The top-ranking dad and his cubs both became popular

Chapter 141 That little master is a wonderful person!

Xiao Lingling put on insulating gloves and carefully took out the cake. It was like a replica of the cake body in the pink cup, and the exposed one centimeter distance was also perfect.

Temperature and moisture are all controlled, and the machine can achieve perfect reproduction without any failure rate.

Even if you are a novice in Western pastries, this set of operations is enough to perfectly make the same chocolate pop-up.

"Decorate it." The little master held a basin filled with cream.

Little Lingling scooped up a large spoonful of cream, which rested on the spoon like a cloud.

When she started, she was a little hesitant, fearing that putting it down would be unnatural and would affect her appearance.

"Don't be afraid, just be casual, shake the spoon and it will fall off by itself."

The beauty that is formed randomly is more comfortable than the one that is carefully crafted by man.

For example, naturally formed caves or naturally formed open-air scenery have their own characteristics compared to houses built by humans, but you cannot say that nature does not have beautiful streets and houses built by humans.

Often, what artists ultimately seek is nothing more than nature.

Returning to nature has become the last thing we have been searching for.

Little Lingling's little hands were shaking, as if she had Parkinson's disease, but the cream was motionless, as if it was welded to the spoon.

Little Lingling raised her head, her eyes filled with confusion.

I just saw the little chef's movements in one go, so I shook the spoon, and the cream fell on the cake body like silk. Why did the cream seem to be against myself when it came to me?
The little spirit whizzed, trembled again, and finally shook the spoon.

With just such a flick, the whole piece of cream was thrown off and landed accurately in the middle of the cake body. There was also a falling feeling, forming a drop shape.

Little Lingling was stunned: "Is this good?"

The little chef raised his thumb and said, "This feels very nice too. This inspiration comes from pouring sauces and painting when placing plates in restaurants."

Little Lingling seemed to understand. She had never seen anyone arranging dishes and painting.

"Finally sprinkle with cocoa powder, and your work is done." Xiao Lingling nodded, and her little hands began to shake again.

This time it was easy to shake. As she shook harder, the cocoa powder was naturally and evenly sprinkled, like light rain falling on the clouds.

"It's beautiful!" Xiao Lingling couldn't believe that she had done it by herself. In just a few minutes, she had made such a beautiful cake!

Maybe the beauty of the cup accounts for a certain proportion, but it is undeniable that the natural fall of the cream is also the finishing touch.

"I'm going to get it to daddy now!" Little Lingling took the cup and was about to leave, but the little master stopped her: "Little Lingling, plate!"

Little Lingling took the plate, and there was a small silver spoon on the white porcelain plate.

The little Lingling ran away.

The kitchen was quiet for a while. Zhang Liang did not catch up immediately, but stayed for a while, thinking that there might be something worth taking a picture of.

Sure enough, the master chef, who had been quiet all this time, started to move. He took a spoonful of the leftover chocolate cake that Little Lingling had eaten. After tasting it, he became even more silent.

"How about the cakes made by this new machine? Are they delicious? If a cake can be made in 2 minutes, our speed will be improved in the future! The oven is too slow!"

“I feel like this thing is like an air fryer, it can save a lot of time!”

“But the air fryer is too dry!”

"You can add water to the box to keep the food moist. It seems to be better than an air fryer!"

"Let me try. Can you succeed in 2 minutes?" "Add me!"

In the west kitchen, the master and apprentices all started to move, but the master remained motionless.

The young master was very worried. He looked at his father carefully, pursed his lips and wanted to say something, but because his father had been accumulating power for a long time, he didn't know what to say and was afraid of saying something wrong and angering his father.

"tasty."

The young master raised his head in disbelief, his pupils filled with shock.

Was the voice just now really my father's?

His father said: It tastes good!
tasty! ! !

Finally, finally...have you got your father's approval?

Since he started learning Western pastry, he has never received any praise from his father. What he always heard was: Not enough!What rubbish!so terrible!You still can't!You still need to study more!Change careers as soon as possible!You'd better do something else! …

He even really began to doubt himself, should he change careers?
He knew that for a rule-abiding man like his father, this method of using machines to make cakes was opportunistic and lost its originality.

But he thinks desserts should be something everyone can make!
Desserts not only represent delicious food, but also convey something spiritual.

Nowadays, spending money to buy a cake is an easy thing. There are many cake shops all over the streets, but on the birthday of parents, children and close relatives, if you can make a cake yourself, the meaning is completely different!
There is something exciting and happy in chocolate, perhaps it is indeed called: the happiness factor!

It would be more meaningful if you could personally make a chocolate cake that symbolizes happiness and wish you a happy birthday or a happy holiday.

"Dad, what I want to do is not just make a cake that people like and admire and appreciate. I want more people to make cakes with their own hands and participate in it."

The little chef mixed cake flour, cocoa powder, and baking powder together, but did not beat the eggs in this time.

He picked up a bowl of prepared powder, raised his head, smiled brightly, and said, "You can seal it in a plastic bag. Anyone who gets this bag of cake mix can break in an egg, mix it evenly, and put a piece of chocolate on it." Go in. Pour into a mug or some paper cups, and finally put it in the microwave or water oven. The microwave may take 3 to 5 minutes. The taste is different, but it is not much different. They can prepare many such small Packing cake mix, you can make a cake at any time. You can also add powdered sugar without it or with powdered sugar. Dad, can you understand what I want to do?"

The master was shocked.

In fact, he always felt that his son had no talent for making Western pastries.

In front of you, you can only pass by working hard. It is impossible to get ahead by relying on this.

So every time, he would be strict with him, and even use bad words to ask him to change his career.

Now it seems that he was right, this kid is not a craftsman at all, but a businessman!
This is how he developed a DIY cake!

"No, stop filming!" The master suddenly shouted at Zhang Liang.

If my son's ideas were seen by someone with a heart, he would be copied in seconds.

Zhang Liang was a little embarrassed: "This is a live broadcast, I'm afraid it has already been spread."

Gu Yan, who was standing at the door at some point, said with a smile: "Don't worry, even if those people copy it, they won't invest as much as I do! Painting a tiger will not turn out to be a dog!"

"Come on, I'll invest 3000 million and register the company right now!"

Gu Yan grabbed the young master's shoulders and took him away directly.

Zhang Liang ran out to chase Xiao Lingling and arrived before Xiao Lingling opened the door. He smiled and said, "That little master is a wonderful person."

Little Lingling blinked: "What happened?"

Zhang Liang informed Xiao Lingling of the young master's thoughts, and Xiao Lingling snorted: "Uncle Yan is trying to steal business from me again. He is obviously from our hotel!"

(End of this chapter)