Space farmer girl: I hoarded food and raised cubs in ancient times
Chapter 76 76 The cowhide vegetables have grown
Chapter 76 76 The cowhide vegetables have grown
Then I took a piece for Li Ling, and then for myself.
Seeing that neither her mother-in-law nor her son moved, Shen Shuangshuang directly put his own piece into his mouth.
Then he ate it with a look of enjoyment.
Li Ling saw this and followed suit.
Shen subconsciously prepared to stop it, but stopped.
The stuff is not poisonous anyway... I thought to myself.
So Shen also started.
After chewing the meat twice, Shen's expression changed.
This...is so delicious.
Can braised pork be so delicious?
"It's delicious. Mom, Ling'er wants more." The little doll had already eaten the meat in his mouth and said to both of them excitedly.
"Okay, mother, give it to Ling'er!" Shen Shuangshuang responded with a smile.
I directly gave my son two pieces of braised pork.
When Shen saw this, she didn't stop him. After eating the braised pork in her mouth, she went to pick up the second piece.
After eating the second piece, I picked up the third piece.
When Shen Shuangshuang saw this, the smile on his lips never faded.
"Don't just eat braised pork, try this boiled pork slices too. It tastes good too!" he said.
Shen looked at the meat in the red soup, feeling a little moved.
After tasting the braised pork, she had some expectations for the boiled pork slices.
So, I stretched out my chopsticks to pick up a piece of meat.
Then put it in your mouth.
Then, Shen Shuangshuang saw a huge change in her mother-in-law's expression.
"Hey, it's spicy--" Shen tried hard to maintain her manners, but it was still so spicy that tears appeared in her eyes.
When Li Ling saw this, she wanted her mother to give her slices of boiled meat, but she stopped.
"Cackle." Shen Shuangshuang laughed.
"It will definitely be spicy when you eat chili for the first time. In order to prevent you from being able to bear it, I even reduced the amount of chili."
As he spoke, Shen Shuangshuang picked up a piece of boiled meat and put it into his mouth.
The spicy taste instantly spreads on the tip of the tongue.
As Shen Shuangshuang tasted it, he was so spicy that tears came to his eyes.
"Phew, it's so spicy!" After swallowing the meat slices, Shen Shuangshuang quickly fanned his mouth with his hands.
What a mistake, she actually forgot that her body has been changed now.
And this body has never eaten spicy food before.
Mrs. Shen was amused when she saw her daughter-in-law's reaction.
This girl was laughing at her just now, isn't she doing the same now?
Li Ling was even more afraid of boiled pork slices and asked his grandmother to help him eat braised pork.
Mrs. Shen smiled and gave the little baby two pieces of braised pork.
After picking up the vegetables, I looked at the boiled meat slices and had the idea of picking up another chopstick.
Shen Shuangshuang was faster than her and had already stretched out his chopsticks to pick it up.
"I'll reduce the amount of chili pepper next time." Shen Shuangshuang said while sandwiching.
After picking up the vegetables, I rubbed them on the white rice, then put the vegetables into my mouth while eating.
This time Shen Shuangshuang enjoyed eating more.
Seeing this, Shen couldn't help but swallow his saliva.
"Mom, try again."
"Eating vegetables with rice can reduce the spiciness."
"This boiled pork slices goes very well with rice. And the spicy food tastes better the more you eat it."
Mrs. Shen's heart moved, and she somewhat agreed with her daughter-in-law's statement.
She felt a little uncomfortable when she ate it just now, but... it also made her feel a little refreshed.
Now that the spiciness has passed, she actually misses the taste a little bit.
So Shen did as he was told.
Then I discovered that when spicy food is mixed with rice, the spiciness is indeed reduced a lot.When you eat it, you feel more refreshed and less uncomfortable.
Next, without Shen Shuangshuang's further persuasion, Mr. Shen continued to eat the boiled pork slices.
It was too spicy, so I mixed it with two pieces of braised pork.
Mrs. Shen enjoyed the meal very happily.
And Li Ling, seeing his mother and grandma eating boiled pork slices, also gave it a try.
It turned out that the little doll liked it more than the two adults.
Even though I was exhaling from the spicy food, I still kept eating.
When Shen Shuangshuang saw this, he thought to himself: Sure enough, few people can resist the spicy taste.
Haha, she wanted to take the time to prepare some spicy skewers, barbecue, etc. for her son.I miss you...
After a while, Shen Shuangshuang asked everyone to try the clear water bean curd.
Dip the tofu pudding into the prepared condiments and eat with rice.
The dipping sauce prepared by Shen Shuangshuang is not a simple soy sauce, but contains spicy oil and ginger and garlic flavored with a variety of spices. It tastes very good.
Shen and Li Ling, who were already used to spicy food, quickly accepted the seasoning.
After the meal, the three members of the family were full of food.
In the blink of an eye, half a month.
On the tenth day of September, frost falls.
The temperature has dropped even more. When you wake up in the morning, you can see a light mist after breathing.
The fog in the mountains has become thicker, and the mountain scenery is dense and colorful, making people feel even colder.
At this time, the cabbage planted in Shen Shuangshuang's backyard finally grew.
On this day, Shen Shuangshuang, who had not eaten fresh vegetables for many days, went to the backyard to break some beef vegetables, made a soup, and fried a portion with meat.
Shen and Li Ling ate with gusto.
"Mom, this cowskin vegetable is sweet and delicious!" The little baby loves sweets the most, and she also likes this sweet vegetable very much.
"It's really rare that it can still survive and grow so well at this time of year." Mrs. Shen also said.
After saying that, he picked up another chopstick of beef vegetables.
My grandson loves this sweet dish, and so does she.
My daughter-in-law is really amazing. She actually grows vegetables and they grow so well.
She used her cane to go to the backyard and took a look. The previously empty backyard had been completely occupied by cabbage. There were so many of them, and every one of them was extremely strong.
"Haha. It seems that the vegetable seller didn't lie to me." Shen Shuangshuang responded with a smile.
Mrs. Shen glanced at Shen Shuangshuang and lowered his eyes.
"You said before that the cowhide vegetables can grow again after being cut off. There are so many vegetables that our family can't finish them all."
"How about, when you go to deliver the tofu tomorrow, ask where the Zuixian Tower is?" Shen said.
Shen Shuangshuang nodded.
"I have this plan."
"In addition, I am going to pick some and send them to the village chief, auntie and Aunt Wang's family."
"I asked Aunt Wang's family to borrow manure water earlier. I told them that when the vegetables grow, I would give them some."
"Yeah. It's time to send it off," Shen said.I am very satisfied with my daughter-in-law's idea.
So after finishing the meal, Shen Shuangshuang tidied up the kitchen and went to the backyard to break the beef vegetables.
She started to break off the leaves next to where she had broken them off before, and only broke off the bottom two or three old leaves of each cabbage plant.
According to the growth habits of kraft, in another week, the tender leaves will slowly grow older, and new leaves will grow at the same time.
This vegetable grows longer and longer as it is cut, and its yield is really abundant.
Because the old leaves were big and heavy, Shen Shuangshuang broke off the small half basket in a short time.
Feeling that it was almost done, Shen Shuangshuang stopped and returned to the front yard.
Then he took a basket, filled it with three or four kilograms of beef vegetables, took two pieces of tofu, and went to the village chief's house.
Zhou, the daughter-in-law of the village chief, was very enthusiastic when she saw Shen Shuangshuang coming to deliver tofu again.
I was even more happy to see that Shen Shuangshuang also brought fresh vegetables.
"Oh, this dish looks too strong!"
(End of this chapter)
Then I took a piece for Li Ling, and then for myself.
Seeing that neither her mother-in-law nor her son moved, Shen Shuangshuang directly put his own piece into his mouth.
Then he ate it with a look of enjoyment.
Li Ling saw this and followed suit.
Shen subconsciously prepared to stop it, but stopped.
The stuff is not poisonous anyway... I thought to myself.
So Shen also started.
After chewing the meat twice, Shen's expression changed.
This...is so delicious.
Can braised pork be so delicious?
"It's delicious. Mom, Ling'er wants more." The little doll had already eaten the meat in his mouth and said to both of them excitedly.
"Okay, mother, give it to Ling'er!" Shen Shuangshuang responded with a smile.
I directly gave my son two pieces of braised pork.
When Shen saw this, she didn't stop him. After eating the braised pork in her mouth, she went to pick up the second piece.
After eating the second piece, I picked up the third piece.
When Shen Shuangshuang saw this, the smile on his lips never faded.
"Don't just eat braised pork, try this boiled pork slices too. It tastes good too!" he said.
Shen looked at the meat in the red soup, feeling a little moved.
After tasting the braised pork, she had some expectations for the boiled pork slices.
So, I stretched out my chopsticks to pick up a piece of meat.
Then put it in your mouth.
Then, Shen Shuangshuang saw a huge change in her mother-in-law's expression.
"Hey, it's spicy--" Shen tried hard to maintain her manners, but it was still so spicy that tears appeared in her eyes.
When Li Ling saw this, she wanted her mother to give her slices of boiled meat, but she stopped.
"Cackle." Shen Shuangshuang laughed.
"It will definitely be spicy when you eat chili for the first time. In order to prevent you from being able to bear it, I even reduced the amount of chili."
As he spoke, Shen Shuangshuang picked up a piece of boiled meat and put it into his mouth.
The spicy taste instantly spreads on the tip of the tongue.
As Shen Shuangshuang tasted it, he was so spicy that tears came to his eyes.
"Phew, it's so spicy!" After swallowing the meat slices, Shen Shuangshuang quickly fanned his mouth with his hands.
What a mistake, she actually forgot that her body has been changed now.
And this body has never eaten spicy food before.
Mrs. Shen was amused when she saw her daughter-in-law's reaction.
This girl was laughing at her just now, isn't she doing the same now?
Li Ling was even more afraid of boiled pork slices and asked his grandmother to help him eat braised pork.
Mrs. Shen smiled and gave the little baby two pieces of braised pork.
After picking up the vegetables, I looked at the boiled meat slices and had the idea of picking up another chopstick.
Shen Shuangshuang was faster than her and had already stretched out his chopsticks to pick it up.
"I'll reduce the amount of chili pepper next time." Shen Shuangshuang said while sandwiching.
After picking up the vegetables, I rubbed them on the white rice, then put the vegetables into my mouth while eating.
This time Shen Shuangshuang enjoyed eating more.
Seeing this, Shen couldn't help but swallow his saliva.
"Mom, try again."
"Eating vegetables with rice can reduce the spiciness."
"This boiled pork slices goes very well with rice. And the spicy food tastes better the more you eat it."
Mrs. Shen's heart moved, and she somewhat agreed with her daughter-in-law's statement.
She felt a little uncomfortable when she ate it just now, but... it also made her feel a little refreshed.
Now that the spiciness has passed, she actually misses the taste a little bit.
So Shen did as he was told.
Then I discovered that when spicy food is mixed with rice, the spiciness is indeed reduced a lot.When you eat it, you feel more refreshed and less uncomfortable.
Next, without Shen Shuangshuang's further persuasion, Mr. Shen continued to eat the boiled pork slices.
It was too spicy, so I mixed it with two pieces of braised pork.
Mrs. Shen enjoyed the meal very happily.
And Li Ling, seeing his mother and grandma eating boiled pork slices, also gave it a try.
It turned out that the little doll liked it more than the two adults.
Even though I was exhaling from the spicy food, I still kept eating.
When Shen Shuangshuang saw this, he thought to himself: Sure enough, few people can resist the spicy taste.
Haha, she wanted to take the time to prepare some spicy skewers, barbecue, etc. for her son.I miss you...
After a while, Shen Shuangshuang asked everyone to try the clear water bean curd.
Dip the tofu pudding into the prepared condiments and eat with rice.
The dipping sauce prepared by Shen Shuangshuang is not a simple soy sauce, but contains spicy oil and ginger and garlic flavored with a variety of spices. It tastes very good.
Shen and Li Ling, who were already used to spicy food, quickly accepted the seasoning.
After the meal, the three members of the family were full of food.
In the blink of an eye, half a month.
On the tenth day of September, frost falls.
The temperature has dropped even more. When you wake up in the morning, you can see a light mist after breathing.
The fog in the mountains has become thicker, and the mountain scenery is dense and colorful, making people feel even colder.
At this time, the cabbage planted in Shen Shuangshuang's backyard finally grew.
On this day, Shen Shuangshuang, who had not eaten fresh vegetables for many days, went to the backyard to break some beef vegetables, made a soup, and fried a portion with meat.
Shen and Li Ling ate with gusto.
"Mom, this cowskin vegetable is sweet and delicious!" The little baby loves sweets the most, and she also likes this sweet vegetable very much.
"It's really rare that it can still survive and grow so well at this time of year." Mrs. Shen also said.
After saying that, he picked up another chopstick of beef vegetables.
My grandson loves this sweet dish, and so does she.
My daughter-in-law is really amazing. She actually grows vegetables and they grow so well.
She used her cane to go to the backyard and took a look. The previously empty backyard had been completely occupied by cabbage. There were so many of them, and every one of them was extremely strong.
"Haha. It seems that the vegetable seller didn't lie to me." Shen Shuangshuang responded with a smile.
Mrs. Shen glanced at Shen Shuangshuang and lowered his eyes.
"You said before that the cowhide vegetables can grow again after being cut off. There are so many vegetables that our family can't finish them all."
"How about, when you go to deliver the tofu tomorrow, ask where the Zuixian Tower is?" Shen said.
Shen Shuangshuang nodded.
"I have this plan."
"In addition, I am going to pick some and send them to the village chief, auntie and Aunt Wang's family."
"I asked Aunt Wang's family to borrow manure water earlier. I told them that when the vegetables grow, I would give them some."
"Yeah. It's time to send it off," Shen said.I am very satisfied with my daughter-in-law's idea.
So after finishing the meal, Shen Shuangshuang tidied up the kitchen and went to the backyard to break the beef vegetables.
She started to break off the leaves next to where she had broken them off before, and only broke off the bottom two or three old leaves of each cabbage plant.
According to the growth habits of kraft, in another week, the tender leaves will slowly grow older, and new leaves will grow at the same time.
This vegetable grows longer and longer as it is cut, and its yield is really abundant.
Because the old leaves were big and heavy, Shen Shuangshuang broke off the small half basket in a short time.
Feeling that it was almost done, Shen Shuangshuang stopped and returned to the front yard.
Then he took a basket, filled it with three or four kilograms of beef vegetables, took two pieces of tofu, and went to the village chief's house.
Zhou, the daughter-in-law of the village chief, was very enthusiastic when she saw Shen Shuangshuang coming to deliver tofu again.
I was even more happy to see that Shen Shuangshuang also brought fresh vegetables.
"Oh, this dish looks too strong!"
(End of this chapter)
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