gourmet food

Chapter 1481 Counterattack Counterattack!

Seeing that the Chinese team had completely avoided making these ancient dishes, it was obviously a sign of fear and cowardice, which once boosted the morale of the Japanese team.

Anyone with a discerning eye can see that the Huaxia team probably doesn't know how to make these dishes. Unexpectedly, the famous players of the Huaxia team couldn't hold it back and discussed it excitedly for a long time.

This also made some uninformed spectators on the field suspicious. The Chinese team did not change the order of making the dishes at the beginning. They just followed the dishes made by the Japanese team.

But why didn’t it catch up at this moment?
The atmosphere and format of the duel on the field began to slowly change. This tense and depressing atmosphere made many spectators start to talk about it, and they became even more nervous.

Yamada Shoichi was very proud at the moment, very satisfied with the tactics he had adjusted. He immediately defeated the Chinese team and was helpless. Then the horn of victory had sounded, and the highlight moment of the Japanese team was about to usher in.

The two ancient dishes announced by each team member have been finished, and each one is so exquisite. These dishes have not been seen in China for at least a hundred years. If you can meet them, you will be worthy of the loss. .

"Continue to serve two ancient dishes and let the person on the other side have a good taste!"

There was no response from China at this time. How could this make Yamada Shoichi not proud?

The rest of the team members naturally looked like they were giving advice and started shouting.

"Do you want to learn from me? If so, kowtow. Maybe I'll teach you when I'm in a good mood?"

"Hey, it's been so long and you still haven't done anything? Could it be that you don't know how to do it? You don't know how to do it? Can I teach you step by step?"

"Isn't he a talented chef from China? He can't even cook his own country's dishes, so how dare he say that he is a chef from China?"

Teasing and ridiculing, the Japanese team displayed the victor's attitude incisively and vividly, while Peng Yue, Beibei and others who were provoked remained sullen and silent, obviously unable to express their pain.

How can such a state be concealed from everyone? Is it true that the Chinese team is at its wits end?Shouldn't it?

"Mr. Li, please think of a way quickly, this situation is almost unstable!"

"Old Li, hurry up if you can, otherwise it will be too late. Don't hide it at this time. Can I treat you to a drink of my 50-year-old bottle of wine when I get back later?"

50-year-old wine?

Mr. Li's eyes suddenly lit up and he immediately replied: "No problem, let's make an agreement then!"

???

Everyone was stunned by Mr. Li's unhesitating attitude. Did he really think of a way, or was he deliberately trying to figure it out and just waiting for Mr. Ji to make conditions?
How could Mr. Li, a thief and thief, say something so certain so easily?

Didn’t I just see that mocking smile on Chu Yunfeng’s lips and knew that this guy was about to fight back? Who knew that Mr. Ji would suddenly give him such a big gift? Why don’t you accept it quickly and regret it later when he reacts? What should I do?
"Brother, hurry up, I'm about to finish the last dish!"

Peng Yue was anxious and nervous at the moment. What would it look like if he stood there motionless without moving after finishing the last dish? He never wanted to experience such an embarrassing and humiliating scene in his life.

"Brother Chu, dear brother, mine is almost finished, please hurry up and make arrangements. I will leave these more than 100 kilograms to you!"

Song Shaochen couldn't hold it anymore. The serious expression on his master's face below was scary enough. If he stood there and watched the scenery, he was really afraid that he would come up and beat him up.

"Ah ah ah, brother, mother, oh no, I really can't stand it any longer. If you don't save me, it will be too late!"

Bebe felt that she could no longer suppress her impatience. She wanted to slap the guy across from him with his ugly face, but she had to use the dishes she made to hit back hard.

Huaxia's netizens also held their breath, waiting for the next moment. Everyone was worried that the Huaxia team would watch the other side cook.

"It's over, it's over, we are very likely to lose. These dishes are too difficult. It's not their fault if we can't make them!"

"The organizing committee is too dark. It's clear that the other party is deliberately trying to challenge our weaknesses. How can a young chef cook a dish that even a master chef can't cook?"

"I'm really anxious to death, but I must never lose!"

Knowing that everyone was waiting impatiently, Chu Yunfeng was naturally not so calm. These dishes had just been cooked by the Japanese team, and he immediately entered the system space and started learning immediately.

After coming out, Chu Yunfeng immediately responded to Peng Yue and the others: "From now on, everyone will listen to my instructions, just like we did during the training in the kitchen. Let them watch out!"

hiss~!

As soon as Peng Yue and the others mentioned that they had to carry out the task as usual, they immediately took a breath of cold air. They knew how terrifying Chu Yunfeng was after entering this state, and they also knew what kind of "torture" they were about to face!
"It's done, Brother Chu, come on!"

"I'll do my best, let's do it, do it, do it!"

"As long as you can't kill me, then I'll kill the one on the other side, come on!"

???

What happened to the Chinese team?
The sudden appearance of someone about to die heroically made everyone confused. Even Mr. Ji, who immediately agreed to drink Mr. Li's bottle of wine as he pleased, forgot to ask what the solution was.

"Junjie, the skin of the whole chicken is peeling. This colorful and red robe is also called the ancient crispy glutinous rice chicken. The thin chicken skin must be kept intact. Pay attention to the knife skills.
You should be familiar with Yi Mian. For this chicken noodle, you need to cut the dough into small pointed rhombus shapes, put it in a pan and fry it until golden brown, and then simmer it with fresh chicken and serve it with soup.
Get ready to roll! "

After Chu Yunfeng "murmured" behind Wu Junjie, he suddenly heard him shout excitedly: "Don't worry, leave it to me!"

In fact, Wu Junjie checked Suzuki Michiko from time to time when she was making these two dishes, but her technique was so fast that it was impossible to see how the ingredients were processed.

But even if I can see it clearly, I can't understand some of the special techniques and the ratio of spices, and watching it all the time will distract me from cooking, and the quality of the dishes produced is not high.

But with Chu Yunfeng here, it's different. Not only can he clearly see through the steps and techniques of making dishes, but he can also accurately figure out the ratio of spices. This is so awesome that people can't help but believe in him.

During the training at the secret base, everyone was already accustomed to using this method to learn hundreds of dishes, so when Chu Yunfeng explained the secret of this dish, they were naturally able to get started immediately.

And even if there is any problem in the middle of making the dishes, Chu Yunfeng can make corrections in time. He is so awesome that he cannot accept it.

"For crispy yellow vegetables, separate egg whites and egg yolks, mix well with potato starch, bake the mixed eggs into egg cakes, cut into diamond-shaped slices, and wrap with a layer of egg white.

Fry until golden and float up, then fish out, and finally use shredded method to make a dish, understand? "

"I know, the technique of this dish is a bit complicated, it's not difficult at all. Seeing how arrogant he is, wait for me to slap him in the face later!"

Behind Peng Yue, Chu Yunfeng explained what he did with the fastest speech speed, and immediately asked Peng Yue to nod, ready to do a big job at any time.

"The cooking method of oil-flour chicken slices is similar to that of Sichuan-style hibiscus chicken slices, except that it needs to be slowly soaked in oil at a temperature of 40 degrees. The oil temperature is the key, so you must pay attention to it.

Finally, just stew it together with the side dishes, do you understand? "

"I understand, don't worry, just wait and see me perform!"

Seeing that Peng Yue seemed to have been beaten with blood, Chu Yunfeng nodded silently, and then stepped over to Song Shaochen's side, and he immediately put his ear close to him.

"Hurry up, brother, I can't wait any longer!"

Chu Yunfeng, who chuckled, immediately began to make arrangements: "Fish maw-roasted island noodles. Island noodles refer to mung bean vermicelli. The most important thing about this dish is fried flour with lard.

Vermicelli cooked in seven layers of oil.
Orange roasted pork, pig fat meat”

"Understood, thank you, brother, see how I perform later!"

After understanding the core skills of making these two dishes, Song Shaochen was so excited that he almost jumped up. The provocative face on the other side made him want to fight back immediately.

In less than 5 minutes, Chu Yunfeng quickly "taught" all the ancient cooking techniques to everyone. Then he hurried back to his kitchen counter and started making dishes as well.

In order to keep Chu Yunfeng busy, Yamada Shoichi worked hard to speed up the cooking. However, he also knew that Chu Yunfeng could make a lot of Sichuan dishes, so he did not display very old dishes.

"Brother, hurry up, the ingredients are ready for you, hurry up and cook!"

Hu Yue was handling the ingredients as fast as she could. Seeing that the table could no longer be stacked, she quickly gave a reminder.

For Chu Yunfeng, he has not yet reached his limit. The five pots on the field are activated at the same time, and he will be able to equalize the progress in a short while.

"Don't worry, let them look good later!"

Chu Yunfeng took a rare glance at Yamada Shoichi, and was immediately noticed by him. He looked up and was shocked to see Chu Yunfeng rolling his eyes at him.

Yoxi, you are so impatient!
It seems that Guizhou Donkey has run out of skills. Then speed up a little more and see if you still have time to run behind the others and mutter. You don’t know what you are muttering. Could it be that you can teach them how to cook right away?

Isn't this a joke?
Just when Yamada Shoichi's idea just came up, Wu Junjie's "last" dish had been finished, and he did not stop there as some people expected, but quickly started processing the ingredients.

A whole chicken was quickly placed on the cutting board, and then he started to show off his knife skills and began to peel the whole chicken. This step was exactly the same as Michiko Suzuki just now, and she was stunned.

"Impossible, how could you cook this dish?"

One eye was ready to admire Wu Junjie's stupid look, but when he started to seamlessly connect, there was no problem with the steps. How could this make Michiko Suzuki calm down?
"What's the situation? It's impossible, absolutely impossible. Your master doesn't even know how to cook this dish. How did you do it?"

Ikeno Taro was even more excited. When he saw Peng Yue also starting to beat the eggs, separating the egg yolk and egg white, and adding the amount of starch without any problems, he immediately couldn't accept the result.

The same is true for Noda Hiroshi, who makes Fujian cuisine. According to previous intelligence inquiries, no one in China can make the fish maw roasted island powder and orange roasted rice he chose.

And Song Shaochen got started quickly. Looking at his proficiency, it is definitely impossible to say that he can't make these dishes. So, what exactly is the problem?
Beibei also started to make a fuss at this moment: "What the hell, do you really think I can't do it? I was just teasing you just now. Look at how successful you are as a villain. I'm not afraid of you when I go home." Mom will kill you!"

puff~!

The Chinese audience was immediately amused by this hot Beibei, and then they realized that this was a deliberate show of weakness by the Chinese team in order to confuse the opponent.

"I'm going to scare the baby to death. You guys really know how to play!"

"Okay, okay, my little heart can't stand it if we keep playing like this. The Chinese team will win!"

"Oh my God, I'm so worried that I'm sweating, but I guess the ugly face on the other side won't dare to show it again, right?"

Following the commotion at the scene, the Chinese team immediately began to "counterattack". Except for Chu Yunfeng, all the team members began to make these ancient dishes.

Especially when Ren Tingting started moving, Zhou Shuyi, who was holding on to Lotte Jiao, relaxed, and her hand relaxed, which showed how nervous she was before.

At this moment, after seeing Chu Yunfeng giving "instructions" to all the team members one by one, how could Mr. Ji not understand that he had been fooled.

This trick was seen by all the leaders when they went to the kitchen that night. When everyone ordered dishes at will, Chu Yunfeng guided everyone to make the dishes.

So just now Chu Yunfeng was learning the dishes made by the other party. After he finished learning, he would teach everyone the skills of making these dishes, and he would naturally be able to deal with them easily.

"Okay, you old Li, I've been fooled by you for a long time, it's not interesting for you to be so scheming.

No, no, what I just said doesn't count. You were the one who cheated on me first. Let's forget about the wine! "

Ji Lao's temporary renegade immediately made Master Zhang Songnian and the others laugh. After the situation on the court stabilized, everyone relaxed, so they were happy to watch these two old guys argue.

Who is Mr. Li? He is a very alcoholic, especially after Chu Yunfeng has spoiled his taste, even if it is not the best wine, he will not be able to catch his attention.

Ji Lao's regret immediately made him anxious: "Old man Ji, you are making no sense. How do you know that there is nothing I can do? This method is what I taught Xiao Chu at the beginning. You can't lie. Everyone can They are all witnesses, it’s too late to regret!”

"You can do it, don't you remember how stunned you were that night? You still have the nerve to say that you taught Xiao Chu, and you don't even blush when you tell lies for an old and disrespectful guy!"

"I am his master. If it wasn't me who taught him, could it be that you taught him?"

"Why don't you come here and I don't know?"

The two people had a very interesting argument here, and the laughter kept ringing. It was obvious that the Chinese team was very confident, which made the game more intense, and the audience was excited and cheered.

And just when everyone thought there was no problem, Masaichi Yamada suddenly raised his hand again. Is this a protest?

Didn’t Crystal just give you a warning?
If the protest was invalid or even deliberately disrupting the game, he would definitely deal with the Japanese team. Under such circumstances, the Japanese team actually dared to protest.

This shows that they must be very concerned about some of the actions of the Chinese team, especially Yamada Shoichi's sinister expression, which made Chu Yunfeng feel tight. Could it be that he was going to
(End of this chapter)