Siheyuan: Rebirth of the Red Era

Chapter 72 The Lively Second Canteen
"Master He, this dish is also a rumored Tan family dish??" Liu Lan was eating and thought that this dish must be particularly delicious when eaten with steamed buns. She immediately suggested that the steamed buns be increased at noon today.

"This is a traditional spicy cabbage dish from Yanbian families, but few people in Sijiu City know about it. This dish is actually particularly suitable for winter consumption and is particularly easy to preserve."

Since spicy cabbage needs to be prepared and marinated for two to three hours to get the flavor, under He Yuzhu's instructions, all the chefs in the second cafeteria began to work intensively.

The preparation method of Yanbian spicy cabbage is very simple, easy to preserve, and has extremely high nutritional value. In just one hour, all the fried cabbage at noon was turned into spicy cabbage.

Some people eat spicy cabbage with steamed buns. It’s crispy, spicy, and mouth-watering!

"You all have a try. This is my first time eating spicy cabbage. It's really delicious."

"This taste is truly extraordinary. You are worthy of being the master of the Lion House!"

The chefs around tried it one after another and took a bite.

My eyes widened immediately, enjoying the absolutely delicious taste!

"Master He, I really didn't expect that a cabbage could taste like this!"

As the chefs in the second cafeteria, they all praised He Yuzhu's spicy cabbage dish. It can be used as either a staple food or a side dish.

Especially steamed buns with porridge in the morning, if this spicy cabbage can be added as a garnish, the workers will be full of energy to go to work every day!
As time passed, people in the kitchen were busy cooking, but this time He Yuzhu did not cook.

After cutting the vegetables and cooking according to He Yuzhu's requirements, He Yuzhu made all the seasonings himself.

"Master He, the leaders are here."

Director Yang's secretary Xiao Wang opened the door curtain and came in to remind He Yuzhu.

He Yuzhu looked back at him and nodded: "Don't worry, everything is ready."

The jingle of the bell announcing the end of get off work at noon started.

The workers in the steel rolling mill knew that Master He, the chef of the Lion House, would come to the Second Canteen in person at noon today.

Countless workers poured into the second canteen one after another, but there were only a few people in the surrounding canteens.

"Xiao Lou, it seems that your workers are not only active in working, but also active in eating!" The big leader lined up at the back of the team early.

"Leader, the meals provided by the factory to workers every day are dishes that meet the daily needs of workers." Lou Bancheng followed behind the big leader and spoke respectfully.

At this moment, He Yuzhu also joined the window where he was cooking, and at the same time, he also saw that behind the window team he was in was the big leader in the plot.

The big leader helped He Yuzhu a lot in the plot, especially when it came to saving Lou Xiaoe's family. The big leader was a big help.

Now everyone at the window is ready. The cooks and vegetables are all wearing white aprons and starting to start.

What the workers saw was different from usual, a large pot of vegetables appeared next to the steamed buns.

"what is this?"

"This is spicy cabbage, made by Master He himself."

Liu Lan strongly recommended it with an explanation: "Break the steamed buns apart, put the spicy cabbage inside, and eat it sandwiched. It's very delicious."

"As expected of Master He, he can make cabbage like this. Just looking at it makes you appetizing!"

The workers were in high spirits, even though today’s dishes were no different from usual ones.

But just by smelling it, you know it tastes different.

"This spicy cabbage is so delicious!"

The workers broke open the white flour steamed buns and added spicy cabbage to eat.

"Brothers, everyone should try it, it's really delicious!"

The workers roared excitedly.

The big leader who heard the sound looked forward.

"Is that the successor of Tan's cuisine?"

"Yes, that's the one who's bringing food to the workers."

Lou Bancheng replied respectfully behind the big leader.

"No wonder the workers are so powerful. It turns out that the successor of Tan's cuisine is so young!" The senior leader only heard that Tan's cuisine in Sijiu City is very famous, especially the best Sichuan cuisine.

And his favorite is Sichuan food. This time he did not go to the private room to eat Xiao Zao, but chose to eat in the cafeteria.

"This braised pork is really delicious!" Manager Ji, who was passing by the big leader, muttered and praised He Yuzhu's cooking.

Manager Ji's words just now were actually meant to be heard by the senior leaders and his group on the side.

Although he came to the steel rolling mill to work as a caretaker, he actually did not expect that He Yuzhu could actually improve the level of one-pot stir-fry to the level of large-pot cooking.

There is a big difference between the single-pot stir-fry and the big-pot dish. The single-pot stir-fry uses a traditional shovel, while the big-pot dish uses a big worker's shovel.

Therefore, the big pot dish is the most test of a chef's cooking skills. Eat the big pot dish made by He Yuzhu.

Especially for this spicy cabbage dish, the season manager is planning to go back and add this dish to the breakfast camp as soon as possible.

"Twice-cooked pork? Mapo tofu?"

The big leader looked at the people walking by.

In addition to the white flour steamed buns in each worker's bowl.

There was also a red vegetable that he had never seen before.

The big leader muttered and looked ahead.

There was also a long section of people who were a little anxious.

"This is the first time I've seen this red dish."

Lou Bancheng observed words and expressions very quickly:

"Boss, how about we go directly to the kitchen to eat?"

"No, no special treatment."

The big leader responded.

Look at the workers around you.

Everyone's face showed a happy smile and satisfaction.

Only when workers have power can they bring out value.

Only in this way can we create the development of today's society and the industrial development promoted.

"If I take one bite of this spicy cabbage, I can eat three more steamed buns!"

“Not only are the other dishes delicious today, especially the spicy cabbage is delicious!”

"What is this? Is it delicious? It's a dish I've never seen before!"

The bustle of the second cafeteria.

Successfully attracted several canteen chefs around.

Come and taste the spicy cabbage made by He Yuzhu.

At this moment, the door of the second cafeteria was almost packed.

Because too many workers came to the second canteen, it was noisy.

"This is the legendary Tan's cuisine. I heard that Master He always makes small stir-fries in one pot, but I didn't expect that big pot dishes can be so delicious!"

"This is the power of Master He. Anyone who can be a chef in the Lion House must have the ability. How do you make this spicy cabbage? I asked my wife to try cooking it with cabbage when I went home. I want to drink this spicy cabbage as porridge in the morning. Eat it with steamed buns, it will definitely be delicious!”

At this time, the senior leader and others finally came to the meal window. The senior leader took out the meal ticket issued by the factory from his bag and handed it to the person who collected the tickets.

"Full meal." The person next to him happened to be Factory Director Yang's secretary Xiao Wang.

He Yuzhu skillfully used a spoon to serve the senior leader twice-cooked pork, mapo tofu, stir-fried vegetables, secret spicy cabbage, and two large steamed buns.

"Young man, what's your name?" The leader looked at the dishes with a satisfied look.

(End of this chapter)