gourmet food

Chapter 1284 A strange change of dishes
Bring a pig to Beijing?

Minister Jin was also slightly stunned. He had never encountered such an interesting thing in so many years. It really made him dumbfounded.

After coming to Chengdu, he became a swineherd. He had to drive a pig back on his way back. Wouldn't this add to the laughter?
"You are really good at playing the side game. I have to admire you. If you do well in the whole pig feast tomorrow, bring it with you.

But I have to say something up front. Don’t think that I don’t know your little thoughts. You will definitely have to pass the review when you go to the capital.

The people here to be judged are not ordinary people. If you fail, don’t blame me! "

Minister Jin opened a passage, and Chu Yunfeng naturally said with gratitude: "I don't have any small thoughts, it's just to complete the task well.

But don’t worry, I’m very satisfied with your recommendation. Leave the rest to us. Without further ado, we’d like to toast you! "

In fact, this is also a win-win effect. After all, what Chu Yunfeng said just now is true. If the task is so urgent, if it is really done according to the conventional procedures, the ingredients do not meet the production standards of old Sichuan cuisine.

And the ingredients that Chu Yunfeng usually uses are very convenient, so naturally he should provide some benefits to the people around him.

So Boss Wu, Lao Wang, Xiaoxiao and Ai Ai all picked up their wine glasses and joined Chu Yunfeng in toasting Minister Jin. The atmosphere in the private room became even more lively.

"Come, come, eat vegetables, eat vegetables. This sweet and sour crispy fish has a hint of northern cuisine. Minister Jin, you have to give it a try!"

Chu Dingtian was sitting next to Minister Jin. At this time, he wanted to heighten the atmosphere on the table. After drinking a few glasses of wine in a row, Minister Jin happily started to work on the dishes.

Everyone also quickly moved towards their favorite dishes, especially the crispy pork slices, which were eliminated the fastest.

Ke Xin, in particular, liked this crispy rice so much that she couldn't help it. After eating it all, her face suddenly became very disappointed, and she even ran to Chu Yunfeng's side, yelling that she still wanted to eat it.

This immediately made everyone laugh, but there were not enough ingredients today, so they promised to cook it for her tomorrow, which made her happily jump back to the table and continue to taste the dry shredded pork.

Rewo Ginger Chicken, Pot Stickers Bean Paste, Zimian Youhua, Fat Intestine Bean Paste Soup, Fish Fragrant Eight Pieces Chicken, etc. The taste of each dish makes everyone feel very novel.

After all, I have never eaten it before, and it tastes great, so it is naturally very lively to eat and drink at the same time.

Nicole and the others could not understand Chinese, but this did not prevent them from understanding what had just happened. When Bell told them that Chu Yunfeng had successfully entered the highest palace of Chinese catering, and was about to cook for leaders of other countries.

This moment immediately made the three women cover their mouths, and they didn't dare to vent their breath. The shocked look on their faces seemed to have seen something unbelievable.

The shock of this incident had already broken their hearts' ability to bear it, and only then did they fully understand what level of chef Chu Yunfeng was.

This is a level that can be used to cook for national leaders. How can I eat it easily for several days?

Thinking back on it at this time, it was incredible. This made Nicole feel that her introduction on the social account was too simple, and she must add this matter later.

Let everyone know how delicious they are, and also tell everyone the unique charm of Chinese catering.

"Is this a dish made by Xiao Guo and Xiao Hu? Let me try it!"

Chu Yunfeng naturally had to introduce the dishes cooked by the two of them. After all, this time he was going to join the kitchen of the state banquet with him, and Minister Jin had to know the strength of the two of them first.

Guo Kui cooks Kung Pao Chicken and Snowflake Chicken Nao, which are also his two best dishes, especially the spicy and lychee flavor of Kung Pao Chicken, which made Guo Kui suffer a lot. After thousands of steps, the current level was maintained.

He picked up a piece of chicken with chopsticks and paired it with a peanut. Minister Jin put it into his mouth and tasted it seriously. He immediately nodded happily and said: "Not bad, not bad, the taste is very good."

Moreover, the heat of the chicken is also very good, the knife is also very good, and the peanuts are not soft, the craftsmanship is really good! "

Minister Jin's generous praise made Guo Kui humble. Then Minister Jin used a public spoon to get some snowflake chicken into the bowl. After taking a gentle taste, he also nodded with satisfaction.

"Not bad, not bad. The quality of these two dishes is almost the same as Master Feng's. I personally feel that Kung Pao Chicken is better than Master Feng's. Keep up the good work!"

Minister Jin’s words are highly recognized. He has obviously tasted these two dishes prepared by Chef Feng, the chef at the state banquet. As the only Sichuan chef in the kitchen at the state banquet, his dishes must be very impressive. of.

And Chu Yunfeng also knew that his Kung Pao Chicken dish was definitely very different from the ones made outside, because this was the signature dish of Emei Restaurant.

Especially this flower knife, it is a secret that has not been taught, and very few people can learn it. There is also a method of processing chicken legs that not everyone can do.

So naturally the taste and texture of Guo Kui's food were better than those made by Master Feng. This was not what Minister Jin said nonsense, so naturally Guo Kui thanked him humbly again.

Hao Mingming looked this way, and felt a little sweetness in his heart. Although Guo Kui's background was worse than Hu Yue's, he grew up very fast, and it was all related to Chu Yunfeng's selfless teaching.

Then came the dishes prepared by Hu Yue. The first dish was a small cup in front of everyone. The blue and white porcelain looked so deep under the light, giving people a unique charm.

When the lid is opened, you can see the floating clouds inside, with a hint of green and a little ruddy embellishment, which naturally gives people a broad space for imagination.

The green ones are pea shoots, the red ones are wolfberries, and the clouds are naturally chickpea flowers.

This dish is naturally one of the state banquet dishes of Sichuan cuisine. Minister Jin has naturally tasted it, so he nodded immediately after seeing this dish for the first time.

Gently bring it over with a spoon, and soon pick up a spoonful of trembling clouds. The tenderness once again made Minister Jin nod with satisfaction.

There was a little clear soup on the spoon. Minister Jin first took a sip with his eyes closed, then immediately opened his eyes, glanced at Hu Yue, and nodded heavily.

Hu Yue was also overjoyed, knowing that her dish must have passed the test. The look in Minister Jin's eyes just now still put a lot of pressure on people, but she was still very confident in her cooking skills.

It melts in your mouth!

After tasting it carefully, Minister Jin immediately praised: "Not bad, not bad, it's definitely up to the standard of a state banquet. This soup seems to be much fresher than what I have tasted before."

Before Hu Yue could be humble, Chu Yunfeng immediately answered with a smile: "Minister, this is all the result of the ingredients. Now you know that I have good intentions, right?"

uh~?

Minister Jin was stunned, and everyone burst into laughter. Then Minister Jin replied in a dumbfounded voice: "You, you, if I hadn't tasted your cooking skills, I would definitely think that you are just a fool." Your ability to steer is better than your cooking skills!”

Haha
Everyone couldn't help but laugh. Hu Yue also smiled and shook her head, then stretched out her hand to make an invitation: "Minister Jin, try this Mapo Tofu again and see how it tastes?"

"Okay, okay, let me try it again!"

Minister Jin, who had had enough laughs, made a little rice in the bowl, then picked up a public spoon and added a spoonful on top of the rice, and then mixed the rice.

This spoonful contained not only tofu, but also beef cubes and garlic sprouts. It looked great mixed in the rice. Minister Kim took a bite with great anticipation, and then immediately closed his eyes.

His mouth started to squirm slowly, and it took a while before he opened his eyes.

After taking a deep breath, Minister Jin praised it: "It's delicious. It's definitely a great addition to rice. The spicy and numbing flavors are both very well controlled. It's very good!"

Chu Yunfeng was immediately ready to speak again, but this time Minister Jin immediately raised his hand to stop him and said: "Okay, don't say anything, let the little nonsense talk!"

puff~!

This made everyone burst into laughter. Seeing that his plan was discovered, Chu Yunfeng spread his hands helplessly, which made everyone burst into laughter.

Mu Qing couldn't help but laugh, and pulled his hand to tell him "enough is enough." Then Chu Yunfeng, Guo Kui and Hu Yue toasted Minister Jin, and everyone continued to taste the dishes.

It took more than an hour to finish the meal. When it was about to end, Minister Jin looked at his mobile phone, and then showed a joyful look.

It turns out that all the photos have been sent, and I have received a reply.

"There was a little accident just now, but it has been resolved. The mission remains unchanged. However, we still need to show off a little more after we go to the capital. Do you understand?"

Chu Yunfeng naturally knew what was going on. Fortunately, Mu Qing took photos of more than 500 dishes, otherwise there might be some trouble.

"Thank you, Minister Jin. We will see how we perform then!"

This task is really rare, and it is also an opportunity for Chu Yunfeng to show his strength. Guo Kui and Hu Yue are also very excited. After all, this is the first time he has entered the kitchen of a state banquet. Which chef would not be excited?

Minister Jin then gave a few words of encouragement, and finally mentioned the wine sponsorship: "This wine can be simply packaged, there is no need to make it so luxurious."

convenient pack?
Chu Yunfeng and Lao Wang looked at each other, and they both understood. It seems that when the time comes, it will definitely leave a deep impression on those who look down on it.

Minister Jin seems to be a master of the middle school, he must have learned psychology well, this ginger is still old and spicy!
After the dinner, Minister Jin went back to his room to rest, while Xia Tong greeted Chu Yunfeng to go home quickly, saying that he had something to tell him.

Han Bingbing and Wu Ma also followed, letting Chu Yunfeng know that there must be something important, but there were still things that needed to be confirmed with Hao Minming and Li Keke, so they could only ask everyone to wait for him for a while.

"The museum has done a good job this time. For such a large museum, we must not relax our supervisory duties. Presumably after this incident, everyone should know my style of doing things, right?

I don’t know how public museums were managed in the past, but we are now a private museum, and everything must be done in accordance with rules and regulations. This does not allow anyone to question or provoke.

This museum is purely public welfare, but scandals must not arise, otherwise it will lose its original purpose, so you must keep an eye on it. Once problems are discovered, they will be severely punished, no matter who it is! "

Chu Yunfeng learned in detail about some of the inside stories of the museum during this period with Hao Minming and Li Keke, and used a series of means to nip the emergence of some bad habits in the bud.

At the same time, high requirements have been placed on the supervision system, which also made Hao Minming and Li Keke realize that their responsibilities are quite important, and they do not dare to relax easily.

"Don't worry, Boss, it seems to be working well now, and there are no problems. Everyone is running in well. There will always be some mistakes at the beginning, but just prevent the small things from happening, and just get on the right track!"

Hao Mingming naturally knew what Chu Yunfeng was worried about. After all, there were several groups of people in the museum, all of whom were recruited from different places, so there was always a process of adaptation.

Li Keke also nodded and promised: "We will pay attention to the details. Anyway, with your support, boss, we are not afraid of offending anyone."

Chu Yunfeng wanted this effect, so he left after chatting for a few more words. Then he saw Nicole and the others looking towards him, and he immediately laughed.

It turned out that he was still thinking about that matter. Chu Yunfeng walked over and said, "Are you waiting for a midnight snack? Let's go. I'll get you some snacks tonight and try them in the attic?"

When they visited the home before, Nicole and the others were very interested in the dining environment in the attic, and Chu Yunfeng also agreed to come back and let them experience it.

So she immediately received cheers from Nicole and others, and Molly immediately said excitedly: "I feel that once the photos and videos are uploaded this time, people who follow me will definitely go crazy."

Nicole thinks so too, and now she can't wait.

On the other side, Boss Wu and Lao Wanghe walked over, and Lao Wang smiled brightly at the first moment: "My brother, my brother never dreamed of such a day!

Our wine can actually be included in the state banquet. From now on, it will be a wine for the state banquet. I feel that this life is worth it! "

Chu Yunfeng knew that Brother Wang had a dream when he started the winery, which was to make the best wine in China. He had always been very careful and brewed according to ancient methods without any fraud.

But what he didn't expect was that his dream would come true one day. This title was sound and no one could question it.

Seeing Chu Yunfeng smiling, Lao Wang was still very excited and held Chu Yunfeng's hand shaking. Boss Wu also said with some gratitude: "Brother, I won't talk about my brother. Thank you, thank you!”

"Brother Angkor, why are you so polite? I usually cause you a lot of trouble. You don't have any complaints, but you make me feel embarrassed."

Chu Yunfeng's words were naturally very moved by Boss Wu. After all, being a supplier of ingredients for a state banquet was a gold-lettered brand.

This also allows Boss Wu to successfully squeeze into the market of high-end ingredients. This part of the market will definitely increase a lot of market share.

"Let's go and sit at home together?"

Seeing Xia Tong raising her hand to greet him again, Chu Yunfeng invited the two brothers to have tea together, but both of them were anxious to go home, so they left on their own.

"Mom, what happened? Where did Mother Wu go?"

I saw Wu Ma with them just now, why did she disappear in the blink of an eye?Moreover, Chu Yunfeng also knew that the three of them must have something to do with him.

To Chu Yunfeng's surprise, Xia Tong looked at himself seriously and said angrily: "It's nothing, I'm just looking for you for a change.

Wu Ma went to the kitchen to get ingredients. Let’s go home and share the dishes tonight. "

"What? Change the dishes?"

Chu Yunfeng was immediately confused. What does this mean?

(End of this chapter)