gourmet food

Chapter 122 Experience of Cooking Aesthetics

After Zhao Tiancai left, Chu Yunfeng smiled silently, the corners of his mouth turned up significantly, and he felt quite proud in his heart.

I didn't expect that one day, someone would come to reserve the venue. Looking at Zhao Tiancai's nervous look, it showed that he really recognized it, otherwise he wouldn't have spent so much effort to discuss it with him.

But he said that this RB customer loves to eat omelette rice very much. The omurice rice he made is still a little different from the mainstream omelette rice made by RB. One thing is missing, that is the sauce.

RB's mainstream omelette rice will be topped with a black sauce, such as red wine sauce, teriyaki sauce, etc., but the system does not use it.

Chu Yunfeng asked the reason, and the system's answer was that it was flashy and affected the appearance...

This answer really left Chu Yunfeng speechless, but he could also understand the meaning of the system.

After being cut open, the golden egg sac is very ornamental, but when you pour the dark sauce on it, the beauty of this visual impact disappears immediately.

This is viewed from the perspective of a Chinese person's aesthetics. As for the aesthetics of RB people, it is probably not within the system's consideration. At least Chu Yunfeng feels that the system's aesthetics are similar to his own.

This was probably the first time he agreed with the system's point of view. Chu Yunfeng was suddenly startled by this agreement. He seemed to fall into a trap every time he praised the system. Wouldn't he fall into it again this time?

It's okay that he didn't expect to come here. When he thought of this, Chu Yunfeng suddenly felt his scalp numb, and then his whole body seemed to be vaguely itchy.

I don't know if it's a psychological effect or something else, but Chu Yunfeng's premonition is not very good now, and he always feels as if something is about to happen.

This premonition has appeared many times before, and it seems that every time it is the same result...

Forget it, forget it, don’t think about it, whatever is supposed to come will come back naturally. Chu Yunfeng found that it seemed that every time the system gave him a trap, he could get up in the end.

Although there are dangers every time, I can always learn a lot from it, and my cooking skills have been greatly improved.

Is this the system's special care for me, a newbie?After taking a closer look, I found that it seemed like this, and that I couldn't become a god all at once.

A novice should have the consciousness of a novice, that is, be patient with practice. Hey, come back if you have the ability. Let’s see how I can climb the trap this time!

The whole morning passed in a hurry. Many guests praised Chu Yunfeng after trying the new dishes. They even said hello and praised Chu Yunfeng before going out.

Most of them said that this is the best fried rice they have ever eaten. Although it is expensive, it is worth it. However, when they heard that it would not open at night, everyone was very disappointed.

Chu Yunfeng had no choice but to say that he would make improvements in the future, as he was too busy recently.

Chu Yunfeng was very happy to see so many customers liking it, and he also discovered a very different place.

That is, my store seems to be a little different. Judging from the expressions and status of the customers, it seems that everyone does not regard Yipin as a street shop.

It seems to have a vague feeling of a private chef, which can be clearly seen from the attitude of the guests in the morning.

After some customers entered the store, they saw the price and went out immediately without even a trace of hesitation.

Chu Yunfeng estimated that these customers came in by the food street instead of being recommended by the food group.

There were also some guests who were hesitant to order and only ordered one dish. These people probably came to try something new, or they might be tourists.

Another part of the customers come directly for the new dishes. These customers will definitely be loyal high-end fans in the future, and most of them are from the gourmet food group.

Before leaving, these guests in the food group made suggestions to Chu Yunfeng. They felt that the price of this new dish was too cheap, and thought that the price should be doubled to be worthy of the taste.

After hearing this, Chu Yunfeng expressed his 1 approval, but then he thought, even so, if the price is really doubled, it will probably lose popularity.

I am still walking more steadily step by step.

After closing the store, Chu Yunfeng suddenly had an idea, that is, he wanted to try the taste of Kexin's special omelette rice. It actually requires three times the amount of synthetic ingredients. It's not too awesome. 13

This is definitely something Chu Yunfeng cannot imagine. The normal synthesis ratio is already delicious, but if it is increased by three times on this basis.

Is it really like the legend of Buddha jumping over the wall, can it really make gods and Buddhas jump out of the wall?
Chu Yunfeng didn't know whether the gods and Buddhas could jump out, but it was very clear whether the system could jump out.

Chu Yunfeng asked the system to synthesize a Kexin ingredient, but the system refused, saying that only Kexin could enjoy it.

When Chu Yunfeng was about to reason with it, the system began to pretend to be dead. No matter how Chu Yunfeng tried to reason and presented the facts, he still received no reply. The system was really as silent as a god or a Buddha.

"Your sister, can we still have fun together?" Chu Yunfeng couldn't help but drool a little when thinking about the deliciousness of Ke Xin's omelette rice, but the damn system didn't let him try it.

Suddenly, a flash of inspiration flashed in Chu Yunfeng's mind. This specially prepared synthesis seemed to be able to target Ke Xin's anorexia.

Then if someone needs it in the future, will there be many such reservations? What if...! ! !
Thinking of this, Chu Yunfeng immediately asked: "Don't pretend to be dead, let me ask you a question, if there are customers who need special ingredients like Kexin, can you come to serve them?"

Chu Yunfeng was anxiously waiting for a reply from the system. If yes, it meant that he could start customizing.

However, I seem to have heard from the system before that the ingredients in the store can only be taken out when I am an intermediate chef. I have just reached the junior level and am considered the lowest level among chefs.

To become an intermediate chef, you still need a lot of experience points.

Sure enough, the system's reply came: "Intermediate chefs can enable private customization services and can bring any ingredients in the store."

It still requires an intermediate level, but Chu Yunfeng thinks it should be done soon. Didn't it only take about a month for him to go from apprentice to junior level?

If I can’t eat the specially ordered food, can I still eat the regular food?After filling up the Five Zang Temple, Chu Yunfeng silently cleaned the door and then went home to continue reading.

During this period, I read all three books on cooking aesthetics that I bought from the bookstore. The more I read, the more I realized that cooking is a university subject.

When art and food collide, it is definitely not just a simple effect of 1+1=2, but should show exponential growth.

It's just that I haven't done the experiment yet, but I already have a vague idea in my heart to do the experiment after I get home at night.

Reading is a great way to kill time. When you are fascinated, you will find that time will pass quickly. When the phone rings, Chu Yunfeng looks at his phone and sees that it is already 17:30.

Mu Qing opened the phone. It turned out that the little guy wanted to eat. After Chu Yunfeng immediately tidied up, he took a book and went out.

(End of this chapter)