gourmet food

Chapter 6
Just when President Xiong was puzzled, Manager Ma opened the door to the private room, and Xiao Liu pushed the dining cart behind and walked in together.

As soon as he opened the door, Manager Ma saw everyone in the private room looking at him. There was a special gaze among them. When he looked closely, he saw that it was President Xiong.

When did you become so popular?
President Xiong usually treats me indifferently and never agrees to invitations to him for dinner. What happened today?
At this moment, Manager Ma enjoyed President Xiong's gaze, and hurriedly stepped forward and said with a smile, "How about it, today's dishes are all to everyone's liking, right?"

"Yes, Not Bad."

President Xiong nodded and continued: "Who made today's Wensi Tofu?"

Vince tofu?Who else could have done it?
Knowing that today's guests are all big names in the industry, I had already ordered the head chef to cook all today's dishes. He must make the guests feel at home.

This can reflect the taste and status of your own hotel.

Besides, only the head chef has the knife skills to make this Wensi Tofu.

You must know that Mingdu Hotel is ranked among the top three hotels in the Chengdu area, and its reputation is not in vain.

"It was made by the head chef. In order to make these dishes, he started preparing them a week ago." Manager Ma said confidently, having great confidence in his chef.

"Chef? You are wrong."

Xiao Liu, who was standing behind Manager Ma, secretly thought, if Chu Xiaoshuai is so good, should he find a chance to tell everyone that he cooked the next two dishes? !
Xiao Liu was a little confused. Should he say it now or later...?
"Huh? Let me think about it, the chef is Master Guo, right?" President Xiong went through the names of the chefs of several major hotels in his mind, and then asked after making sure.

"Yes, that's Master Guo, the champion of the last hotel professional skills competition."

Speaking of this, Manager Ma's face was filled with a happy smile, but there was a bit of bitterness in his heart.

This championship was not easy to come by. It took a lot of effort to win it from the Star Hotel.

You must know that Xingchen Hotel has won the championship three times in a row and is very famous in the Chengdu area.

"It's Master Guo. No wonder the dish was cooked so well today."

President Xiong felt relieved and turned back to his seat.

Manager Ma nodded and said happily: As long as you are satisfied, as long as you are satisfied. "

"Hey, there's another dish, come up and let's take a look."

After President Xiong took his seat, he saw the waiter pushing the dining cart and quickly greeted him.

"Yes, yes, um, Xiao Liu, hurry up and serve the food, serve the food."

Manager Ma had just seen the "Shoubi Nanshan" recommended by Xiao Liu outside the door. He was especially surprised by the carving and presentation of today's dishes. It was very different from the usual dishes. Not only had the shape been improved, but the presentation as well His skills are also quite powerful.

However, a lot of time has been wasted before, and there is no time to ask in detail, so I will present the dishes first.

Manager Ma moved his steps and stood aside, and then, the "Shoubi Nanshan" pushed by Xiao Liu came into everyone's eyes like a whole.

"Wow! So beautiful."

"nice."

"So beautiful……!"

When everyone here saw this dish for the first time, their first reaction was to forget that it was a dish, but to treat it as a work of art.

"This is……!!!"

President Hou raised his glasses and stared at the "artwork" on the dining car. The more he looked at it, the more uneasy he became.

As the vice president of the Culinary Association, I have been judged more times than I can count, and I have seen many sculptures, but I found that none of them can compare with the one in front of me.

As we all know, it is difficult to carve ingredients, especially large pieces that often need to be pieced together. There will inevitably be flaws in the pieced pieces.

If you are a master, you will be able to hide these flaws very well, but it is generally difficult to hide them from professionals. Therefore, generally if you want to get good results in competitions, the chef needs a certain level of skills in carving and plate presentation.

However, the crane on the plate in front of you is considered a large piece. Generally, when carving, it will be presented in a patchwork method.

However, President Hou found that he could hardly see the traces of patchwork. The whole work seemed to be completely natural. It was a natural thing, not artificially processed.

How can this be?

As a judge, when I see a good work, I feel like I am scratching my head. It makes my heart itch.

"If you look carefully, you won't believe it!" President Hou felt a little unconvinced that there could be such a perfect work.

So he quickly stood up and walked towards the dining car.

President Xiong also stood up at the same time, and he also discovered the mystery.

The two stood up almost at the same time, and then both discovered their intentions.

The two looked at each other, smiled at each other, and nodded.

At this time, Xiao Liu just pushed the car forward and was about to put the plate on the table.

"do not move!"

"do not……!"

President Hou shouted excitedly, slightly faster than President Xiong.

This shout startled Xiao Liu. His hand holding the plate shook and he almost knocked it over...!
"Slow down, slow down, let it go gently."

The shiver just now startled President Hou, but he didn't expect that he had frightened others first.

Xiao Liu raised his head and looked at the two people walking over in confusion. He gently placed the tray on the dining car and stood aside.

I saw the two of them walking around the side of the dining car, squatting up and down, staring back and forth at the plate.

The fiery gaze in their eyes was like a young man seeing a beautiful girl, as hot as a flame.

"What the hell is this...?"

Manager Ma was dumbfounded as he watched the two people in front of him make such "arrogant" actions, and was filled with doubts.

Isn't it just a presentation? As these two people have never seen any presentation before, can they still see a flower coming out of it?
Besides, this dish at ordinary birthday banquets has more of a symbolic meaning, and almost no one eats birthday peaches.

And I have seen it before, but the carving is better than usual and the presentation is more innovative.

In the eyes of a layman like Manager Ma, he can only see superficial things, but people who really understand don't think so.

For example, the two people squatting on the carpet, holding the dining car with both hands...!
The two watched for about 2 minutes. President Hou stood up and asked President Xiong: "What do you think?"

President Xiong pondered for a moment and said slowly: "The idea is clever, the carving is exquisite, and the craftsmanship is amazing."

"What about you?" President Xiong asked back.

"Haha, you missed one thing." President Hou smiled, nodded and continued: "The content is rich."

"Well, it does."

President Xiong focused on the carving, but ignored the overall effect of the presentation.

"I didn't expect to see such good works here. It made me think I was participating in a jade and jewelry design exhibition." President Hou sighed.

Hearing this, President Xiong also laughed: "Haha, I feel the same way. I think this carving skill must have at least several decades of skill. Not bad, not bad."

"By the way, Manager Ma, was your chef carving this ornament?" President Hou asked with great interest.

"Yes, yes, it was carved by our head chef. Do you think it's okay?" Manager Ma quickly replied when he saw that the two of them liked it so much.

This is the best opportunity to promote the hotel. If these two people are satisfied and promote it in the future, won't those high-end guests come more? !

So this ornament must have been carved by the head chef, and it must be carved by the head chef. Can't a head chef carve a single ornament with the skills of the head chef?

Manager Ma knows that sometimes other people may help with some decorations, but at this time all the credit must go to the chef.

Xiao Liu stood beside the dining car and hesitated to speak. She actually wanted to speak just now, but she didn't expect that Manager Ma was faster than her and couldn't say the words that came to her lips.

President Xiong nodded and did not answer. Suddenly something occurred to him. He patted his forehead and said to Xiao Liu quickly: "Hurry up and serve the food."

(End of this chapter)