Wang Ye's foodie farm concubine

Chapter 1498 Sweet Wine Rice Balls
Tangyuan means reunion, but there are also people who eat noodles in the morning, but they always use its beautiful meaning.

"It smells so good!"

Tingshang smelled the aroma and went straight to the jar of sweet wine.

"Yaoyao, what is this?"

Yuyao filled half the bowl for Tingshang with a spoon, "Try it."

Tingshang, you can't wait any longer. If she didn't have the last shred of reason, she would have just poured it into her mouth.

Yuyao watched Tingshang finish half a bowl of sweet wine in just a few mouthfuls, but she didn't see any look of embarrassment on her face, nor did she get any rice grains on her mouth, which made her look at her in a new light.

She is convinced by this ability!

"It's delicious! Is this for eating?"

Ting Shang asked with unfinished meaning.

This stuff has the aroma of both wine and glutinous rice, and a refreshing aroma will remain in your mouth after eating it.

Yuyao shook her head, "No, but you can cook it with other things for breakfast and have sweet rice dumplings with sweet wine tomorrow morning."

"Okay, I can help you with the stuffing of glutinous rice balls."

This was one of the few jobs she could do. As for making glutinous rice balls and making rice balls, she really didn't know how to make them. Instead, it would cause more trouble, and she had to help clean up in the end.

After all, this has been verified before. Since then, Yuyao has only asked her to help build it. As for the work that requires skills, she will not let her interfere even if it is handed over to Qinglian.

I remember the last time I asked her to help me make dough, she made a big pot of batter come out. The reason I gave her was that there was either too much water or too much flour. Then she added more water, and she made a big pot of batter. .

In the end, Linghua Tianzun took over, otherwise they would have had to eat pancakes from the stall that day.

In fact, this was not her original intention. She also wanted to do well, but she just couldn't do it well. To use a modern term, that would be a handicap!

"I'll leave the dumpling filling to you, I'll let Qinglian help you."

Qinglian made the fillings for glutinous rice balls, so with him watching her, she believed that nothing serious would happen.Before she even thought about what to eat for dinner, she had already decided on breakfast for tomorrow morning. Yuyao felt that all they had to do was eat.

Of course, Yuyao doesn't have to worry about what to eat for dinner. She just needs to guard the wine she brewed now.

Those Jiu Yuyao will observe their fermentation every day.

"Qinglian, have you ever drank that kind of wine?"

Qinglian turned to look at her sister. If he guessed correctly, what her sister brewed must be liquor.

He had drunk that stuff before, but he didn't like the taste. It was too exciting. The fruit wine and medicinal wine made by his sister were better.

"I drank it, but I didn't like it very much."

"why?"

Tingshang became curious immediately after hearing Qinglian's words.

In her opinion, this shouldn't happen. She could see that Yaoyao seemed to be looking forward to the wine, but why didn't Qinglian like it?

"You'll know after you taste it. But I'd like to remind you not to drink too much. That wine can easily make you intoxicated."

But that varies from person to person.

As for why Qinglian doesn't like liquor, it's because he was drunk once by Yuyao, and then he didn't like it anymore.

But in Yuyao's words, it's because he has a poor drinking capacity that he gets drunk easily.

Naturally, Ting Shang didn't know about this.

Yuyao looked at the fermentation conditions in each tank, and they seemed to be pretty good.

In the past, those who brewed liquor relied on experience. Later, technology was introduced to strictly control the liquor, but the natural taste was missing.

(End of this chapter)