Dragging the family to flee famine?Don't be afraid, I have room to fill the granary

Chapter 206 Chapter 206: Little Mistress
So, with Qiqi's ability, she is destined to make a lot of money in her life.

As for her, anyway, follow Qiqi to do well, and she will not have any worries about food and clothing.

Gu Qiqi looked at Fang Yu's little fan girl's eyes, nodded her nose, and said, "Don't be envious, learn from me, I still have a lot of business to take you with me in the future, when the time comes, the restaurant will probably Then we might lose sight of it.”

Fang Yu: "Then I'm waiting for you to take me to make a fortune together. This time we are going back to Yongdu. Do you want to plan a cosmetics processing workshop or something in Yongdu?"

Gu Qiqi: "These are all necessary. Didn't the Sixth Brother give the two of us a Zhuangzi and two shops yesterday? Let's go over and see how big the Zhuangzi is. If it doesn't work, we can choose another location."

Fang Yu nodded: "Success."

There are two Zhuangzi supporting the restaurant, so the dishes for the restaurant must be enough.

This time Nangong Yi gave Gu Qiqi another Zhuangzi, so that Gu Qiqi could plan something else.

At this time, a man about 35 years old came to Gu Qiqi, and said:
"Boss, I'm sorry, it's because Zhuangzi delivered the food. I took someone to check the account, so I didn't know you were here. Why don't I show the boss around the restaurant before anyone else comes? .”

Hearing the other party's voice, Gu Qiqi looked at him, and then asked: "Are you the shopkeeper Zhang of the accounting room?"

Shopkeeper Zhang remembered that this was the first time he met his boss and he didn't introduce himself, so he nodded in agreement: "Yes, yes, yes, my surname is Zhang, and I manage all matters in the accounting room in the restaurant."

Gu Qiqi nodded and said: "Just now I asked Xiao Wu on the first floor to take me around the restaurant. Actually, it's nothing to do, just come and have a look. If everyone is busy at this meeting, then it will be tomorrow morning , I will come over tomorrow morning to tell you something, and by the way, learn about the current situation of the restaurant."

Shopkeeper Zhang replied with a smile: "It's almost time for lunch to end. The other shopkeepers are going to pay the bills to the accounting room. Everyone is in the accounting room now. If the boss moves away, the same goes to the accounting room."

Hearing what the shopkeeper Zhang said, Gu Qiqi happened to take a look at how the accountant did the accounts.

After all, such a large restaurant must have a different management model from other restaurants.

"it is good."

Then shopkeeper Zhang led the way, took Gu Qiqi and the others to the back kitchen compound of the restaurant.

Coming to the back of the restaurant, the dining area is in the middle between the back kitchen courtyard of the restaurant and the restaurant.

After the chefs prepare the meals ordered by the guests in the kitchen, they can pass the meals to the waiters through the window here.

The gate leading to the back kitchen compound is next to it.

Entering from the gate, there is a corridor. Walking along the corridor, you can see a large courtyard.

There is a water well in the yard, and it is usually in this yard that the back kitchen washes vegetables and dishes.

The handyman in the back kitchen is cleaning up the messy yard.

Because the lunch peak period is over, although a small number of customers are still dining, everyone in the back kitchen will take the time to clean up when they are free.

After finishing the work, everyone can rest for an hour, and then enter the peak dinner time.

Walking along the corridor, you will see the warehouse of the restaurant, and if you continue to walk in, you will see the accounting room.

When he arrived at the cashier, Gu Qiqi saw the shopkeepers on several floors handing in the bills.

They are all orders placed at noon today and the money received.

Because the restaurant is relatively large and has a large customer flow, in order to facilitate guests' checkout and management, each floor has a separate shopkeeper and a cashier area.

Check out on which floor you eat or stay at.

In this way, the shopkeeper on each floor manages the affairs of his own floor, and after a meal, he goes to the accountant to hand over the bill.

After handing over to the accountant, the accountant can do the accounting.

There are generally three copies of the bill, one for the customer and one for the cashier area on each floor for presentation.

One copy is in the hands of the back kitchen, and the accountant of the back kitchen will take it away for reconciliation.

In this way, it will not be so easy for them to take advantage.

The two bills are consistent. It is clear at a glance how much supplies the village has delivered, how many dishes can be produced, how many dishes have been produced, and the damaged ones have been removed, and how much the turnover is after the vegetables are produced, and whether the money handed over is correct.

The shopkeeper who was handing in the bill saw that shopkeeper Zhang came back, accompanied by two young girls. Although they had never seen the new owner, they had already heard that their new owner was a little girl.

Now being able to be brought into the accountant's important place by shopkeeper Zhang, one can guess that this must be the new owner.

So before shopkeeper Zhang opened his mouth to explain, everyone hurriedly saluted Gu Qiqi and said, "Boss!"

Gu Qiqi nodded: "You guys do your work first, I'll just take a look around, and I'll say a few words after you finish your work."

After listening to Gu Qiqi's words, several shopkeepers continued to count the money handed in with the accountant.

The money has been counted, the accounting office has made records, and the receipts of each floor have been collected.

This is the end of the bill.

"Boss, we're done. What do you want to tell the big guy?" Shopkeeper Zhang, as the big shopkeeper of the restaurant, stepped forward and said.

Gu Qiqi looked at shopkeeper Zhang and said, "Go and see if the kitchen and the warehouse are all busy, and ask everyone to come over and say a few words."

"Yes." Then shopkeeper Zhang personally called over the kitchen chefs and warehouse staff.

Seeing that all the important people had arrived, Gu Qiqi started the meeting.

In fact, the most important thing for her is to ask everyone to sign a new contract, so there is no nonsense, so she just said a few words, learned about their previous treatment by the way, and explained the new treatment again, and then let everyone sign a new contract. contract.

The benefits, rewards, punishments, etc. are clearly written in the new contract.

After reading it, everyone is still very satisfied with the new treatment and new regulations.

After all, before the reward and punishment, Nangong Ye had already set the rules for them when he took over.

Gu Qiqi's visit this time was only to implement it thoroughly.

After everyone signed the new contract, Gu Qiqi was completely relieved that the restaurant would be completely handed over to them and they would create a proprietor responsible for collecting money.

Fang Yu studied along with him the whole time.

Coming out of the restaurant, Fang Yu looked at Gu Qiqi with even more admiration in his eyes.

"What should I do? Qiqi, why don't you say you are not a Mr. Pianpian? It would be nice to be Mr. Pianpian, so that I can be your concubine, no, even if I can't be a concubine, I will be your personal maid." Enough."

"Or you have been pretending to be a man, don't let me know, just let me satisfy my love for you. How do you think you can be so good and powerful? In the accounting room just now, so many people were looking at us .I’m still worried whether those people will make things difficult for us two little girls.”

(End of this chapter)