gourmet food

Chapter 280
Are the chefs in the back kitchen resigning en masse?
Chu Yunfeng couldn't believe the news at first.

And there was another piece of information that shocked him even more. This waiter's name was Mu Qing, Manager Li?

Mu Qing is actually the manager of Star Hotel?
I had always thought that she was just an ordinary employee of the hotel, but it seemed that I was still a little slow!
Mu Qing's usual dress, taste, and some details showed that Mu Qing was definitely not an ordinary employee, but now that she thought about it, everything made sense.

"Manager Li?" Chu Yunfeng was so surprised that he opened his mouth instantly.

"I just realized it now. I won't tell you anymore. I'm going to go to the kitchen to take a look."

Mu Qing gave Chu Yunfeng a resentful look, as if she was mocking Chu Yunfeng for being a stupid idiot, and then hurried towards the kitchen.

"Wait for me, I'll go too."

Chu Yunfeng quickly got up and chased after him.

"Hu Yue, what's going on? Why are you the only one left in the kitchen?"

Mu Qing and Chu Yunfeng came to the back kitchen and found that the usually bustling back kitchen was deserted. Only Hu Yue was in a daze holding a chopstick.

"We have been tricked. Chef Wu and the others must have been poached a month ago. He has been avoiding renewing his contract during this time.

You have also seen this situation now. All the people in the kitchen have been taken away by him. No one is left on the Bai case side, and I am the only one on the Red case side. "

Hu Yue was filled with indignation when she spoke, and the feeling of being tricked was really not a good one.

And it's still such an extreme method. There are still many guests waiting to be served in the front hall. The situation is now a dead end. It is estimated that starting from tomorrow, the scandal and reputation of Xingchen Hotel will fall to the bottom.

"Let me make a call." Mu Qing took out her cell phone and prepared to call Chef Wu.

"No need to call. I just called them all one by one and turned off their phones. How can I still answer your call after things have come to this point?"

Hu Yue said a little helplessly. The kitchen was very busy just now, but gradually she found that there were fewer and fewer people, and in the end she was the only one left.

The most hateful thing about them is that the timing they chose is too vicious. There are many guests in the hotel at this moment, and everyone is waiting for the food to be served. Now the chef is alone. You can imagine what kind of situation will happen.

Mu Qing dialed several numbers in succession, and no surprise, all of them were turned off.

Mu Qing's eye circles began to turn a little red, and tears were wrapped in her eyes, looking like they were about to fall.

"Now there is a more urgent matter. The leader is hosting a banquet for foreign guests tonight, and specially ordered this "Four-gill Bass". The secretary has said hello in advance, so there can be no surprises at today's banquet. .

The identities of these guests are somewhat special, and if something unexpected happens, it may lead to serious foreign-related problems.

But only the head chef can cook this dish. The secretary came here just now to urge me. I originally wanted to try to cook it, but I can’t even handle the fish, let alone cook it. "

After Hu Yue finished speaking, she hammered the table angrily, feeling very anxious in her heart. The hotel was now in a crisis-ridden state, and the foreign guest box would not be able to pass.

Not to mention there are so many customers waiting to be served.

"Why didn't I know about this? Why didn't you notify me immediately when such an important guest came?"

As soon as Mu Qing asked this question, she knew the answer immediately. It seemed that the poisonous plan they designed was really poisonous, and it was simply driving her to death.

"Damn old dog Wu, this banquet was booked through him. I asked him when I saw the purchase order for four-gill bass. He said he would tell you about it, so I didn't say much more. think.

I didn’t expect that this old dog was so vicious and took such great pains. He wasn’t afraid that he wouldn’t be able to escape if something happened?

After all, he ordered this banquet? "

The more Hu Yue talked, the angrier she became, with veins popping out on her face. She wanted to eat Chef Wu alive right away.

"It's useless. Since he dared to do this, he has no reason at all. Maybe he ordered it back through someone else."

Mu Qing turned her back, wiped away her tears, and said firmly: "I'll explain it to them and see if I can be accommodating and replace this dish.

Wu Ma is on her way here with Ke Xin. With Wu Ma in charge, some high-end dishes are no problem. "

After Mu Qing became "ruthless", her whole person became a little different, the panic just now disappeared, and her shrewdness and ability returned.

Mama Wu?

High-end cuisine?

Isn’t this Wu Ma always taking care of Kexin’s nanny at home?When will we be able to cook high-end dishes again?
According to Mu Qing's words and confidence, Wu Ma is definitely the best chef among chefs. Could it be that she has been mistaken all along?

Wu Ma has always appeared as a sweeping monk, but now she suddenly discovered that she is actually a great god?
Isn’t this change in painting style a bit too drastic?

Chu Yunfeng suddenly thought of the first time Wu Ma called Hu Yue to her store, Hu Yue respectfully saluted Wu Ma.

At that time, I thought he was just joking, just for fun.

But now that I think about it carefully, Hu Yue's expression at that time was very serious and serious, and there was no intention of being perfunctory at all.

Chu Yunfeng was very curious now about what Wu Ma's background was.

"It's useless, even Mother Wu can't cook this dish. The technique of killing fish in this dish is not something that ordinary people can master.

And this matter cannot be discussed. The secretary had already said when he came just now that this dish had been told to the guests in advance and was prepared to be served as the finale.

You also know the history of this dish, as well as its past sensation and glory. It is perfect for entertaining foreign guests.

I guess this dish has been popular over there for a long time. If we don't serve this dish today, something big will really happen. "

Hu Yue was extremely irritable. On the cutting board next to him, Chu Yunfeng saw two very small fish "lying" there, with their stomachs pierced by chopsticks.

Not only the internal organs were exposed, the fish's body was also somewhat deformed and looked terrible.

Is there something weird about this fish?This is the first time I have seen such a strange-looking fish.

"I'm going to call Mother Wu to see if anyone can cook this dish and ask someone to come and try it." Mu Qing took out her cell phone and called Mother Wu.

"It's useless. There are very few people who can cook this dish. At least in the Rongcheng area that I know, only Wu Laogou can cook it.

We purchased a total of 26 fish and came back. They ordered two ways of making four-gill bass. Each dish requires 12 fish, and I have already wasted two fish, and now I can no longer waste any more. "

Hu Yue had a regretful expression on her face, feeling guilty for wasting these two sea bass.

"Wu Ma said she can't do it either. Think about who else can do it. Let's hire someone quickly."

Mu Qing also became anxious, she had never encountered such a complicated and dangerous situation, if she couldn't pass the current hurdle, the hotel might have to close down.

"I would like to ask if the kitchen camera captured any video of Chef Wu cooking this four-gill bass. If so, please show me and I should be able to cook it."

Chu Yunfeng was very excited and already a little eager to try. It seemed that he had a chance to save the beauty today.

So he pointed to the camera above his head, and then said something so shocking that the two people present shouted at the same time: "Impossible!"

(End of this chapter)