Chapter 46 A good son-in-law

"The izakaya is not bad, where are you planning to open it?" Shirakawa Kazuya felt that compared to popular restaurants like sushi, izakayas are still better.

Nagata Chinatsu rubbed her chin and thought for a moment, "Maybe it's on the nearby commercial street."

Xiangzi still had an impression of this. She and Shirakawa Kazuya went shopping there before and had a delicious roasted bird.

After recalling it for a moment, she said with some concern, "Although the passenger flow there is not bad, the competition should also be very strong."

"That's it." Nagata Chinatsu also knew that there were many shops selling various kinds of food, including two izakayas.

"We'll ask my mother when she comes back in the evening. Now let's start studying." She took out the textbook and papers first.

"Did the sun rise from Fukuoka Tower today? Nagata-san actually asked to study. As a teacher, I am very pleased." Shirakawa Kazuya said with a smile.

The Fukuoka Tower, famous as a symbol of Fukuoka, is 234 meters high and is one of the few seaside towers in Japan. It is located to the west of the neighborhood where they live.What he said also meant that 'the sun rises from the west'.

"Stop teasing me, Shirakawa-san. I just don't want my mother to be disappointed in her only daughter besides being under work pressure." Nagata Chinatsu stuck out her tongue, and now she read the title seriously. .

"Well said, Nagata-san, let's work hard together." Shirakawa Kazuya saw that she was very motivated, and naturally he was very happy. After all, only when his grades improved can he show his effectiveness as a tutor.

The bedroom gradually became quiet, leaving only the sound of turning the pages of the book and the sound of the pen scratching the paper.

Nagata Chinatsu pinched her chin and thought about the questions Shirakawa Kazuya gave him. From time to time, she would write a few words on the draft paper with great energy; from time to time, she would paint the calculation process into a black ink ball, with a sad face.

The junior high school where Koko Hashimoto goes to is organizing exams for the past two days. She has been doing papers all day at school today and is a little depressed. At this time, she is working hard to review the subjects that will be tested tomorrow.

Shirakawa Kazuya was holding a pen in his hand, and on the surface he was looking down at a book. In fact, he had gone to the martial arts field to fight with the Ronin swordsman, and the fight was very fierce.Finally, he caught the opponent's flaw and pierced the enemy's heart with a sword.Everything faded away, the surrounding scene changed, and he returned to the bedroom again.

"Kazuya! Please help me see how to write this question." Nagata Chinatsu's somewhat broken voice sounded in her ears. It seemed that she was tortured by the math question.

"Let me take a look. Oh, for this question, we only need to use it." Bai Chuanhe has also fought in the martial arts field for many days. He is already an experienced veteran, and he will no longer be as pale as he was at the beginning. Back to reality.He took the question without hesitation, looked at it for a moment and came up with ideas for solving the problem.

Xiangzi glanced at them, lowered her head to write the paper, and then glanced at them again.Finally, I couldn't help but ask, "Why does Chinatsu-san sometimes call Onisan by his name, and sometimes she calls him Shirakawa-kun?"

"Eh? If you don't tell me, I haven't paid attention to this matter. Why?" After hearing what she said, Nagata Chinatsu became a little curious and froze for a while.

"I think it's a matter of human design. When you are closer to the state of a good girl, you call Bai Chuan-san, and when you are farther away from the state of a good girl, you call her by name. It should be like this." She thought for a while, and gave Answer.

"Are you really not going to have a split personality if you continue like this?"

"No matter what I look like, I will be myself!" Nagata Chinatsu was not worried.

The three of them were chatting and reading the writing questions, and the time soon came for dinner.

Today Shirakawa Kazuya decided to make a pork and ginger roast.

"The secret to making delicious pork and ginger yaki is the ratio of seasoning and sauce." Shirakawa Kazuya said to himself as he cut the pork tenderloin into slices and started to prepare the sauce.

He whistled and mixed together two spoons of mirin and two spoons of sake.The melody of the whistle is "Silent Night" by Tatsuro Yamashita.Then pour in the soy sauce and ginger juice, stir well in the bowl and pour it on the sliced ​​pork tenderloin.

At this moment, he began to recall the chemical equation again, "The formula for the reaction of sodium hydroxide solution and copper sulfate solution is."

He placed the cabbage on the chopping board, cut it into thin strips with a kitchen knife, then placed the pan on the gas stove and turned on medium heat to preheat the bottom of the pan.

"The formula for the reduction of copper oxide by carbon monoxide is"

He squeezed the mayonnaise sauce into another bowl, added a small spoonful of thin soy sauce, stirred evenly with a spoon, and made a mayonnaise sauce. "The principle of foam fire extinguisher is the reaction of sodium carbonate and concentrated hydrochloric acid. The formula is"

Pour salad oil into the pot, put the marinated pork tenderloin on it and fry it on both sides until golden brown. He poured some of the remaining sauce in the bowl into the pot, making a "sizzling" sound. .

Opening [The God of Cookery's Tongue], Shirakawa Kazuya picked a small piece and put it in his mouth, chewing it carefully and savoring the taste.

"The chemical properties of carbon are. Well, they are still far from perfect. What is the problem? I understand, it turns out that the amount of sauce is not enough? The formula for coke reduction of iron tetroxide is to add another A spoonful and a half of the sauce will get it just right.”

With the blessing of [The God of Cookery's Tongue], he can easily tell what is extra or missing in the dishes.After reaching level ten in [Basic Cooking Skills], Shirakawa Kazuya is now very confident and thinks that his skills should be comparable to those of some restaurant chefs.

After identifying the shortcomings, Shirakawa Kazuya took out a spoonful and a half of the remaining sauce in the bowl and added it to the pot.Then I tasted a small piece.On a scale of ten, if the previous taste could be rated seven points, the current taste can be improved to nine points.

He put the shredded cabbage on the plate, poured it with mayonnaise sauce, then placed the fried pork and ginger on top, and finally poured the remaining sauce in the pot, and an almost perfect dish was successfully cooked. Plate.

Shirakawa Kazuya shouted outside and called the two girls to come over and serve the rice.The first one to run over was Nagata Chinatsu. She smelled the aroma in the kitchen and asked happily, "Kazuya! What are we eating tonight?"

"This is my chef Kazuya Shirakawa's secret recipe of super luminous cuisine! Guaranteed to be delicious!" Kazuya Shirakawa laughed and brought the plate to the living room.

Just as the three of them were about to start, Nagata Chinatsu's mother opened the door and returned home.

"Eh? What does it smell like? It smells so good! Chinatsu, what are you and your classmates eating?" Yukie Miyagi walked in with her bag and was a little surprised by the fragrance coming from the room.

"Mom is back. We are eating Shirakawa-san. What is the name of this dish?" Nagata Chinatsu thought about eating it and didn't care about the name at all.

"Hello madam, this dish is pork and ginger roast." Shirakawa Kazuya was a little worried. The other party would not blame him for using the ingredients in the refrigerator.

"Wow, is it made by Shirakawa-kun? It looks great. Can I try it?"

"Of course, Madam, please take a seat." Shirakawa Kazuya moved to the side, freeing up the main seat.

Yukie Miyagi was not polite and directly took a piece and put it in his mouth.The aroma of the meat itself, the sweetness of the mayonnaise sauce, and the crunchy texture of shredded onions and cabbage burst into your mouth at the same time.

"Wow, I didn't expect that Shirakawa-kun not only has excellent grades, but also has excellent craftsmanship. This dish is delicious!" Mrs. Miyagi looked at Shirakawa Kazuya's angular face and gave a high evaluation.

"It's hard for a good woman to cook without rice. I also used the best ingredients in your refrigerator to make such a dish. As long as you are satisfied with the meal." Faced with Mrs. Miyagi's praise, Shirakawa Kazuya maintained his usual modest expression. manner.

"Mom, I asked him to cook, and I asked him to use the ingredients." Nagata Chinatsu explained to the side because she was afraid that her mother would be unhappy because the ingredients in the refrigerator were used.

"It's okay, it's okay. During this time, I have been troublesome for Shirakawa-kun. In addition to being a tutor, he also works part-time as a chef." Miyagi Yuki didn't care at all that Shirakawa Kazuya used his own ingredients. It didn't matter who would do it anyway. Yes, and now it seems that Shirakawa Kazuya's craftsmanship is indeed excellent, even better than his own.

"What's the matter? Nagata-san and I are friends, so we should help take care of it. Besides, madam, the ingredients at your home are of high quality, and the kitchen is also luxurious, with all the kitchen utensils available. Cook for me during this time Cooking has provided a lot of convenience, and I have accumulated a lot of experience myself, so I should thank you." Shirakawa Kazuya said modestly, not asking for credit.

This is what he really thought in his heart. Without the experience of being a chef at the Nagata family during this period, his cooking skills would not have improved so quickly.

Mrs. Miyagi liked it even more when she saw how humble and polite Shirakawa Kazuya was, and she started to think about it while holding the tea cup.

This kid is excellent in all aspects and looks like a good son-in-law.

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(End of this chapter)

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