gourmet food

Ultimate special training

Ultimate special training
"Where do we go now?"

After getting off the plane and picking up the car, Mu Qing asked. There were still a lot of things to deal with when she got back, so it was up to Chu Yunfeng to arrange them.

"Let's go directly to the hotel. In the next two days, we need to work hard with everyone, especially to train and practice with everyone. In the past, everyone will feel confident when cooking.

By the way, have the temporary sheds outside the hotel been set up?We also need to simulate the Thai venues to practice more. "

Chu Yunfeng originally wanted to go to Boss Wu's place to check out the ingredients in person, but compared to this matter, cooking training was more important.

There is Ma Fu watching over the ingredients, and Boss Wu is also very relieved to handle things, just call him to confirm, so the current focus should be on special training.

"It's set up, and the pots and pans are all installed according to your requirements, but there are no ingredients for actual operation. Is that okay?"

Mu Qing wanted to laugh when she thought of this unique method of special training. She didn't know how Chu Yunfeng would arrange it, and she was very curious in her heart.

"These pots are mainly used for making soup. They are mainly used to familiarize everyone with the production process and the final heat control. The technical content is not high.

So there is no need for ingredients at all to make the soup. If all the ingredients are added to so many pots to make the soup, wouldn’t it be a waste if they can’t be used up?

The most important thing is the oven side. The sesame crispy chicken and wrapped roast chicken require special training. These two dishes require special training with real ingredients.

Especially after I mixed the ingredients for the two types of chicken, they were responsible for the rest of the marinating and roasting, and Mr. Li would also control the heat on the spot. "

After Chu Yunfeng explained this, Mu Qing instantly understood that among the menu this time, only these two dishes needed to be grilled, and Chu Yunfeng could not spare the energy to observe them all the time.

Therefore, the rest of the preparation is naturally left to everyone, while Mr. Li will monitor on-site, while Chu Yunfeng concentrates on making other dishes.

The two continued to chat about many details along the way, and soon returned to the hotel. At the door, they saw the temporary shed set up in the parking lot, which was quite spectacular.

However, this is just a smaller version compared to Princess Silina. The aerial photography effect there that day will definitely amaze everyone.

As soon as the two of them entered the kitchen, they were immediately surrounded by everyone.

"Chef Chu is back, hurry up and tell us about the state banquet chef. I heard that you showed off your skills as soon as you arrived, and even cooked a state banquet dish yourself?"

Master Zhu took the lead in making noises, which naturally aroused everyone's resonance. A place like the back kitchen of a state banquet is definitely every chef's ultimate yearning.

"We have all seen the photo you posted yesterday. We are so envious of it. Whenever we can go there and cook a dish, we will be able to brag about it for the rest of our lives!"

Master Wang on Hong'an's side seemed the most excited. He was also the first to discover the photo posted by Chu Yunfeng in the group, which caused a strong commotion in the kitchen at that time.

"Brother, can you take me with you when you cook next time? Can I be your assistant?"

Guo Kui came up and held Chu Yunfeng in his hands, with a praying look on his face, clearly indicating that he was willing to be a pawn.

This guy was clearly here to make a joke, and he made everyone laugh immediately. Hu Yue imitated Chu Yunfeng's speech and responded: "Xiao Guozi, seeing that you have such a good attitude, I will agree."

Haha
The kitchen burst into laughter again, and the atmosphere was tense. Everyone admired Chu Yunfeng's cooking skills. It was so awesome to be included in the state banquet, and it was an honor for the hotel.

Especially when I was chatting with my friends today, my tone was very arrogant. When I mentioned that our hotel has a chef for the state banquet, the other person’s envious attitude made everyone feel like they were walking with ease.

"The hotel's catering business will be stopped tomorrow. They are following the arrangements you made before going to the capital. Now that you are back, hurry up and train.

This time when we go out to cook, we must try our best, but we must not make any mistakes, and we must finish the work satisfactorily. "

Wu Ma saw that everyone was joking, so it was time to get down to business.

"No problem, don't worry. Let's have a meeting first to arrange the special training tasks for these two days. Starting from tomorrow, everyone will work harder. We can celebrate after the Thai banquet is over, okay?"

Chu Yunfeng told everyone in advance that the next step would be very difficult, but when it came time to celebrate, it was naturally worth looking forward to.

"it is good!"

Everyone was very energetic and full of energy. This neat roar could be heard by pedestrians passing by the hotel, and they felt a little surprised.

I thought there was some kind of sales training in this hotel, but the slogan shouting was a little too loud, right?
Mu Qing also gave everyone a reassurance at the right time: "This is our first overseas expedition, we can only succeed and not fail!
There will be rich rewards at the celebration banquet after we come back. I hope everyone will work together to make our name known. "

The boss has already promised a reward, which is definitely the best way to improve morale. Everyone knows how generous the reward will be for cooking abroad this time.

The happiest of all is Guo Kui. After returning from cooking this time, his down payment will be settled, and he will be able to speak harder in front of Hao Mingming's parents.

"Are the three of us going to start training tonight? Time doesn't wait for anyone?"

Guo Kui was naturally the most active one, and at the same time he knew that he and Hu Yue were Chu Yunfeng's biggest helpers after this time, so he immediately dragged Chu Yunfeng to question him.

"Yes, you and Hu Yue will stop cooking tonight. Give the orders to Master Wang and the others, and start special training with me!"

Sure enough, Chu Yunfeng's plan was guessed by Guo Kui. It seemed that he would probably do it very late tonight, but Guo Kui didn't feel depressed at all. Instead, he seemed very excited.

"Then hurry up and practice early so that we can feel confident. We are really afraid that we won't be able to cook so many dishes!"

Hu Yue also came over, obviously not as optimistic as Guo Kui. She still knew how difficult it was to master this traditional Sichuan cuisine, but it took time to get used to it.

Although they couldn't help Chu Yunfeng in cooking, the two of them were definitely the main force in the processing of ingredients, and they were Chu Yunfeng's biggest help.

"No problem, I'll make a call first, please wait for me for a while!"

Everyone in the kitchen was enthusiastic and returned to their seats to continue working. Chu Yunfeng went to a secluded place and made a call to President Hou.

He called himself late last night, but he didn't answer it when he called back in the morning. Later, he received a text message from him saying that he would contact him later.

But it was almost dark now, but there was still no news at all. Chu Yunfeng was also curious about what urgent matter he would come to see him for.

beep, beep, beep
After the phone rang, there was still no answer. This seemed a bit strange. Could it be that President Hou disappeared?

There is a high probability that it is impossible, but according to his usual style, such a situation rarely occurs.

So he was so anxious to find me at first, but now he is not in a hurry. What could be going on? Such tightening and loosening made him feel very uneasy!
Go ahead and call again!
When the bell rang, Chu Yunfeng began to recall that when he was in the kitchen at the state banquet, eight master chefs cooked a total of eight dishes, and only one of them, the nine-turn large intestine, was something he had learned.

The remaining seven dishes cost experience points and study time to learn. Learning these seven dishes cost me 350 million experience points, leaving only 403 million experience points left.

These dishes are very delicate and require a lot of learning time, and the remaining 12 days of learning time are naturally not enough.

Fortunately, I still had some money left. After opening all three red gold treasure boxes, four black gold treasure boxes, and two supreme treasure boxes, I finally had enough study time.

At the same time, some experience points were also given out. Fortunately, the probability of giving out experience points this time was relatively high. Otherwise, all seven five-star dishes might not be ready.

After completing the final seven dishes, there are still 555 million remaining experience points, and only 3 days, 2 hours and 18 minutes of learning time left.

What made Chu Yunfeng happiest was that when he opened the Supreme Treasure Box this time, he even set out 10 minutes of MasterChef peak experience time, which made the remaining time 50 minutes.

The more of this thing, the better. Especially when it comes to PK or challenges, it is definitely a sharp weapon. This is your ultimate trump card.

And Chu Yunfeng also vaguely felt that this trump card would be a great help to him in the future and would help him solve a very big trouble.

"What you dialed."

Still didn't answer?

Forget it, let’s wait for him to come back later!

Chu Yunfeng started to walk back, and at the same time, he was thinking that Bell and the others should have arrived in Thailand by now, and he didn't know what the outcome of the later design PK would be.

But with her strength, she should be able to win, and I have great confidence in her.

Before I took two steps, the phone rang. President Hou actually called?
"Hey, I thought your old man was abducted by aliens? So you're still on Earth?"

President Hou had been whetting his appetite for a day, so Chu Yunfeng naturally wanted to make a joke with him. Who told him not to give him a break in advance?

"Oh, you boy, don't do this trick!
Let me tell you something serious. I have been in meetings all day. Minister Kim takes this matter very seriously, and the Propaganda Department is also very concerned about it.

The result of the current discussion is that starting tonight, a special camera team will be sent out, with Zhang Xinran in full charge, to film your preparations and the entire process of cooking in Thailand from beginning to end.

This will eventually be turned into a documentary to promote traditional culture. You cannot be careless about this matter, you must treat it as a very important matter.

Did you hear that clearly?This matter is very important!
Very important! "

When President Hou spoke at the end, his tone became much more serious, which made Chu Yunfeng realize what the focus was, and that he needed strong cooperation.

"I understand, don't worry, I will fully cooperate!"

Chu Yunfeng immediately agreed in a deep voice, and understood that President Hou probably knew the news last night, and only informed him after it was confirmed.

"Zhang Xinran and the others should be about to get off the plane. The film crew will be staying at Xingchen tonight. Let Mu Qing provide more cooperation, and you can concentrate on cooking.

By the way, there may be some local follow-up reports and interviews in Chengdu in the future, but this will all happen after you come back, so remember to cooperate more.

Also, you are now a member of the state banquet team. You should pay more attention to your words and deeds when you go out. I am just reminding you. I am still very relieved about the style issue.

In addition, as a member of the state banquet team, you are now qualified to officially cook. You cannot turn off your mobile phone when you go to bed at night. If you have a task, you need to answer the phone at any time.

Do you understand all the precautions I mentioned? "

President Hou's final instructions made Chu Yunfeng suddenly realize that he had now become a completely public figure, and it was necessary to be cautious in his words and deeds.

And especially after joining the state banquet team, you still need to fulfill your obligations while enjoying the aura of being a state banquet chef.

To be honest, the allowance for the state banquet chef is quite large, and the various benefits are quite good, but one important requirement is to answer all requests.

"I understand, don't worry, I will keep your reminder in mind."

Chu Yunfeng was very grateful for President Hou's advice. This was his ardent expectation for him. He didn't want to inflate his ego immediately after facing great success, and end up falling behind everyone.

"As long as you understand, I will come to Chengdu later and go with you then!"

After saying that, President Hou hurriedly hung up the phone. It seemed that the meeting over there hadn't ended yet, so he showed up to say hello first!
It is said that the greater the ability, the greater the responsibility. Chu Yunfeng now really feels that he is carrying a lot of burdens on his shoulders and needs to move forward step by step.

Come on!

effort!

Chu Yunfeng is very satisfied with his current pace of life, which has challenges, passion, and social responsibilities that he wants to take on.

This time I will definitely earn a lot of money from cooking in Thailand. In addition to giving rewards to everyone, most of the money will be invested in the fund to give back to the society.

Now I have no worries about food and clothing. In addition to some necessary expenses and investments, my biggest wish and motivation is to help more people in need.

After returning to the kitchen, Chu Yunfeng was full of energy, as excited as if he had been injected with chicken blood, which drove Guo Kui and Hu Yue almost crazy.

"Brother, what did you go out for just now? Why do you feel like a different person? Could it be that you were stimulated?"

Guo Kui was asked by Chu Yunfeng to speed up, and he was about to collapse if he kept speeding up any more. According to his current strength, this was already the fastest speed.
"No matter how hard you try, I don't believe that I can't meet your requirements after practicing all night."

Hu Yue is relatively simple and direct, and will do whatever she refuses. She has always been very serious and pious about her cooking skills. Although she was a little ecstatic after being trained by Chu Yunfeng, she only kept the pain deep in her heart.

“Speed ​​up, speed up!
The speed of the knife can be faster. Master the rhythm. Rhythm is very important. You must also breathe calmly, so as to increase your knife speed. "

Chu Yunfeng was demonstrating and explaining to the two of them. At this time, Zhang Xinran and the others also started shooting, recording Chu Yunfeng's amazing knife speed from all angles.
As time passed, around ten o'clock in the evening, Chu Yunfeng received a call from Bell.
(End of this chapter)

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