gourmet food
Chapter 843 It's My Time
Chapter 843 It's My Time
"Hey, the dishes are all ready, what are you doing standing up, let's all sit down, it's just noon now, let's sit down and have lunch together.
Xiao Wei, when you are done, cook some more dishes and come over to eat together. "
Seeing that the master chefs had prepared all eight dishes, Mr. Liu, Mr. Ji and President Hou smiled at each other and came over.
Especially Mr. Liu, when he saw Chu Yunfeng's high-spirited appearance, he knew that he had gained a lot, and he was very happy in his heart.
There is nothing to say about Chu Yunfeng's talent. I saw it with my own eyes last time, but I still have some doubts in my heart, so this time I engaged in such a big game, just to verify this little doubt in my heart.
Originally, they were a little hesitant, but after President Hou said it was okay, Mr. Liu and Mr. Ji made this decision. At the same time, they were still very worried. After all, it is not easy for so many master chefs to cook together at the same time.
Can there really be anyone in this world who is dedicated to so many things?
And it’s also about cooking?
After being immersed in cooking for so many years, the two masters couldn't believe it, but after a while Chu Yunfeng would give the answer he wanted to know.
"Eating is a trivial matter. Today we are here to welcome Xiao Chu. Let Xiao Chu taste it first!"
Su Cai's Master Sun is the most impatient, and he doesn't want to let Mr. Liu fool him like this. The reason why you guys have so much energy is not to have a lunch party.
"You're right, we eat these dishes often, but this is Xiao Chu's first time here. We can't let people say that we neglected the newcomers. If word gets out, no one will say that we are old and disrespectful, right?"
Master Wei from Cantonese cuisine also started to join in. The two of them sang in harmony, with the obvious purpose of leaving Chu Yunfeng with no way out.
The other master chefs were of course in tune with each other and nodded cooperatively. They all asked Chu Yunfeng to taste it first and then comment on it.
Faced with the "care" of these masters, Chu Yunfeng did feel a little "flattered" and eager to give it a try, but he still glanced at Mr. Liu first and saw him nodding, and then he started to take action.
After picking up the chopsticks on the table, Chu Yunfeng's expression immediately changed.
In the eyes of all the masters before, Chu Yunfeng appeared a little depressed, with a hint of worry in his stunned expression, knowing that everyone was putting pressure on him.
This is no joke. Every master chef here has experienced many experiences and has his own unique aura, especially when cooking.
Many newcomers will feel some fear after feeling such an aura, let alone so many masters releasing their aura together?
So when they saw Chu Yunfeng defeated, the masters were very happy.
But when Chu Yunfeng's expression suddenly became calm, and seemed to be mixed with extreme excitement, this instant contrast made the masters feel a little puzzled and confused.
This little guy wouldn't be so naive as to think that letting you taste the food is just an ordinary taste, right?
Especially when they saw the undisguised expression of joy on Chu Yunfeng's face after he tasted the lychee meat first, the master chefs suddenly became happy again.
I'll let you have some fun first, and I'll make you look good later!
But don't forget for a while that you have to go to the stove to do it yourself. This is an old tradition and the only way to welcome newcomers.
In the past, this welcome ceremony was more of a formality, allowing everyone to understand the strength of the newcomers and have a certain understanding of the new arrivals, but today, it is not so easy.
"Xiao Chu, how does my lychee meat taste?"
Master Liu of Hokkien cuisine asked proudly. When it comes to making lychee meat, it is one of his best dishes, especially the unique secret recipe, which is the foundation of his life.
This is also one of the important reasons why I was able to join this team, and it is also a secret that I have summed up after years of hard work. Of course, I will not tell Chu Yunfeng easily.
"It's delicious, it's really delicious!
Sweet and sour, smooth and tender, especially there is a very unique taste in it, which makes the lychee taste even richer. It is simply a delicacy in the world. "
Chu Yunfeng did not hesitate to praise him. He liked the taste of this dish very much. This sweet and sour taste is suitable for many people. He thought silently in his heart to win this dish!
"Haha, it's good if you like it. It will be up to you in a while. I have tried my best just now. I don't have any reservations about you. Then I will wait to see your craftsmanship!"
After everyone winked at him, Master Liu directly pointed out the topic, that is, this dish is not that delicious, and he must respond.
"What? Look at my handiwork?"
Chu Yunfeng, who knew it well, began to act stupid. After a slight pause, the excitement on his face no longer appeared, and instead he became confused and at a loss.
Haha!
Sure enough, this kid hasn't figured out the situation yet?
How could such a "grand" welcome ceremony allow you to pass easily?
Before Master Liu could explain further, Master Wei couldn't wait any longer and interjected: "No, that's an old tradition here, and every newcomer who comes in must abide by it.
Didn’t we tell you before cooking that the welcome ceremony is that the master chefs teach the newcomers to cook a dish, and then the newcomers cook the same dish according to the gourd.
We are all chefs, what would we do if we didn’t cook? "
Master Wei's words received unanimous nods of agreement from everyone, and Master Sun quickly added with a smile: "So do you think you are so popular?
Normally we only send one chef, but today eight chefs are dispatched at the same time. This is the first time that the eight major cuisines are linked together. Xiao Chu, you are the first one to eat crab! "
"cough cough"
President Hou almost burst out laughing. He quickly turned around and coughed to resolve his gaffe. Especially when he saw Chu Yunfeng's big mouth and blank expression, he wanted to award him an Oscar.
Mr. Liu and Mr. Ji were still stable and had not expressed any attitude or position at this time, but Chu Yunfeng's expression was very useful to the masters.
"This this?
I'm going to make all eight of these dishes? "
Chu Yunfeng began to show a trace of panic, ordered the dishes on the table with his hands, and asked with some uncertainty.
"Hmm~! Yes!"
The masters said in unison!
"No way?"
Chu Yunfeng was shocked!
"That's right!"
The masters replied at the same time!
"Is it too exaggerated?"
"It's not an exaggeration at all!"
"Isn't this welcome ceremony a little too grand?"
Chu Yunfeng continued his performance and asked Mr. Liu and the others for help with his eyes, but unexpectedly he did not get any response.
Of course the masters know that Mr. Liu and the others cannot defend it so blatantly. This is an unwritten rule. If it is broken, the prestige of the two elders will be gone.
So when they saw Chu Yunfeng retracting his gaze helplessly, the masters felt happy and continued to respond in unison: "It's grand!"
"I'm flattered!"
"We are optimistic about you!"
"This is such a big surprise!"
"It means we like you!"
When Chu Yunfeng said something and the masters replied, they were all compliments to him. What else could he ask for?
"Don't be stunned, come and try my Cantonese-style crispy roasted suckling pig, made with secret seasonings. You will never taste such a taste and texture outside."
Master Wei of Cantonese Cuisine saw the hesitation in Chu Yunfeng's eyes, and knew that he had already started to retreat in his heart, this is not okay.
So he personally cut a piece of roasted suckling pork, put it into Chu Yunfeng's bowl, and asked him to seize the time to taste the dish.
After seeing Master Wei's actions, everyone understood immediately, so they all packed their own dishes in small bowls and placed them in front of Chu Yunfeng.
"Come on, come on, Xiao Chu, come and try the nine-turn large intestine I made!"
"Mine, mine, and my turtle are also very delicious. Why don't you use your chopsticks quickly?"
"You have to try the beggar's chicken. The fragrance of the lotus leaves is very special. Please be careful when you cook it later!"
The master chefs were so enthusiastic that they all put their special dishes in front of Chu Yunfeng with their own hands. Can you not give them face?
If Chu Yunfeng didn't taste the dishes in these small bowls, wouldn't it be a clear sign of looking down on others?
This is the first time he has entered this team as a newcomer. If he is not given this face, how can Chu Yunfeng have the face to stay here in the future?
But here comes the problem, if you try it yourself, then you must have made these eight dishes, if you can't make it, then of course you will be ashamed.
Such embarrassing things will naturally accompany him as he grows up, and he will not be able to hold his head high in front of everyone in the future. This is also the power given to him by the masters.
but!
Will Chu Yunfeng be unable to do it?
There was so much foreshadowing, and now he finally didn't have to pretend so hard anymore. Uncharacteristically, Chu Yunfeng showed a relieved expression and suddenly laughed.
"Haha~! Since everyone is so warm and kind to me, then I'd rather be respectful than obedient. Thank you for your love. I'll try it out."
After Chu Yunfeng finished speaking, he began to taste the delicacies in the first bowl. This sudden change caused the happy expressions of the chefs to become stunned.
what happened?
Is this kid fighting with his back or breaking the can?
It looks like he has completely wiped out the decline. Is it possible that he still wants to fight back?
is it possible?
Master Wei was the first one who didn't believe it. When he made the roasted suckling pig just now, Chu Yunfeng didn't see many key points. Even if he saw it, he wouldn't be able to make it.
The other master chefs also had the same idea. How could a pair of eyes keep track of these eight people cooking at the same time?
Isn't this a joke?
But why is he so excited right now?
Could it be because the food was so delicious? I thought that it would be embarrassing no matter what, so I simply felt uneasy and might as well enjoy it first.
Mmm~!
This is the most reasonable explanation.
Chu Yunfeng did not try to figure out what the master was thinking. He was really feasting at this moment.
“The nine-turn large intestine is delicious, delicious. The coriander tastes great, and the clove flavor is also very prominent. It’s so delicious!
My God, the meat of this beggar chicken is too tender, right?Moreover, the water is very sufficient, there is a lot of juice, and it is very tasty, it is simply delicious in the world!
Roasted suckling pig is even better, the skin is too crispy, two points more crispy than rice crust, this cooking skill is second to none, and it is crispy on the outside and tender on the inside, juicy, it is definitely the best I have ever eaten Roast suckling pig!
The taste of the soft-shell turtle is so delicious, the meat is very smooth and tender, and the aroma of the ham has penetrated into all the ingredients. The complex taste is simply amazing.
Oh my god, this West Lake Vinegar Fish is a bit too good, isn’t it?The aroma of this vinegar whetted my appetite and I could eat three bowls of rice without any problem. This smell is something I will never forget in my life!
Zuan Tofu, the color of this golden soup is rich and gorgeous, and the soup has a fresh and rich flavor. The restructured tofu is even more delicate to the extreme, and the umami flavor has reached its peak, making people savor it for a long time!
Not only does the poached squid not taste fishy at all, but the aroma of the seafood penetrates into the eight-treasure rice, adding a unique flavor.
Moreover, this eight-treasure rice is even more unique and will definitely be more popular among children. It’s so delicious, it’s so delicious! "
Chu Yunfeng started to comment while eating. Each dish told the best thing about it, which gave the master chefs some understanding of Chu Yunfeng's tasting ability.
In particular, Chu Yunfeng's heartfelt praise for these dishes made the master chefs feel very happy. Naturally, they would like to have the dishes cooked by people who understand them.
A few comments from knowledgeable people will resonate with the cooks and build feelings between the two parties. This is something that the master chefs did not expect.
At this moment, seeing that Chu Yunfeng praised his own dishes so much, the master chefs began to feel a little bit unbearable. Is it too much to give him such a big blow?
While everyone was still struggling with this matter, Chu Yunfeng had already tasted all the dishes, then wiped his mouth with a tissue and sighed softly.
sigh?
Instead, the masters felt nervous, but looking at Chu Yunfeng's expression, they realized that they were overthinking it. It was clear that he still hadn't finished what he wanted?
Didn't eat well?
Then try a little more?
Master Yang is already preparing to add dishes to Chu Yunfeng. When he made the Zuan tofu, he made it separately and presented it in a small cup.
When they were about to get another small cup for Chu Yunfeng, everyone was stunned by Chu Yunfeng's words.
"I've finished tasting it. It's really delicious, so it's my turn. I'll ask the master chefs to comment on it after I make it.
Please forgive me if I did not do well, I will continue to work hard! "
After finishing speaking, Chu Yunfeng ran away in a flash!
His face was full of fighting spirit and eagerness to try. Everyone could see his eagerness and confidence, and he couldn't wait any longer.
what's the situation?
He went to cook?
Do you only cook one dish?
It doesn’t seem like it?
"Did he just say that he was going to cook? Are you ready for us to review?"
Master Wei asked with some uncertainty.
"It seems so, that's what he said. Wait, he really did it?"
Master Sun still didn't react, why did the style of painting change so suddenly?
All the masters, look at me and I look at you, and they can't figure out where Chu Yunfeng got such confidence. Is this serious?
He can cook all these eight dishes?
How can this be?
Isn't he a Sichuan chef?
"Let's go, let's go and have a look!"
Just when everyone thought it was a fairy tale, Mr. Liu spoke, and everyone came back to their senses, and immediately swarmed up
(End of this chapter)
"Hey, the dishes are all ready, what are you doing standing up, let's all sit down, it's just noon now, let's sit down and have lunch together.
Xiao Wei, when you are done, cook some more dishes and come over to eat together. "
Seeing that the master chefs had prepared all eight dishes, Mr. Liu, Mr. Ji and President Hou smiled at each other and came over.
Especially Mr. Liu, when he saw Chu Yunfeng's high-spirited appearance, he knew that he had gained a lot, and he was very happy in his heart.
There is nothing to say about Chu Yunfeng's talent. I saw it with my own eyes last time, but I still have some doubts in my heart, so this time I engaged in such a big game, just to verify this little doubt in my heart.
Originally, they were a little hesitant, but after President Hou said it was okay, Mr. Liu and Mr. Ji made this decision. At the same time, they were still very worried. After all, it is not easy for so many master chefs to cook together at the same time.
Can there really be anyone in this world who is dedicated to so many things?
And it’s also about cooking?
After being immersed in cooking for so many years, the two masters couldn't believe it, but after a while Chu Yunfeng would give the answer he wanted to know.
"Eating is a trivial matter. Today we are here to welcome Xiao Chu. Let Xiao Chu taste it first!"
Su Cai's Master Sun is the most impatient, and he doesn't want to let Mr. Liu fool him like this. The reason why you guys have so much energy is not to have a lunch party.
"You're right, we eat these dishes often, but this is Xiao Chu's first time here. We can't let people say that we neglected the newcomers. If word gets out, no one will say that we are old and disrespectful, right?"
Master Wei from Cantonese cuisine also started to join in. The two of them sang in harmony, with the obvious purpose of leaving Chu Yunfeng with no way out.
The other master chefs were of course in tune with each other and nodded cooperatively. They all asked Chu Yunfeng to taste it first and then comment on it.
Faced with the "care" of these masters, Chu Yunfeng did feel a little "flattered" and eager to give it a try, but he still glanced at Mr. Liu first and saw him nodding, and then he started to take action.
After picking up the chopsticks on the table, Chu Yunfeng's expression immediately changed.
In the eyes of all the masters before, Chu Yunfeng appeared a little depressed, with a hint of worry in his stunned expression, knowing that everyone was putting pressure on him.
This is no joke. Every master chef here has experienced many experiences and has his own unique aura, especially when cooking.
Many newcomers will feel some fear after feeling such an aura, let alone so many masters releasing their aura together?
So when they saw Chu Yunfeng defeated, the masters were very happy.
But when Chu Yunfeng's expression suddenly became calm, and seemed to be mixed with extreme excitement, this instant contrast made the masters feel a little puzzled and confused.
This little guy wouldn't be so naive as to think that letting you taste the food is just an ordinary taste, right?
Especially when they saw the undisguised expression of joy on Chu Yunfeng's face after he tasted the lychee meat first, the master chefs suddenly became happy again.
I'll let you have some fun first, and I'll make you look good later!
But don't forget for a while that you have to go to the stove to do it yourself. This is an old tradition and the only way to welcome newcomers.
In the past, this welcome ceremony was more of a formality, allowing everyone to understand the strength of the newcomers and have a certain understanding of the new arrivals, but today, it is not so easy.
"Xiao Chu, how does my lychee meat taste?"
Master Liu of Hokkien cuisine asked proudly. When it comes to making lychee meat, it is one of his best dishes, especially the unique secret recipe, which is the foundation of his life.
This is also one of the important reasons why I was able to join this team, and it is also a secret that I have summed up after years of hard work. Of course, I will not tell Chu Yunfeng easily.
"It's delicious, it's really delicious!
Sweet and sour, smooth and tender, especially there is a very unique taste in it, which makes the lychee taste even richer. It is simply a delicacy in the world. "
Chu Yunfeng did not hesitate to praise him. He liked the taste of this dish very much. This sweet and sour taste is suitable for many people. He thought silently in his heart to win this dish!
"Haha, it's good if you like it. It will be up to you in a while. I have tried my best just now. I don't have any reservations about you. Then I will wait to see your craftsmanship!"
After everyone winked at him, Master Liu directly pointed out the topic, that is, this dish is not that delicious, and he must respond.
"What? Look at my handiwork?"
Chu Yunfeng, who knew it well, began to act stupid. After a slight pause, the excitement on his face no longer appeared, and instead he became confused and at a loss.
Haha!
Sure enough, this kid hasn't figured out the situation yet?
How could such a "grand" welcome ceremony allow you to pass easily?
Before Master Liu could explain further, Master Wei couldn't wait any longer and interjected: "No, that's an old tradition here, and every newcomer who comes in must abide by it.
Didn’t we tell you before cooking that the welcome ceremony is that the master chefs teach the newcomers to cook a dish, and then the newcomers cook the same dish according to the gourd.
We are all chefs, what would we do if we didn’t cook? "
Master Wei's words received unanimous nods of agreement from everyone, and Master Sun quickly added with a smile: "So do you think you are so popular?
Normally we only send one chef, but today eight chefs are dispatched at the same time. This is the first time that the eight major cuisines are linked together. Xiao Chu, you are the first one to eat crab! "
"cough cough"
President Hou almost burst out laughing. He quickly turned around and coughed to resolve his gaffe. Especially when he saw Chu Yunfeng's big mouth and blank expression, he wanted to award him an Oscar.
Mr. Liu and Mr. Ji were still stable and had not expressed any attitude or position at this time, but Chu Yunfeng's expression was very useful to the masters.
"This this?
I'm going to make all eight of these dishes? "
Chu Yunfeng began to show a trace of panic, ordered the dishes on the table with his hands, and asked with some uncertainty.
"Hmm~! Yes!"
The masters said in unison!
"No way?"
Chu Yunfeng was shocked!
"That's right!"
The masters replied at the same time!
"Is it too exaggerated?"
"It's not an exaggeration at all!"
"Isn't this welcome ceremony a little too grand?"
Chu Yunfeng continued his performance and asked Mr. Liu and the others for help with his eyes, but unexpectedly he did not get any response.
Of course the masters know that Mr. Liu and the others cannot defend it so blatantly. This is an unwritten rule. If it is broken, the prestige of the two elders will be gone.
So when they saw Chu Yunfeng retracting his gaze helplessly, the masters felt happy and continued to respond in unison: "It's grand!"
"I'm flattered!"
"We are optimistic about you!"
"This is such a big surprise!"
"It means we like you!"
When Chu Yunfeng said something and the masters replied, they were all compliments to him. What else could he ask for?
"Don't be stunned, come and try my Cantonese-style crispy roasted suckling pig, made with secret seasonings. You will never taste such a taste and texture outside."
Master Wei of Cantonese Cuisine saw the hesitation in Chu Yunfeng's eyes, and knew that he had already started to retreat in his heart, this is not okay.
So he personally cut a piece of roasted suckling pork, put it into Chu Yunfeng's bowl, and asked him to seize the time to taste the dish.
After seeing Master Wei's actions, everyone understood immediately, so they all packed their own dishes in small bowls and placed them in front of Chu Yunfeng.
"Come on, come on, Xiao Chu, come and try the nine-turn large intestine I made!"
"Mine, mine, and my turtle are also very delicious. Why don't you use your chopsticks quickly?"
"You have to try the beggar's chicken. The fragrance of the lotus leaves is very special. Please be careful when you cook it later!"
The master chefs were so enthusiastic that they all put their special dishes in front of Chu Yunfeng with their own hands. Can you not give them face?
If Chu Yunfeng didn't taste the dishes in these small bowls, wouldn't it be a clear sign of looking down on others?
This is the first time he has entered this team as a newcomer. If he is not given this face, how can Chu Yunfeng have the face to stay here in the future?
But here comes the problem, if you try it yourself, then you must have made these eight dishes, if you can't make it, then of course you will be ashamed.
Such embarrassing things will naturally accompany him as he grows up, and he will not be able to hold his head high in front of everyone in the future. This is also the power given to him by the masters.
but!
Will Chu Yunfeng be unable to do it?
There was so much foreshadowing, and now he finally didn't have to pretend so hard anymore. Uncharacteristically, Chu Yunfeng showed a relieved expression and suddenly laughed.
"Haha~! Since everyone is so warm and kind to me, then I'd rather be respectful than obedient. Thank you for your love. I'll try it out."
After Chu Yunfeng finished speaking, he began to taste the delicacies in the first bowl. This sudden change caused the happy expressions of the chefs to become stunned.
what happened?
Is this kid fighting with his back or breaking the can?
It looks like he has completely wiped out the decline. Is it possible that he still wants to fight back?
is it possible?
Master Wei was the first one who didn't believe it. When he made the roasted suckling pig just now, Chu Yunfeng didn't see many key points. Even if he saw it, he wouldn't be able to make it.
The other master chefs also had the same idea. How could a pair of eyes keep track of these eight people cooking at the same time?
Isn't this a joke?
But why is he so excited right now?
Could it be because the food was so delicious? I thought that it would be embarrassing no matter what, so I simply felt uneasy and might as well enjoy it first.
Mmm~!
This is the most reasonable explanation.
Chu Yunfeng did not try to figure out what the master was thinking. He was really feasting at this moment.
“The nine-turn large intestine is delicious, delicious. The coriander tastes great, and the clove flavor is also very prominent. It’s so delicious!
My God, the meat of this beggar chicken is too tender, right?Moreover, the water is very sufficient, there is a lot of juice, and it is very tasty, it is simply delicious in the world!
Roasted suckling pig is even better, the skin is too crispy, two points more crispy than rice crust, this cooking skill is second to none, and it is crispy on the outside and tender on the inside, juicy, it is definitely the best I have ever eaten Roast suckling pig!
The taste of the soft-shell turtle is so delicious, the meat is very smooth and tender, and the aroma of the ham has penetrated into all the ingredients. The complex taste is simply amazing.
Oh my god, this West Lake Vinegar Fish is a bit too good, isn’t it?The aroma of this vinegar whetted my appetite and I could eat three bowls of rice without any problem. This smell is something I will never forget in my life!
Zuan Tofu, the color of this golden soup is rich and gorgeous, and the soup has a fresh and rich flavor. The restructured tofu is even more delicate to the extreme, and the umami flavor has reached its peak, making people savor it for a long time!
Not only does the poached squid not taste fishy at all, but the aroma of the seafood penetrates into the eight-treasure rice, adding a unique flavor.
Moreover, this eight-treasure rice is even more unique and will definitely be more popular among children. It’s so delicious, it’s so delicious! "
Chu Yunfeng started to comment while eating. Each dish told the best thing about it, which gave the master chefs some understanding of Chu Yunfeng's tasting ability.
In particular, Chu Yunfeng's heartfelt praise for these dishes made the master chefs feel very happy. Naturally, they would like to have the dishes cooked by people who understand them.
A few comments from knowledgeable people will resonate with the cooks and build feelings between the two parties. This is something that the master chefs did not expect.
At this moment, seeing that Chu Yunfeng praised his own dishes so much, the master chefs began to feel a little bit unbearable. Is it too much to give him such a big blow?
While everyone was still struggling with this matter, Chu Yunfeng had already tasted all the dishes, then wiped his mouth with a tissue and sighed softly.
sigh?
Instead, the masters felt nervous, but looking at Chu Yunfeng's expression, they realized that they were overthinking it. It was clear that he still hadn't finished what he wanted?
Didn't eat well?
Then try a little more?
Master Yang is already preparing to add dishes to Chu Yunfeng. When he made the Zuan tofu, he made it separately and presented it in a small cup.
When they were about to get another small cup for Chu Yunfeng, everyone was stunned by Chu Yunfeng's words.
"I've finished tasting it. It's really delicious, so it's my turn. I'll ask the master chefs to comment on it after I make it.
Please forgive me if I did not do well, I will continue to work hard! "
After finishing speaking, Chu Yunfeng ran away in a flash!
His face was full of fighting spirit and eagerness to try. Everyone could see his eagerness and confidence, and he couldn't wait any longer.
what's the situation?
He went to cook?
Do you only cook one dish?
It doesn’t seem like it?
"Did he just say that he was going to cook? Are you ready for us to review?"
Master Wei asked with some uncertainty.
"It seems so, that's what he said. Wait, he really did it?"
Master Sun still didn't react, why did the style of painting change so suddenly?
All the masters, look at me and I look at you, and they can't figure out where Chu Yunfeng got such confidence. Is this serious?
He can cook all these eight dishes?
How can this be?
Isn't he a Sichuan chef?
"Let's go, let's go and have a look!"
Just when everyone thought it was a fairy tale, Mr. Liu spoke, and everyone came back to their senses, and immediately swarmed up
(End of this chapter)
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