Wang Ye's foodie farm concubine
Chapter 1553: Inoculation of bacteria
Chapter 1553: Inoculation of bacteria
After breakfast, Yuyao ran to her germ room and took a look.
The fungi she planted before have been harvested long ago, and now she has to plant another batch.
"The person in charge from Yaoyao Quanfu Restaurant came to our house before and asked if there were any more chicken conongs. They could take them."
Yu Youfu came in from outside and told her about the people coming to Quanfu Restaurant a few days ago.
"Are they going to collect chicken fir trees?"
She remembered that she had never given them this kind of ingredient.
"Didn't you give them a lot of chicken firs last time for grandpa's birthday? Then they started to take notice. I mixed some of the chicken firs collected at home and sold them to them."
Yuyao nodded, "How did they say the sales were going?"
She remembered that she did give Uncle Li some chicken fir trees and asked him to cook. Unexpectedly, he caught his eye. He was indeed a professional chef!
But this was a coincidence. She had been thinking about waiting for the chicken conongs to be planted before giving them a try, but she didn't expect them to come to her door first.
This is good, it saves one thing.
"Brother Li said the sales were good, but he asked us when we can have it again. Customers have asked several times."
"The previous batch has been harvested, and the next batch will probably have to wait a while longer. I haven't had time to plant it yet."
It's good to have a market, so she can grow and sell at the same time.
Yuyao tidied up the mushroom room and then started to plant a new batch of chicken fir trees.
With the experience from the last time, planting this time is much easier than the last time, and the environment is also better controlled.
"Brother Yu, when will your family get that chicken conong?!"
Yuyao heard Uncle Li's voice as soon as she came out of the kitchen.
"Uncle Li."
"Yao Yao! You're back!" Li Helin was just looking for Yu Youfu to ask about Jicong, but he didn't see Yu Yao coming.
"Well, uncle and the others haven't come back yet. Uncle Li, please sit down for a while."
Yuyao immediately turned around and went into the kitchen, put down the bowl and chopsticks in her hands, took a teacup, made a cup of tea for Li Helin and brought it over.
"Uncle Li drinks tea."
"Okay, when did Yaoyao come back?"
"It's been a few days since I came back. Is there anything wrong with Uncle Li coming here so early in the morning?"
In fact, she had just heard him asking about Ji Cong, but she asked again.
"I'm here to ask about your chicken fir trees. Yaoyao, is your chicken fir tree particularly difficult to pick?"
Otherwise, it wouldn't be just that much, and he had asked several times, but he said no every time.
"It's really not easy to pick. You have to wait a few hours after it rains to go up the mountain to pick the freshest chicken firs. If it's early, the chicken firs won't grow, and if it's too late, they'll be too old to bite."
Now Li Helin finally understood why there was only a little bit of love, and it was so difficult to master feelings.
"But we are now growing the chicken conongs ourselves, and it won't be long before we can continue to supply the restaurants."
Li Helin asked excitedly: "Really?!"
Yuyao smiled and nodded, "Of course, I have deceived Uncle Li sometime, but I still need Uncle Li to wait for another month!"
"Okay, then I'll hold on for another month. After one month, Yaoyao, you have to bring Uncle Li some chicken fir, otherwise I won't be able to do business for those people who are watching."
Thinking about the taste of chicken fir, he actually wanted to eat it as soon as possible, but fortunately he only had to wait another month, which was better than the fact that he always got no news before.
"Yao Yao is planning to expand the bacterial room?"
(End of this chapter)
After breakfast, Yuyao ran to her germ room and took a look.
The fungi she planted before have been harvested long ago, and now she has to plant another batch.
"The person in charge from Yaoyao Quanfu Restaurant came to our house before and asked if there were any more chicken conongs. They could take them."
Yu Youfu came in from outside and told her about the people coming to Quanfu Restaurant a few days ago.
"Are they going to collect chicken fir trees?"
She remembered that she had never given them this kind of ingredient.
"Didn't you give them a lot of chicken firs last time for grandpa's birthday? Then they started to take notice. I mixed some of the chicken firs collected at home and sold them to them."
Yuyao nodded, "How did they say the sales were going?"
She remembered that she did give Uncle Li some chicken fir trees and asked him to cook. Unexpectedly, he caught his eye. He was indeed a professional chef!
But this was a coincidence. She had been thinking about waiting for the chicken conongs to be planted before giving them a try, but she didn't expect them to come to her door first.
This is good, it saves one thing.
"Brother Li said the sales were good, but he asked us when we can have it again. Customers have asked several times."
"The previous batch has been harvested, and the next batch will probably have to wait a while longer. I haven't had time to plant it yet."
It's good to have a market, so she can grow and sell at the same time.
Yuyao tidied up the mushroom room and then started to plant a new batch of chicken fir trees.
With the experience from the last time, planting this time is much easier than the last time, and the environment is also better controlled.
"Brother Yu, when will your family get that chicken conong?!"
Yuyao heard Uncle Li's voice as soon as she came out of the kitchen.
"Uncle Li."
"Yao Yao! You're back!" Li Helin was just looking for Yu Youfu to ask about Jicong, but he didn't see Yu Yao coming.
"Well, uncle and the others haven't come back yet. Uncle Li, please sit down for a while."
Yuyao immediately turned around and went into the kitchen, put down the bowl and chopsticks in her hands, took a teacup, made a cup of tea for Li Helin and brought it over.
"Uncle Li drinks tea."
"Okay, when did Yaoyao come back?"
"It's been a few days since I came back. Is there anything wrong with Uncle Li coming here so early in the morning?"
In fact, she had just heard him asking about Ji Cong, but she asked again.
"I'm here to ask about your chicken fir trees. Yaoyao, is your chicken fir tree particularly difficult to pick?"
Otherwise, it wouldn't be just that much, and he had asked several times, but he said no every time.
"It's really not easy to pick. You have to wait a few hours after it rains to go up the mountain to pick the freshest chicken firs. If it's early, the chicken firs won't grow, and if it's too late, they'll be too old to bite."
Now Li Helin finally understood why there was only a little bit of love, and it was so difficult to master feelings.
"But we are now growing the chicken conongs ourselves, and it won't be long before we can continue to supply the restaurants."
Li Helin asked excitedly: "Really?!"
Yuyao smiled and nodded, "Of course, I have deceived Uncle Li sometime, but I still need Uncle Li to wait for another month!"
"Okay, then I'll hold on for another month. After one month, Yaoyao, you have to bring Uncle Li some chicken fir, otherwise I won't be able to do business for those people who are watching."
Thinking about the taste of chicken fir, he actually wanted to eat it as soon as possible, but fortunately he only had to wait another month, which was better than the fact that he always got no news before.
"Yao Yao is planning to expand the bacterial room?"
(End of this chapter)
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