gourmet food

Chapter 841 Jump up and down
In order to make his performance more realistic, and at the same time to cooperate with the second elder and President Hou, Chu Yunfeng quickly said with a panicked expression: "Well, no, no, thank you everyone for your kindness."

Chu Yunfeng clasped his hands and nodded his thanks. The expression on his face began to be slightly mixed with a hint of pleading. This "natural" guilty conscience was seen by everyone.

Chu Yunfeng was still very satisfied with his acting skills. After seeing the slightly contemptuous eyes of the master chefs, he continued: "The master chefs are all very busy, and only one master is needed to cook a dish.

I'm afraid I won't be able to learn it all at once if I do it too much, and there are so many masters here, how much time will it take to do it one by one?

If I have another chance in the future, I will ask you for advice next time and next time. Thank you all. "

Chu Yunfeng said the last sentence very sincerely, but it did not move every master present. However, under Chu Yunfeng's "hint", the masters strengthened their determination.

Do it one by one?

Little guy, you think too much!
"Oh, I didn't expect that Xiao Chu, you are really considerate of us, but your words reminded me that doing this one after another is really a waste of time.

Then let’s do what you said, let’s do it together, everyone will do it together, this will save time, that’s it! "

"Yes, yes, that's what I thought too. I'll start cooking it right away. This is my specialty. You have to see it clearly!"

"Quick, quick, I'll hurry up and process the ingredients. This dish of mine takes a lot of time. As you said, I can't waste any more time. You have to watch carefully. Don't be unable to finish it in a while. ?”

"Let's go, let's go, I have to start. My job as a kitchen knife is very demanding, but it must be no problem for you, Xiao Chu, right?"

The masters were a little embarrassed to break out at the same time before, but under Chu Yunfeng's "encouragement", they were all as excited as if they had been given a shot of blood.

After expressing their "determination", the masters patted Chu Yunfeng's shoulders one by one, and then ran towards their own territory. There was even a master who hummed a tune while running.

How deep the "resentment" towards Chu Yunfeng must be in his heart. When he thought of seeing Chu Yunfeng's deflated appearance, the humming master felt a sense of relief in his heart.

"Lao Song, Lao Wang, you guys."

Master Ji couldn't stand it anymore, and he repeatedly "reminded" several masters, but they ignored him and didn't even look at Master Ji.

Not to mention Mr. Liu and President Hou. At this time, these three people have been ignored by the masters. Who made the three of them stand on Chu Yunfeng's side?

Especially after Mr. Liu came back with the empty plate, the destruction of this "evidence" only aggravated everyone's resentment.

The expressions of the three people were also very accurate, full of shock and helplessness. Usually, they rarely had the opportunity to challenge the authority of Mr. Liu and Mr. Ji. Such an opportunity naturally made the masters feel extremely excited.

As the two veterans with the oldest qualifications and the best skills in the team, they usually have a lot of say, but this time it seems that they have gone too far.

This instantly aroused everyone's resistance, and coupled with Chu Yunfeng's cooperative "incitement", all the effects President Hou wanted were achieved, and there were even unexpected surprises.

"Master Feng, please move faster. Xiao Chu is a good young talent of your Sichuan cuisine. Shouldn't you give such a good young talent a good boost?"

After the masters returned to their positions, they saw Master Feng still standing there unmoved, so they all spoke to ask him to join the battle group quickly.

"This"

Master Feng felt very embarrassed.

As Master Feng, who knew some details about Chu Yunfeng, he was already sighing silently in his heart towards these masters. He was so ignorant that he had been fooled.
If others don’t know, don’t you also know?

The last time Chu Yunfeng "saw" several dishes at Junior Brother Lin's house, he would cook these dishes right away. What does this mean?
This is definitely a super talent, and it belongs to the kind of supernatural skill that never forgets. Moreover, the second elder also showed up at that time, and Chu Yunfeng learned the dishes he cooked on the spot.

Junior Brother Lin told him all these things. At that time, he had some ideas in his mind and wanted to recommend Chu Yunfeng to be the chef at the state banquet. However, he was soft-spoken and kept waiting for the opportunity.

But I didn't expect that the second elder would value him so much, and let the president Hou escort him over, which made me even more delighted when I was happy.

And the reason why he hasn't acted yet is to cooperate with the "acting". How can he make the other master chefs willingly cook their specialty dishes without being reserved?
President Hou’s hidden smile, do you think you didn’t see it?

It allows us, the outstanding seeds of Sichuan cuisine, to learn more dishes. What’s the point of suffering a little injustice?

Moreover, the specialty dishes of these master chefs are not easily seen. It is not just about learning the methods and steps of cooking.

The most important thing is to learn the processing techniques and understanding of dishes from the master chefs, which is crucial to the cultivation of chefs' cooking skills.

"Oh~! Okay, let me make a dish too!"

Master Feng looked very depressed and sighed heavily, which immediately made the masters in the distance cheer.

When passing by Chu Yunfeng, Master Feng said in a low voice: "Hurry over and watch them cook. I will also cook a specialty dish. You will find a chance to learn from it later."

Seeing Master Feng wink at himself, Chu Yunfeng instantly felt the kindness conveyed by Master Feng, and also understood the meaning of his words instantly.

Master Feng actually knows his special ability?

This is a little strange, where did he know?

Looking back at President Hou and the second elder, it seemed that they didn't know the details of Master Feng. Instead, they gave me a wink and told me to seize this once-in-a-lifetime opportunity.

gone!

This is indeed a once-in-a-lifetime opportunity. No one can see so many top chefs cooking at one time, and all of them are good at cooking.

Chu Yunfeng felt like he was dreaming. Such an opportunity was undoubtedly a feast for him, extremely delicious.

As soon as he took a step forward, Chu Yunfeng heard the masters collectively raise their voices.

"I'm starting to cook the Anhui cuisine's stewed turtle with ham. This is a high-quality dish in our Anhui cuisine. It's very difficult to cook. Xiao Chu, come and learn."

Chef Song from Anhui cuisine shouted with high spirits. Not only did he give the name of the dish, but he also briefly talked about how extraordinary the dish was.

Immediately afterwards, Su Cai's Master Sun started to take over: "Su Cai's Beggar Chicken has also started. Xiao Chu, you should have read Mr. Jin's "The Legend of Heaven and Sword of the Dragon", right? This Beggar Chicken must also know about it, right?
But let me tell you, I have a unique skill in begging chicken. If you don’t look carefully, you won’t be able to learn the essence! "

The smile on Master Su's face was very bright, and he nodded his head to Chu Yunfeng very warmly. Mr. Liu couldn't help but mutter: "It's really good. I've brought out the family-friendly dishes. Okay." ah!"

Chu Yunfeng quickly agreed and took two steps towards Master Su. Master Jiang from Zhejiang cuisine started to take over: "Let's start with the West Lake vinegar fish from Zhejiang cuisine. I have a unique secret recipe for this vinegar fish. Xiao Chu, come here and take a good look."

"Okay, come right now!"

Chu Yunfeng had just agreed, and before he had even taken two steps, Master Liu from Fujian cuisine continued: "Here comes the lychee meat from Fujian cuisine. It is definitely a taste you can't taste outside. Xiao Chu, come here quickly and see what I cook." The secret to this dish!”

"I'm coming!"

Chu Yunfeng's mouth almost watered when he heard the names of these dishes. These are famous and staple dishes from major cuisines, and they are all top-notch.

I'm so happy!

The ecstasy in Chu Yunfeng's heart was indescribable, and he wanted to roar to express his joy, but he had to endure it very hard, and he had to make expressions of astonishment one after another under the relay of the masters.

Don't get excited, hold it back, hold it back, there are several more cuisines, all big dishes, I'm coming, I'm coming
As if he heard Chu Yunfeng's "call", Chef Wei of Cantonese cuisine came with a heavenly voice: "Cantonese style crispy roasted suckling pig is here, unique crispy skin and pickling secret recipe, this is a rare opportunity, Xiao Chu , come here quickly!”

hiss~!

This is the most important dish in Cantonese cuisine. The production process is extremely cumbersome and complicated, and each step requires a lot of ingredients.

Drooling!

Chu Yunfeng quickly agreed, and his heart was full of joy, this place is simply his own blessed land.
Seeing the "surprise" on Chu Yunfeng's face, Master Qin, who made Lu cuisine, snorted softly, and then sang loudly: "The nine-turn large intestine of Lu cuisine is here, Xiao Chu, this This dish is very classic, come and learn it!"

Nine turns of the large intestine?

After hearing what Master Wei said, Chu Yunfeng had a look of resentment in his eyes. He wanted to tell Master Wei if he could change the dish?
I have learned this dish a long time ago, and it was taught by Mr. Liu himself. Under such a rare opportunity, Master Wei actually made this dish. Isn't this a good opportunity to steal it in vain?
"Ah~! It's coming, it's coming!"

Chu Yunfeng's response was naturally not as high-pitched as before. Who told Master Wei not to cook a dish he didn't know how to do?
This unassuming response was heard in the ears of the masters. Naturally, they thought that Chu Yunfeng was timid and finally felt fear. This little guy was about to be "played" by everyone.

Haha~!

The master chefs are always happy. Six chefs have completed the eight major cuisines, except for Hunan cuisine and Sichuan cuisine.

Master Yang from Hunan cuisine has always had a good impression of Chu Yunfeng, but he was still a little depressed about his performance later on, so he had no choice but to follow the crowd and follow the relay.

However, she still saved some face for Chu Yunfeng, instead of interacting with the chefs, she said in a very ordinary way: "Xiao Chu, I make a Zuan tofu, which is my specialty, you see alright."

Zuan tofu?

Chu Yunfeng felt the goodwill from Master Yang, and was even more interested in the dish Zuan Tofu. He had roughly understood this dish before, and the method of making it was also very complicated, similar to pocket tofu.

The tofu here is also presented using a molecular formula, so Chu Yunfeng nodded in response.

I made a lot of money, I made a lot of money, I really made a lot of money this time, it was a worthwhile trip!
If I knew there was such a good thing, I didn't need the chairman to "detain" myself, so I rushed over early in the morning.

I don’t know if there will be another opportunity like this?

So be sure to grab your chance!

The same was true for Master Feng. He saw the excitement in Chu Yunfeng's heart and secretly sighed. Could this guy be able to learn all the master's tricks at once?
You must know that there are 8 master chefs making it at the same time. The techniques in many dishes require careful observation, and they are not as simple as they appear on the surface.

Even if you watch it carefully, you may not be able to see the secret. If you don't have a master to give you some tips, many times you won't be able to understand it even if you watch it a hundred times, let alone learn it.

But looking at Chu Yunfeng's excited look, he didn't seem to be worried about this. This made Master Feng feel extremely puzzled?

What exactly is going on?

After putting aside these distracting thoughts, Master Feng also said: "I will make a poached squid. I am probably the only one who can cook this dish now. If you don't understand anything, you can ask me at any time."

Poached squid?

Chu Yunfeng found that he had never heard of this dish. It was obvious that it was a traditional Sichuan dish, and it belonged to a very niche type. However, the more niche a dish is, the less it should be underestimated.

Because in traditional Sichuan cuisine, such a dish often means that its preparation is very complicated and requires extremely high cooking skills, so it has been lost to the point where no one can do it or is willing to do it.

Good stuff!

Chu Yunfeng wanted to hold Master Feng's hand and shake it a few more times, sincerely thanking him and his eight generations of ancestors.
The decline of traditional Sichuan cuisine today has caused many dishes to disappear. The only way to bring back one dish is through a chef with a solid background like Master Feng.

No one expected that Chu Yunfeng would be more interested in Master Feng. After he responded at the highest decibel level, he immediately "jumped" over and focused on checking the ingredients needed for this dish.

This made the other master chefs even more resentful. This was obviously a strong response from Chu Yunfeng to express his support for this cuisine.

It shows that I still have a backer here. Although you try to make things difficult for me, at least I still have a harbor to rely on.

In fact, the master chefs misunderstood Chu Yunfeng. Compared with other dishes, Chu Yunfeng indeed valued the traditional Sichuan cuisine more, because it was indeed too rare.

Either many masters don't know how to do it, or they are too self-conscious, so it's really difficult to promote it.

But the other masters would not give Chu Yunfeng a chance to "fool" him. If he stays with Master Feng all the time, what if he finds an excuse that he is too focused on watching and forgets to come and watch his cooking?
Wouldn't it be a waste of so much effort?

Therefore, under the strong call of the masters, Chu Yunfeng "reluctantly" left Master Feng's side, and began to shuttle and jump around every master like a monkey.
(End of this chapter)