Cultivation recipes

Chapter 219 Breakfast
At the end of the bead fight, Cui Shao won the championship but fell ill, but he still got the pearl fishing order after all.He couldn't die for a moment, so Cangyi Island still ushered in a new excitement.Especially the residence of the Taoist priest is constantly visited by visitors.

Mrs. Zeng, who had received the Su Su Fu Yan Talisman, and Ji Yanguang and his wife from the auction house came to visit one after another.Mrs. Zeng was thinking of Su Su's kindness in repairing her appearance, and learned that she had formed an alliance with Cui Shao, so she came to help.He was too seriously injured last time, so he decided to quit and no longer wanted to be a bounty hunter.I happened to have this opportunity, so I gave it a try.Su Su naturally accepted the olive branch offered by Mrs. Zeng.Mrs. Zeng has been hunting monsters in Tianluo Sea for many years. She has rich experience and a high level. Cui Shao would like to have her help.

As for Ji Yanguang and his wife, they are more careful.Cui Shao died of a strange family disease at some unknown time. His biggest supporter now is Luo Susu.Then they naturally have to discuss cooperation intentions with Luo Susu first.

One fat and the other thin, the loving couple looked happy, and Su Su also took the initiative to accept them for Cui Shao.

"You two have good intentions, which is the best thing. It's just that I don't care about business. You two just contact Cui Shao directly."

Mrs. Ji's chubby face showed a hint of fear: "What can this young boy accomplish?"

Su Su smiled and said: "I am just a passer-by here. I will always go back."

Ji Yanguang understood something and said: "Luo Yuanjun is a noble man. Cui Shao meets you, which is a great blessing in his life."

Mrs. Ji was still in a daze: What?Lingzhu’s business is no small matter!Is Luo Susu really planning to let go of power?

Su Su raised his glass and said: "I ask you two to take care of Cui Shao from now on. He is young and ignorant. Fortunately, his qualifications are not bad, and he will definitely make great achievements in the future."

This is a hint to himself that Cui Shao is fine and not sick.Ji Yanguang and his wife stood up together and said with a smile: "In business, integrity is important. As long as Mr. Cui appreciates it, we will definitely cooperate happily and benefit from each other."

A few days later, Cui Shao, who had recovered from his wounds, insisted on saying goodbye to the queen and returned to Cangyi Island.The queen did not force him to stay, as the leader of the newly minted pearl fishing order would have someone to protect him.Cui Shao hadn't arrived home yet, and when he was on the road, he was already followed by some people.When we got home, there were thirty or forty people following us from merchants and pearl divers!Several monks took the initiative to take on the role of guard, silently guarding the four corners of his house.

Cui Shao looked at them with a harmless smile on his face.

He slept very soundly all night, got up early, and went to the sea to fish as usual.I caught two big fish and a basket of swimming crabs and sent them to the Taoist Master's kitchen.

Chef Zhong was startled when he saw him.He rubbed his hands, patted his shoulder, and said with emotion: "What a boy!"

Cui Shao smiled and showed his white teeth.

"Uncle Zhong. I will let you live a good life in the future."

Chef Zhong curled his lips and smiled: "No. Just live your own life."

Cui Shao's eyes were slightly red. He turned his head and asked as if he just smelled the aroma in the kitchen: "What are you cooking? Does it smell like this?"

"Luo Yuanjun started cooking the casserole porridge last night. I'll take over in the morning."

"What a coincidence." Cui Shao took out a jar. "This is my new pickled raw food. It tastes best when served with porridge. Please give it to Taoist Priest and the others to try."

Chef Zhong smelled the smell and praised: "Okay. He's very good at it."

On the Taoist priest's table, there was an extra plate of pickled vegetables.

Raw pickling is to pickle fresh seafood directly after cleaning.Cooked and marinated seafood is cooked and then marinated, each with its own unique taste.To marinate raw fish well, firstly, the seafood must be handled cleanly, and secondly, the sauce must be well matched.Huadiao, pickled plums, salt brine, mixed together just right, plus ingredients such as ginger, garlic, coriander, chili soy sauce.It completely retains the sweetness and tenderness of the seafood, making it irresistible.It forms the unique food flavor of Cangyi Island.

The Taoist priest tasted a raw pickled crab and raised his brows: "Not bad. The crab is pickled to a high standard!" Chef Zhong brought seafood casserole porridge. Hearing this, he said cautiously: "This is from Cui Shao. "

The Taoist priest paused with his chopsticks and glanced at Su Su: "He's back? Is he still there? Let him in if he is."

Cui Shao was able to enter the Taoist priest's small courtyard.He bowed respectfully and met the Taoist priest.Yunjie hummed: "Sit down and have a bowl of porridge. This porridge was cooked by Su Su with great effort last night."

Su Su smiled and said, "If I had known you had pickled raw food, I would have made plain porridge." Cui Shao obediently served the porridge and put it on the plates for everyone, and Su Su didn't say a word.She accepted this little brother.It is also appropriate for him to respect and respect himself.

Taichu, who was released by Qinglong's grace, drooled: "The porridge is so fragrant."

For a while, the yard was full of the sound of drinking porridge.

Yunjie took a sip of porridge and exclaimed in surprise.After eating most of the bowl, he put down the bowl and asked Su Su: "What's wrong with your porridge? It's too fragrant and smooth!"

Su Su cooks seafood porridge.Seafood porridge usually has enough umami flavor, but it always lacks some moistness.But this bowl of porridge has the sweetness of seafood and a rich and fragrant texture. No wonder Yunjie was astonished.

Ah Que couldn't help but said proudly: "I spent the whole night cooking porridge with Su Su last night."

To get inspiration from the Yan family’s Poon Choi, but also to hone my own state of mind.When Su Su came back yesterday, she cut a piece of pork belly and cooked it with the brine over high heat until all the fat came out and the brine was oily.Then, the rice is put into a clean bag and cooked with pork bones and soybeans for two hours.The cooked broth is fragrant with rice and mixed with the five-flowered braised pork. This is the soup base for the casserole porridge.

Be more particular when making porridge.During high heat, you must stir constantly to prevent the porridge from becoming mushy.Simmer over low heat and keep an eye on the fire to avoid making the porridge too thick.

Therefore, successfully cooking a casserole porridge is a test of patience and skill.

Served with a crispy and smooth pan-fried fish cake made from fresh dace meat and Cui Shao's raw pickled fish.This breakfast is so rich and delicious.

The Taoist priest was stunned when he heard this: "Awesome!"

After breakfast, Cui Shao removed the bowls and basins, wiped the tables and chairs, and went to the kitchen to make tea, very eagerly.

Su Su smiled and asked: "How did you choose the people who defected to you?"

Cui Shao smiled sheepishly: "I'm young. I don't dare to make decisions, so I want to discuss it with you."

Su Su said with a smile: "You grew up on Cangyi Island. Don't you know more about the character and secret relationships of the people on the island than I do? If you can't even handle these things properly, what use does Ben Yuanjun have for you? "

Cui Shao was startled, his eyes showing excitement: "Thank you Luo Yuanjun!"

Su Su wants to make a small amount of money, but Cui Shao supports her. After the business grows, a network of relationships will naturally form from Tianluohai to Jiuzhou and even other small worlds.Of course, this won't happen overnight.At least it will take 60 to [-] years of operation before you can achieve even a small amount of success.

Cui Shao was worried that Su Su was using him as a puppet and treating him as a puppet.That's why he deliberately used people who were vassals and invested in him to test Susu.After understanding what Su Su meant, he relaxed greatly.

He simply took off the shell from his neck and said, "Luo Yuanjun. This crystal bead is for you."

Su Su took the shell and said, "Do a good job. If you can use it to find the fairy palace in Tianluo Sea, I will not treat you badly."

Cui Shao bowed and resigned.

Su Su took out the beads from the shell and was about to hand them to Yun Jie who was drinking tea next to her. Unexpectedly, Yun Jie jumped up in fright and shouted: "Don't give it to me!"

Su Su was puzzled: "There are records of the Immortal Palace here."

Yunjie waved his hand straight away: "The old Taoist doesn't care whether he has a fairy palace or not. The old Taoist still wants to eat the delicacies of the world for a few more years and live a happy life. What if he really finds some fairy palace or gets some treasure? What should I do if I accidentally ascend?"

Everyone who heard it was astonished.

(End of this chapter)