Reborn Hunting: While the hunt is in progress

Chapter 126 Killing Pigs (3)

"I didn't think well. Which one of you knows how to drive?" Ye Fusheng glanced at the women.

"I'll do it. There's no car I can't catch." Ripple took a step forward and waved his fist confidently.

"Okay, take the people there with Lianyi, and be careful on the way." Ye Fusheng nodded.

Tantai Feng stretched out his hand to signal: "Have you finished explaining? The four of us will lift the wild boar onto the board."

Ye Fusheng chuckled: "Dad, we don't need you to do this kind of work. We can handle it."

Tantai Feng stepped forward and tried it: "The planks you built are not strong enough. Four people can safely build it."

"Come on, come on, don't just talk without practicing." Shi Yuanlong walked like a tiger and squatted down to pick up the wood.

"Dad, let me do it. You are over 60, so don't be pushy." Shi Xingzhou said hurriedly.

"Fuck you, I will still beat you even if I am [-] years old." Shi Yuan replied with full force.

"My uncle is hunting short-haired wild boar this time. This kind of wild boar is more delicious than long-haired wild boar." Tantai Feng touched the pig's butt.

"Come on, come on, one, two, three." Shi Yuan shouted, and the four of them worked hard at the same time to easily lift the wild boar onto the chopping board.

"Untie the pig's mouth and let it bleat, otherwise it will choke on blood." Tantai Feng picked his ears in disgust.

"Fart, I never choke on the blood when I kill a pig. If it chokes on blood, it's useless." Shi Yuan tested the blade domineeringly.

"Those who are afraid of blood should turn around." Ye Fusheng stood up and reminded.

"Fu Sheng, do you have something to rub the pig's throat? Let it bleed out in a while." Shi Yuan touched the pig's neck.

"Yes, yes, yes." Ye Fusheng ran into the small tent, took out a pair of torn pants, dipped them in water and wiped them.

Shi Yuan raised his knife: "Look at me, you have to kill the pig cleanly. The knife goes down the throat. Don't pull out the knife in a hurry. Be steady before pulling it out."

"High, really high." Ye Fusheng saw that Shi Yuan wanted to show off, so he cooperated with the old man.

"Tall fart, get a basin to catch the blood." Shi Yuan said loudly.

"That's it." Ye Fusheng pointed the iron basin at the edge of the knife.

"Draw the sword." Shi Yuan drew out the short sword, and blood spurted out from the edge of the knife, almost splashing all over Ye Fusheng.

"How's it going? Is this amount of bleeding impressive?" Shi Yuan laughed with satisfaction.

"It's just normal. You just killed a pig. If you don't know better, you would think you killed a person!" Tantai Feng said without mercy.

Ye Fusheng finally understood that the people around him were all gangsters, but these people didn't hold grudges at all, they just made trouble and turned him into a gangster.

"Stir it, the blood will solidify after a while, why are you standing there in a daze?" Shi Yuan reminded loudly.

"Oh." Ye Fusheng turned around and said.

"Three pigs, how much blood does this cost? You can't eat it at all." Tantai Feng frowned.

Shi Yuan also agreed: "Pig blood is only delicious when it's fresh, so we have to make it in the right amount."

"What should we do with the rest?" Ye Fusheng scratched his head.

"Eat as much as you can. I see there are so many people and there won't be anything left." Tantai Feng said with a smile.

Shi Yuan chuckled: "Fu Sheng, pick out the thick intestines and fill them with blood. You can't hide the thick ones."

"How is it possible? Today's blood sausages are all thick and thin for cooking, leaving no trace." Ye Fusheng assured, patting her chest.

After hearing this, Shi Yuan felt very motivated: "Lift this wild boar onto the wooden board, you can burn it with hot water and shave it, and I will continue to kill the next one."

"Fu Sheng, your father is here." Tantai Feng reminded in a low voice.

"This old man is really good at arranging food and driving a big carriage." Ye Fusheng took a look.

"You are a coward. If Ye Sheng hears these words, he will definitely take action." Tantai Feng said.

"Dad, Mom, Er Niang." Ye Fusheng hurriedly stepped forward. There were so many people to give him face. Although the old man had killed his predecessor, it was not intentional after all.

"Yeah." Ye Sheng nodded with his hands behind his back.

"Grandpa, sister Qingxue, dad, are you feeling better?" Ye Fusheng asked softly.

"It's much better. My uncle is interested. This old bone will still drag you down." Liu Quan said.

"Hold Dad and sit for a while." Ye Fusheng waved to Liu Qingqing.

"My father-in-law, brother Shi Yuan, are you in good health recently?" Ye Sheng asked.

"Not bad, no arms or legs missing." Tantai Feng's reply was still quite annoying.

"We are no better than you. You built such a big house for your son. That's awesome!" Shi Yuan gave a thumbs up.

"We are all from the same family. We are not happy with you. I paid for this land, and I haven't paid a penny." Ye Sheng replied.

"Really?" Tantai Feng was really frightened.

"Really, this little kid used to spend my money every day, and I kicked him out of the house for a year. I don't know how he still got rich." Ye Sheng also looked puzzled.

"This is called a person who is better than a person who is a master. Didn't you start from scratch before?" Shi Yuan said with a smile.

"You're right, sleeping in the old cat room is passed down from generation to generation." Tantai Feng laughed.

"This is called a tiger father without dog sons. It's terrible to be uneducated." Ye Sheng mocked.

"Bah, I think you're pretending to be an elephant with a green onion stuck in a pig's nose." Tantai Feng started to yell.

"You old man, you make me angry every time we meet." Ye Sheng shook his head.

"Kill the pig, don't splatter your blood. Your clothes are expensive." Tantai Feng chuckled.

"It's better to be splashed with blood than to look cheap on you." Ye Sheng sneered.

"Hurry up and shave the pig hair, don't act like a big landowner, just waiting for dinner?" Tantai Feng waved his hand.

"Put on the hot water and scald the pig." Ye Sheng rolled up his sleeves.

"It's all ready." Wu Hongxiu carried hot water and began to water the wild boar evenly. "Son, don't you have a handy knife at home to shave pig hair?" Ye Sheng looked around.

"Forget about this, wait for me dad." Ye Fusheng slapped his forehead and ran to Da Jinya's house to search out five or six knives of various styles.

"I'll come too." Liu Qingqing's grandfather Liu Zhanshan said.

"Grandpa, please don't come. You are almost eighty, just wait for dinner." Ye Fusheng hurriedly stopped him.

"Don't worry, I'll be fine farming. What's the point of shaving?" Liu Zhanshan touched his beard.

"Then be careful." Ye Fusheng said.

"Fusheng, it won't work. You have to borrow a tracheal tube. It won't be easy to shave without inhalation." Ye Sheng tried his hand and shook his head dissatisfied.

"Cheer up! That's right, that's right." Ye Fusheng looked around, he was unfamiliar with this place!Who can I borrow from?

"I'll go." The Tantai star got on Ye Fusheng's bicycle and left.

"You can't scrape it clean without blowing it up, especially since the wild boar is covered in grease and mud. It's really embarrassing." Ye Sheng took a sip.

"Fu Sheng, what should I do with you, a blind man? Can I help?" Liu Quan asked.

"Dad, don't do anything, I'll do it, Hei Xiazi," Ye Fusheng said hurriedly.

"Yes, you should take good care of yourself, but this black blind man is a good thing. The fur and bear bile can be sold for 2000 yuan." Ye Sheng stepped forward and made a serious comment.

"I don't have any buildings here that can hang the black blind man upside down. I can only drag him on the wooden planks." Ye Fusheng moved a row of wooden planks and laid them out.

Everyone worked together to lift the blind man onto the wooden board. Ye Fusheng took a sharp knife and tried the blade, first removing the bear's paws and then peeling off the skin.

"Okay, I used to act like a big girl at home, never touching my hands, but now I can take off my bear paws smoothly and smoothly." Ye Sheng nodded.

"Forced to go to Liangshan." Ye Fusheng replied calmly.

"I'm going to hold you back, and you're going to skin me." Ye Sheng said.

"One, two, three, one, two, three." It took the father and son 10 minutes to pull off the bearskin.

"The bearskin is so heavy?" Ye Sheng weighed it in surprise.

"The bear skin is thick and still wet. Let it dry on the firewood pile first." Ye Fusheng replied.

"There's a lot of bear meat, and you can't eat it, son. How about I take it back and save it for you?" Ye Sheng rubbed his hands.

"I won't bother you, I'll sell it in a minute." Ye Fusheng rolled his eyes, Ye Sheng, this old boy, is lying to children!
"What's your look like? How can I still covet your flesh?" Ye Sheng was furious.

"Xian'er, bring me a big basin." Ye Fusheng picked up the bear's leg and shaved off the meat first. This time, he didn't need to pick it clean. He just put up the remaining bones and started chewing them directly.

"Are you Biao? Do you shave off the meat and sell it? Where are the bones? It's appropriate to bring bones." Ye Sheng was so angry that spittle flew all over the sky.

"I am a conscientious businessman." Ye Fusheng chuckled.

"You fart, who sells meat without bones? These bones weigh thirty or fifty pounds." Ye Sheng rubbed his chest distressedly.

"Dad, my husband is selling kebabs." Mu Xianer explained at the side.

"Your mother told me." Ye Sheng touched his chin.

"Xian'er, cut these meats into pieces and let them do whatever they can." Ye Fusheng pointed at a group of female relatives.

"Husband, do you want to make radish stewed with bear meat and save some meat?" Mu Xian'er asked.

"Well, leave ten kilograms aside." Ye Fusheng looked at the bear's head and a large pile of bear bones, then raised his head and looked at the crowd. Tantai Mingyue hadn't come back yet, so who could he find to clean these bear bones?

"Liu Qingxue, come here." There were many women, but he couldn't name most of them. Liu Qingqing's sister was just right.

"Brother-in-law, what do you want me to do?" Liu Qingxue walked over quickly.

"Just wash these bear bones and heads and put them in a big basin." Ye Fusheng said.

"Okay." Liu Qingxue nodded.

"What a waste! Such a blind man was cut up like this!" Ye Sheng shook his head.

"Tantai Star, Shi Xingzhou, you two let your wives wear meat skewers." Ye Fusheng said.

"Oh, these stupid girls, I told you everything when they came here, and they are still chatting there." Shi Xingzhou said angrily.

"Where's the Tantai star?" Ye Fusheng looked around and asked.

"Didn't he borrow a trachea?" Ye Sheng said.

"I'm back, I'm back." The Tantai star held up the trachea.

"Come on, I'll pierce the pig's hooves, and you can cheer me up." Tantai Feng said.

The wild boar's eyes were visibly swollen. When the four hooves were inflated, the whole wild boar was like a big balloon. Ye Sheng picked up a knife and scraped it a few times, and the effect was immediate.

"Continue to provide hot water, be sure to water every location." Ye Fusheng shouted.

"Fu Sheng, please put a table and put the unloaded meat on it when the time comes." Shi Xingzhou said.

"Good idea. How many tables did you borrow?" Ye Fusheng asked.

"Five, all big tables." Shi Xingzhou grinned.

Ye Fusheng gave a thumbs up: "Take a table, scrape this wild boar clean first, make it into meat skewers, we will sell it first, and let them handle the rest."

"Okay, making money is the most important thing." Shi Xingzhou nodded.

"Mingyue, are you back?" Ye Fusheng walked to the bullock cart and helped unload the drinks.

"Husband, I turned around and bought some kitchen knives. I don't have enough knives at home." Tantai Mingyue said.

"Well, I'll go sell skewers later. You put all the ingredients aside and put the rest on skewers." Ye Fusheng said.

"Don't worry, I will follow what we discussed yesterday, just go ahead and do your work." Tantai Mingyue nodded.

Ye Fusheng turned around and took out the oven, lit the charcoal fire inside, and would be ready to leave the stall in a while.

(End of this chapter)