Siheyuan: a better life
Chapter 547 The benefits of the canteen!
Chapter 547 The benefits of the canteen!
"Dingling! Dingling! Dingling!"
At about ten o'clock in the morning, the phone suddenly rang.
When Wu Aiguo heard the phone ringing, he reached for the phone on his desk and said hello politely: "Hello! I'm Wu Aiguo. Who is this?"
"Director Wu! I'm Li Huaide! I plan to ask Nan Yi to come to our factory cafeteria tonight to try the dishes. I wonder if you are free tonight. Come and try the dishes together?" As soon as Wu Aiguo finished speaking, there was a message on the phone. Come, Li Huaide politely invites you.
Wu Aiguo received Li Huaide's invitation and originally planned to agree. However, thinking that Liang Jing's due date was just a few days ago, Wu Aiguo could only reply apologetically: "Director Li! I'm really sorry. My wife's due date is just a few days away." In order to avoid some accidents, I have not drank any alcohol these days!"
Li Huaide was obviously taken aback when he heard Wu Aiguo's answer, and then said with a smile: "Director Wu! You are right, the situation is indeed special these days, so let's make an appointment another day."
At around 76 o'clock at noon, the chef of No. [-] canteen saw that almost all the cadres had come to have lunch, and then he shouted to everyone in the canteen: "Comrades! It's almost time. Let's eat first and wait. After filling your stomach, clean up the rest."
"Da Ya! Where is your lunch box? Hurry up and bring your lunch box. I will take you to get some food for lunch." A kitchen helper who was responsible for leading Zheng Daya heard the chef's words and immediately picked up the bag from the side. He took out two lunch boxes and shouted to Zheng Daya who was sweeping the floor.
When Zheng Daya heard the helper's words, she immediately stopped what she was doing and replied with some embarrassment: "Sister Zhang! When I came from home in the morning, my mother stuffed me with two Wowotou. I'll wait for you later. After I sweep the floor, I'll heat it up and eat it."
In the morning, Sister Zhang received instructions from the chef to take care of Zheng Daya. During the work, Sister Zhang learned through chatting with Zheng Daya that Zheng Daya and Wu Aiguo lived in the same compound. The reason why she came to work in the canteen of the Trade Department was because Wu Aiguo personally arranged it for her.
Wu Aiguo is the director of No. 76 No. 76, but he has a very strong influence in No. 76. Especially during the Chinese New Year, Wu Aiguo helps the employees of No. 76 No. 76 and No. [-] get some New Year gifts. Welfare has made Wu Aiguo's status in the minds of the employees of No. [-] Compound directly surpass that of Hao Hongqi, the person in charge of No. [-].
For this reason, Sister Zhang took special care of Zheng Daya. When she heard Zheng Daya's answer, she smiled and said to Zheng Daya: "Daya! She works in the canteen of our unit, and the canteen will take care of one meal at noon. , and it’s still full, so you don’t need to bring rations from home in the future.”
When Zheng Daya heard the situation introduced by Sister Zhang, she had an incredible expression on her face. At the same time, she was very envious of the workers working in the canteen.
Thinking that she just came here to study, Zheng Daya said a little embarrassedly: "Sister Zhang! I just came here to study, and I'm not a member of our cafeteria. How can I eat in our cafeteria?"
When Sister Zhang heard Zheng Daya's inquiry, how could she not understand Zheng Daya's thoughts? She smiled and said to Zheng Daya: "Daya! Although the first place is divided from our unit, the cafeteria of the first place is still there. It hasn’t been set up yet, so the employees in the first branch are eating in our cafeteria for the time being.”
"Although you are a new apprentice worker, the moment you received your work badge, you were already considered a member of the first department, and you are naturally qualified to eat in our canteen, so you can follow me to get food with confidence. ." After the introduction, Sister Zhang suddenly realized that Zheng Daya definitely didn't bring a lunch box, so she said to Zheng Daya: "Daya! Look at your attitude, you definitely didn't bring a lunch box today, let's go! I'll bring it. Go and borrow two lunch boxes, and when you come to work tomorrow, remember to return the lunch boxes."
When Zheng Daya heard the situation introduced by Sister Zhang, she immediately wanted to leave half a basin of each dish alone when the chef was cooking at noon. At that time, she was still wondering why she had to leave these dishes alone. Until now, she Then I realized that these dishes were specially reserved for the workers in the kitchen.
Zheng Daya's father, Zheng Laoer, was a poor man who supported his family of five by helping others carry goods every day. Because of this, the Zheng family's life had always been very difficult.
Thinking that she would be able to eat greasy dishes from now on, Zheng Daya swallowed instinctively and quickly followed Sister Zhang towards the waiter.
Aunt Zhang led Zheng Daya to the waiter and introduced to the waiter with a smile: "Xiao Wang! Let me introduce to you, this is Zheng Daya. He is an apprentice worker in the canteen of the Trading Department. Because of trade, The cafeteria over there hasn’t been built yet, so I’m helping out in our cafeteria for the time being.”
After Lin Xuemei brought Zheng Daya to the cafeteria in the morning, everyone in the cafeteria knew that Zheng Daya was a new apprentice hired by the Trading Department cafeteria, and she was also recruited by Wu Aiguo himself.
After hearing Aunt Zhang's introduction, Xiao Wang took a spoonful and poured a large spoonful of vegetables into the lunch box in Zheng Daya's hand. Then he gave Zheng Daya two other dishes and put them The lunch box in his hand was full, and he said to Zheng Daya cordially: "Comrade Daya! There are three steamed buns per person, you can take it yourself. If the food is not enough, you can come here to top it up."
Zheng Daya felt flattered by Xiao Wang's enthusiasm and quickly replied: "That's enough! That's enough! Thank you, Sister Wang!"
After Zheng Daya finished cooking, she took three white flour buns from the steamer, then followed Aunt Zhang and sat down at a table.
Smelling the aroma of white-faced steamed buns and looking at the lunch box full of vegetables in front of her, Zheng Daya couldn't help but think of her two younger brothers, and asked Aunt Zhang with a troubled look on her face: "Aunt Zhang! These vegetables and steamed buns, Can I take it home?"
When Aunt Zhang heard Zheng Daya's words, her eyes immediately showed approval. She smiled and said to Zheng Daya: "Daya! These meals are the benefits of our canteen workers. Since they have been distributed to you, of course you can bring home."
"But I still have to advise you to eat a little first. After all, you will have the strength to work if you have a full stomach. In addition, if there are leftovers in the cafeteria after work, everyone can share some more, so you should eat a little first. We have work to do later.”
Zheng Daya nodded immediately after hearing Aunt Zhang's introduction. However, she did not touch the three steamed buns. Instead, she took out the steamed buns she brought from home from her cloth bag and dipped them into her lunch box. Youshui was nibbling on the steamed buns and vegetables.
(End of this chapter)
"Dingling! Dingling! Dingling!"
At about ten o'clock in the morning, the phone suddenly rang.
When Wu Aiguo heard the phone ringing, he reached for the phone on his desk and said hello politely: "Hello! I'm Wu Aiguo. Who is this?"
"Director Wu! I'm Li Huaide! I plan to ask Nan Yi to come to our factory cafeteria tonight to try the dishes. I wonder if you are free tonight. Come and try the dishes together?" As soon as Wu Aiguo finished speaking, there was a message on the phone. Come, Li Huaide politely invites you.
Wu Aiguo received Li Huaide's invitation and originally planned to agree. However, thinking that Liang Jing's due date was just a few days ago, Wu Aiguo could only reply apologetically: "Director Li! I'm really sorry. My wife's due date is just a few days away." In order to avoid some accidents, I have not drank any alcohol these days!"
Li Huaide was obviously taken aback when he heard Wu Aiguo's answer, and then said with a smile: "Director Wu! You are right, the situation is indeed special these days, so let's make an appointment another day."
At around 76 o'clock at noon, the chef of No. [-] canteen saw that almost all the cadres had come to have lunch, and then he shouted to everyone in the canteen: "Comrades! It's almost time. Let's eat first and wait. After filling your stomach, clean up the rest."
"Da Ya! Where is your lunch box? Hurry up and bring your lunch box. I will take you to get some food for lunch." A kitchen helper who was responsible for leading Zheng Daya heard the chef's words and immediately picked up the bag from the side. He took out two lunch boxes and shouted to Zheng Daya who was sweeping the floor.
When Zheng Daya heard the helper's words, she immediately stopped what she was doing and replied with some embarrassment: "Sister Zhang! When I came from home in the morning, my mother stuffed me with two Wowotou. I'll wait for you later. After I sweep the floor, I'll heat it up and eat it."
In the morning, Sister Zhang received instructions from the chef to take care of Zheng Daya. During the work, Sister Zhang learned through chatting with Zheng Daya that Zheng Daya and Wu Aiguo lived in the same compound. The reason why she came to work in the canteen of the Trade Department was because Wu Aiguo personally arranged it for her.
Wu Aiguo is the director of No. 76 No. 76, but he has a very strong influence in No. 76. Especially during the Chinese New Year, Wu Aiguo helps the employees of No. 76 No. 76 and No. [-] get some New Year gifts. Welfare has made Wu Aiguo's status in the minds of the employees of No. [-] Compound directly surpass that of Hao Hongqi, the person in charge of No. [-].
For this reason, Sister Zhang took special care of Zheng Daya. When she heard Zheng Daya's answer, she smiled and said to Zheng Daya: "Daya! She works in the canteen of our unit, and the canteen will take care of one meal at noon. , and it’s still full, so you don’t need to bring rations from home in the future.”
When Zheng Daya heard the situation introduced by Sister Zhang, she had an incredible expression on her face. At the same time, she was very envious of the workers working in the canteen.
Thinking that she just came here to study, Zheng Daya said a little embarrassedly: "Sister Zhang! I just came here to study, and I'm not a member of our cafeteria. How can I eat in our cafeteria?"
When Sister Zhang heard Zheng Daya's inquiry, how could she not understand Zheng Daya's thoughts? She smiled and said to Zheng Daya: "Daya! Although the first place is divided from our unit, the cafeteria of the first place is still there. It hasn’t been set up yet, so the employees in the first branch are eating in our cafeteria for the time being.”
"Although you are a new apprentice worker, the moment you received your work badge, you were already considered a member of the first department, and you are naturally qualified to eat in our canteen, so you can follow me to get food with confidence. ." After the introduction, Sister Zhang suddenly realized that Zheng Daya definitely didn't bring a lunch box, so she said to Zheng Daya: "Daya! Look at your attitude, you definitely didn't bring a lunch box today, let's go! I'll bring it. Go and borrow two lunch boxes, and when you come to work tomorrow, remember to return the lunch boxes."
When Zheng Daya heard the situation introduced by Sister Zhang, she immediately wanted to leave half a basin of each dish alone when the chef was cooking at noon. At that time, she was still wondering why she had to leave these dishes alone. Until now, she Then I realized that these dishes were specially reserved for the workers in the kitchen.
Zheng Daya's father, Zheng Laoer, was a poor man who supported his family of five by helping others carry goods every day. Because of this, the Zheng family's life had always been very difficult.
Thinking that she would be able to eat greasy dishes from now on, Zheng Daya swallowed instinctively and quickly followed Sister Zhang towards the waiter.
Aunt Zhang led Zheng Daya to the waiter and introduced to the waiter with a smile: "Xiao Wang! Let me introduce to you, this is Zheng Daya. He is an apprentice worker in the canteen of the Trading Department. Because of trade, The cafeteria over there hasn’t been built yet, so I’m helping out in our cafeteria for the time being.”
After Lin Xuemei brought Zheng Daya to the cafeteria in the morning, everyone in the cafeteria knew that Zheng Daya was a new apprentice hired by the Trading Department cafeteria, and she was also recruited by Wu Aiguo himself.
After hearing Aunt Zhang's introduction, Xiao Wang took a spoonful and poured a large spoonful of vegetables into the lunch box in Zheng Daya's hand. Then he gave Zheng Daya two other dishes and put them The lunch box in his hand was full, and he said to Zheng Daya cordially: "Comrade Daya! There are three steamed buns per person, you can take it yourself. If the food is not enough, you can come here to top it up."
Zheng Daya felt flattered by Xiao Wang's enthusiasm and quickly replied: "That's enough! That's enough! Thank you, Sister Wang!"
After Zheng Daya finished cooking, she took three white flour buns from the steamer, then followed Aunt Zhang and sat down at a table.
Smelling the aroma of white-faced steamed buns and looking at the lunch box full of vegetables in front of her, Zheng Daya couldn't help but think of her two younger brothers, and asked Aunt Zhang with a troubled look on her face: "Aunt Zhang! These vegetables and steamed buns, Can I take it home?"
When Aunt Zhang heard Zheng Daya's words, her eyes immediately showed approval. She smiled and said to Zheng Daya: "Daya! These meals are the benefits of our canteen workers. Since they have been distributed to you, of course you can bring home."
"But I still have to advise you to eat a little first. After all, you will have the strength to work if you have a full stomach. In addition, if there are leftovers in the cafeteria after work, everyone can share some more, so you should eat a little first. We have work to do later.”
Zheng Daya nodded immediately after hearing Aunt Zhang's introduction. However, she did not touch the three steamed buns. Instead, she took out the steamed buns she brought from home from her cloth bag and dipped them into her lunch box. Youshui was nibbling on the steamed buns and vegetables.
(End of this chapter)
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