My whole family was in exile, and I relied on my space to buy half of my country.

Chapter 121 The cake shop opens

When Lu Shiyan came back, the food was already ready.

In addition to spicy shrimps and spicy dried fish, Jiang Tangtang also made several meat dishes such as braised pork and crispy chicken legs.

In addition to fish, there are also many vegetables.Jiang Tangtang made cabbage with vinegar from the cabbage freshly picked from the field, while white radish, which rural people find tasteless, was made into shredded radish salad today.

There were too many people to sit at one table, so Manager Xia asked his son to move a large square table from home, and the two square tables were put together into a large rectangular table.A large table full of various delicacies was laid out.

The food was put on the table and everyone went to the table to eat in a lively manner.

Since it was a celebration of the opening of the shop, the wine was of course indispensable.

The wine is fruit wine brought by the Xia family.

It is home-brewed from wild fruits in the mountains, and the alcohol content is not high. Except for a few children, all the adults were satisfied.

The food on the table was too tempting, so everyone just said a few auspicious words with wine glasses in hand and then started.

After eating half full in one go, everyone started talking more.

"This dish is so delicious. Does the shop opened by Sister Jiang in the city also sell these dishes?"

Zhao Jia only knew that Jiang Tangtang was going to open a shop in the city, but he didn't know what the shop would do, so he couldn't help but ask.

"It's not a restaurant, it sells pastries!" Jiang Tangtang laughed.

"I think the dishes you made are easy to sell in the city. I've eaten a lot of fish and shrimps, but this is the first time I've eaten such delicious fish. How about Sister Jiang open a restaurant like this in the future? shop."

In this way, when she has money on hand, she can go to the shop to buy something when she wants to eat.But the Lu family is really happy and has everything they want to eat.

Zhao Jia thought like this and couldn't help but glance at Lu Shiyan.

Although he is good-looking, his cold face shows that he is not someone who is sympathetic to her. He doesn't know how lucky he is to marry such a good girl like Jiang Meizi.

Jiang Tangtang's mind changed slightly after hearing this.

There was a lot of preparation needed to open a rouge shop. Although she had finished reading those few books, there was still a lot of knowledge that she had not fully understood. Moreover, if she wanted to make decent cosmetics in this era, it was not easy to find materials and it would take a lot of time. A lot of time.

Not only does the silver house require a lot of capital, it also requires a trustworthy jewelry craftsman and various channels for purchasing gemstones.

Only opening a food shop is easy.

Moreover, the food of this dynasty was still in the wild and undeveloped stage.

The skills she learned in modern times to cope with farmhouse entertainment are not very useful in this dynasty.

Therefore, before the pastry shop officially opened, Jiang Tangtang was already secretly thinking about her second shop.

After dinner, Lu Shiyan was about to leave. Mrs. Su was very reluctant to see her son leaving soon after returning home, but she had no choice. Finally, she pushed Jiang Tangtang out and said, "Go see Shi Yan off, you and your wife said Talk. You don’t have to worry about family matters.”

Jiang Tangtang was not shy at all.

He put the extra small dried fish he made at noon into a jar, gave it to Lu Shiyan and said, "Is it inconvenient to carry it with me?"

Lu Shiyan thought about the delicious lunch, his eyes were full of smiles, "No."

"Then take it with you. If you like it, I'll make it next time." Jiang Tangtang thought about it and asked, "Then when will you leave to fight pirates this time?"

Lu Shiyan said: "Three days later." Jiang Tangtang actually still had many questions, but thinking about going out to suppress pirates, which might involve military secrets, he didn't ask any more questions.

The two stood talking for a while, and Lu Shiyan said: "Go back!" After thinking for a while, he said uneasily: "Don't worry about your cousin's affairs for now. I asked someone else to keep an eye on me. Take care of yourself." Body."

After parting ways with Lu Shiyan, Jiang Tangtang packed up his things and took his family to the county town.

Su is good at arithmetic, so she will definitely help when the shop opens, and it is not good for the children to be separated for a long time. Su and the children have gone to the city, and Mrs. Lu cannot be left in the countryside...

Thinking of this, except for the two families of He Qiuniang and Hu Dangui, who had to take care of the wasteland in the countryside, everyone else followed them to the county town.

The Lu family originally had a large population, and Jiang Tangtang bought five servants. As a result, the room behind the shop was not enough for them.

Jiang Tangtang thought about buying another shop. Anyway, he would open a shop in the future and he would have money again.

However, the shop will open tomorrow, but Jiang Tangtang can't think about buying a shop for the time being.

There is still a lot of work to be done before opening.One of them is the packaging of the gift box.

All the custom-made bamboo gift boxes from Zhao Chuan have been delivered. The dried pork, meat floss cakes, wife cakes, Shaqima and Jiang Tangtang that are to be contained in the gift boxes have all been prepared.

But you still have to package it and put it in a gift box.

There are no transparent glass jars, so they can only be packaged in oil paper.After packaging, put a piece of festive red paper on the outside of the paper envelope and write the names of various items on it.

"Shi Li, you write it!" Mrs. Su said to Lu Shili after taking a look at the few calligraphy written by her daughter-in-law with a brush that looked like a dog crawling.

Jiang Tangtang also knew that his calligraphy skills were not good, so he felt a little embarrassed and hurriedly handed the pen to Lu Shili and said, "Then let me write it, my second brother!"

Seeing her daughter-in-law's embarrassment, Mrs. Su hurriedly said, "Tangtang, I'm not saying you're not good at writing. That boy is idle anyway, so just leave these menial tasks to him. You go and take a rest." Just leave this to us.”

Jiang Tangtang didn't care either. She wasn't good at calligraphy in the first place!It doesn’t matter if you can’t write well, who knows everything!

And Su Shi also has good intentions, so she won't get angry over such a trivial matter.

After seeing that the Su family had done a good job in packing, Jiang Tangtang returned to the room with peace of mind.After returning to her room, she went into the space again, took out the ingredients and started making pastries.

Before dawn the next day, Jiang Tangtang got up and took out the pastries such as meat floss cakes made in the space yesterday.

Zhang Lu and Du Mudan were thinking about the opening of their shop today, so they got up early.When they entered the kitchen and saw the various pastries on the table, they were both shocked!

"Master, you didn't sleep last night? Why did you make so many?" Zhang Lu looked at the various pastries on the table and admired Jiang Tangtang.

The boss is really awesome, he does much better than her.

Jiang Tangtang said calmly: "No, I just got up a little early this morning. Take these out and put them on the shelves!"

Wife cakes, meat floss cakes, rose cakes, and pork breasts are all placed on rectangular porcelain plates, which look clean and beautiful.

In addition to these delicacies made by Jiang Tangtang himself, delicacies such as biscuits, shaqima, glutinous rice sticks, and cat ears are also served on rectangular white porcelain plates and neatly placed on large wooden shelves.

The biscuits of Guisu Restaurant have become famous as early as the opening of Jiuxia Yinlou.Coupled with this unique decoration, the shop attracted a lot of people as soon as it opened.

"Shopkeeper, what are you selling here? Why haven't we seen it before?" People were originally curious about the pastry shop because of the biscuits. When they heard that the pastry shop was open, they all came to take a look.

When they saw the many unseen foods on the porcelain plate and smelled the rich sweet fragrance in the air, they all asked.

(End of this chapter)