gourmet food
Chapter 883 Crisis Chicken Defense Battle
Chapter 883 Crisis Chicken Defense Battle
The banquet is estimated to last for an hour, but under the current circumstances, Princess Silena will probably shorten some unnecessary processes, but at least 10 minutes are definitely needed.
And according to the current hunger level of the guests, if they don't want to immediately start eating the traditional Sichuan dishes on the table, the fried peanuts will naturally need to be served continuously.
So Chu Yunfeng now has two key things to deal with. The first is to serve the fried peanuts according to the rhythm, and not to serve too much at one time.
Too much food is served and the guests can't stop eating. Isn't it funny that they just eat the peanuts to fill their stomachs and then can't eat the other delicacies after they are served?
The second issue is the pace of serving. Now that a sesame crispy chicken has been served, the dishes that will be cooked later cannot be served next.
You have to wait until at least ten dishes are ready before putting them on the table together, otherwise Chu Yunfeng is worried that these dishes will be "poisoned" as soon as they are served.
This still has to wait for publicity. Before all the dishes are put on the table, you see that the dishes on the plate are scattered and sparse. Doesn't this ruin your hard work?
After the rag is synthesized, open the sack and take a look. The peanuts inside look relatively plump, and each one feels very round.
To make fried peanuts, the heat is the key. Although this dish looks simple, but after a little heat, you can find peanut paste after it comes out of the pan.
Even if it is not battered, even if it is slightly fried, it will taste bitter.
But to Chu Yunfeng, such dishes are like pediatrics.
After the oil in the pot warmed up, Chu Yunfeng poured the half bag of peanuts directly into the three oil pots, then adjusted the firepower, pushed it a few times with a spoon, and waited for it to fry slowly.
To make this side dish for drinking, it must be fried slowly over low heat. If the heat is high, the outer layer of peanuts will be fried, but the inside will still be raw.
Originally, such a dish should not be cooked by oneself, but could be done by any of the chefs from Guo Kui and Hu Yue.
But as soon as they came here, they were already very busy. Even Mr. Li went to the battle in person, which showed that time was tight and the task was heavy.
And the peanuts have not been synthesized, and the taste is almost good. This is mainly because they have not been carefully selected, and the peanuts are mixed.
If it were served in a plate with peanuts ranging from big to small, wouldn't this ruin its own brand?
Therefore, I can only do it myself, and cannot borrow the hands of others.
Soon, after the peanuts were fried, Chu Yunfeng directly took them out with a slotted spoon, and then placed them in a huge disc, in order to let them cool down naturally quickly.
This dish is also very particular after it is cooked. The peanuts must be spread out to let the heat be fully released. If they are all kneaded together, the gathered temperature will make it overcooked.
Excessive heat will naturally increase the crispiness and the bitter taste will naturally come out.
This bag had just been made, and another bag was delivered, and the big plate of peanuts was naturally carried away.
The remaining steps are very simple, but it is very tedious to do. Naturally, Chu Yunfeng does not have the time, so he can just leave it to Guo Kui and the others.
Just use a small plate to serve the peanuts, and sprinkle a little salt on it.
Judging from the current progress, there should be no problem in supporting the final dishes. Chu Yunfeng also breathed a sigh of relief and started making the remaining dishes with all his strength.
The main building was very lively at the moment. After the king came here with a group of guests, he found that there was no etiquette at the door. Naturally, his face was not good-looking.
"Sirina, what the hell are you doing? Where have all these people gone?"
With so many people coming together and no one to greet them, wouldn't this bring disgrace to the royal family?
If there is a picky person, he might say that he doesn't want to see others.
"I just transferred them to the back to help. We have already notified them and they will be back soon."
Faced with the king's accusation, Princess Silena had no choice but to admit it and immediately replied to avoid being misunderstood by everyone.
At the same time, I feel very speechless towards the king. It was you who asked to be seated in advance. It was okay to wait for 5 minutes, but now you are blaming me?
"It's okay, it's okay. We were the ones who requested to be seated in advance, but it caused trouble for the princess."
"Yes, this time it is indeed a problem for the princess. It is really troublesome for her to add so many tables in such a short period of time."
"We are all old friends of the princess. There is no need to mind these minor issues. We are just going to a banquet hall. Why do we need someone to take care of us?"
"Yes, yes, that's what I mean. Let's all enter together. Once you find a seat, sit down quickly. Maybe the food will be served right away?"
When someone said that food was being served, everyone's eyes lit up, and some of them looked green, which showed how hungry they were at this moment.
There are a lot of pastries and snacks outside, but no one is interested in these Thai specialties. Today we came here specifically for this traditional Sichuan cuisine.
Therefore, almost no one touched the various snacks placed outside. A lot of wine was consumed, but the more I drank, the more uncomfortable I felt in my stomach. More gastric acid was secreted, making people feel hungrier.
So the most injured ones were the six chefs in the princess kitchen. Not only were they shocked by Chu Yunfeng's cooking skills, they were also slapped in the face by the guests.
Because these pastries and snacks are all made by them, who would have thought that no one would care about them?
Since all the guests said this, the king naturally shook his head helplessly, pointed at Princess Silena, sighed, and led everyone in.
However, due to the princess's deployment of manpower in time, the maids had already returned as soon as the guests entered the main building, and then immediately led everyone upstairs.
Songpa had been responsible for the deployment of maids, and he was relieved when he saw that it came in time.
"How's the kitchen going? Is the peanut supply okay? Why does Boss Chu need so many peanuts?"
Seeing that the loophole was finally plugged, Princess Selina felt relieved and asked Songpa, and was also curious about what kind of dishes Chu Yunfeng used peanuts for.
"It's just a very simple snack, frying peanuts in oil, but I don't know if it will work?"
Songpa naturally didn't know the power of this fried peanut, because there were relatively few local ways of eating it, and after the fried peanut was made, it was often sprinkled with sugar instead of salt.
"You can't guess Boss Chu's cooking skills. Go to the kitchen and keep an eye on it. If there is anything you need to cooperate with, hurry up and coordinate."
Princess Sirena memorized the name of this dish, crispy peanuts!
This was not the time to teach Songpa a lesson. After giving instructions, she hurried towards the venue. Today's activities had to be done in advance and she had to go there immediately to make arrangements.
The most laid-back person in the kitchen is President Hou. Since he didn't have any arrangements on his schedule, he only arrived this morning.
After I came to the kitchen to check the situation, I felt relieved when I saw that Mu Qing had arranged things properly and that Chu Yunfeng was also very helpful.
The next time was naturally for Zhang Xinran and the others to deepen their reporting. Now there was movement in the main venue, and he naturally couldn't sit still.
"Hurry over there. The main venue will definitely start early. This is the focus of today's promotion. Just leave a cameraman behind. We need to continue to pay attention to the dishes."
Zhang Xinran, Yu Lili and Hao Minming nodded, naturally knowing that the beginning of the banquet was the climax of the day. Many people were looking forward to seeing the scene full of guests and friends.
And today's focus is on a complete Sichuan cuisine banquet, what kind of exquisite experience will it be.
To what extent do guests recognize this traditional Sichuan cuisine? What is the birthday process for Thai royal family members? These are all sources of curiosity.
At this time, the freshness of the kitchen is not as strong as before, because the final dishes have not yet come out, but Li Keke will still stay here, and when the dishes come out, the camera will be cut away.
The main venue!
Under the guidance of the maids, the guests began to take their seats one after another. At this time, there was only one dish placed on the table, which was sesame crispy chicken.
Originally, the appetizers and cold dishes were to be served immediately, but in this situation, who would dare to serve these dishes?
If this appetizing kimchi is given to the guests, wouldn’t it make them feel even hungrier?
The sesame crispy chicken on the table must be doomed. If everyone divides it all, wouldn't it look even more ugly when the subsequent dishes are served?
If that's the case, the live broadcast and reports should stop immediately. If everyone's eating photos like this are forwarded, I guess there will be no need to go abroad for Sichuan cuisine in the future.
It's delicious, but it reveals your true nature when you eat it. With such an embarrassing and embarrassing appearance, no one would think of inviting Sichuan cuisine again, right?
"Thank you all for coming to my birthday party. It's my honor to invite you all."
After confirming with the team, Princess Sirina will appear on the stage immediately. The banquet will start ahead of time, and the opening remarks must be indispensable, followed by a thank you.
And now she still has an important task to complete, which is to divert the attention of the guests before the peanuts are served.
If a guest really couldn't bear it and moved the sesame crispy chicken on the table, someone would follow suit immediately.
If this happens, all the previous efforts will be in vain, and the venue will definitely fall into chaos.
Princess Silena knows very well that once a person is extremely hungry, he can do anything.
Now everyone is just seated and has not yet faced the deep temptation of delicious food, and the constraints of their own identities will keep this harmonious situation for a while.
But if there is no improvement over time, the situation will definitely get worse.
"This is the most desirable chicken I have ever seen. You don't know that when it was passed to me just now, the smell made my mouth water."
"Me too. The chicken skin looks very crispy at first glance, and the sesame seeds on the outside are roasted very fragrantly. It must taste very good."
"I have eaten this dish in China. It is very crispy on the outside, but the chicken inside is very tender and juicy. It is super delicious."
"How about, let's try the taste first. I feel like I can't bear it anymore. I want to taste it first to reassure my stomach."
"Yes, yes, let's try it first before talking about it. Once you have tasted this dish, you can watch the ceremony with peace of mind. What a good idea."
There are guests at every table who are starting to move around. It seems that after sitting down, everyone's attention is focused on the only dish on the table.
The princess's opening remarks on the rostrum were not of that great interest to everyone.
At this moment, the princess naturally saw the feedback from everyone in the venue. No more than 1/3 of the people really looked at her. The rest of the people were pointing at the sesame crispy chicken with their hands and discussing happily.
Moreover, there were many people whispering, staring at the chicken without blinking, and "Sima Zhao's heart" was clearly revealed.
It's over. It seems that I have underestimated the influence and appeal of this only dish on the table to everyone. I have to scale up my tactics immediately. I must not let everyone start.
Especially when I saw someone pointing at the chicken, the green light in my eyes made me almost pick up the chicken thigh and gnaw it.
"I am especially grateful to Kailin for coming. She is going to sing live today. Everyone knows that tickets for her concert are hard to buy. Can we let her sing two more songs for us today?"
Originally, Kailin only sang one song today, but the princess had already discussed with her just now to go on stage to warm up and sing two songs to help herself attract more firepower and delay the time.
After learning about Princess Silena's difficulties, Kailin immediately agreed. Not to mention two songs, twenty songs would be no problem.
Unlike everyone here, she had already had a full meal with her husband Arthur and two children. Now her whole body is full of energy, not as hungry as everyone here.
"Woo~!"
"awesome!"
"Get started now!"
I have to say that Kailin's appeal was really great, and the atmosphere at the scene became lively immediately, and everyone's attention was successfully diverted.
Even the person who was about to poke the chicken skin with his hand retracted his hand and turned to look at Kailin who walked onto the stage.
Although some people looked back at the crispy chicken from time to time, they were just looking at the plum blossoms to quench their thirst. Because there were things to pay more attention to, no one "took evil tricks" on the crispy chicken anymore.
Since there was no one to take the lead, naturally no one would do anything disgraceful in advance. This crispy chicken "defense battle" finally achieved a staged victory.
Then let's see when Chu Yunfeng's crispy peanuts can come to the rescue.
(End of this chapter)
The banquet is estimated to last for an hour, but under the current circumstances, Princess Silena will probably shorten some unnecessary processes, but at least 10 minutes are definitely needed.
And according to the current hunger level of the guests, if they don't want to immediately start eating the traditional Sichuan dishes on the table, the fried peanuts will naturally need to be served continuously.
So Chu Yunfeng now has two key things to deal with. The first is to serve the fried peanuts according to the rhythm, and not to serve too much at one time.
Too much food is served and the guests can't stop eating. Isn't it funny that they just eat the peanuts to fill their stomachs and then can't eat the other delicacies after they are served?
The second issue is the pace of serving. Now that a sesame crispy chicken has been served, the dishes that will be cooked later cannot be served next.
You have to wait until at least ten dishes are ready before putting them on the table together, otherwise Chu Yunfeng is worried that these dishes will be "poisoned" as soon as they are served.
This still has to wait for publicity. Before all the dishes are put on the table, you see that the dishes on the plate are scattered and sparse. Doesn't this ruin your hard work?
After the rag is synthesized, open the sack and take a look. The peanuts inside look relatively plump, and each one feels very round.
To make fried peanuts, the heat is the key. Although this dish looks simple, but after a little heat, you can find peanut paste after it comes out of the pan.
Even if it is not battered, even if it is slightly fried, it will taste bitter.
But to Chu Yunfeng, such dishes are like pediatrics.
After the oil in the pot warmed up, Chu Yunfeng poured the half bag of peanuts directly into the three oil pots, then adjusted the firepower, pushed it a few times with a spoon, and waited for it to fry slowly.
To make this side dish for drinking, it must be fried slowly over low heat. If the heat is high, the outer layer of peanuts will be fried, but the inside will still be raw.
Originally, such a dish should not be cooked by oneself, but could be done by any of the chefs from Guo Kui and Hu Yue.
But as soon as they came here, they were already very busy. Even Mr. Li went to the battle in person, which showed that time was tight and the task was heavy.
And the peanuts have not been synthesized, and the taste is almost good. This is mainly because they have not been carefully selected, and the peanuts are mixed.
If it were served in a plate with peanuts ranging from big to small, wouldn't this ruin its own brand?
Therefore, I can only do it myself, and cannot borrow the hands of others.
Soon, after the peanuts were fried, Chu Yunfeng directly took them out with a slotted spoon, and then placed them in a huge disc, in order to let them cool down naturally quickly.
This dish is also very particular after it is cooked. The peanuts must be spread out to let the heat be fully released. If they are all kneaded together, the gathered temperature will make it overcooked.
Excessive heat will naturally increase the crispiness and the bitter taste will naturally come out.
This bag had just been made, and another bag was delivered, and the big plate of peanuts was naturally carried away.
The remaining steps are very simple, but it is very tedious to do. Naturally, Chu Yunfeng does not have the time, so he can just leave it to Guo Kui and the others.
Just use a small plate to serve the peanuts, and sprinkle a little salt on it.
Judging from the current progress, there should be no problem in supporting the final dishes. Chu Yunfeng also breathed a sigh of relief and started making the remaining dishes with all his strength.
The main building was very lively at the moment. After the king came here with a group of guests, he found that there was no etiquette at the door. Naturally, his face was not good-looking.
"Sirina, what the hell are you doing? Where have all these people gone?"
With so many people coming together and no one to greet them, wouldn't this bring disgrace to the royal family?
If there is a picky person, he might say that he doesn't want to see others.
"I just transferred them to the back to help. We have already notified them and they will be back soon."
Faced with the king's accusation, Princess Silena had no choice but to admit it and immediately replied to avoid being misunderstood by everyone.
At the same time, I feel very speechless towards the king. It was you who asked to be seated in advance. It was okay to wait for 5 minutes, but now you are blaming me?
"It's okay, it's okay. We were the ones who requested to be seated in advance, but it caused trouble for the princess."
"Yes, this time it is indeed a problem for the princess. It is really troublesome for her to add so many tables in such a short period of time."
"We are all old friends of the princess. There is no need to mind these minor issues. We are just going to a banquet hall. Why do we need someone to take care of us?"
"Yes, yes, that's what I mean. Let's all enter together. Once you find a seat, sit down quickly. Maybe the food will be served right away?"
When someone said that food was being served, everyone's eyes lit up, and some of them looked green, which showed how hungry they were at this moment.
There are a lot of pastries and snacks outside, but no one is interested in these Thai specialties. Today we came here specifically for this traditional Sichuan cuisine.
Therefore, almost no one touched the various snacks placed outside. A lot of wine was consumed, but the more I drank, the more uncomfortable I felt in my stomach. More gastric acid was secreted, making people feel hungrier.
So the most injured ones were the six chefs in the princess kitchen. Not only were they shocked by Chu Yunfeng's cooking skills, they were also slapped in the face by the guests.
Because these pastries and snacks are all made by them, who would have thought that no one would care about them?
Since all the guests said this, the king naturally shook his head helplessly, pointed at Princess Silena, sighed, and led everyone in.
However, due to the princess's deployment of manpower in time, the maids had already returned as soon as the guests entered the main building, and then immediately led everyone upstairs.
Songpa had been responsible for the deployment of maids, and he was relieved when he saw that it came in time.
"How's the kitchen going? Is the peanut supply okay? Why does Boss Chu need so many peanuts?"
Seeing that the loophole was finally plugged, Princess Selina felt relieved and asked Songpa, and was also curious about what kind of dishes Chu Yunfeng used peanuts for.
"It's just a very simple snack, frying peanuts in oil, but I don't know if it will work?"
Songpa naturally didn't know the power of this fried peanut, because there were relatively few local ways of eating it, and after the fried peanut was made, it was often sprinkled with sugar instead of salt.
"You can't guess Boss Chu's cooking skills. Go to the kitchen and keep an eye on it. If there is anything you need to cooperate with, hurry up and coordinate."
Princess Sirena memorized the name of this dish, crispy peanuts!
This was not the time to teach Songpa a lesson. After giving instructions, she hurried towards the venue. Today's activities had to be done in advance and she had to go there immediately to make arrangements.
The most laid-back person in the kitchen is President Hou. Since he didn't have any arrangements on his schedule, he only arrived this morning.
After I came to the kitchen to check the situation, I felt relieved when I saw that Mu Qing had arranged things properly and that Chu Yunfeng was also very helpful.
The next time was naturally for Zhang Xinran and the others to deepen their reporting. Now there was movement in the main venue, and he naturally couldn't sit still.
"Hurry over there. The main venue will definitely start early. This is the focus of today's promotion. Just leave a cameraman behind. We need to continue to pay attention to the dishes."
Zhang Xinran, Yu Lili and Hao Minming nodded, naturally knowing that the beginning of the banquet was the climax of the day. Many people were looking forward to seeing the scene full of guests and friends.
And today's focus is on a complete Sichuan cuisine banquet, what kind of exquisite experience will it be.
To what extent do guests recognize this traditional Sichuan cuisine? What is the birthday process for Thai royal family members? These are all sources of curiosity.
At this time, the freshness of the kitchen is not as strong as before, because the final dishes have not yet come out, but Li Keke will still stay here, and when the dishes come out, the camera will be cut away.
The main venue!
Under the guidance of the maids, the guests began to take their seats one after another. At this time, there was only one dish placed on the table, which was sesame crispy chicken.
Originally, the appetizers and cold dishes were to be served immediately, but in this situation, who would dare to serve these dishes?
If this appetizing kimchi is given to the guests, wouldn’t it make them feel even hungrier?
The sesame crispy chicken on the table must be doomed. If everyone divides it all, wouldn't it look even more ugly when the subsequent dishes are served?
If that's the case, the live broadcast and reports should stop immediately. If everyone's eating photos like this are forwarded, I guess there will be no need to go abroad for Sichuan cuisine in the future.
It's delicious, but it reveals your true nature when you eat it. With such an embarrassing and embarrassing appearance, no one would think of inviting Sichuan cuisine again, right?
"Thank you all for coming to my birthday party. It's my honor to invite you all."
After confirming with the team, Princess Sirina will appear on the stage immediately. The banquet will start ahead of time, and the opening remarks must be indispensable, followed by a thank you.
And now she still has an important task to complete, which is to divert the attention of the guests before the peanuts are served.
If a guest really couldn't bear it and moved the sesame crispy chicken on the table, someone would follow suit immediately.
If this happens, all the previous efforts will be in vain, and the venue will definitely fall into chaos.
Princess Silena knows very well that once a person is extremely hungry, he can do anything.
Now everyone is just seated and has not yet faced the deep temptation of delicious food, and the constraints of their own identities will keep this harmonious situation for a while.
But if there is no improvement over time, the situation will definitely get worse.
"This is the most desirable chicken I have ever seen. You don't know that when it was passed to me just now, the smell made my mouth water."
"Me too. The chicken skin looks very crispy at first glance, and the sesame seeds on the outside are roasted very fragrantly. It must taste very good."
"I have eaten this dish in China. It is very crispy on the outside, but the chicken inside is very tender and juicy. It is super delicious."
"How about, let's try the taste first. I feel like I can't bear it anymore. I want to taste it first to reassure my stomach."
"Yes, yes, let's try it first before talking about it. Once you have tasted this dish, you can watch the ceremony with peace of mind. What a good idea."
There are guests at every table who are starting to move around. It seems that after sitting down, everyone's attention is focused on the only dish on the table.
The princess's opening remarks on the rostrum were not of that great interest to everyone.
At this moment, the princess naturally saw the feedback from everyone in the venue. No more than 1/3 of the people really looked at her. The rest of the people were pointing at the sesame crispy chicken with their hands and discussing happily.
Moreover, there were many people whispering, staring at the chicken without blinking, and "Sima Zhao's heart" was clearly revealed.
It's over. It seems that I have underestimated the influence and appeal of this only dish on the table to everyone. I have to scale up my tactics immediately. I must not let everyone start.
Especially when I saw someone pointing at the chicken, the green light in my eyes made me almost pick up the chicken thigh and gnaw it.
"I am especially grateful to Kailin for coming. She is going to sing live today. Everyone knows that tickets for her concert are hard to buy. Can we let her sing two more songs for us today?"
Originally, Kailin only sang one song today, but the princess had already discussed with her just now to go on stage to warm up and sing two songs to help herself attract more firepower and delay the time.
After learning about Princess Silena's difficulties, Kailin immediately agreed. Not to mention two songs, twenty songs would be no problem.
Unlike everyone here, she had already had a full meal with her husband Arthur and two children. Now her whole body is full of energy, not as hungry as everyone here.
"Woo~!"
"awesome!"
"Get started now!"
I have to say that Kailin's appeal was really great, and the atmosphere at the scene became lively immediately, and everyone's attention was successfully diverted.
Even the person who was about to poke the chicken skin with his hand retracted his hand and turned to look at Kailin who walked onto the stage.
Although some people looked back at the crispy chicken from time to time, they were just looking at the plum blossoms to quench their thirst. Because there were things to pay more attention to, no one "took evil tricks" on the crispy chicken anymore.
Since there was no one to take the lead, naturally no one would do anything disgraceful in advance. This crispy chicken "defense battle" finally achieved a staged victory.
Then let's see when Chu Yunfeng's crispy peanuts can come to the rescue.
(End of this chapter)
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