gourmet food

Chapter 808
Nava was stunned when he heard what the princess said. How should he answer this?
She did eat it, but it was not among the dishes she brought back. The key is that the three dishes the princess pointed to were all soups. How could she bring this back?

"Your Highness Princess, I'm really sorry, but these soup dishes cannot be brought on the plane, so Boss Chu carefully selected three dishes for me to bring back.

I've had it heated up just now. You can try it first to see how it tastes. "

Nava proudly pointed to the food box he had brought back with "all the hard work". He always held it on the plane, fearing that any mistake would lead to failure.

So I didn't dare to take a sip of water the whole morning because I was afraid of going to the toilet, which shows how thoughtful I am.

"That's great. Open it and show it to me. But it's a pity that I can't bring back this soup. Let me taste the food you brought back first."

Princess Sirena was shocked when she saw the bamboo shoots and liver paste soup for the first time. When she saw the boiled cabbage, she wanted to taste it right away. She had tasted the boiled cabbage before and it tasted really good. Great.

But the photos taken on this mobile phone are very different from the ones I have tasted before. The shape looks much more refined, and the appearance of the flowers in full bloom is simply too artistic.

Just like the previous dish, the entire soup is clear and round, and something made of something is floating on top. Coupled with the combination of bamboo fungus, it looks very refreshing.

"This is the seabass bread specially made by Boss Chu. It is now the most popular dessert in Yipin Store. It is not only very distinctive, but also has a very unique taste.

Even the Michelin reviewers praised it, saying that no chef in Europe could achieve such a level of sophistication. "

Nava opened the first layer of the food box, and there were three slices of bread lying quietly on the exquisite golden dinner plate. Yes, there were only three slices.

Regarding the existence of only three slices of bread, Princess Silena did not have any other thoughts and did not think it was a little small. After all, the food box was only so big.

And Nawa didn't have any objection to Chu Yunfeng only putting three pieces in, but this was Chu Yunfeng's intention.
For this seabass bread, Chu Yunfeng often gave away a whole loaf. Although this food box was small, it was not a problem to hold more than half a loaf of bread, so there must be a mystery in it.

"It's a pity that the black truffle sauce made by Boss Chu himself cannot be brought back. Otherwise, it would be even more delicious with this seabass bread. Do you need to ask the kitchen to make some?"

Nava was only more concerned about this point. After all, he tasted the delicious combination of these two things in the store, and wanted to let the princess taste the best taste.

"No, I'll just try it first!"

Princess Silena was actually a little disappointed when she first saw the seabass bread. After all, she still wanted to taste the taste of the soup. This was just bread. What kind of delicious bread had she not eaten before?

Then after washing his hands, he just picked up the bread that he had despised and took a small bite. His eyes instantly lit up, and then he saw that the bread in his hand was shrinking rapidly.

then no then
In less than half a minute, the three slices of bread on the plate had completely disappeared. Of course, they all went into Princess Silena's stomach.

"Do you still have this bread?"

Princess Sirina, who was still thinking about it, looked intently at her two fingers holding the bread, and then looked at the three people in front of her out of the corner of her eye, and sighed silently in her heart.

Why are you guys looking at me so intently?Even if I want to lick my fingers, I won’t even have a chance.
"Ah~! No, no more, ah."

Nava looked at Princess Sirena in surprise. Normally, she looked very elegant when she saw the princess eating. Was she dazzled at that moment?
Also surprised were Chalun and Sompa. Judging from the princess's behavior, it seemed that the bread she brought back was loved by the princess. It was just bread. Is it really that delicious?
The two looked at each other quietly, and saw a sense of crisis in each other's eyes. They had a vague idea of ​​joining forces, but it was not a good time yet, so they continued to wait for the opportunity.

"Uh~! Okay, let's see what's the next dish?"

After wiping her fingers, Princess Silena felt a little depressed in her heart. She never thought that there would be such delicious bread in the world that would make her want to suck her fingers.

So I look forward to the next dish even more, but now I come back to it, the bread brought back is too little, right?
“This is a roasted chicken wrap, which is a grilled dish, with broken rice sprouts on the side, which can be eaten with this steamed bun.

This steamed bun was personally made by Boss Chu for the princess, and that’s all. "

After Na Wa finished speaking, he suddenly realized that there seemed to be something wrong with what he said. Why did he only make one steamed bun made by Boss Chu himself?

After the roast chicken was cooked, there was a lot of broken rice and sprouts taken out. Logically speaking, apart from the little brought back to the princess, shouldn't they eat the rest?

If they want to eat it, why don't they make more Wowotou at a time?
"Boss Chu is interested, let me have a taste."

Princess Silena's attention was no longer on Nava's explanation, but was focused on the dish in front of her, so she only heard the point that "one" was specially made, and did not think about it deeply.

Nava also shook his head secretly to get rid of this question that he didn't understand, and began to pay full attention to Princess Silena's expression feedback about this dish.

“It’s delicious, so delicious, and very juicy!”

There wasn't much chicken on the plate, only three pieces in total, but Chu Yunfeng chose the fattest part. In addition to being crispy on the outside and tender on the inside, it also had plenty of juice. This was Something that ordinary chefs would never be able to do.

"What is this crispy thing outside? Does it taste so delicious?

And this cooking skill is very good. Even after heating it once, it has no effect on the crispy texture at all. Tell me what is this? "

Nawa was worried about this matter before, and also asked Chu Yunfeng what to do if the dishes brought back were cold and needed to be heated. After all, heating would bring a devastating blow to the crispy skin.

Chu Yunfeng's answer was simple, that is, don't worry, the dishes made by Yipin are not that simple.

So Nava was very shocked at the moment. Only then did he believe how confident and confident Chu Yunfeng was in what he said before, and he also specifically told himself some of the characteristics of this dish so that he could explain the princess's doubts well.

"This is pork net oil. After roasting, the aroma of the oil will be immersed into the chicken, and it will also become crispy and fragrant. This is the most unique way of making this dish."

After Chu Yunfeng's special reminder, Nava was very familiar with the dish he brought back, especially since he had tasted it in advance, and he was [-]% confident in the taste of the dish.

Princess Silena didn't say anything more. Even if she wanted to praise the taste of this dish enthusiastically, as long as she talked, it would affect her ability to taste this delicious food.

When the three pieces of chicken disappeared quickly, the broken rice sprouts were stuffed into the corn buns along with the pork belly. Feeling the "slightly" surprised looks from the three people, Princess Silena just gently bit on it. Take a sip.
The fragrance of corn, the softness of steamed buns, the unique fragrance of broken rice sprouts, and the fat but not greasy flavor of pork belly with a hint of rich fragrance formed a fragrance bomb that completely detonated the princess's taste buds.

Princess Silena showed a happy look on her face. She closed her eyes and enjoyed the happiness transmitted from her taste buds. Then she suddenly opened her eyes, no longer caring about the image, and took a big bite.
The steamed bun itself is not big. This bite was at least 3/4 of the way down. Due to the excessive movement, a little bit of the bean sprouts and pork belly in the steamed bun fell off.

After finishing this delicious mouthful, a very regretful look appeared on his face, as if something very precious had been dropped.

Charun and Songpa started to feel a little flustered. They didn't care at all that Nava had brought back some dishes.

No matter how delicious the dish is, its shape and taste will be much different after heating. Moreover, the two of them don't think that such a dish can be comparable to the dishes they have personally inspected.

But the princess's performance made both of them have the urge to try it. What kind of delicacy is this that can make the princess not even care about her image?
"It's delicious. It's so delicious. Open the last dish and see what it is?"

Naturally, the remaining 1/4 will not last for a long time, and Princess Silena can't wait to taste the last dish.

The first two dishes have already made me want to stop. Will this third dish make me crazy?
It’s incredible!
When Nava opened the last layer of the food box, even Charun and Songpa couldn't help but craned their necks to watch. There was a square thing lying quietly on the blue and white porcelain dinner plate.

At first glance, you can't tell what the ingredients are. It is surrounded by asparagus and has some sauce hanging on it. It is golden in color, but a little darker red.

These sauces are relatively thick and almost stick to them. In fact, under normal circumstances, Chu Yunfeng would not make the sauce so thick. This is mainly because he can get on the plane.

"Huh~? What is this? Why does it feel soft, sea cucumber?
No, sea cucumbers aren't that big, are they? "

Princess Silena touched it twice with a spoon and felt that the thing had some rebound. It seemed to be quite elastic, so she thought it was a sea cucumber at first.

Just when Nava was about to introduce this dish, a conference room in Yangcheng was filled with many people wearing "high hats" on their heads. The atmosphere was very lively.

"Chief Li, if you choose a dish for our restaurant, you must help us promote it well. Going to Thailand for a state banquet is a major event to promote our Cantonese cuisine culture!"

The chef of the Howard Johnson Holiday Inn said with excitement that the inspection team had praised the food he cooked when they dined at the hotel that night, so he must be very promising to be selected.

"Lao Hu, don't think too much. If you have to choose, choose our hotel. Our food purchasing standards are the strictest. The leader of their inspection team saw it with his own eyes."

The executive chef of the Bowan Garden Hotel immediately got into a fight. He was not at all inferior in terms of momentum. There were less than ten hotels present, and no one was willing to show weakness.

But there was only one hotel that was relatively low-key, and that was the Howard Johnson Garden Hotel. Wang Ziqiang smiled and watched their quarrels, and laughed to himself.

What's there to fight for? This spot must have been won by my hotel. You all don't know that Junjie's two dishes last night shocked the group leader so much that he said he would recommend it in front of the princess. .

In addition, the quantity and quality of the dishes in our hotel are definitely better than those of our colleagues here.

I have inquired about it, and found that these hotels "honestly" let inspection groups come to inspect the dishes, that is, they cook whatever they order.

At most, I just recommended my own specialty dishes. I don’t know how many more dishes to send. How many dishes can I order just by the inspection team?

And by cooking more dishes, it can be regarded as taking the initiative to showcase the dishes of one's own restaurant, and it can also be regarded as expressing one's sincerity. These guys don't know how to use their brains.

At this moment, I still think that my chances of winning are relatively high, I really don't know what I think.

"First of all, this is a good thing. Our Chinese cuisine really needs to be well publicized when it goes abroad. Doesn't it mean cultural export now?

Our food culture has a long history. If we have such an opportunity, we must do our part, not only to promote it domestically, but also to write about it internationally.

The Propaganda Department has already greeted the media, and plans have been made. As long as this matter is finalized, no matter which company is finally selected, we will spare no effort to expand the impact of this matter. "

There was a burst of cheers in the conference room. Everyone present thought that their chances of winning were relatively high, especially since everyone learned from the side that Cantonese cuisine has a great chance of winning, so they had already begun to celebrate in advance.

Wang Ziqiang was calm in his heart, just staring at his watch, and found that the time seemed to be passing very slowly. The result is coming soon, right?

The same is true in a conference room in Yangzhou. With the vigorous promotion of the Propaganda Department, this matter has been made a focus of publicity, and the results are now awaited.

On the Chengdu side, Section Chief Zhao from the Propaganda Department called President Xiong.

"Old Bear, how are we doing here? Is there any drama?

None of the people on this inspection team have been to our city, Chengdu, but why did you tell me before that Sichuan cuisine must win the state banquet this time?And he also said with certainty that there would be no problem?

I have already made a plan, and the media has also said hello. I have received the news, and the people below are laughing at me, saying that I am not doing business.

Let me tell you, we have been old friends for many years, why don't you try to trick me like this? "

Section Chief Zhao also knew that Chu Yunfeng's store was very good, but since no one else came to inspect it, he felt unsure.

Moreover, I just received internal news that Yangzhou and Yangcheng had already started preparing to celebrate, which meant that Sichuan cuisine must be out of the game, so I quickly called to confirm.

President Xiong knew what happened in Yipin Store last night, so he said calmly: "Don't worry, I can't cheat anyone but you. I have something else to do, so I'll hang up first."

"Hey Hey hey?"

Section Chief Zhao shook his head and threw his cell phone on the table in frustration.
Back in this small courtyard in Thailand, Princess Sirena used a knife to gently cut off a little bit of the last dish, and then put it into her mouth with a fork to take a bite.

With just such a small mouthful, Princess Silena's face changed immediately. She stood up immediately and said excitedly: "It's decided, I'll choose Sichuan food this time."

(End of this chapter)