My whole family was in exile, and I relied on my space to buy half of my country.

Chapter 82 Making money is not easy
Jiang Tangtang was really speechless for someone who wanted to buy a child like this. She just sold the recipe to him, could he do it?
Even if I build an oven, I still can't make it with the quality she has!

She smiled and said, "Sorry, I don't sell money."

A look of disappointment flashed in Shopkeeper Pu's eyes, and he quickly said: "How do you want to cooperate with us, little lady?"

"If the shopkeeper likes the food I cook, I would like to deliver to the teahouse regularly."

Shopkeeper Pu said: "How do you plan to sell these pastries, little lady?"

Jiang Tangtang thought about the price of a plate of pastries at the teahouse that day, and said: "This egg yolk cake is one tael of silver per box, ten per box."

"This is too expensive!" If it weren't for the delicious egg yolk cake, shopkeeper Pu would have wanted to kick Jiang Tangtang out. He has never seen such a daring young lady.

"Shopkeeper, not to mention the honest ingredients used in this pastry, it is also very time-consuming. This price is really just the cost price. If the shopkeeper thinks that the egg yolk cake is too expensive, you can take a look at my quilt snacks. These prices are all Much cheaper.”

Jiang Tangtang reported the prices of glutinous rice sticks, cat ears and other snacks one by one.

Compared with egg yolk crisps, the price of these snacks is indeed much cheaper.But it's only comparable to egg yolk cakes, and shopkeeper Pu still thinks it's too expensive.

A portion of glutinous rice sticks actually costs a hundred pence.He could only fit two plates of glutinous rice sticks.He sold a plate for a hundred cents, and although he still made a profit, businessmen were all about maximizing profits.

He still prefers to buy the recipe, buy the materials, and let his master make it.

Jiang Tangtang saw what he was thinking, stood up and said, "If it's the shopkeeper, then I'll go check it out elsewhere."

These snacks are not considered modern, but in this era, they are all freshly eaten, and Jiang Tangtang does not intend to sell them cheaply.

Seeing that Jiang Tangtang stood up and was about to leave without any hesitation, shopkeeper Pu panicked and said hurriedly: "Wait a minute, how much food did you bring? Sell some to me first, and I'll sell it in the teahouse to try it out. If it sells well, I’ll buy it from you again.”

Jiang Tangtang said: "I only made three boxes of egg yolk cakes, and more snacks like glutinous rice sticks and cat ears."

"Then bring me three boxes of egg yolk cakes and other snacks for ten cents." Shopkeeper Pu said.

"okay!"

The egg yolk cakes had already been packed in food boxes. In order to prevent the egg yolk cakes from being smashed in the donkey cart, the boxes Jiang Tangtang placed in the donkey cart were just for show, and the actual food boxes for the egg yolk cakes were placed in the space.

Jiang Tangtang opened the food box, and the egg yolk cakes inside were neatly arranged, very beautiful.

"Shopkeeper, I will leave this food box here first and come back to pick it up next time."

Shopkeeper Pu was making plans in his mind, thinking that he would first let the chef of the restaurant try making Jiang Tangtang's pastry. If he could make it, he would make it himself. If he couldn't make it, he would order from Jiang Tangtang.

He agreed wholeheartedly.

Jiang Tangtang made more than three boxes of egg yolk cakes. After leaving the teahouse, Jiang Tangtang asked Lu Shili to drive the ox cart and visited several teahouses and restaurants.

Probably because they have never experienced such a cooperation model, everyone is like Shopkeeper Pu, who is relatively conservative and has not signed a long-term contract with Jiang Tangtang.

But they all left some egg yolk cakes and snacks, saying that they would be sold in the shop first to try.

In one morning, all the egg yolk cakes and various snacks brought by Jiang Tangtang were sold out, earning a total of 15 taels of silver.

Looking at the pitiful 15 taels of silver in his hand, Jiang Tangtang felt tired.Although the turnover in the food business is fast, it is still hard money.

It’s better to make money faster by selling fruits!Especially a rich and cheerful young master like Song Muci.

Unfortunately, in order to cover her waistcoat, she could only sigh.

"Sister-in-law, let me try it when we talk about business next time!" Lu Shili felt like a big stone was weighing on his heart when he heard Jiang Tangtang sigh.He was so useless. He came to the county town with his sister-in-law, but he didn't help at all.

The burden of supporting the family actually fell on her as a woman.

"Okay!" Jiang Tangtang put away his inner sigh and got down to business, "Go to the market, let's buy something and go back."

To make egg yolk cake, you need to use salted egg yolk.

The egg yolks she now uses to make egg yolk cakes are all stock from the previous farmhouse.

But I guess I can use it once or twice.

If you want to continue the egg yolk cake business, you have to pickle the salted egg yolks yourself.

When he arrived at the market, Jiang Tangtang asked about the price of duck eggs, and with a wave of his hand, he bought all the duck eggs in the market.

I bought duck eggs, flour, pork, oil paper and other ingredients needed for cooking.

In a short time, more than half of the 15 taels of silver on hand were spent.

Jiang Tangtang sighed in his heart again, spending money is like running water. Whether it is ancient or modern, making money is not easy.

Originally, she saw that the monodon shrimps sold in the market were very delicious, and she wanted to buy some to satisfy her cravings.

But thinking that most of what he earned today would be spent in a blink of an eye, and there were still workers' wages waiting to be settled, Jiang Tangtang temporarily put down his appetite, and after shopping, he and Lu Shili drove the oxcart back home.

Madam Su had craned her neck and looked at the intersection so many times today.When he saw his eldest daughter-in-law and second son coming back, he hurriedly greeted them, "How is it? Is the business going well?"

"Sister-in-law is so awesome. She sells all the pastries to big teahouses and restaurants in the county..." Lu Shili smiled and told Jiang Tangtang about going to the city to discuss business today, with admiration in his eyes.

When Su heard that the business was going well, her heart dropped, and she helped the two of them unload the things from the donkey cart.

Looking at the baskets of duck eggs, my mouth widened and I asked, "How can I buy so many duck eggs?"

"Mom, these are needed for making pastries." Jiang Tangtang explained: "These duck eggs must be pickled into salted eggs first. In case they are not available when I use them later, I will buy more at one time."

Hearing that it was for business, Su Shi's mouth dropped, "Then when will you go to the city again?"

Jiang Tangtang said: "No rush! Let's talk about it in three to five days."

"Ah?" Mrs. Su said in confusion: "This business has just started, why don't we strike while the iron is hot?"

Jiang Tangtang said: "No, let them hurry up first."

This was meaningless and Mrs. Su didn't understand it either. However, seeing the tiredness on her daughter-in-law's brows, she was sensible and didn't ask any more questions. She simply said, "It doesn't matter if it's like this or a few days of rest. Don't be tired." Broken down."

Jiang Tangtang had no time to rest.

First, he greeted his family members, carefully cleaned several baskets of duck eggs, then dug out yellow mud, added a certain proportion of salt and water to prepare a yellow mud sauce specially made for pickling salted eggs, and marinated the duck eggs.

After the salted eggs are marinated, it's already dark, so the pork can only be left to be put away tomorrow.

In the evening, He Qiuniang and Hu Dangui came back from clearing wasteland. When they saw Jiang Tangtang, they both said excitedly: "Madam, all the vegetable seeds you planted for us have sprouted."

(End of this chapter)