gourmet food

Chapter 1431 It's time to perform the real technique
It's so exciting. This is completely giving people no way to survive. Ma Fu's "light" words immediately pushed Kenichi Maeyamada to the end of his collapse. What should he do?

Even Crystal and the members of the organizing committee, who wanted to "start" immediately, also suspended the idea of ​​tasting. You must know that preventing the judges from continuing to taste would be a huge loss of face.

If Crystal hadn't come forward, Hoffman and the others would definitely not buy it. Naturally, the food judges would not show mercy when encountering such a food judge, and they would have to enjoy the meal first.

Faced with Ma Fu's further pursuit, Maeyamada Kenichi's lips began to tremble a little. He was so angry and ashamed that he didn't know what to do for a moment.

But if you don't answer or don't think of a solution, the situation will be even worse, so Kenichi Maeyamada suddenly thought of something and immediately showed an awkward smile and said: "It's just a joke, why do you have to be so serious?"

joke?

The words made the other judges shake their heads. Everyone had witnessed it before. Your exaggerating and irritating behavior didn't look like a joke.

The audience also happily ate the melon, and some people whistled quietly while others were not paying attention, which caused a burst of laughter in the audience.

It is definitely impossible to let go of Kenichi Maeyamada easily. Ma Fu has long been unhappy with this guy, but it is unrealistic to really let this guy chew the table, so...
"Oh, it turned out to be a joke. You should have told me earlier!"

Ma Fu, who suddenly "changed his face", suddenly made Yamada Kenichi feel a little surprised. How could he suddenly have the idea to rescue himself? Did this surprise come so suddenly?
Someone stepped down, how could Maeyamada Kenichi not seize the opportunity: "Yes, yes, it's just a joke. We are professional judges, we are just creating an atmosphere on the scene."

Hoffman, August, Diadona and others must also be surprised. The change in Ma Fu's attitude is so different, which makes people feel a little uncomfortable.

As the person involved, Chu Yunfeng looked even more calm, as if the matter had nothing to do with him, which made it even more confusing.

Then Ma Fu's operation made everyone understand that the joke was a real "joke", and Kenichi Maeyamada had to jump into the hole he dug.

"That's right. It's just to create an atmosphere. Then we should make the atmosphere more realistic. After all, you just proposed it.

Just pretend to go up and take a bite. Will you feel the atmosphere right away?
Everyone said, right? "

Damn it, Ma Fu really knows how to play. This is even more insidious than letting people really chew it. Everyone knows that it is unrealistic to actually chew it, but if you pretend to chew it, it will not hurt much, but Extremely insulting.

This suddenly made Ken Maeyamada's smiling face suddenly go numb. Only at this moment did he truly understand Mafu's routine, and he was already being roasted on the fire, with no chance of turning around.

wipe.
If you die, just die. No matter how big the trap you made, you have to jump out of it.
It was impossible not to nibble. Kenichi Maeyamada made a determined effort, and as his cheekiness deepened, he tried hard to maintain a smile, took two steps forward, and put his mouth towards the corner of the table.

Then he bit it gently.
There were bursts of sighs at the scene, which did not make Kenichi Maeyamada's face change at all, but the most insulting scene immediately made him blush with anger.

Ma Fu was actually recording.
Eight ga~!

This was a shameful scene, and it was actually recorded. How could I see anyone in the future?

The movement of chewing the table was very fast, but it did not exceed the speed recorded by Ma Fu, so it was naturally impossible to hide it. Originally, I wanted to say a few more words to smooth things over for myself, but with the existence of the video, even if Kenichi Maeyamada No matter how thick-skinned he was, he was still so angry that he couldn't speak.

Oh~!

With the video in hand, Ma Fu didn't bother to stimulate Kenichi Maeyamada anymore, lest he would drive him crazy. Instead, there would be an unsightly episode.

With this thing in his hand, he could manipulate it whenever he wanted. This made Ma Fu chuckle in his heart. Why are these Japanese people so interesting? Aren't they here to slap him in the face?

When you were there, you sent people to chase you. What did you want to do?

Smiling at Kenichi Maeyamada, Ma Fu reminded him seriously: "Oh, by the way, hurry up and give your score. Don't forget what you said about the professional judges!"

puff~!

Seeing Ma Fu patting Maeyamada Kenichi on the shoulder seriously, the scene burst into laughter again, which also made Crystal and the others dumbfounded.

After Hoffman and the others shook their heads helplessly, they began to give points one after another. Everyone got perfect marks. Even August, the strictest, had no reason to deduct even 0.01 points.

As for Kenichi Maeyamada, he was in a situation where it was impossible for him to take revenge and deduct points from this perfect work, so his score was also a perfect score.

As for the desserts that he had not tasted at all, Maeyamada Kenichi had given up the idea of ​​trying them. If he made a request to try them, he would be slapped in the face again.
Crystal and the others are also happy to see the result. If there is one less person to taste, everyone will probably be able to share a little bit. But even so, there are more than a dozen people in the organizing committee. The only way to share the remaining six snacks is Cut it with a knife.

Uh~!

Seeing that there are so many people in the organizing committee, it is indeed a bit indecent to taste such a small amount of food separately. Chu Yunfeng has actually been prepared for it.

"Mr. Chairman, if you are interested, I can make a few more copies so that everyone can taste this Chinese dessert and give me some suggestions so that I can have some room for improvement!"

After Ma Fu's "enthusiastic" translation, Crystal immediately received great approval, and other members of the organizing committee also praised it.

So I saw Hoffman and the others continuing to rate the rest of the Chinese players here with some depression, and they would have to tally the results later. They were really envious of the treatment of the organizing committee.

But how could Ma Fu not know Chu Yunfeng's plan, so he said lightly while giving scores: "During the competition just now, I saw that Mr. Chu seemed to have prepared a lot of ingredients. After we have finished judging, we should be able to go there." Get a share of the pie!”

hiss~!

Good guy, Ma Fu's words immediately made many judges give him a look of gratitude. To be honest, I just had a taste and it was really not satisfying.

The most embarrassing thing is Kenichi Maeyamada. It’s not okay to go now, or not to go, especially now when I look at the Japanese team booth, I find that the problem is very serious, Yamada Masaichi left directly.

And the rest of the people didn't look at themselves at all. This time they really shot themselves in the foot. They wanted to show off, but in the end they found that they were not human.

The game is coming to an end, and if you continue to make delicious food here, many people will criticize you. Even if the members of the presidium are here, people from other national teams will say that this is trying to win people's hearts.

So Chu Yunfeng doesn't plan to make anything too complicated, just egg cake. This thing is the fastest to make, and it is paired with snowflake chicken noodle. It tastes the most delicious and fragrant when eaten hot.

Everyone knew this, so Crystal and the others did not touch the six snacks left by the judges. Instead, they left them to the audience, and the staff cut them into small pieces for the audience to taste. .

In this way, everyone can witness whether the taste of this snack is good or bad, so this is also a small way for Crystal to repay Chu Yunfeng.

The small friction between the Kaixia team and the Japanese team just now also made him realize that this game must be fair and just, otherwise there will be big trouble.

Chu Yunfeng once again performed a magical production technique, which made the people in the presidium extremely excited. Especially Chu Yunfeng's method of handling eggs, which no one in Europe seemed to be able to do.

That’s beating eggs with one hand!
Don't think that beating eggs with one hand is a simple matter. Chu Yunfeng moved both hands and worked with both hands. After knocking the two eggs on his hand, he didn't immediately break the eggs into the bowl.

Instead, he used skillful techniques to take advantage of the slightest gaps. He didn't know how he did it, but he actually separated the egg whites from the egg yolks.

The egg white fell from the gap into the bowl, and then I saw him widening the gap so that the egg yolk inside fell into another bowl.

After beating ten eggs in a row, he poured the egg whites from the two bowls into a large dinner plate. Then he started to pick up three chopsticks, tilted the dinner plate slightly, and kept stirring. stand up.

Whoo~!

It turns out that this was the process of making the magical snowflake just now. Of course, the people in the presidium had not seen it before, but now they realized that the making of the snowflake seemed not simple.

Da da da da da.
Chu Yunfeng placed the dinner plate diagonally on the kitchen counter and started beating it with chopsticks with one hand. However, the other side was not idle, but threw two pieces of chicken breast and beat them on the cutting board.

This beating was done with the back of a knife, and the left and right hands performed two movements with completely different trajectories, but there was no incongruity, which was even more surprising.

The sound of beating at a constant speed keeps sounding, and it is obvious that it takes a lot of effort. In general, if you beat continuously for more than 1 minute, lactic acid will accumulate in the muscles, making people feel sore.

But 3 minutes have passed, but Chu Yunfeng showed no signs of soreness and swelling, and he was still running at the same speed. This allowed many people to see Chu Yunfeng's physical strength and strength.

If it were me, I would probably have to take a break for at most 2 minutes, or change hands, but looking at Chu Yunfeng's state, it seems that stopping would have an impact on the production of the finished product, so I admire him very much.

The chicken breast on the cutting board was beaten a little delicately, but Chu Yunfeng seemed not satisfied yet and continued to beat it hard.

5 minutes!

The egg white that was relatively sticky before on the dinner plate has begun to change its shape and is now a little fluffy, but it seems that Chu Yunfeng is still not satisfied.

Keep whipping!

In a full 8 minutes, the egg whites on the plate have become extremely fluffy, and looking at these fine little bubbles, they seem to be slightly better than those whipped by a machine!
Whoo~!

No one has this kind of endurance!
Are there any chefs out there who know how to do it by hand?

Almost 100% of the time, machines are used to beat egg whites, especially when making cakes. Machines are the most convenient, but seeing the "original" operations of Chinese chefs, this is called a true craftsman!

European regions are relatively protective of traditional things, so Chu Yunfeng's skills immediately gained everyone's respect. This is a chef who is pursuing great things.

Chu Yunfeng also didn't expect that his traditional Sichuan cooking method would be unanimously recognized by everyone, especially Crystal, who actually gave him a thumbs up when he finished whipping!

The chicken breast here was also beaten, and Chu Yunfeng began to use the knife to press it diagonally little by little, and picked out the fascia inside.

Crystal and the others were completely confused and couldn't figure out what Chu Yunfeng was going to do. Was this Chai Chai's chicken breast the ingredient that made it look like snowflakes?
It's impossible, right?
“Are those snowflakes made from chicken breast?”

After asking other people in the presidium, I saw everyone shaking their heads. After all, no one saw it just now, and no one believed it.

Chicken breast can be made into the shape of snowflakes. Please, are you still awake?

But at this moment, an audience member who was watching heard it, and he immediately replied: "It's made with chicken breast. It's so amazing. I couldn't believe my eyes when I saw it before.

This is simply like a miracle. Look out, he will start production soon! "

Is it really made from chicken breast?
Crystal's eyes widened and they held their breath slightly when they saw Chu Yunfeng put the chicken breast into a large bowl, then put on gloves, added some water, spices, etc. and started stirring.

Finally, the egg whites beaten into the shape of snowflakes were poured in and mixed, and then they continued to stir. Everyone could see that there was a bowl of "thin soup" in the big bowl. Can such a thing make snowflakes?

Is this really a miracle?

The next step is frying. The most important thing for frying snowflake chicken is the heat. It must be right, otherwise it will not have the fluffy snowflake effect.

When the oil was added to the pot, the oil temperature quickly rose. Chu Yunfeng poured the bowl of thin soup directly, which immediately caused Crystal and others to exclaim.

Because when this bowl of thin soup came into contact with high oil temperature, the snowflake shape gradually formed, and as Chu Yunfeng stir-fried it, the snowflake shape became more and more fluffy.

This was even more unbelievable to everyone, and Crystal, who had been prepared for it, even took out their mobile phones to record it, saying it was unbelievable while recording.
For Chu Yunfeng, making snowflake chicken cake is just a piece of cake. This portion requires a lot of frying, so when making the egg cake, Chu Yunfeng was very considerate and directly let everyone taste the "original flavor" "!
Put a little "cloud" on the small dinner plate, sprinkle with a few Sherwin-Williams ham, and then handed it to Crystal and the others. This move made them excited.

"Wow, thank you so much, I've been wanting to taste this cloud-shaped delicacy alone!"

"Awesome, magical Captain of China, this dessert of yours is simply incredible!"

"Thank you very much for your generosity. Huaxia Dim Sum gave me an incredible experience this time!"

Melting in your mouth is not just for fun!

And this snowflake chicken soup paired with ham is definitely a wonderful experience. What Crystal and the others couldn't imagine was that Chu Yunfeng provided them with another wonderful experience when making egg cakes. experience.

He replaced the minced ham with salted egg yolk, and replaced it with fried and fragrant salted egg yolk foam, which made Crystal and the others unable to stop.

This seemingly simple Chinese delicacy was completely beyond everyone's imagination. It was not only magical but also so beautiful that even after the selection results came out, Crystal and the others didn't want to leave.

Chu Yunfeng once again won the No.1 in the competition, No.2 was Yamada Shoichi, and No.3 was a player from the British team. Hu Yue failed to win the third place, but the ranking was relatively high and took the first place. six.

A total of three people from the Chinese team entered the top ten, and Peng Yue took ninth place. This is the best result of the Chinese team since the competition.

Although Chu Yunfeng also made some egg cakes later, Hoffman and the others rushed over, leaving Crystal and others with no choice but to "give way."

But he didn't take everyone away immediately, but continued to stand here and wait for Hoffman and the others to finish tasting, otherwise the rest of the people would say that Chu Yunfeng bought the judges.

This is also a way of protecting Chu Yunfeng and the others. Who told me to be soft-spoken?
The cold dish competition that followed in the evening made the organizing committee and the jury even more excited. What kind of magical dishes would Chu Yunfeng come up with? Can he still take first place?
The rest time was only three hours, but at this moment Chu Yunfeng received a piece of news that surprised him
(End of this chapter)