farm happy little sweet treasure
Chapter 404 Simple Sauce
Chapter 404 Simple Sauce
Chapter 404 Simple Sauce
Tianbao thinks that he is really a child, and is not annoyed when faced with Sheng Fangfang's teasing: "I just like it!"
Sheng Fangfang nodded. The little girl was quite brave. She was really brave. She appreciated it very much.
A few people went back. Aunt Lu had already cut the beef. Tianbao looked at her: "Are you feeling better?"
"You guys are talking to the young lady?" Aunt Lu glared at Qin Zhong.
Qin Zhong is not afraid of her either: "Even if I don't tell you, the young lady can't guess it?"
"Grandma Lu, it's not Grandpa Zhong who said it, but I saw it. You seemed to be a little uncomfortable when you got off the carriage. If I had known, I wouldn't have let you come over." Tianbao felt a little guilty, because of himself, Grandma Lu had been tormented so much. I got sick.
Aunt Lu looked at Tianbao's guilty look and shook her head hastily: "Tianbao is not what you think. It's not because I'm on the road with you, it's because I have an old habit."
"Why don't you tell Aunt Lu that she has an old problem? I'll ask Master to show it to you." Tianbao cares about the people around him, especially those who are kind to himself.
Aunt Lu looked at Tianbao's concerned eyes, which were more effective than any medicine: "Go back and ask Dr. Sun to show it to me. Now Miss, you should see if the meat I prepared is ready? But the beef really doesn't need to be marinated?"
"We'll have something different this time."
"You've been waiting for a long time, I'm waiting!" Han Laowen looked curious.
Tianbao smiled and walked to the kitchen with the garlic. Qin Zhong went to arrange the yard for Jiang Lingchuan and Qingfeng to live. Aunt Lu followed uneasily and watched Tianbao peeling the garlic. Everyone went to help, and after a while they stood There is a row of girls peeling garlic.
"Miss, is this enough?" Qingqing felt like she was getting a bit swollen when she peeled the garlic.
Tianbao looked at it and nodded. He wanted to reach for the kitchen knife, but Aunt Lu took it first. Tianbao smiled and said, "Auntie, cut the garlic into slices and set aside."
"Okay." Aunt Lu said, picking up the peeled garlic and starting to cut it.
Qingqing was very excited: "Miss, what can I do?"
"Shall we go pick vegetables?" There is a greenhouse in the house, and the vegetables in it are edible.
"it is good."
"Take me one, I haven't been to a greenhouse yet!" Sheng Fangfang only learned that there was a greenhouse here when we were chatting just now.
Aunt Lu watched the children walking towards the backyard talking and laughing, and couldn't help but think of how happy she was at that age.
Tianbao saw that it was getting late, so he didn't waste time. He got some coriander and perilla leaves and went back. Everyone had eaten the perilla leaves and was full of expectations.
But I saw Tianbao bringing out a bowl of dark sauce. Although there were coriander and chili segments floating on it, it still improved the appearance.
"Tianbao, are you sure it tastes good?" Sheng Fangfang and Tianbao had the last word.
Tianbao knew their suspicions and was not angry. He picked up half a perilla leaf and a piece of authentic roast beef. Then he poured two spoons of the sauce into the small bowl in front of him and used chopsticks to pick it up. I picked up some of the dry ingredients in the sauce, wrapped them together and ate them.
"It's delicious, try it." The saltiness of the soy sauce, the flavor of the coriander, the spiciness of the chili, the spiciness of the garlic slices, and the original flavor of the beef, the taste is simply superb.
Everyone saw Tianbao's expression and couldn't help but imitate her and started eating. Qingqing was the most helpful. She tasted the ingredients secretly before and thought it was so delicious.
So she put dry ingredients in it, including three or four slices of garlic. Although it was delicious, it was also very spicy. She fanned her tongue, then picked up the teacup and drank.
"Put less garlic, be careful not to get a headache if you eat too much." Tianbao said and stuffed another Su Ye bag into his mouth, then closed his eyes with a look of enjoyment. "Little miss, can I ask what's in this sauce? It feels familiar yet strange." Aunt Lu said with a smile.
Tianbao smiled: "Actually, it's very simple. They are all things that are available in the kitchen, which are soy sauce, sesame oil, sugar, vinegar and sesame seeds. Add these, coriander, green and red pepper segments, and, by the way, garlic slices are the soul. "
"This tastes really good, and it's refreshing when paired with wine. This is on par with the dry food I had before." Han Laowen ate happily and felt that the long wait was not in vain.
Tianbao smiled: "Eat more if you like it. It's simple. The meat tastes authentic."
"What is this small ingredient called?" The previous ones were dry ingredients and wet ingredients, but this one is called water ingredients?
Tianbao thought for a while: "Wool material?"
"Why is it called this?" Everyone was a little confused. They all knew about jade and wool, but how could they eat barbecue?
Jiang Lingchuan looked at the garlic slices in front of him: "Maybe it's because these things haven't undergone complicated processing?"
"Maybe that's the reason!" Tianbao felt a little guilty. She didn't know why. She just knew it was delicious. When she ate it, it was called raw material.
Aunt Lu thought for a while, "This name doesn't appeal to me, let's change it!"
"Then change it!" There is no copyright issue here, just change the name and it should be fine.
"What's the ingredient called? How about sweet ingredient? Miss invented the ingredient." Qingqing's imagination was wide open.
Tianbao was very helpless: "It's obviously not sweet, so be careful if customers say you're a liar. Besides, my name is Tianbao and I call it sweet material. Why don't I call it Bao material?"
Qingqing looked serious: "You can also call me Baoliang!"
"I... don't really want to talk to you." Tianbao covered her head, feeling that Qingqing's simple temper was sometimes not a good thing, and she felt angry again.
Everyone smiled, Jiang Lingchuan thought for a moment and said, "Why don't we just call it simple sauce, simple sauce."
"Well, it's not difficult to make in the first place. The name fits the identity of the food itself." Qin Zhong nodded in agreement.
Aunt Lu looked at him with disgust: "As long as you eat anything, it will be good. I heard that you don't even know your own grocery store?"
"You mother-in-law, wasn't I running around in the mountains during this time? I told others to do it and forgot about it for a moment." Qin Zhong was a little embarrassed.
Sheng Fangfang smiled awkwardly: "I didn't expect that the effect of this tile baking is quite good."
"Yes! It doesn't taste weird when you eat it. It's quite interesting to watch." Aunt Lu found it quite interesting.
"Grandpa Zhong, have you finished the batch of clips I asked you to find someone to punch for me?" Tianbao looked at Qin Zhong.
Qin Zhong nodded: "It's done. It will probably be delivered tomorrow. By the way, press the ventilation system tomorrow." It's called the system!The little lady’s things have weird names.
Tianbao nodded. Now there is no problem with the tiles. It just depends on the ventilation system tomorrow.
After everyone had eaten, they didn't dare to speak. Tianbao smiled and gave each person a pill, saying that he should hold it in his mouth and when it melts, the taste would be gone.
Han Laowen and Sheng Fangfang were dubious, but seeing everyone eating it without any doubts, they didn't hesitate. Sure enough, it felt ice cold in the mouth.
(End of this chapter)
Chapter 404 Simple Sauce
Tianbao thinks that he is really a child, and is not annoyed when faced with Sheng Fangfang's teasing: "I just like it!"
Sheng Fangfang nodded. The little girl was quite brave. She was really brave. She appreciated it very much.
A few people went back. Aunt Lu had already cut the beef. Tianbao looked at her: "Are you feeling better?"
"You guys are talking to the young lady?" Aunt Lu glared at Qin Zhong.
Qin Zhong is not afraid of her either: "Even if I don't tell you, the young lady can't guess it?"
"Grandma Lu, it's not Grandpa Zhong who said it, but I saw it. You seemed to be a little uncomfortable when you got off the carriage. If I had known, I wouldn't have let you come over." Tianbao felt a little guilty, because of himself, Grandma Lu had been tormented so much. I got sick.
Aunt Lu looked at Tianbao's guilty look and shook her head hastily: "Tianbao is not what you think. It's not because I'm on the road with you, it's because I have an old habit."
"Why don't you tell Aunt Lu that she has an old problem? I'll ask Master to show it to you." Tianbao cares about the people around him, especially those who are kind to himself.
Aunt Lu looked at Tianbao's concerned eyes, which were more effective than any medicine: "Go back and ask Dr. Sun to show it to me. Now Miss, you should see if the meat I prepared is ready? But the beef really doesn't need to be marinated?"
"We'll have something different this time."
"You've been waiting for a long time, I'm waiting!" Han Laowen looked curious.
Tianbao smiled and walked to the kitchen with the garlic. Qin Zhong went to arrange the yard for Jiang Lingchuan and Qingfeng to live. Aunt Lu followed uneasily and watched Tianbao peeling the garlic. Everyone went to help, and after a while they stood There is a row of girls peeling garlic.
"Miss, is this enough?" Qingqing felt like she was getting a bit swollen when she peeled the garlic.
Tianbao looked at it and nodded. He wanted to reach for the kitchen knife, but Aunt Lu took it first. Tianbao smiled and said, "Auntie, cut the garlic into slices and set aside."
"Okay." Aunt Lu said, picking up the peeled garlic and starting to cut it.
Qingqing was very excited: "Miss, what can I do?"
"Shall we go pick vegetables?" There is a greenhouse in the house, and the vegetables in it are edible.
"it is good."
"Take me one, I haven't been to a greenhouse yet!" Sheng Fangfang only learned that there was a greenhouse here when we were chatting just now.
Aunt Lu watched the children walking towards the backyard talking and laughing, and couldn't help but think of how happy she was at that age.
Tianbao saw that it was getting late, so he didn't waste time. He got some coriander and perilla leaves and went back. Everyone had eaten the perilla leaves and was full of expectations.
But I saw Tianbao bringing out a bowl of dark sauce. Although there were coriander and chili segments floating on it, it still improved the appearance.
"Tianbao, are you sure it tastes good?" Sheng Fangfang and Tianbao had the last word.
Tianbao knew their suspicions and was not angry. He picked up half a perilla leaf and a piece of authentic roast beef. Then he poured two spoons of the sauce into the small bowl in front of him and used chopsticks to pick it up. I picked up some of the dry ingredients in the sauce, wrapped them together and ate them.
"It's delicious, try it." The saltiness of the soy sauce, the flavor of the coriander, the spiciness of the chili, the spiciness of the garlic slices, and the original flavor of the beef, the taste is simply superb.
Everyone saw Tianbao's expression and couldn't help but imitate her and started eating. Qingqing was the most helpful. She tasted the ingredients secretly before and thought it was so delicious.
So she put dry ingredients in it, including three or four slices of garlic. Although it was delicious, it was also very spicy. She fanned her tongue, then picked up the teacup and drank.
"Put less garlic, be careful not to get a headache if you eat too much." Tianbao said and stuffed another Su Ye bag into his mouth, then closed his eyes with a look of enjoyment. "Little miss, can I ask what's in this sauce? It feels familiar yet strange." Aunt Lu said with a smile.
Tianbao smiled: "Actually, it's very simple. They are all things that are available in the kitchen, which are soy sauce, sesame oil, sugar, vinegar and sesame seeds. Add these, coriander, green and red pepper segments, and, by the way, garlic slices are the soul. "
"This tastes really good, and it's refreshing when paired with wine. This is on par with the dry food I had before." Han Laowen ate happily and felt that the long wait was not in vain.
Tianbao smiled: "Eat more if you like it. It's simple. The meat tastes authentic."
"What is this small ingredient called?" The previous ones were dry ingredients and wet ingredients, but this one is called water ingredients?
Tianbao thought for a while: "Wool material?"
"Why is it called this?" Everyone was a little confused. They all knew about jade and wool, but how could they eat barbecue?
Jiang Lingchuan looked at the garlic slices in front of him: "Maybe it's because these things haven't undergone complicated processing?"
"Maybe that's the reason!" Tianbao felt a little guilty. She didn't know why. She just knew it was delicious. When she ate it, it was called raw material.
Aunt Lu thought for a while, "This name doesn't appeal to me, let's change it!"
"Then change it!" There is no copyright issue here, just change the name and it should be fine.
"What's the ingredient called? How about sweet ingredient? Miss invented the ingredient." Qingqing's imagination was wide open.
Tianbao was very helpless: "It's obviously not sweet, so be careful if customers say you're a liar. Besides, my name is Tianbao and I call it sweet material. Why don't I call it Bao material?"
Qingqing looked serious: "You can also call me Baoliang!"
"I... don't really want to talk to you." Tianbao covered her head, feeling that Qingqing's simple temper was sometimes not a good thing, and she felt angry again.
Everyone smiled, Jiang Lingchuan thought for a moment and said, "Why don't we just call it simple sauce, simple sauce."
"Well, it's not difficult to make in the first place. The name fits the identity of the food itself." Qin Zhong nodded in agreement.
Aunt Lu looked at him with disgust: "As long as you eat anything, it will be good. I heard that you don't even know your own grocery store?"
"You mother-in-law, wasn't I running around in the mountains during this time? I told others to do it and forgot about it for a moment." Qin Zhong was a little embarrassed.
Sheng Fangfang smiled awkwardly: "I didn't expect that the effect of this tile baking is quite good."
"Yes! It doesn't taste weird when you eat it. It's quite interesting to watch." Aunt Lu found it quite interesting.
"Grandpa Zhong, have you finished the batch of clips I asked you to find someone to punch for me?" Tianbao looked at Qin Zhong.
Qin Zhong nodded: "It's done. It will probably be delivered tomorrow. By the way, press the ventilation system tomorrow." It's called the system!The little lady’s things have weird names.
Tianbao nodded. Now there is no problem with the tiles. It just depends on the ventilation system tomorrow.
After everyone had eaten, they didn't dare to speak. Tianbao smiled and gave each person a pill, saying that he should hold it in his mouth and when it melts, the taste would be gone.
Han Laowen and Sheng Fangfang were dubious, but seeing everyone eating it without any doubts, they didn't hesitate. Sure enough, it felt ice cold in the mouth.
(End of this chapter)
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