How to eat pineapple buns on the immigration ship

Chapter 106 Field Training·Eating Chicken Tonight
When she saw that everyone was basically holding four chickens in their hands, Mandy waved her hand - let's go back!

So the patrol team of Class [-] each carried two chicken plots in each hand, and headed towards the camp singing and dancing, not forgetting to clean up the traces caused by catching chickens nearby. After all, they had just been laid out in front. I have set up some detection traps, it would be really bad if the truth is revealed here.

Now they are at the junction of the northern region and the central region. If they go south a little bit, they will enter the central region where the four classes are located. Out of caution, Mandy did not go further, but chose to set up a detection trap at the junction. When it is found that someone has entered and exited the trap, the signal on the trap will immediately notify the four class cadres.

According to the squad leader's opinion, it is best to stay still for the time being. As long as the news that the second and tenth squads in the northern area are all captured is not leaked, other squads will give priority to dealing with other classes located in the same area as their own class instead of Priority will be given to the northern area, which is easy to defend and difficult to attack, so that their eighth squad can live a good life eating chicken and fish soup every day.

The students in Class [-] who didn’t know this strategy chose to follow blindly. Anyway, they follow the monitor and Kagawa have meat to eat, and those who are aware of the monitor’s idea will not raise objections. After all, no one will object to the ready-made fresh food.

When the patrol team returned to the camp, they wondered for a moment whether they had gone to the wrong camp.

There are now three low tables placed in a triangle shape in the center of the camp. On each low table is a one-meter-long heating plate. Two of the heating plates have iron pots on them. The lids of the pots make a beeping sound. It was the hot water that Kagawa ordered at noon.The remaining heating plate directly covered a pot lid, and there was a sizzling sound inside. Kagawa, who was sitting in front of the heating plate, was holding a square lunch box and pouring something.

Compared with the scene of needing to burn firewood at noon, the change is a little bit bigger.

"Mandy, everyone, thank you for your hard work." The squad leader came over with a smile and seemed to be in a good mood.

"Have all the supplies been delivered?" Mandy came up to meet them. Before leaving, she didn't forget to ask the patrol team to take the chickens and ask Xiangchuan what to do with them.

"Yes, Kagawa delivered them before he came back. Flour, seasonings, pots, heating plates... To be honest, I still feel very unsure." The monitor lowered his voice during the second half of the sentence.

"Whatever, even if we lose to other classes due to lack of supplies, we still enjoy freshly made food for a few days." Mandy smiled and pointed in the direction of Kagawa, "Do other classes have this treatment? And everyone The interest in the competition was not high to begin with. If Kagawa hadn't come up with the "36 Strategies" on the first day, which stimulated everyone's desire to challenge, our class would probably still be lying in the camp doing nothing. "

Mandy patted his squad leader on the shoulder, telling him not to think about things so complicated, and then went to help Xiangchuan kill the chicken.

When Xiangchuan saw that there were almost 20 people with four chickens, he was stunned: "There is no need for so many! Hurry up and build a chicken pen, there are enough for us to eat until the end of the competition."

So the patrol team began to hurriedly build a chicken coop in another corner near the mountain wall. It was almost like an animal house that can be seen occasionally in primary and secondary schools in big cities in the 21st century. It was nearly seven years old. Ten chickens were clucking inside, which was so lively.

Xiang Chuan and others walked to the river with ten chickens. At this time, the members of the left-behind group were already waiting by the river.The left-behind group had a pretty good harvest in the afternoon. They caught six big fish. At this time, they had already processed the fish. They stayed by the river and chatted. When they saw Xiangchuan and the patrol group with chickens coming over, they immediately understood the next step. It's time to start killing chickens.

The kitchen knives that have been applied for are ready, the large lunch boxes and medium lunch boxes are ready, and the two pots of hot water are ready.

Xiangchuan raised his head and looked meaningfully at the left-behind team full of expectations and the patrol team full of curiosity. He lifted a chicken's neck and raised a knife to wipe it. The bright red blood flowed into the empty lunch box. The air smelled different from the smell of fish. The smell of blood made many patrol teams turn pale.At first, the chicken whose neck was wiped was still struggling, but it gradually stopped moving. After confirming that the chicken would not move anymore, Xiangchuan threw the chicken into the hot water pot and scalded it, then looked up at the chicken that had turned its head away. The spit-up patrol team and the left-behind team, who looked a bit unhappy but were eager to try, said, "This is the first step. Alright, let's try."

An hour later, the pale members of the patrol team returned to the center of the camp carrying a large lunch box with the stripped raw chicken neatly arranged. As for the left-behind team, they were desperately washing the pot used to scald the chicken feathers by the river. When Xiangchuan heard that the pot would be used to make soup later, even the left-behind group who had developed a heart of steel in killing fish and chickens couldn't help but volunteer to come out and wash the pot.

——Then you must wash the pot!When blanching the chicken feathers, all the chicken feces and other stuff were cooked in it for more than 20 minutes. If you don't wash it, the soup will smell like chicken feces later. Who can stand it?
The members of class [-] who were slightly obsessed with cleanliness changed their usual attitude of slackers and showed unprecedented action in the face of eating. They quickly cleaned the two pots at an unimaginable speed for the students of class [-] and class [-] who were watching in the captive tent.After washing, I took it to the campsite and gave it to Ouyang Yating and Ainuo, who were sorting out the flour, to smell it before returning it to Xiangchuan after confirming that there was no peculiar smell.

The last step is somewhat physically demanding for 21st century people, but has little technical content for modern people - chopping the chicken.

The reason why I say that there is no technical content is because when Kagawa searched for the kitchen utensils sent by the supply, he couldn’t find the machete written in the application form and asked the monitor, bathed in the helpless eyes of the monitor looking at the little fool, he got the answer: cut off For muscles and bones, wouldn’t it be enough to use a compressed laser cutter?

Then Kagawa was popularized by the squad leader about the knowledge of compressed laser cutters: in modern kitchens, the kitchen utensils used by kitchen AI or servants to process ingredients with medium and large bones will only appear when they come into contact with inanimate meat. The laser, at this time, can cut the bone like cutting gel.

Xiangchuan is holding this thing in his hand now, wondering if this thing is really so easy to use?Then cut it down, I don’t know if I don’t cut it, I’m shocked, why, because it’s too silky to feel the real feeling of cutting things, if the chicken on the thick wooden cutting board in front of her has not been cut horizontally, it can still be seen from the cut surface If she saw the blood-red bones, she would really think that she was cutting tofu instead of chicken.

But the surprise was only temporary. In less than 2 minutes, she had finished processing the whole chicken. She put the cleaned internal organs aside, cleaned out the inedible parts, and took out a separate medium-sized lunch box to put the internal organs. Grab some shredded ginger and throw it into the pot together when making soup.

Two-thirds of the water was refilled into the two pots, the fire was ready, and the iron plate was drizzled with oil. The members of the Tongue Club and Qiu Manman each stood in front of the kitchen utensils. Everything was ready. Xiangchuan took a deep breath and shouted: "Get off the pot!"

Six chickens and shiitake mushrooms that were washed and cut in half were put into the soup pot. The meat of two chickens cut into pieces was skewered and smoked next to the fire, and the other two chickens and shiitake mushrooms that were also cut into pieces were poured on the iron On the board, Kagawa himself took the spoon, sprinkled salt and oil and stir-fried repeatedly.

While frying the chicken, Xiangchuan took care of the situation on the other side of the two pots, and directed Ouyang Yating and Ainuo to scoop out the foam on the surface every 5 minutes.

On the periphery, the students in the left-behind group were making fish soup and grilled fish in the same way at noon, and the students in the other patrol groups were not idle either, busy preparing dinner plates and drinking water.

It wasn't until 05:30, when the sun was halfway down in the sky, that the pot of sweet and delicious fish and chicken was officially completed.

Xiangchuan, who had been frying the chicken for nearly half an hour, was so tired that he was about to collapse, but seeing the excited eyes of his classmates, he cheered up, raised the roasted chicken leg in his hand, and shouted loudly: "It's time for dinner!"

"Oh----!!"

For a moment, the cheers of students from Class [-] who ate delicious chicken and fish echoed throughout the northern region.

　I originally planned to postpone the shiitake mushrooms, but I personally can’t stand fried chicken without shiitake mushrooms, so I let the shiitake mushrooms appear in advance.
　　
　
(End of this chapter)