gourmet food

Chapter 1159 Witnessing a historic moment

"Sister Jiang, my name is Chu Yue. I have heard my mother talk about you a long time ago. Come in and sit down!"

The moment she saw Jiang Xuesong, Chu Yue immediately showed a very excited expression and enthusiastically pulled Jiang Xuesong inside.

The moment he entered the door, Jiang Xuesong immediately paid attention to the conspicuous attic. From the information he searched online, he knew that it was a banquet place for traditional Sichuan cuisine.

"Chu Yue? Chu Yunfeng is your brother?"

Seeing that Chu Yue and Chu Yunfeng looked similar, Jiang Xuesong immediately made a guess.

Chu Yue held Jiang Xuesong's arm and showed a charming smile: "Yes, he is my brother. Let me tell you, I am also blessed today thanks to you.

This is the first time I have seen my brother cooking for someone in such a grand manner. Let’s go and take you to the kitchen to see the big meal prepared for you today! "

Chu Yue didn't know that Jiang Xuesong had actually been to the store today and had seen all the ingredients, but from her mouth, Jiang Xuesong knew that Chu Yunfeng was indeed preparing to treat him grandly.

I couldn't help but feel very happy, but I still didn't know much about the taste of Chu Yunfeng's dishes. After all, I had eaten some in high-end restaurants and felt they all tasted similar.

On the way to the kitchen, Chu Yue chirped: "Have you decided on my brother's wedding ring? That pink diamond makes me jealous. When will it be ready?"

Seeing Chu Yue's envious expression, Jiang Xuesong couldn't help but laugh: "Three days if it's fast, five days if it's slow!"

Huh~?

Chu Yue showed a puzzled expression and said, "Then how can we go faster?"

Jiang Xuesong continued to laugh and said: "Then let's see if the food your brother makes is delicious!"

"Ah~!" Chu Yue clapped her hands in sudden realization, and then nodded: "Don't worry, if the food my brother cooks is not delicious, then no one will cook it."

Hmm~?

Jiang Xuesong couldn't help but look forward to being so sure, and with a sense of self-confidence. When he thought of the queues at the store on Kuixinglou Street, he expected that it wouldn't be too bad.

After entering the kitchen, I saw that Chu Yunfeng was not the only chef, but also a slightly chubby man. Chu Yunfeng introduced this man as Guo Kui.

As soon as he heard the name, Jiang Xuesong couldn't help but laugh. It sounded like a pot helmet. Could it be that he was joking and planned to make a pot helmet for himself?

However, when he saw the kitchen counter full of fresh ingredients, Jiang Xuesong couldn't help but get super excited, especially the big lobster, which had already been processed, and the full yellow color made people drool.

There is also the plump foie gras. One look at it and you can tell that Chu Yunfeng is going to make Western food. I don’t know if the Chinese food cooked by the chef tastes good?

"Sister Jiang, let's watch TV for a while first. They'll bring it over when it's ready."

There was really nothing interesting to see in the kitchen, so Chu Yue pulled Jiang Xuesong away, and then took her to visit the wine cellar. Jiang Xuesong was indeed a little shocked by the wine stored here.

After staying in London for so long, I still know a lot about foreign red wine brands, and in this wine cellar, I almost have all the red wines I know.

There were also some red wines that he had never seen before, but that he had heard of famous names. Some of them were even expensive, which shocked Jiang Xuesong.

"Sister Jiang, choose a bottle you like!"

Seeing Jiang Xuesong's admiration for bottles of red wine, Chu Yue suddenly said something that made her feel a little surprised.

"Why are you so surprised? My brother has told me before that you can choose any bottle of red wine in the wine cellar. Hurry up. Once you have chosen, we will take it up to sober up!"

Chu Yue's words made Jiang Xuesong cover his mouth. Isn't Chu Yunfeng's gesture a bit too big?
Just let yourself choose?
The most expensive red wine here costs millions. Isn’t this too, too, too much?
"Really, do you really want me to choose a bottle?"

Feeling like a dream, Jiang Xuesong couldn't help asking seriously, but still couldn't believe it.

"Don't worry, my brother is not so stingy about treating guests. Besides, my brother said that you did him a big favor and allowed him to recover a huge loss. I should thank you for this.

But I was very curious and asked him but he didn’t tell me what it was about. Could it be his recent antique transaction?
Oops, I don’t understand. Hurry up. It will take a while to sober up. Don’t wait until the big meal they cooked is served and the wine has not sobered up. It will be a lot worse! "

Seeing Chu Yue's furious look, Jiang Xuesong couldn't help but take a deep breath, pointed at the bottle of red wine opposite, and asked with a hint of caution: "Then choose that bottle, okay?"

"What's wrong? That's it. Let's go up and watch TV!"

Chu Yue directly picked up the bottle of wine, then pulled Jiang Xuesong away, while Jiang Xuesong breathed a sigh of relief, but still felt a little embarrassed.

I had heard the name of this bottle of wine when I was in London. At that time, I had always wanted to taste it, but the price was too expensive, so I could only wait and see.

However, compared with Chu Yunfeng's top-quality wines that cost millions, this bottle of wine is priced below 10, which can be considered a relatively cheap wine in this wine cellar.

So when Chu Yunfeng came up with the freshly made Xiangmang Lujie Fatty Liver and Chickpea Flowers, he was a little surprised to see the opened bottle of red wine.

Unexpectedly, Jiang Xuesong chose such a bottle of red wine. If he had known earlier, he would have just asked Chu Yue to get an expensive bottle.

Chu Yunfeng was sincerely grateful to Jiang Xuesong, not only because she helped him design his wedding ring, but more importantly because she reminded him of the risks of the transaction with Dalton.

Such a miraculous early warning made Chu Yunfeng feel like God was helping him. If it had been a little later, it would have been too late to copy the painting.

Therefore, Jiang Xuesong has made a huge contribution to the return of the national treasure. It is not an exaggeration to express her gratitude. Moreover, after the museum membership card is ready, she will be given another surprise.

"Come on, let's try the appetizer and clear soup I made first!
This is Xiangmang Lujie Foie Gras and Chickpea Flowers, come and try them! "

The moment Chu Yunfeng appeared, Jiang Xuesong had already smelled an extremely rich fragrance, with a hint of fruit and the unique fragrance of foie gras, which had already made his nose drunk.

"Oh my god, why does it smell so good?"

Seeing the golden mango next to the fried and slightly burnt foie gras is already mouth-watering, and the foie gras is also topped with caviar, which highlights the unique flavor.

The presentation was so amazing that Jiang Xuesong was looking forward to it immediately.

But Chu Yue said loudly at this time: "Brother, you have to show your skills well. Sister Jiang said just now that if you cook this dish well, the wedding ring can be ready in three days. If it's not delicious , at least five days.”

???

Why does Chu Yue speak so directly?

Jiang Xuesong immediately felt a little embarrassed. He was just joking with her, so he immediately explained: "I was joking just now, don't listen to her nonsense."

But Chu Yunfeng laughed directly: "That's no problem. I think after eating this dish, it might be ready in two days!"

Seeing Chu Yunfeng's confidence made Jiang Xuesong and Chu Yue laugh immediately. Then they saw Chu Yunfeng put the two delicacies on the table, and then rushed back to the kitchen.

There were two reasons why Chu Yue came over. First, she had been saying for a long time that she would cook delicious food for him. Second, there was someone to accompany Jiang Xuesong, so the atmosphere would be better.

Otherwise, he and Guo Kui are both cooking in the kitchen. Wouldn't it be too embarrassing to let Jiang Xuesong taste the delicious food here alone?
The food came first, and the TV was too good to watch, so the two of them did not go to the restaurant to sit and eat, but sat directly on the floor, so that they could leisurely eat the food on the living room table while discussing the plot enthusiastically.

Xiangmanglujie fatty gras is a western dish, and the portion is naturally not much, so Jiang Xuesong directly and gently forked the foie gras with a fork, and then sent it into his mouth beautifully.

You can immediately feel the salty aroma of caviar in your mouth, followed by the crispy texture of foie gras on the outside, a refreshing hint of lemon, and the unique fragrance of mango.

This complex aroma and extremely comfortable taste made the whole taste buds explode in an instant.

"Oh my god, isn't this delicious?"

Jiang Xuesong's entire taste buds seemed to have been baptized by heavenly calamity. He had never experienced such a wonderful taste before, and his body began to tremble involuntarily.

This is a natural reaction to the ultimate taste. The transcendence of the invincible fragrance cannot be described in words.

Chu Yue was also stunned by her brother's cooking skills. Although she was not as exaggerated as Jiang Xuesong's reaction, she responded with her eyes closed: "No, it's really delicious. I'll ask my brother to make two more." Come on!"

???

!!!

Jiang Xuesong wanted to cry when he heard this. What is this?
This is the advantage of a brother who can cook. At this time, I feel envious in my heart. It is simply enviable and jealous.

If you eat this level of food in an outside restaurant, it is basically a set meal. If you want to order this dish individually, you have to order a new set meal.

The chef will not prepare this dish specifically for you, unless you are the owner of this store.

Therefore, they resonated greatly with Chu Yue's words, and then the two looked at each other solemnly, nodded, and immediately rushed to the kitchen door.
Seeing the kitchen door being opened and the two of them showing a head poking in, Chu Yunfeng asked doubtfully: "What's wrong? The food is not delicious?"

The expressions of the two of them were a little strange, and they came to the kitchen so quickly. Chu Yunfeng had to make Chu Yunfeng suspect that there was something wrong with his food?
But then Chu Yue's words made Chu Yunfeng feel a little dumbfounded. Chu Yue said cutely: "Brother, Sister Jiang said that your dish is delicious, and she wants to order two more."

???

what's the situation?
When did I say I wanted two more?

This is obviously what you said, okay?
"I, I didn't, didn't"

Jiang Xuesong's obviously anxious look and not knowing what to say made Chu Yunfeng understand immediately, so he immediately retorted: "I'm not like you, I'm as greedy as anything.

If you like it, just make two servings for each of you. There are still a lot of ingredients, so it’ll be okay! "

Seeing that Chu Yunfeng had seen through Chu Yue's trick, Jiang Xuesong finally breathed a sigh of relief. How embarrassing would it be if it was really his suggestion?

It’s too embarrassing to come to someone’s place to eat and then make such a request, isn’t it?

After the two closed the kitchen door, they returned to the living room noisily. The light and fragrant fragrance of chickpea flowers made Jiang Xuesong completely realize what kind of dishes Chu Yunfeng made. grade.

"Isn't your brother's cooking delicious? Compared to the three-star Michelin dishes I've eaten before, there's absolutely no comparison at all!"

Jiang Xuesong was telling the truth. The taste was almost impeccable, and the fragrance was so rich that people couldn't help themselves.

Chu Yue said proudly: "No, my brother's craftsmanship is absolutely unparalleled. Come on, cheers. It's all thanks to you today, otherwise I wouldn't have the chance to taste the super meal he cooked! "

Jiang Xuesong was even more moved when he heard that even Chu Yue had no chance to taste it, but he felt even happier when he thought that he had made a contribution to the return of the national treasure.

The next dish is the colorful lobster noodles. The seven different colors of cold noodles make people marvel at the gorgeous colors. When the unique strange-flavored sauce is poured on them, it will arouse the desire for this delicious food. desire.

However, neither of them was in a hurry to taste this dish that looked almost invincible in presentation. Because Chu Yunfeng made two servings of Xiangmang Lujie Fatty Liver for each person, they went to taste this dish immediately. .

Chu Yunfeng also felt a little powerless. If you eat too much of this appetizer, it would actually be a bit boring. Originally, he wanted them to experience the entire process that he carefully designed.

But since they like to eat like this, let them do whatever they want, as long as they enjoy it.

So Chu Yunfeng also thoughtfully made them a plate of kimchi to dispel the greasy feeling caused by foie gras. So after the two of them finished eating these two portions of Xiangmang Lujie Fatty Liver, they also discovered this problem. .

And the kimchi was quickly swept away by the two of them, and the taste of this kimchi was also irresistible.

The taste buds were released again, making Jiang Xuesong say it was incredible!

Then the dishes were presented one after another, making the two of them scream in surprise while eating, because each dish made people "tremble" when eating, and the explosion of taste buds made people experience what is called real food.
Beef in pepper and sesame sauce, the aroma of pepper and sesame made Jiang Xuesong, who doesn’t like Sichuan peppercorns, regretted having misunderstood Sichuan peppercorns for so many years.

The braised squab, the color combination brought by the golden garlic, and the tender and juicy pigeon meat once again refreshed our understanding of delicious food.

Seeing the two people's love for pepper and sesame, Chu Yunfeng continued to make a fried cod with pepper and sesame. The cod was crispy on the outside and tender on the inside, and still retained a hint of the aroma of sea water, which made the two of them even more excited. Incredible!

I ate until the last dessert, iced almond balls. After hitting the round balls with a spoon a few times, the round balls were broken, and an extremely fragrant and rich scent of osmanthus came to my nostrils.

The crunchy texture of almonds, the unique aroma of osmanthus, and the ice cream that has been quickly frozen in liquid nitrogen. The milky aroma is rich and not at all cloying. This is definitely the best thing I have ever tasted. Eat desserts.

none of them!

After Jiang Xuesong's ultimate food experience this night, he finally understood why there were so many people lining up outside Chu Yunfeng's store.

Top-notch delicacies can be made like this, not to mention street food. No wonder there are so many people queuing up. If it were me, I would have queued for hours just to have a taste.

What made Jiang Xuesong most surprised was that after tasting this delicious meal, it seemed that all the previous haze had dissipated, and the long-standing knot in his heart had been resolved.

This miraculous discovery made me exclaim. Did I help Chu Yunfeng, or did Chu Yunfeng help me?

When Chu Yue and the others sent her out, Chu Yunfeng said mysteriously: "I invite you to come and witness this historic moment in a few days."

(End of this chapter)