gourmet food

Chapter 435 Ordinary but extraordinary
Pingqiao tofu! ! !

This dish was originally supposed to be available at the store on Kuixinglou Street, but it was delayed due to the trip to Beijing.

And there are two versions of this dish, the regular version and the premium version.

The difference between the two lies in the side dishes.

This is a very classic Huaiyang dish. During the Qianlong period of the Qing Dynasty, two very famous tofu soup dishes appeared and were spread throughout the world.

One is Wensi Tofu, and the other is Pingqiao Tofu.

Wensi Tofu is famous in Yangzhou, while Pingqiao Tofu is famous in Huai'an.

These two famous tofu soups both adhere to the ordinary and surprising aesthetic concepts of Huaiyang cuisine, one literary and one martial, one light and one strong, one elegant and one vulgar.

Match each other!

Moreover, this Pingqiao tofu can be served on both civilian tables and elegant banquets, which shows its unique charm.

After Chu Yunfeng "suddenly realized" and saw the strange looks from everyone, Chu Yunfeng smiled and said, "I seem to have thought of a way. There is a dish that should be effective."

"What dish?" Peng Yue asked immediately. Based on his understanding of Chu Yunfeng, he should have discovered something key, otherwise he would not have said such confident words.

"I won't tell you yet, I have to go to the kitchen to see if there are enough ingredients."

After saying that, Chu Yunfeng hurriedly ran to the kitchen, and Peng Yue immediately followed, leaving only Teacher Jiang and Yueyue.

"He's not bragging, right? By the way, isn't there someone coming over to cook this afternoon? What if he runs out of ingredients, what will happen to the people who come this afternoon?"

Yueyue just heard from Teacher Jiang that there was a young chef coming over to cook in the afternoon, and the dishes in the kitchen were all prepared for him.

"Let's go, follow us and have a look." A trace of hesitation flashed across Teacher Jiang's face, but the confidence in Chu Yunfeng's words just now made people involuntarily feel a sense of trust.

After Chu Yunfeng came to the kitchen, he immediately checked the ingredients.

Shrimp, ok!

Egg skin, ok!
Coriander, ok!

Crucian carp, ok!

Tofu, ok!

After rummaging around, Chu Yunfeng found that he had all the ingredients needed to make Pingqiao tofu, and he was very happy.

Just when he was about to enter the system space to study, he was stopped by someone.

"Wait a minute, you can't make this dish. These side dishes are prepared for the chef in the afternoon. If you run out of them, what will happen if someone else comes?"

Yueyue didn't know what was going on. The first time she saw Chu Yunfeng, she felt very different. She always wanted to go against him.

There is always a desire to attract his attention in his heart, but the way he attracts his attention arouses Chu Yunfeng's disgust.

Therefore, as long as Chu Yunfeng wants to do something, Yueyue will oppose it.

Yueyue's place was just nonsense. Neither Chu Yunfeng nor Peng Yue took it seriously, but the person who could really play a decisive role was Teacher Jiang.

Teacher Jiang was also a little hesitant and embarrassed.

"Xiao Chu, what ingredients do you need?" Teacher Jiang thinks it's better to find out first. If the ingredients don't conflict with what the little chef needs in the afternoon, then it doesn't matter.

Chu Yunfeng listed out the ingredients he needed one by one, especially those crucian carp, which were the key side dishes needed to make this dish.

Teacher Jiang hesitated, with embarrassment written all over his face.
These side dishes were specially purchased by others, especially these crucian carp, which were specially caught from the reservoir by others, and the meat quality is particularly delicate.

If it were used by Chu Yunfeng, I would like to buy it now but I can't buy it. The main reason is that I don't have enough time. If I want to buy the crucian carp in the reservoir, I have to try my luck.

"Teacher Jiang, if you have any questions, just ask." Chu Yunfeng saw her hesitation, but time was very urgent now, and he didn't have time to play riddles.

The success of this matter requires the cooperation of two factors.

One is to make this classic dish, and the other is the cooperation of the elderly outside.

If it's late, the time for your mission is coming soon, and you have to try to solve Mr. Wei's knot in time while also completing the mission.

Another point is that the old man is still playing chess with Wei Lao, and he doesn't know how long the two of them can continue to play.

If the chess game between the old man and Mr. Wei ends, then this dish will have no effect even if it is made.

This dish must be served to two people while they are playing chess, so that they can eat it inadvertently while playing chess to be effective.

So the current situation is not only urgent in terms of time, but also full of difficulties. Teacher Jiang's hesitation is the first hurdle.

"It's like this, there is a little chef coming over to cook in the afternoon, and this crucian carp was bought according to his request.

If you want to use crucian carp for cooking, can I go out and buy it for you now? "

Teacher Jiang was also a little helpless. If he agreed to Chu Yunfeng, how would he face the little master who came in the afternoon?
If Chu Yunfeng can accept it and buy it right away, then it shouldn't be a big problem.

If it were normal times, Chu Yunfeng would be able to accept it, but today is different.

To make this dish, you need to use crucian carp to make it fresh, especially the crucian carp head, which is the most important thing!
This fresh fish needs to be boiled into soup. If you buy it now, you will definitely not have enough time. Chu Yunfeng also understood what Teacher Jiang meant. It is estimated that the quality of this crucian carp is very high and it will not be easy to buy.

"It's too late to buy it now. You have to make a decision about this now, whether you want me to use these ingredients to make this dish, or let the little chef in the afternoon make another dish.

Let me tell you the truth, this dish I made is very sure to make Mr. Wei get rid of his knot in his heart. Can you think about it? "

Chu Yunfeng looked at Teacher Jiang sincerely, waiting for her decision.

"I've never seen you brag so well. So many masters have come before and they haven't been able to solve it. Are you the only one who can do it?
If you were good at it, wouldn’t you have failed before?you."

Before Yueyue finished speaking, she was interrupted by Teacher Jiang.

"Okay, then hurry up and do it. Let me know if you need any other ingredients or if I can cooperate."

Teacher Jiang immediately made a decision, that is, to believe in Chu Yunfeng, not for anything else, just for the two words Chu Yunfeng said: "Heart knot."

If others don't know, can Teacher Jiang not feel it?

People who have lived together for so many years know Mr. Wei very well. Various signs indicate that this old guy must have something on his mind, but it is difficult to know what it is.

And Chu Yunfeng obviously understood the crux of the old guy's problem, so he seemed to be so proactive. Then why didn't he support him?

"Grandma Jiang, him"

Yueyue wanted to say something else, but was stopped by Teacher Jiang. Don’t trust people when you employ them, and don’t trust people when you don’t trust them. How could Teacher Jiang, who has lived to this age, not understand this truth?
Chu Yunfeng nodded and immediately entered the system space to study. The moment he saw Tofu, he immediately became depressed.

Your sister actually wants to use this kind of tofu. The tofu at Teacher Jiang’s house is simply not good.
(End of this chapter)