Windy: The leisurely life of the village owner

Chapter 155 The first battle was successful
After all, among the thousands of tourists every day, even if they are willing to stay at the villa to eat, only a few of them are.

Even if Yang Guanjun here is 400%, there are still [-] people.

This number of tourists can almost keep the restaurant operating at full capacity.

Moreover, maybe even these people, Yang Guanjun, are a little too busy.

Therefore, Yang Guanjun has informed Xie Linfeng that the restaurant will continue to recruit workers.

At the very least, six or seven waiters must be prepared to help.

Moreover, he was the only chef, so he was a little too busy and needed to keep looking.

However, Xie Linfeng did not need to worry about the chef's problem.

When Yang Guanjun was learning to cook, he met many seniors in the local culinary industry.

Therefore, if the chef has any questions, Yang Guanjun can help contact him.

At that time, the wages of chefs and waiters will be deducted from the total turnover.

Then, Yang Guanjun split the remaining profit with Xie Linfeng.

Yang Guanjun three, Xie Linfeng seven!
Of course Xie Linfeng was eager for this.

Originally, for Xie Linfeng, what he lacked most was a chef.

As for waiters and the like, the aunties and young girls in the village can do the job.

Yunmiao still has some traditions, that is, boys go out to work, but girls rarely go out.

Most girls, whether married or not, rarely go out in public to work.

The vast majority of young girls will choose to stay in the village and learn a trade.

For example, embroidery, tie-dying, etc. are suitable crafts for girls to learn.

Therefore, if Xie Linfeng wanted to find a suitable waiter, he could easily find one in the village.

Even if we can’t find all of Yunmiao Village, aren’t there many villages in the surrounding area?

In those villages, due to long-term intermarriage, most of them have some relatives.

Therefore, as soon as the announcement that the villa wants to recruit young female waiters is posted.

I'm afraid, Xie Linfeng doesn't need to look for it himself, the aunties in the village will help inform them.

As Xie Linfeng expected, the waiters quickly found enough manpower.

There are eight waiters in total, four of whom are from Yunmiao and four from surrounding villages.

In fact, there are still many young women in Yunmiao, but most of them go to embroidery workshops and tie-dye workshops.

Therefore, in the end, only four were recruited in Yunmiao, and four places were allocated to surrounding villages.

The most important thing is that Xie Linfeng has requirements for recruiting workers this time, and they must be diligent enough.

He doesn't want to recruit some "princesses" and "ancestors" back. Wouldn't that be nothing but trouble?

Therefore, these eight girls are all girls with good reputations in the surrounding area.

Everyone knows the basics and knows everyone's nature.

In this regard, with Aunt Agui, the "Bagua Master" helping to verify, there will be no problem.

Today is the third day of July, which is also almost the hottest time in the south of the country.

However, in Nanyun, where Yunmiao is located, the temperature is now only 24 or 5 degrees.

In the morning, a lot of people had gathered in the old house, now a brand new restaurant.

Today, this restaurant named "Youfeng Restaurant" is preparing to officially open!

Therefore, Yang Guanjun took his wife Lin Jing and the waiters he had recruited early in the morning and started making preparations.

Xie Linfeng and Xie Zhiyao are also here today, and even Xu Hongdou and Chen Nanxing are here today.

In addition to Yang Guanjun, the restaurant's chef also has a master named Wang.

This Master Wang was invited by Yang Guanjun. I heard he was Yang Guanjun’s uncle!
However, Master Wang's cooking skills can only be considered average, not much different from Yang Guanjun's.

After all, Yang Guanjun is quite talented in cooking, so he progresses much faster than the average person.

However, the cooking skills of Yang Guanjun and Master Wang are already much better than those of ordinary people.

At the very least, it is more than enough to cope with a restaurant like this.

Master Wang also brought a few young chef apprentices, who can help with the dishes.

After all, when we get busy, we can’t let the chef prepare the dishes by himself, right?

Therefore, it is quite necessary to recruit some helpers to prepare side dishes.

The reason why Yang Guanjun chose Master Wang was because he could bring in several apprentices to serve as helpers.

As for cooking skills, Master Wang is similar to Yang Guanjun, which is enough.

The opening ceremony was quite simple. After all, the villa was a tourist area, so there were no fireworks or anything like that.

Xie Linfeng just ordered a flower basket and placed it in front of the hotel for show.

Yang Guanjun, Xie Linfeng and others briefly introduced Master Wang and others.

They didn't waste any more time and started to get busy in the kitchen.

Xie Linfeng and others did not stay in the restaurant for long, and soon dispersed, busy with their own things.

Xu Hongdou also had an introduction board put up at the entrance of the villa.

The tourists were notified above that a new restaurant has been opened in the villa to satisfy everyone's dining needs.

Around eight o'clock in the morning, tourists began to arrive one after another.

Some old tourists couldn't help but exclaimed after seeing the public notice board at the door: "Finally a place to eat!"

Therefore, for tourists, let’s not talk about the taste of restaurant food.

As long as I can barely fill my stomach with food and don't need to make a special trip back to town, it's already good.

Therefore, for most tourists, they have no expectations about the taste of food in the restaurants opened by the villa.Many tourists who travel all year round have seen how bad the food in tourist areas is.

Therefore, they had high expectations for the taste of the food at Windy Villa from the beginning.

For them, as long as the food is clean and hygienic enough.

And the portion is a little bigger, so it’s not a problem if you’re not full, right?

Finally, the price of the food should not be too expensive.

Time passed slowly, and soon it was noon.

Around [-] o'clock at noon, tourists started to go to the restaurant to dine one after another.

However, the temporary number of people was not that large. There were seven or eight tables at the east and west tables.

Yang Guanjun, who was waiting in the back kitchen, saw that people finally started to come and take formal orders.

He also slowly breathed a sigh of relief. This could be considered a good start.

After that, you have to rely on yourself and Master Wang.

Not to mention how satisfied the tourists are, at least they can’t be too disappointing, right?
Soon, the first batch of meals was served, and the tourists began to dine formally.

To the surprise of tourists, the food categories are quite diverse, and the dishes look quite appetizing.

With an attitude of giving it a try, the tourists tasted the food, and it was unexpectedly delicious.

Although it is not as good as some famous hotels, private kitchens and the like.

But, after all, the prices of the dishes are there.

When ordering food before, tourists felt a little surprised.

Many restaurants in tourist areas do not display dish prices on their menus.

Then, when the customers pay the bill, they will handwrite a sky-high price to deceive these tourists.

However, Youfeng Restaurant clearly states the real prices, and all dish prices are marked on the menu.

Moreover, there is no so-called service fee or tableware fee at all.

Only the price of the food is not much different from the prices of restaurants in town.

Therefore, before the food was served, tourists thought that the classification of the food would be somewhat inadequate.

After all, they have encountered so many pitfalls that they already have paranoia of being persecuted.

After seeing that the prices of the dishes were not high, I preconceived that there would be very few categories of dishes.

As a result, when the dishes were served, they completely exceeded their expectations.

The categories of dishes are not less than those in ordinary restaurants, but there are slightly more categories!

At least one table of guests deliberately ordered a few more dishes after fearing that the portions were insufficient.

Now it's good, four people actually eat seven or eight dishes, and each dish is generous.

Now they were dumbfounded. They couldn't finish all the dishes.

In fact, when ordering, the waiter had already reminded them.

There were only four of them, so they only had to order about four dishes.

Unfortunately, they may have been through too many pitfalls and already have "experience".

Therefore, I directly rejected the waiter's kindness and insisted on ordering more.

Now that it’s done, looking at the large table full of dishes, I suddenly don’t know where to start.

In the end, Lin Jing, who was standing by, saw their dilemma and gave them an idea.

That is, ask the new guests who haven't had time to order yet.

Let them share the table with them, and then everyone will be aa.

However, the guests at that table were not short of money, they just didn’t want to waste too much.

Therefore, although they accepted Lin Jing's suggestion, they also made some changes.

That is, they didn't mean to have a relationship with others, but directly gave others a few dishes.

As more and more tourists began to arrive, they saw the grandeur of the restaurant.

Maybe people have a herd mentality, so more and more diners gather together.

No, it didn't take long for all the dozens of tables and chairs in the restaurant to be filled with tourists.

see such a situation.

Lin Jing, who was well prepared, led the idle waiter to the open space outside the gate.

Then, several people worked together to set up parasols.

After that, some new tables and chairs were moved out from the warehouse next to the kitchen.

Fortunately, Nanyun is like spring all year round, and even in the courtyard, the weather is not too hot.

Moreover, the villa is empty everywhere, so sitting outside to eat can bring a cool breeze and make the air fresher!

Therefore, many tourists prefer to sit in the courtyard outside the door.

Then, while chatting, we waited for the food to be served.

Time passed slowly, and the restaurant was busy until about two o'clock in the afternoon before it passed the peak period at noon.

Then, before everyone could take a complete rest, they had to start preparing the dishes for the evening.

Of course, the number of tourists eating at night is definitely not as high as at noon.

Many tourists simply cannot wait until dinner time and have to take a bus or drive away.

Therefore, tourists who can stay for dinner in the evening either have their own cars and live relatively close to each other.

Either, they were originally living in a temporary rental house in the villa, or some fishing friends who fished by the lake!

(End of this chapter)