Don't grab it!"
"Jianjun is so dirty, I just ate one piece, and you've already eaten three fucking pieces!"
"Stop grabbing it! There's only one last piece left, leave it to the master!"
Several young men and Brother Gu were all trying their best to grab it.
Gu Qingcheng watched with a smile, and saw that the plate was emptied in an instant, and even the vegetable soup was dipped into steamed buns by a few quick-eyed apprentices, so she turned her head and said to Meng Yao, "Make another serving!"
Meng Yao: ...
She was a little lost in thought, staring blankly at the scene of crowd looting.
Deep in my heart, there was a faint sense of accomplishment——
I don't seem to be that bad.
Everyone likes to eat the dishes I cook.
"Yes! Xiaomeng, make another one!"
The hotel manager endured the saliva that was desperately secreted in his mouth, and said to Meng Yao with a smile.
This was the first time he smiled at Meng Yao after he came to this restaurant.
Meng Yao was in a daze for a while.
"Meng Yao, you didn't hear what the manager said! Hurry up and make another one!"
The waiter pushed Meng Yao angrily.
Her attitude towards Meng Yao is still not good, but inexplicably, Meng Yao saw something different from her expression.
There is disdain, but there is also admiration!
Meng Yao's heart was slightly touched again.
Without any hesitation, she hurried back to the kitchen, making another operation with a crackling noise.
Braised pork takes time, but other dishes are almost done.
The hotel manager excused himself to supervise and strolled to the kitchen. After finishing the dish of spicy chicken, there was still some left in the pot.
He quickly took a pair of clean chopsticks, said, "Let me try the taste," and put the chopsticks into the wok.
"I'll serve the food!"
The waiter smelled the domineering smell of pepper in the lobby, shouted, and rushed into the back kitchen.
She didn't rush to serve the food, but just like the manager, she took a few quick bites with chopsticks.
hot!fragrant!
Chicken diced is fried just right.
Oh, isn't it just spicy chicken, why is it so delicious?
If it is a cartoon, it is estimated that the hotel manager and the waiter will be given special effects with ecstasy and red eyes.
There were no special effects, but the look on both men's faces said it all.
"Oh, Xiao Chen, hurry up and serve the food!" Seeing that the waiter was fighting too hard, the restaurant manager hurriedly urged.
"Manager, I'm going right away!" The waiter said, but he didn't stop using his chopsticks at all.
It wasn't until the two of them finished eating what was left in the pot that the waiter licked his lips, took the plate and walked out of the kitchen with satisfaction.
Meng Yao blinked: ...
Is this still the cold manager and mean waiter she is familiar with?
They don't seem to be that difficult to approach.
Meng Yao also had a hunch that after today, even if she didn't take the initiative to ask for cooking, the hotel manager and waiters would try their best to get her to cook on the stove.
Inexplicably, Meng Yao became happy, and the shackles that bound her soul began to loosen slowly.
……
Having a beautiful meal at the restaurant, Gu Qingcheng and the others felt completely satisfied.
Even the little Qiao Qiao ate a small piece of steamed bun with the braised pork.
The steamed buns in the north these days are not the small milk-flavored steamed buns, but large steamed buns with noodles as big as an adult's head.
One is a pound, and a small piece is the size of a fist.
The key is solid, one bite is one bite.
A normal adult man can only eat one.
Qiao Qiao is a three-year-old baby. He is very powerful if he can only eat half a piece.
The little belly is bulging.
"As expected of a state-owned hotel, the food is delicious!"
Big brother Gu still had more thoughts, and his tone was full of aftertaste.
"If it's delicious, we'll come back later!"
Gu Qingcheng said generously.
"Actually, that Master Meng not only cooks braised pork well, but also makes steamed stuffed buns!"
Gu Qingcheng smiled and said to Brother Gu, "Brother, when you go back, I'll ask Master Meng to make some steamed stuffed buns, and you can take them home for your family to taste!"
"This, this is not good?"
Buying things these days is not just as simple as having money.
And food stamps.
Brother Gu knows that his younger sister has the ability, the salary is high, and there is no shortage of various bills.
But, we can’t mess with it like this.
The province, or to save.
It's just that my sister has become so powerful, and she has become extraordinarily powerful!
Brother Gu stood in front of her, not daring to act like "elder brother is like father".
He couldn't even say tactful persuasion. He could only say slowly and hesitantly, "How much will it cost? How many votes?"
Steamed buns are not like steamed buns and cannot be mixed with grains.
Pure fine flour is not only expensive, but also difficult to obtain.
Gu Qingcheng smiled and said, "Don't worry, I have all of these."
When she goes to other units for technical guidance, not only will there be "subsidies", but also special products from those units to thank her.
It's not a bribe, it's just a gift of thanks.
For example, vegetables, eggs, and game from the No. [-] Factory, and pork belly and pig offal from the No. [-] Factory;
Another example——
As Gu Qingcheng's fame grew, more and more units invited her to provide technical support.
Gu Qingcheng is really not short of money, tickets, or things!
Brother Gu: ...
He shut up completely.
After staying in the city for three days, Brother Gu was ready to go home.
Before leaving, Gu Qingcheng really asked Mengyao to cook a pot of white and fat meat buns.
From kneading noodles to chopping stuffing to steaming, Meng Yao did it all by herself.
The "quality" of the meat buns is also exceptionally high.
Brother Gu was almost confused by the fragrance. If he hadn't been a bit rational, he would probably have eaten up all the food on the way!
"Xiao Ni, I'm leaving!"
Brother Gu reluctantly said goodbye to his sister.
Woohoo, isn't it my own sister?
Not only gave him good food and drink, but also arranged a job for him.
Although it is not a factory in the city, it is just a small factory in their town.
However, even if it was a place like this, without Gu Qingcheng's help, Brother Gu would not be able to get in even if he risked his life.
What's more, my sister also said that the factory in the town is just an overkill, let him learn more techniques, with the foundation, and the factory in the city has a quota, so transfer him there!
(End of this chapter)
"Hiss! It smells so good!"
The few remaining diners in the restaurant could not help but twitch their noses.
"This is red fried pork!"
"Oh, come on, this braised pork is really amazing. You can tell it's delicious just by looking at the color!"
"I feel that Meng Yao's cooking skills are better than Lao Yu's!"
"Definitely. Mr. Meng said back then that Meng Yao has the best talent!"
Among the diners, there are regular customers from the Xijiekou Restaurant.
They have eaten here for more than ten years, and they are very familiar with Mr. Meng, Yu Xingwang and other generations of chefs.
Mr. Meng's cooking skills are definitely the best.
Yu Xingwang is a little worse, but he is also a great chef.
Meng Yao, this girl, has also helped out in restaurants in the past, but mostly she was a helper or helping to mix the stuffing.
It's the first time that I really cook.
Then, several regular customers were amazed.
Whether a dish is delicious or not depends on its color, aroma and taste.
The color is bright, the fragrance is rich, and the taste is mouth-watering.
Real gourmets can sometimes make a judgment just by looking at the knife skills and color——
Meng Yao's cooking skills, at least in the braised pork dish, surpassed that of Yu Xingwang and even Mr. Meng!
"Meng Yao really has a family background!"
"Master Gu knows how to cook. He knows Meng Yao's cooking skills and doesn't care whether he is an 'apprentice' or not."
Among the regular customers, who had a good relationship with the Meng family, they couldn't help but take the opportunity to make a sarcastic comment.
His "apprentice" was like a slap in the face, slapping the manager of the hotel on the face.
It was the waiter, who was astonished and embarrassed at the same time.
She really didn't know that Meng Yao's cooking skills were so good.
I work in restaurants all year round, so I don’t know how to cook, but I can also learn to taste.
The waiters have tasted the craftsmanship of Yu Xingwang and the new chef.
Meng Yao's braised pork has not been eaten yet, but in terms of color and aroma, it surpasses those two.
As a result, such a skilled chef was treated as an apprentice in their hotel, and she was only allowed to do odd jobs and was not allowed to touch the stove at all!
This this--
It's really embarrassing!
Meng Yao didn't notice the reactions of the people around her, she brought the dishes to Gu Qingcheng herself with obvious lack of confidence.
"Yeah! It tastes good! It's worthy of being the successor of the Meng family's cuisine!"
Gu Qingcheng did not hesitate to praise at all.
She picked up the chopsticks and greeted everyone, "Brother! All of you, use your chopsticks!"
"Hey! Eat!"
Brother Gu replied dully.
In fact, ever since he entered the Xijiekou Restaurant, he felt like he didn't know where to put his hands and feet.
Gu Qingcheng's "domineering" operation just now made Brother Gu dumbfounded.
My sister is so arrogant, she dares to play prestige in such a big state-run restaurant.
Brother Gu has never eaten in a state-run restaurant, but he has been to supply and marketing cooperatives and department stores.
Tsk tsk, those salesmen are getting more arrogant than the other.
You spend your own money and make demands on others.
This hotel is just like a department store, and the waiters should be similar to sales assistants!
But my own girl——
Brother Gu was frightened and admired, and he was completely dumbfounded.
Hearing Gu Qingcheng yelling at this moment, before his brain could react, he obediently responded and picked up his chopsticks.
A few apprentices are much calmer than Brother Gu. They are all young people and children who grew up in the city.
He has the confidence and pride given by his growing environment.
They will be respectful in front of Gu Qingcheng because they respect their master and desire skills.
Others, as long as the master speaks, they become less and less concerned.
"eat!"
"Try it!"
"Oh, my uncle works in a restaurant, and I have tasted a lot of chefs' skills, but this dish is really good!"
"Haha, this is pork belly, it's meat! There's so much oil and water, it's delicious no matter how you cook it!"
The apprentices held chopsticks and quickly picked up vegetables while discussing happily.
The atmosphere at the dinner table suddenly became lively.
And when everyone except Gu Qingcheng had a mouthful of braised pork, their expressions changed.
They no longer cared about talking and waved their chopsticks quickly.
The speed was so fast that afterimages appeared in mid-air.
"Oh, don't grab it! Don't grab it!"
"Jianjun is so dirty, I just ate one piece, and you've already eaten three fucking pieces!"
"Stop grabbing it! There's only one last piece left, leave it to the master!"
Several young men and Brother Gu were all trying their best to grab it.
Gu Qingcheng watched with a smile, and saw that the plate was emptied in an instant, and even the vegetable soup was dipped into steamed buns by a few quick-eyed apprentices, so she turned her head and said to Meng Yao, "Make another serving!"
Meng Yao: ...
She was a little lost in thought, staring blankly at the scene of crowd looting.
Deep in my heart, there was a faint sense of accomplishment——
I don't seem to be that bad.
Everyone likes to eat the dishes I cook.
"Yes! Xiaomeng, make another one!"
The hotel manager endured the saliva that was desperately secreted in his mouth, and said to Meng Yao with a smile.
This was the first time he smiled at Meng Yao after he came to this restaurant.
Meng Yao was in a daze for a while.
"Meng Yao, you didn't hear what the manager said! Hurry up and make another one!"
The waiter pushed Meng Yao angrily.
Her attitude towards Meng Yao is still not good, but inexplicably, Meng Yao saw something different from her expression.
There is disdain, but there is also admiration!
Meng Yao's heart was slightly touched again.
Without any hesitation, she hurried back to the kitchen, making another operation with a crackling noise.
Braised pork takes time, but other dishes are almost done.
The hotel manager excused himself to supervise and strolled to the kitchen. After finishing the dish of spicy chicken, there was still some left in the pot.
He quickly took a pair of clean chopsticks, said, "Let me try the taste," and put the chopsticks into the wok.
"I'll serve the food!"
The waiter smelled the domineering smell of pepper in the lobby, shouted, and rushed into the back kitchen.
She didn't rush to serve the food, but just like the manager, she took a few quick bites with chopsticks.
hot!fragrant!
Chicken diced is fried just right.
Oh, isn't it just spicy chicken, why is it so delicious?
If it is a cartoon, it is estimated that the hotel manager and the waiter will be given special effects with ecstasy and red eyes.
There were no special effects, but the look on both men's faces said it all.
"Oh, Xiao Chen, hurry up and serve the food!" Seeing that the waiter was fighting too hard, the restaurant manager hurriedly urged.
"Manager, I'm going right away!" The waiter said, but he didn't stop using his chopsticks at all.
It wasn't until the two of them finished eating what was left in the pot that the waiter licked his lips, took the plate and walked out of the kitchen with satisfaction.
Meng Yao blinked: ...
Is this still the cold manager and mean waiter she is familiar with?
They don't seem to be that difficult to approach.
Meng Yao also had a hunch that after today, even if she didn't take the initiative to ask for cooking, the hotel manager and waiters would try their best to get her to cook on the stove.
Inexplicably, Meng Yao became happy, and the shackles that bound her soul began to loosen slowly.
……
Having a beautiful meal at the restaurant, Gu Qingcheng and the others felt completely satisfied.
Even the little Qiao Qiao ate a small piece of steamed bun with the braised pork.
The steamed buns in the north these days are not the small milk-flavored steamed buns, but large steamed buns with noodles as big as an adult's head.
One is a pound, and a small piece is the size of a fist.
The key is solid, one bite is one bite.
A normal adult man can only eat one.
Qiao Qiao is a three-year-old baby. He is very powerful if he can only eat half a piece.
The little belly is bulging.
"As expected of a state-owned hotel, the food is delicious!"
Big brother Gu still had more thoughts, and his tone was full of aftertaste.
"If it's delicious, we'll come back later!"
Gu Qingcheng said generously.
"Actually, that Master Meng not only cooks braised pork well, but also makes steamed stuffed buns!"
Gu Qingcheng smiled and said to Brother Gu, "Brother, when you go back, I'll ask Master Meng to make some steamed stuffed buns, and you can take them home for your family to taste!"
"This, this is not good?"
Buying things these days is not just as simple as having money.
And food stamps.
Brother Gu knows that his younger sister has the ability, the salary is high, and there is no shortage of various bills.
But, we can’t mess with it like this.
The province, or to save.
It's just that my sister has become so powerful, and she has become extraordinarily powerful!
Brother Gu stood in front of her, not daring to act like "elder brother is like father".
He couldn't even say tactful persuasion. He could only say slowly and hesitantly, "How much will it cost? How many votes?"
Steamed buns are not like steamed buns and cannot be mixed with grains.
Pure fine flour is not only expensive, but also difficult to obtain.
Gu Qingcheng smiled and said, "Don't worry, I have all of these."
When she goes to other units for technical guidance, not only will there be "subsidies", but also special products from those units to thank her.
It's not a bribe, it's just a gift of thanks.
For example, vegetables, eggs, and game from the No. [-] Factory, and pork belly and pig offal from the No. [-] Factory;
Another example——
As Gu Qingcheng's fame grew, more and more units invited her to provide technical support.
Gu Qingcheng is really not short of money, tickets, or things!
Brother Gu: ...
He shut up completely.
After staying in the city for three days, Brother Gu was ready to go home.
Before leaving, Gu Qingcheng really asked Mengyao to cook a pot of white and fat meat buns.
From kneading noodles to chopping stuffing to steaming, Meng Yao did it all by herself.
The "quality" of the meat buns is also exceptionally high.
Brother Gu was almost confused by the fragrance. If he hadn't been a bit rational, he would probably have eaten up all the food on the way!
"Xiao Ni, I'm leaving!"
Brother Gu reluctantly said goodbye to his sister.
Woohoo, isn't it my own sister?
Not only gave him good food and drink, but also arranged a job for him.
Although it is not a factory in the city, it is just a small factory in their town.
However, even if it was a place like this, without Gu Qingcheng's help, Brother Gu would not be able to get in even if he risked his life.
What's more, my sister also said that the factory in the town is just an overkill, let him learn more techniques, with the foundation, and the factory in the city has a quota, so transfer him there!
(End of this chapter)
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