gourmet food

Chapter 1328 I finally caught you
Minister Jin, who was still nervously arranging work at this moment, kept making phone calls. As the commotion on Chu Yunfeng's side became louder and louder, the relevant arrangements must be put in place.

So Minister Liu chased and called him several times, but the line was always busy and he couldn't get through at all. Even though Minister Jin had just hung up the phone, he didn't call him back.

This also made him realize that this matter was unusual, so he didn't care about having breakfast anymore, took a taxi and hurried to the kitchen of the state banquet.

The assessment time set today is [-] noon, and the time for everyone to gather is [-] o'clock. Minister Liu can't control so much at this moment. Looking at the current situation, if we don't hurry up, the consequences will be very serious.

Because judging from what has been observed so far, Minister Jin has made so many arrangements in advance, especially for transportation arrangements. Such a plan is already obvious.

This means that there will definitely be a traffic jam later, and it will be very serious, so now you have to hurry up and enter the back kitchen, otherwise, if you really wait for the scheduled time, you will definitely not be in time.

"Old Liu, hurry up, go and gather now.

Yes, it's over there in the kitchen. Go out quickly and see you later.

Yes, you smell it too, right?
It was done over there. The road is starting to get a little congested this time, so hurry up, we can't be late!
Okay, okay, you also tell Lao Lu, and I will inform the others. "

After making more than a dozen calls in a row, Minister Liu breathed a sigh of relief, but looking at the red light ahead and the crowds of people on the street, he couldn't help but feel anxious.

Especially the closer you go to the kitchen, the stronger the aroma becomes, and you can obviously see more people on the street, everyone is looking for the source of the aroma.

In the kitchen, Zhang Xinran also started an emergency broadcast, and the information must be conveyed as soon as possible.

"Hello, viewers, welcome to today's Beijing Outdoor Life Channel. I am the host Zhang Xinran. I am very happy to meet you at this time.

Today I mainly want to share with you a wonder that has appeared in our capital, a question that everyone wants to know most this time. I believe everyone will be very interested. "

This local outdoor life channel has a very wide audience and is very popular among locals because this program broadcasts some programs with a strong sense of life.

For example, street interviews, store visits, outdoor travel, etc. can allow many people to learn about life and leisure places for the first time, which naturally attracts a large number of loyal audiences.

At this time, although many people were still looking for the source of the fragrance on the street, some of them opened this channel, probably because they wanted to know whether this channel would report on this fragrance.

Some people who were still staying at home locked their eyes on this channel. As soon as Zhang Xinran said this tantalizing words, people couldn't take their eyes off it and speculated that there was something going on.

The source of this aroma is so weird that many people searched for half an hour but couldn't find it, and there are no clues within one or two kilometers from home. Naturally, it makes people feel a little incredible.

Some people also called and asked friends who were far away from them. When this channel was broadcasting, people ten kilometers away could actually hear it?

This is a rhythm that defies heaven. What kind of delicacies are they making? The aroma can be so invincible, it is simply unimaginable.

And the main station suddenly discovered that today's ratings climbed extremely fast. At this rate, it might reach an unimaginable level.

Zhang Xinran did not continue to titillate people, but went straight to the point: "I believe everyone smelled a very strong aroma this morning.

This aroma is so good that it makes people want to taste it. Isn’t this an appropriate description?
In addition, there are many people looking for the source of this fragrance on the street right now, but they can't find it no matter how hard they look, right? "

hiss~!

As soon as this report came out, it immediately went viral. In the emotional chapter, I was happy to know where this fragrance came from?

Good guy, this immediately made countless people's hearts become hot, and the outdoor life channel in Beijing suddenly became the center of attention.

"Lao Wang, Lao Wang, hurry up and watch the Outdoor Life Channel, they know where the fragrance comes from!"

"Lao Zhang, Lao Zhang, stop looking, stop looking, the Outdoor Life Channel, they are reporting on fragrance, hurry up and get on board and watch!"

"It's amazing, it's amazing. This channel is simply omnipotent. It even knows the secret of this fragrance. You should tell me quickly. I'm impatient to wait!"

At this time, a somewhat magical scene appeared on the street. Many people who had been walking anxiously just now gradually stopped. Everyone just stared at their mobile phones with very focused expressions.

And their actions also began to attract people around them, and gradually people gathered around them. The pedestrians on the street gradually became a still picture, and everyone was doing the same thing, that is, looking at their mobile phones.

Zhang Xinran's broadcast continued, and she was about to reveal the biggest secret. She smiled and said: "If you are watching our program carefully, then I am right, right?

Actually, this fragrance is not as mysterious as everyone thinks. I am on site right now and will take you to take a look right away. "

Whoo~!

Everyone who watched the show felt their hearts were in their throats, but they also felt strange in their hearts, because the place where Zhang Xinran was standing at the moment was in an open-air environment, which made people even more curious about the source of the fragrance.

This is too mysterious, how can such a magical aroma appear in an open-air environment?Could it be that they are experimenting with some secret weapon?
Just when everyone was confused, the scene turned and the camera captured a stove surrounded by a cordon, with a wine jar placed on top of the stove.

Yes, it is a wine jar, and it is a very large wine jar. You can easily tell from the shape and color of this jar that it is a wine jar.

I go, what the hell is this?

Many people were confused the first time they saw this wine jar. It was quite different from the picture they imagined. It was hard to imagine that this magical fragrance came from here.

But this picture makes people feel a bit magical, because thick white smoke is constantly rising from the top of the wine jar, almost flying towards the sky one after another.

Yes, it is to fly!

Rather than risk it!

The smoke was very thick, and as it continued to fly upward, it was not diluted at all. What if someone who didn't understand the situation thought there was something wrong with the chemical plant?
But the color is not similar either. The contrast between the white smoke and the smoke is very big. It is definitely not a problem in the chemical plant. So what is going on?

Zhang Xinran appeared in the camera and continued to introduce: "When you saw this scene, were you a little disappointed?

It’s hard to imagine that this aroma comes from here, right?

But I am very sure to tell you that the source of this aroma is here, because a dish is being prepared here, a very classic traditional Sichuan dish - jar meat!

Yes, you heard it right, this is a Sichuan dish, and it is a Sichuan dish with a history of nearly a hundred years. It was the famous dish of Gugu Feast back then. I guess you haven’t heard of Gugu Feast much, right?

So let me explain it to you.”

Then Zhang Xinran explained the history of Gugu Feast to everyone, and then brought the topic back to the jar meat made today.

"Now everyone should know the origin of this dish, and the chef who made this dish today is a new generation of Sichuan cuisine master chef-Chu Yunfeng."

Chu Yunfeng?
Master of Sichuan cuisine?

Uh, Master?
Zhang Xinran played a little trick when introducing here. Can Chu Yunfeng be called a master now?
In fact, according to his strength, there is no problem at all, but his current accumulation of industry influence is still a bit lacking, so after adding the word "Fu", it gives people a different feeling.

Anyway, it’s a very powerful one!
Many people thought the name sounded familiar when they first heard it, but a small number of people reacted immediately.

"Let me go, isn't this Master Chu who has returned as a national treasure? It turns out to be him!"

"Is this the same person? Isn't Chu Yunfeng from the museum the one who cooks Sichuan cuisine?"

"Oh my God, Master Chu has come to the capital. Isn't he here for the state banquet?"

Without letting everyone guess for too long, Zhang Xinran continued to explain to everyone: "I guess someone has already guessed it. Yes, it is the return of the national treasure that has become popular on the Internet - Mr. Chu Yunfeng."

Wow~!

After Zhang Xinran was confirmed, everyone was excited. Those watching the live broadcast began to ask why Chu Yunfeng was cooking here, as well as a series of related questions.

The identity of Chu Yunfeng as the chef of the state banquet cannot be revealed yet, but after the camera flashed just now, many master chefs outside the cordon were photographed.

Although the scene turned very quickly, those who were interested recognized it. Isn’t this a famous state banquet chef?

So Chu Yunfeng, this and this are unlikely, right?
At this time, the wine jar had been "simmering" for an hour and needed to enter the "burning" stage, so Chu Yunfeng began to emerge from the hazy smoke, turned the medium to small fire to a small fire, and let it continue to "simmer" slowly. "On.

The appearance of Chu Yunfeng made everyone watching the live broadcast suddenly excited. Zhang Xinran conducted a brief interview with Chu Yunfeng after he entered the cordon and turned down the fire.

This interview is very short, but everyone knows that the aroma that appears in Beijing comes from this dish. Please don't panic and stop looking around. The aroma will naturally dissipate by noon.

After the interview, Chu Yunfeng hurriedly disappeared. Even though he said so, the power of the fragrance was getting stronger and stronger, and he couldn't stop everyone from watching the excitement.

Especially the smoke rising into the sky from the kitchen of the state banquet was photographed and posted online. Everyone knew the specific location, and everyone rushed over to watch the excitement, so things became serious.

Even though Youzhang Xinran kept discouraging everyone during the live broadcast, how could he stop the enthusiasm of the melon-eating people?

In addition, today is the weekend, and under the "invasion" of this aroma, many people are hungry and unable to eat breakfast. It is really unreasonable not to take a look.

So whether it was traffic or people, they gradually began to gather towards the kitchen of the state banquet. The situation that was predicted before actually happened, and the traffic jam began.

And there is a serious traffic jam. Judging from the current situation, the location at least 3 kilometers away from the state banquet kitchen has already become a pot of porridge 10 minutes after the live broadcast started.
"Master, can you hurry up? Can we take a shortcut?"

Minister Liu reacted quickly enough, but the taxi had only gone halfway, and he saw that he was stuck on the road, and it was still 4 kilometers away from the destination.

The driver also said helplessly: "We took a shortcut just now, otherwise we would still be blocked outside. It's strange today. Why is there such a blockage here? This is too weird!"

Uh~!

Minister Liu looked at his watch and then at the congestion situation ahead. Ten minutes had passed and the vehicle had only traveled less than 10 meters. At this speed, he estimated that he would be able to reach the kitchen in the afternoon.

"Forget it, I'll just get off the car and walk. I'm really embarrassed."

After paying the fare, Minister Liu took a deep breath and looked at the pedestrians on the street who were also rushing towards the kitchen. There were more and more people, so he naturally took action quickly.

There is still more than 3 kilometers to go. If it were a walk, it would probably be enough to walk for an hour, but the situation is different now.

In addition to the flow of people affecting the speed, the traffic lights on each street also take a lot of time, so if I don't speed up my pace, I might not be able to get there before 12 o'clock.

"Lao Jin, just wait for me and see how I argue with you when I get here. You are so unkind."

After Minister Liu complained fiercely, he touched his hungry stomach and quickly quickened his pace.
What happened to Minister Liu was not a big deal, but it was the kitchen that made it uncomfortable, because when the wine jar entered the "" stage, the smoke became much smaller.

However, the concentration of the aroma gradually increased, especially the richness of the aroma, which made the masters feel unbearable and hurriedly stayed 50 meters away from the warning line.

I simply ran further back, and the 100 meters was definitely there, so I looked at it from a distance and felt extremely depressed.

"This is the first time I have seen such a strange sight in so many years. I really wouldn't believe it if others told me!"

"I feel like all my years of work as a chef have been in vain. Why isn't there such a big fuss about my cooking?"

"Thankfully I still have the reputation of being a chef for state banquets. I used to think that my cooking was exciting, but today I am convinced!"

The masters all complained one after another, especially when they thought of Chu Yunfeng's age, they were filled with emotion.

Minister Jin was taking command from the outside, especially the gate, which was completely surrounded by fences. There were three layers of security personnel inside and three layers outside, keeping out all the spectators.

Many people know what kind of unit this is, so they don't dare to make any big moves, but many people behind them don't know, and it is very dangerous to push and shout.

And as the number of people increased, it was easy for a stampede to occur, so Minister Kim quickly called for support and evacuated the crowd.

After finally maintaining order at the door, he hurried back and asked Minister Wang: "How is it inside? How is Xiao Chu's cooking progress?"

The time has come to 11:30, and the assessment time is still half an hour away. Minister Jin is also a little unsure, and he is also worried about another thing. Whether the assessment members can arrive on time is still a question.

Minister Wang replied with a frightened expression: "I just rushed in to take a look. Most of the dishes have been completed, but the biggest problem now is not this."

Hmm~?

Seeing Minister Jin frowning, Minister Wang immediately sighed and said: "The main reason is that the meat jar should have been moved a little further away. It is too close to the kitchen door.

It's too difficult to go in. The aroma is overwhelming. What will happen when the food is served? "

hiss~!

Minister Jin also discovered this problem. Just as he was depressingly thinking about a solution, a somewhat frustrated voice came from behind him: "Well, Old Jin, I finally caught you."

(End of this chapter)