gourmet food

Chapter 1008 What Do You Call Him?
The first people to come were Lao Wang and Long Ma. They brought their wives and children. As soon as they walked in, they knew that they were going to have a good meal today.

Let’s not talk about the duck that Chu Yunfeng is cooking. It is quite extraordinary at first glance. The most important thing is that the man sitting in the kitchen with a big golden knife is a legendary figure of his generation.

Usually it is too difficult to meet his old man, let alone taste his dishes, but today seems to have this opportunity.

"This is Mr. Li, let's go up and say hello to Mr. Li!"

Facing a powerful figure like Mr. Li, neither Lao Wang nor Long Ma dared to neglect, and immediately brought their wives and children to the kitchen counter to chat with Mr. Li.

"Call Grandpa Li!"

After the adults said hello, they greeted the three children, a son and a daughter from Lao Wang's family, and Long Ma, a daughter. The three little guys all called Li Lao obediently.

Nice tutor!

Mr. Li was very satisfied when he saw the three little guys calling people generously, so he nodded with a smile and asked, "Are you hungry, do you want to eat something?"

When I heard this, I didn’t know whether the children were excited or not. Anyway, Lao Wang and Long Ma were quite excited. This was good luck. They had benefits when they first arrived. Their saliva naturally started to secrete and they could taste the delicious food in advance.

What surprised the two of them was that both girls were relatively reserved. In fact, they still wanted to eat it because they smelled a particularly fragrant smell as soon as they came in, but they were too embarrassed to say so directly.

Lao Wang's son was a bit timid. He had eaten some snacks before going out at home, so he was not too hungry at the moment, so he directly replied: "Thank you, Grandpa Li. I am not hungry at the moment and don't want to eat." !”

hiss~!

Wang Xiaoan's answer immediately made Lao Wang take a breath of cold air, and he was instantly choked by his stupid son. After this breath, he immediately started coughing.

Longma was also very surprised, this little guy usually looks very smart, why does he feel a little clumsy at this critical moment?

However, there is still a chance for her daughter to make amends. Seeing Mr. Li smiling and noncommittal, Longma whispered to his daughter.

“Grandpa Li’s food is delicious, but you don’t have many opportunities!”

Long Shilan understood immediately, her eyes lit up, and she immediately said: "Grandpa Li, I'm a little hungry. Is there anything good to eat?"

cough cough cough.
Lao Wang's coughing became even louder. Why was his child such a cheater?
Mr. Li smiled and nodded: "Yes, have you seen this duck that brother made? It's called Zhangcha Duck. It tastes very delicious. Brother will make it right away. Ask him to make some for you. ?"

"Okay, um, it smells so good, thank you Grandpa Li!"

Long Shilan was also attracted by the golden color of the camphor tea duck, and the fragrant smell also made her drool unconsciously. Of course she wanted to eat it.

Lao Wang quickly gave his daughter a hint, speaking in a low voice and using his hands to prompt her, so Wang Zhiwen immediately said: "Grandpa Li, I also want to eat, can you give me some?"

This daughter of Lao Wang's family was also anorexic before, and Mr. Li also knew about it. Seeing that she also wanted to eat, he naturally nodded happily and said: "No problem, I will give you a portion when brother is ready!"

As for Wang Xiaoan, Lao Wang was too lazy to pay attention to him. Just forget it if he didn't want to eat. The little fool asked him to stay alone. I was so angry!
The duck in Chu Yunfeng's hands was quickly poured, and then he put it on the cutting board and began to chop it immediately. Since it was going to be distributed to everyone, there was no need to put it on the plate.

A whole duck was chopped into many small pieces, and then some were put on a plate and handed to the two little girls.

"It's a bit hot, eat slowly!"

Chu Yunfeng reminded him, and then handed two more portions to Lao Wang and Long Ma's wife. Lao Wang's son was adamant at first and didn't want to eat it, but after smelling the scent of the duck, he clearly showed regret on his face.

So Chu Yunfeng also handed him a copy, and then continued to pour the ducks. It seemed that there was no more to say, Lao Wang and Long Ma began to cough twice, which had already hinted.

However, Chu Yunfeng pretended not to hear and continued to pour oil on the duck, which made the two of them uneasy!
Lao Wang couldn't hold it in anymore at first, and said a little depressed: "Brother, you are a bit unreasonable. Why don't you share this good thing?"

Longma also started to follow up: "That's right, this is a newly learned dish, at least let me try it and give you an evaluation?"

Chu Yunfeng just wanted to make a joke with them. He raised his head and laughed: "Oh, so you want to try it. How could I know if you didn't tell me!"

Hearing that Chu Yunfeng was obviously teasing them, the two of them shook their heads and pointed at Chu Yunfeng speechlessly. Then they didn't bother to talk to him anymore and just started doing it themselves.

"Well, the juice is quite rich, the smoky flavor is absolutely amazing, and it's also very tasty. Isn't this too delicious?"

Longma immediately commented on it, and he found that the smoky flavor was so addictive that he couldn't stop eating it.

Lao Wang was also shocked by the taste and aroma: "If this is made for takeout, just this one dish will make you rich."

I have to say that Lao Wang's business acumen is very sharp, which coincides with Chu Yunfeng's plan, but Chu Yunfeng has not yet consulted Lao Li for his opinion to see if he would support it.

After all, it was his craftsmanship that had been passed down to him. For large-scale production, he still had to give his nod, but Chu Yunfeng expected that Mr. Li would not refuse.

It's almost time, and the boutique set menu can start. The waiters took the guests there, and the door vacated instantly, and the guests for tonight's banquet began to arrive one after another.

However, the number of people who came later gradually increased, and everyone began to gather together to chat, so no one came to taste the food in advance.

Chu Yunfeng didn't make any snacks or anything and put them on the kitchen table, because there were a lot of dishes made tonight, and he was afraid that if everyone ate too much, they wouldn't be able to taste many of the delicacies.

And everyone cherishes this opportunity. It is usually difficult to get in touch with the people who came today, so many people took this opportunity to get to know each other.

Especially the exchange of business information, which is a necessary means of communication, just like Xiaoxiao's father, Zhang Xiaotian, who was chatted with Lao Wang and Long Mala as soon as he came.

As soon as President Hou and President Xiong arrived, they immediately invited Mr. Li out, sat down at the main table, and started chatting around him.

As more and more people came, the store became more and more lively, especially Boss Li from Yangjiang Group. This was the first time to meet Mr. Li, and he was really excited.

After greeting Chu Yunfeng as soon as they entered the house, his wife and children were attracted by the delicious food. At this time, some dishes were already placed on the table, which looked extremely exquisite.

The old man sitting at the main table attracted special attention because he had the most people around him, so after asking about it, Boss Li was immediately shocked.

Mr. Li's reputation was so well-known that he was very excited to see a living person, so Boss Li stepped forward to say hello to Mr. Li. He held Mr. Li's hand and kept shaking, which shows how excited he was in his heart. .

"Haha, I know you, the Jiang Tuan you raised is very good, and today you can taste the ultimate taste of the Jiang Tuan by yourself."

Mr. Li attaches great importance to these suppliers who pursue the quality of food ingredients. After some encouragement, Mr. Li was so excited that he was almost speechless.

This is the Taishan Beidou in the world of Sichuan cuisine chefs. Boss Li naturally wanted to take a photo with him to commemorate it, and Mr. Li readily agreed.

As soon as Brother Wang entered the door, he was immediately surrounded by people, not for anything else, but just for one thing, and that was wine.

Everyone was curious about what wine he brought here today, and they also wanted to buy some more wine from him to collect. Of course, Long Ma and Lao Wang would not let it go if they got the opportunity.

In the past, every time I met Lao Wang, I had to spend a long time with him, and there was always something gained. Zhang Xiaoxiao's father, Zhang Xiaotian, was naturally excited when he saw Lao Wang for the first time.

He had tasted this wine once when someone invited him to dinner at the Xingchen Hotel. He was so shocked that he immediately wanted to buy a few boxes, or even dozens of boxes, to take home for collection.

But after asking, I learned that this wine can only be drunk in the hotel and cannot be taken out.
So after seeing Long Ma and Lao Wang's "routine", he immediately started to join in.

When Xiaoxiao and Ai Ai arrived, they didn't come in immediately. Instead, they went next door to help Boss Xiao Mao clean up the stall. After finishing cleaning up, the three of them entered together.

Chu Yunfeng naturally invited Boss Xiaomao. Since he was usually away, he relied on her to take care of anything at the entrance of the store, and she would notify him of any news in a timely manner.

Unlike the boss Lu of the lottery shop next to him, who often took black money from people to reveal his whereabouts, Chu Yunfeng made a good note of him.

As soon as the three people came in, they were immediately amazed. There were many exquisite dishes on the table, it was simply a delicious feast!

Xiaoxiao counted them one by one: "Chickpea flakes, snowflake chicken dumplings, spinach dumplings and fish maw, sea cucumber roasted with liver oil, boiled cabbage, mapo tofu, pig head with bean dregs, braised beef head cubes, butterfly sea cucumber, pocket tofu, fish in two yellow soup, net oil Steamed glutinous rice dumplings and eight-treasure pot steamed rice dumplings.

There are already thirteen dishes, and each one is a top-notch dish. Oh my god, today is so prosperous. It is equivalent to a banquet in a boutique. "

Seeing Xiaoxiao drooling, Ai Ai swallowed silently and added: "And the duck being chopped over there, I wonder what kind of dish it is?

Counting this and the Eighteen Arhat Golden Soup Buddha Jumping Over the Wall, there are fifteen dishes, right?
I’m so happy. I want to take a photo with Cai quickly and see you in the circle of friends. It’s so beautiful! ! ! "

Boss Xiao Mao should be more reserved. After all, he is next to Chu Yunfeng's shop every day, so he seems to be more immune. She began to guess: "There should be one or four dishes that are not served!"

Upon hearing this speculation, Xiaoxiao and Ai Ai immediately began to ask: "Is it impossible? There are already so many, and it seems that there is no traditional Sichuan cuisine over there?"

"It seems that all the guests are almost here. There should be no food left, right?"

Boss Xiaomao smiled mysteriously and said: "That's because you didn't pay attention. Boss Chu's banquet dishes are always in even numbers, either 12, or 16 and 18, and definitely not odd numbers like 15. Let's wait and see!"

There is some truth to this guess. Xiaoxiao and Ai Ai became excited. There were already so many super classic dishes. If they could still be served, what would they be?
At this moment, Chu Yunfeng and the others are indeed busy cooking for the premium set menu. Some dishes can be made in advance and asked to be delivered by the waiter first, and then served to the guests in order and time.

In this way, the three of them can have plenty of time to have the dinner here. After all, there are a lot of guests coming tonight, so they still have to accompany everyone.

Moreover, there is still the mother-in-law to pass, and I don’t know if she will have any opinions about him when she sees Chu Yue soon. After all, he hid it from her before.

The dishes of tonight's boutique set menu are also quite exquisite. At this moment, the waiters have already served appetizers, kimchi, frozen almond balls, chickpea curds, fresh shrimp and wild mushroom dumplings, matsutake siu mai, tangerine peel beef, hanging roast squab and so on.

I have accumulated a lot of dishes such as lotus cakes and pickled pepper chicken feet. These are used to buy time.

And after the banquet starts here, the Golden Soup Buddha Jumping Over the Wall will be ready. We will give out benefits to everyone in the middle, and we can still find some time to make up for it.

At this moment, Ma Fu came in. He seemed to have arrived a little late, but as soon as he came in, he ran to Chu Yunfeng's ear and whispered. He waited until Chu Yunfeng nodded before leaving. It seemed that the two of them had something important. Same thing.

After Ma Fu came out, he went to say hello to Mr. Li first, and then was pulled by President Hou for questioning, but he kept a tight tone and said that nothing happened.

But how can this be hidden from the President Hou, it's nothing to whisper?

But there's nothing I can do against this guy. Looking at Chu Yunfeng's evil smile, I wonder who he is planning to trick again?

Chu Yunfeng was indeed secretly laughing in his heart. Just now Ma Fu revealed a very important news, that is, Sims, Duke Dalton's spokesperson in Asia, will attend the Global MasterChef Competition held in Hong Kong.

It seems that he wants to find some chefs to go to Europe. This fits his plan. It will be up to him how to get him to take the bait. Hehe!

Suddenly someone came to the door again. This time Chu Yunfeng immediately stopped what he was doing and walked to the door to greet him.

Naturally, Mu Qing came with Han Bingbing. Chu Yunfeng came up to say hello, and Han Bingbing was also surprised that so many people had come now?

I came here more than 20 minutes early. The road was jammed for a while, otherwise I could have arrived about half an hour earlier. But looking at the number of people in the store, it seems that almost everyone is here?
After the rightful owner arrived, everyone came forward to congratulate him. Han Bingbing knew Mr. Li, and when he saw the old man walking over, he was so excited that he stood up from his wheelchair.

Mr. Li waved his hand and said: "Sit, sit, your body has just recovered, so there is no need for some false courtesy."

Han Bingbing didn't expect Mr. Li to be so easy-going. This seems to be very different from the rigid old man in his impression?

Then Chu Yunfeng and Mu Qing stood behind Han Bingbing and began to introduce the guests tonight, and Han Bingbing expressed her heartfelt thanks to each one.

After the circle of people got to know each other, Han Bingbing turned to Chu Yunfeng and asked: "Is everyone here tonight? Let's have a banquet?"

Han Bingbing felt a little embarrassed that she was late, so she reminded Chu Yunfeng to start the banquet quickly. Seeing that everyone seemed to be coveting the food on the table!

Chu Yunfeng raised his head and scanned it. It seemed that no one was needed anymore. When he was about to say that everyone was here, someone suddenly patted him from behind.

"Brother, what's delicious tonight?"

hiss~!

Chu Yunfeng suddenly felt ashamed. How could he almost accidentally forget about this master?
The moment Chu Yue appeared, Han Bingbing saw her immediately, especially what Chu Yue said made her instantly stunned.

What's happening here?
"You, what did you call him just now?"

(End of this chapter)