How to eat pineapple buns on the immigration ship
Chapter 111 Field Training and Wild Vegetable Dinner
Chapter 111 Field Training · Wild Vegetable Dinner
Unlike Kagawa who walked around the storage box with a happy face, most of the students in Class [-] looked at these vegetables very calmly.
If you think about it, what everyone has been exposed to before is either meat or pasta, and there is only a vegetable bun related to vegetables, and not everyone can eat it, so in everyone's impression, wild vegetables are also related to vegetables. Almost, it is the material used to make hard solid food.
Therefore, only a few people who have eaten vegetable buns and everyone in the Tongue Society have some expectations for these things.
Kagawa stopped and stopped between the various storage boxes, hesitating about the wild vegetables to be used at noon today.After all, there are more than ten kinds of wild vegetables!In her previous life, when she was a child, she liked to go to the market and buy cheap wild vegetables with her parents to make various seasonal delicacies. Later, when she was a social animal in a big city, the price of these wild vegetables directly made her choose to ignore these ingredients and eat all kinds of cheap wild vegetables honestly. It is winter when I can go back to my hometown, and there are not many wild vegetables to dig, and the family is busy with the New Year, and there is no time to climb mountains to find wild vegetables.
Now it's time to make up for the wild vegetables that have been missing all these years in one go, how can she not be excited!The more Xiangchuan thought about it, the more excited he became, and he stopped and walked in front of each storage box.
On the contrary, it made other people anxious.
"Student Xiangchuan," the squad leader felt that if he kept silent, Xiangchuan was going to level the grass in front of the dozen or so storage boxes back and forth, and he couldn't come to a conclusion, "Why don't you just choose one, everyone now We're all back, and it's almost time to prepare lunch."
"Huh? Hmm... Okay." Xiangchuan scratched his head and came to stand in front of the storage box of shepherd's purse. "Then let's eat shepherd's purse today. Go get some flour. It's about the same amount as in the morning. Ya Ting, you guys Can you still move? Let's go wash the vegetables."
"Washing vegetables?" Ouyang Yating and Nancy looked at each other suspiciously, this word was really unfamiliar to them.
After all, modern vegetables are all grown in a sterile, dust-free and pollution-free environment. After the picking is fully controlled by AI, they will be watered once on the farm, and then they will be kept in closed storage for a long time. Therefore, for modern people who directly enjoy the fruits of labor For them, the word washing vegetables is a bit too far away from them.
"Use clean water to scrub... er, just scrub it lightly." In order to prevent the strange situation that the leaves of the vegetables are gone after washing, Kagawa had to explain in detail, "Aino, Ryogong, you put the clean water Take the equipment together. Squad leader, labor committee, please ask everyone in the patrol team to help you carry the flour and dough. Remember to wash your hands before you and the dough. Keep the dough dusty and insect-proof."
The reason why Xiangchuan arranged this is because the morning noodle making is really tiring, and the left-behind team is busy processing the chicken and the fish caught today, so there is no time and no extra energy, so I can only rely on my strength A good patrol team should be more busy. Anyway, they just sit in the middle of the camp and knead the dough.
After 10 minutes, the shepherd's purse, cleaned and pinched off the rotten leaves and root hairs, was placed in the center of the camp, so the next thing to do was to chop the leaves.
Kagawa held two knives that can only be called fruit knives on the chopping board with a blank face. There was no way. When the base heard the style of kitchen knives needed here, his face turned pale with fright. It was because of the background After getting in touch with Xiangjia and reassuring, he nodded and gave six pairs of fruit knives.
After all, this is a sharp knife. Even if the field uniform can withstand ordinary knives and guns, if some ruthless children have evil thoughts and let other students do this, it will be a big problem.
Forget it, it’s not useless, and the most troublesome bone cutting can also be solved by a laser cutter, isn’t it just cutting vegetables, a fruit knife is just a fruit knife.Kagawa comforted himself.
With Kagawa's demonstration, everyone started taking action on their own.During this period, Mandy thought it was troublesome to use a knife to chop vegetables, so she suggested compressing the shepherd's purse directly into a paste, but Kagawa rejected it directly.
——I’m going to make shepherd’s purse stuffing!It’s not about making shepherd’s purse sauce!Kagawa almost yelled at him, mushy vegetable juice or something, it just reminded her of some horrible weight loss meals, hell, I'm still not full after 3 years, and I'm going to eat a weight loss meal?Don't even think about it.
Xiangchuan brought over the chicken that the left-behind team originally planned to roast, removed the bones and chopped it into minced meat, mixed the minced shiitake mushrooms, shepherd's purse and chicken with salt and pepper and stirred evenly, then sat on a large The dough is on the counter before starting to wrap the pie.
After so many days of work, Xiangchuan didn't bother to worry about the lack of this or that. He used the existing ingredients to restore [-]% to [-]% of the taste first to fill his stomach.
Like steamed buns, she likes pies with thin crust and thick meat, so she uses up the fillings quickly. After a while, the portion she chopped herself was used up. She happened to have eight or nine buns wrapped in them, so she just fried them in the pan first.
The pancakes were golden and crispy, which made many students who were not interested in wild vegetables swallow their saliva, let alone those who had already tasted the taste of vegetable buns. If Mandy and Fu Chengkai didn't help stop them, they would be hungry They probably all rushed over to eat them.
"If you want to eat it quickly, please help." Mandy's words directly tripled the completion speed of the shepherd's purse filling.
The left-behind group who originally planned to make roast chicken also came to help. Seeing that there were more people, Kagawa simply made a few more types. In addition to pies, there were also steamed buns and dumplings.
Baozi can actually be made by hand!This is how the students in Class [-] felt when they saw Xiangchuan make the first chicken shepherd's purse bun. Seeing the chubby white dough, everyone was eager to try it. After the recipe was temporarily used for a week, I directed everyone to start cooking today's staple meal.
When the steamed buns and dumplings came out, the chicken soup and grilled fish also ushered in the finishing touches.
When everyone was in the middle of the camp, they realized that there were a variety of meals in front of them.
The savory shepherd's purse cake is naturally the most eye-catching. One bite, the crispy skin and sweet shepherd's purse filling are stuffed into your mouth. When you eat it, you have the crispy aroma of fried food and the refreshingness of wild vegetables, combined with chicken and shiitake mushrooms. Fresh and sweet, it immediately conquered all the students who had doubts about wild vegetables.
Those who love steamed buns first set their sights on shepherd's purse buns. Different from the vegetable buns usually distributed in schools, shepherd's purse buns have the unique vegetable flavor of shepherd's purse because of the addition of mushrooms and chicken.
Shepherd’s purse dumplings are especially popular with girls. One bite of dumplings tastes like a snack. Kagawa even took out his own small pot to boil hot oil and pour in chili powder. Minced garlic is eaten as a simple hot sauce. Qiu Manman and Ouyang Yating were very curious when they saw it, and they came to taste it one after another. The two who liked spicy solid food fell in love with this taste at once, and shared it directly After seeing Kagawa's small dipping dish, other students came to try it one after another. As a result, Kagawa had to demonstrate how to make simple chili sauce to the spicy-loving guys in the class, which directly led to a lot of consumption of chicken soup.
The popularity of the staple food almost caused no one to eat the grilled fish. Xiangchuan couldn't stand it anymore, so he directly dragged a large piece into his own bowl, and enjoyed it with a mouthful of shepherd's purse buns and a mouthful of grilled fish. Everyone saw Xiangchuan's combination and followed suit.While eating, Xiangchuan told them that they should eat both staple food and complementary food, and popularized the difference and meaning of complementary food and staple food in ancient times, and everyone listened with great interest.
Understood, to put it simply, you have to eat steamed buns and dumplings, as well as grilled fish and grilled chicken!
Kagawa: I don't think you understand at all.
(End of this chapter)
Unlike Kagawa who walked around the storage box with a happy face, most of the students in Class [-] looked at these vegetables very calmly.
If you think about it, what everyone has been exposed to before is either meat or pasta, and there is only a vegetable bun related to vegetables, and not everyone can eat it, so in everyone's impression, wild vegetables are also related to vegetables. Almost, it is the material used to make hard solid food.
Therefore, only a few people who have eaten vegetable buns and everyone in the Tongue Society have some expectations for these things.
Kagawa stopped and stopped between the various storage boxes, hesitating about the wild vegetables to be used at noon today.After all, there are more than ten kinds of wild vegetables!In her previous life, when she was a child, she liked to go to the market and buy cheap wild vegetables with her parents to make various seasonal delicacies. Later, when she was a social animal in a big city, the price of these wild vegetables directly made her choose to ignore these ingredients and eat all kinds of cheap wild vegetables honestly. It is winter when I can go back to my hometown, and there are not many wild vegetables to dig, and the family is busy with the New Year, and there is no time to climb mountains to find wild vegetables.
Now it's time to make up for the wild vegetables that have been missing all these years in one go, how can she not be excited!The more Xiangchuan thought about it, the more excited he became, and he stopped and walked in front of each storage box.
On the contrary, it made other people anxious.
"Student Xiangchuan," the squad leader felt that if he kept silent, Xiangchuan was going to level the grass in front of the dozen or so storage boxes back and forth, and he couldn't come to a conclusion, "Why don't you just choose one, everyone now We're all back, and it's almost time to prepare lunch."
"Huh? Hmm... Okay." Xiangchuan scratched his head and came to stand in front of the storage box of shepherd's purse. "Then let's eat shepherd's purse today. Go get some flour. It's about the same amount as in the morning. Ya Ting, you guys Can you still move? Let's go wash the vegetables."
"Washing vegetables?" Ouyang Yating and Nancy looked at each other suspiciously, this word was really unfamiliar to them.
After all, modern vegetables are all grown in a sterile, dust-free and pollution-free environment. After the picking is fully controlled by AI, they will be watered once on the farm, and then they will be kept in closed storage for a long time. Therefore, for modern people who directly enjoy the fruits of labor For them, the word washing vegetables is a bit too far away from them.
"Use clean water to scrub... er, just scrub it lightly." In order to prevent the strange situation that the leaves of the vegetables are gone after washing, Kagawa had to explain in detail, "Aino, Ryogong, you put the clean water Take the equipment together. Squad leader, labor committee, please ask everyone in the patrol team to help you carry the flour and dough. Remember to wash your hands before you and the dough. Keep the dough dusty and insect-proof."
The reason why Xiangchuan arranged this is because the morning noodle making is really tiring, and the left-behind team is busy processing the chicken and the fish caught today, so there is no time and no extra energy, so I can only rely on my strength A good patrol team should be more busy. Anyway, they just sit in the middle of the camp and knead the dough.
After 10 minutes, the shepherd's purse, cleaned and pinched off the rotten leaves and root hairs, was placed in the center of the camp, so the next thing to do was to chop the leaves.
Kagawa held two knives that can only be called fruit knives on the chopping board with a blank face. There was no way. When the base heard the style of kitchen knives needed here, his face turned pale with fright. It was because of the background After getting in touch with Xiangjia and reassuring, he nodded and gave six pairs of fruit knives.
After all, this is a sharp knife. Even if the field uniform can withstand ordinary knives and guns, if some ruthless children have evil thoughts and let other students do this, it will be a big problem.
Forget it, it’s not useless, and the most troublesome bone cutting can also be solved by a laser cutter, isn’t it just cutting vegetables, a fruit knife is just a fruit knife.Kagawa comforted himself.
With Kagawa's demonstration, everyone started taking action on their own.During this period, Mandy thought it was troublesome to use a knife to chop vegetables, so she suggested compressing the shepherd's purse directly into a paste, but Kagawa rejected it directly.
——I’m going to make shepherd’s purse stuffing!It’s not about making shepherd’s purse sauce!Kagawa almost yelled at him, mushy vegetable juice or something, it just reminded her of some horrible weight loss meals, hell, I'm still not full after 3 years, and I'm going to eat a weight loss meal?Don't even think about it.
Xiangchuan brought over the chicken that the left-behind team originally planned to roast, removed the bones and chopped it into minced meat, mixed the minced shiitake mushrooms, shepherd's purse and chicken with salt and pepper and stirred evenly, then sat on a large The dough is on the counter before starting to wrap the pie.
After so many days of work, Xiangchuan didn't bother to worry about the lack of this or that. He used the existing ingredients to restore [-]% to [-]% of the taste first to fill his stomach.
Like steamed buns, she likes pies with thin crust and thick meat, so she uses up the fillings quickly. After a while, the portion she chopped herself was used up. She happened to have eight or nine buns wrapped in them, so she just fried them in the pan first.
The pancakes were golden and crispy, which made many students who were not interested in wild vegetables swallow their saliva, let alone those who had already tasted the taste of vegetable buns. If Mandy and Fu Chengkai didn't help stop them, they would be hungry They probably all rushed over to eat them.
"If you want to eat it quickly, please help." Mandy's words directly tripled the completion speed of the shepherd's purse filling.
The left-behind group who originally planned to make roast chicken also came to help. Seeing that there were more people, Kagawa simply made a few more types. In addition to pies, there were also steamed buns and dumplings.
Baozi can actually be made by hand!This is how the students in Class [-] felt when they saw Xiangchuan make the first chicken shepherd's purse bun. Seeing the chubby white dough, everyone was eager to try it. After the recipe was temporarily used for a week, I directed everyone to start cooking today's staple meal.
When the steamed buns and dumplings came out, the chicken soup and grilled fish also ushered in the finishing touches.
When everyone was in the middle of the camp, they realized that there were a variety of meals in front of them.
The savory shepherd's purse cake is naturally the most eye-catching. One bite, the crispy skin and sweet shepherd's purse filling are stuffed into your mouth. When you eat it, you have the crispy aroma of fried food and the refreshingness of wild vegetables, combined with chicken and shiitake mushrooms. Fresh and sweet, it immediately conquered all the students who had doubts about wild vegetables.
Those who love steamed buns first set their sights on shepherd's purse buns. Different from the vegetable buns usually distributed in schools, shepherd's purse buns have the unique vegetable flavor of shepherd's purse because of the addition of mushrooms and chicken.
Shepherd’s purse dumplings are especially popular with girls. One bite of dumplings tastes like a snack. Kagawa even took out his own small pot to boil hot oil and pour in chili powder. Minced garlic is eaten as a simple hot sauce. Qiu Manman and Ouyang Yating were very curious when they saw it, and they came to taste it one after another. The two who liked spicy solid food fell in love with this taste at once, and shared it directly After seeing Kagawa's small dipping dish, other students came to try it one after another. As a result, Kagawa had to demonstrate how to make simple chili sauce to the spicy-loving guys in the class, which directly led to a lot of consumption of chicken soup.
The popularity of the staple food almost caused no one to eat the grilled fish. Xiangchuan couldn't stand it anymore, so he directly dragged a large piece into his own bowl, and enjoyed it with a mouthful of shepherd's purse buns and a mouthful of grilled fish. Everyone saw Xiangchuan's combination and followed suit.While eating, Xiangchuan told them that they should eat both staple food and complementary food, and popularized the difference and meaning of complementary food and staple food in ancient times, and everyone listened with great interest.
Understood, to put it simply, you have to eat steamed buns and dumplings, as well as grilled fish and grilled chicken!
Kagawa: I don't think you understand at all.
(End of this chapter)
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