I'm cooking in the interstellar

Chapter 67 The temptation of rice

Chapter 67 The temptation of rice
Fang Qingnuan used her last resort and chose to process the half-finished caramel pudding first, which caused a cry in the live broadcast room.

"As the name suggests, braised rice will taste better if it is simmered for a longer time. Don't be hasty." She made a casual theory in a serious manner and asked Xiao Yi to help bring out the still hot bowl.

"The caramel pudding has basically taken shape, but it still needs to be put in the refrigerator for at least another hour." Fang Qingnuan walked to the refrigerator, opened the time control box, and adjusted it to 3 times the speed, "In order not to delay me It’s time for after-dinner desserts to attract wealth, so let’s do something bold today and turn on the time acceleration function.”

The interstellar space physics technology is far more advanced than the 21st century where Fang Qingnuan lives, but for ordinary people, whether it is to jump in time and space on a starship, or to use household appliances to accelerate time, they have to pay a large sum of money for patents usage fee.

Therefore, after Fang Qingnuan was introduced to the high technology in the kitchen by Xiaoyi, she decisively chose to let time flow quietly.

Walking back to the rice cooker, she took a look at the number of people in the live broadcast room. It had exceeded 50. It seemed that she had quite a lot of active fans, and her title as a millionaire blogger was not false.

"Now, it's the turn of the 'Chestnut Braised Rice' that we all have been waiting for for a long time!" Fang Qingnuan gave the usual aroma warning, "I'm going to open the lid, everyone, get ready, 3, 2, 1!"

[The tongue doesn’t obey its command: Ahhhhhhhhhh I like the taste! 】

[Sayazi runs wildly: It smells so good that I stomp my feet (ˊˋ)]

[[Cute Pet Zone] Anna: Came here just after the broadcast, I smell something! ? 】

[Eight-pack abs: Try it quickly, this rice must be delicious! 】

[Old John, who owns three apartments: I hate my poverty and can’t invite the anchor to be a chef in my house! 】

[Hua Kai Fugui: This little girl is so good at cooking, she must not worry about getting married. Does she have a boyfriend or girlfriend? 】

Fang Qingnuan was also captivated by the salty aroma coming from the shop, and the gluttons in her stomach were squirming crazily. She picked up the rice shovel and stirred it vigorously a few times, so that the aroma accumulated in the middle and lower layers could also be dispersed. .

"I really like the paddy aroma of the rice. The color and taste of the soy sauce are completely immersed in it. The salty aroma is really appetizing!"

"Look at this potato. It's completely soft and glutinous. I pressed it and turned it into mashed potatoes. It's delicious, crunchy and glutinous. I couldn't believe how delicious it would be!"

"Also, look at these oily big chestnuts. Oh my God, these fresh and sweet chestnuts paired with our delicious rice must taste better than all the boiled chestnuts you have ever eaten!"

[System: Fans [one boiled egg a day] give 10 [fan commemorative badges] to anchor [Sunny], PS: Stop talking, you should take a quick bite]

[System: Fan [Favorite Nuojiji] gave 5 [666] to the host [Sunny], PS: Host, how can you resist not eating QAQ]

[System: Fans [Looking at Flowers in the Smoke] gave the anchor [Sunny Day] 3 [suspended cars]. P.S.: If you are not greedy, you have to take a look at the furry child. Your cat will drool! 】

[System: User [Jizi111] gave the host [Qingtian] a [Luxury Starship] worth 99 star coins in the live broadcast room [Chestnut Braised Rice], friends, go and have a look! 】

[[Administrator] Troll 111: Lucky Money is so pathetic [smile]]

Fang Qingnuan said so many greedy words today, in fact, it was not to have any objection to the fans here, but to lure and attract money.This group of heartless foodies had obviously forgotten the plan she just revealed and were only thinking about their own happiness.

She, the smart hunter, Fang Qingnuan, the moment that the kitten has been waiting for to beg for food is about to come!
"Ouch!" Of course Hughes could see what was going on in the poor little head of the shit shoveler, but he was not the kind of person who would violate his own principles just for a bite to eat.

"Papa" patted the table in front of him. Hughes was determined: "If we don't serve food, I will run away from home!" But the cub's body made actions that he thought were fierce, but in everyone's eyes, they were naked. fruit begging behavior.Fang Qingnuan, who has her own mother's filter, seems to be even more so. She fills the fortune-seeking plate with rice in just three or two spoonfuls and brings it to the baby who is waiting to be fed.

"I'll feed you, but you have to forgive me, okay?" She didn't dodge when she saw Zhaocai. She stretched her head to meet the plate she handed over, and tentatively stretched out her hand. This time, she touched it but didn't touch it completely.

Although Zhaocai's head avoided her, he stretched out his little paws to push her, as if to say: "That's it, don't affect my eating."

The shit shoveling officer who shines brightly when given a bit of sunshine is so happy that he spins around in circles: "Did you see it? I'm willing to touch the fortune!"

[Hydrogen helium lithium beryllium boron: =. =Resisting not switching to the taste sharing of fortune, this is my last love for you]

[Honghonghuohuo: Anchor, if you don’t start eating, you will really lose us ()]

[spring221: What are you still insisting on at this time!Sihasha, it smells so good to me.]

[Chai Doudou: Zhaocai seems not as afraid of being burned as other kittens. Ouch, it smells so good. Ouch, this mouthful of chestnuts makes me ascend to heaven]

[Konggu Youlan: Chestnuts are actually more fragrant than meat!It’s my first time to share the taste of a kitten, I’m still embarrassed]

"Just eat it, just eat it." Fang Qingnuan did the same gliding steps as the female actors on the stage, and took out a big bowl and served it politely, "I won't be polite to you today. I will There are still classes, so eat more!”

She first took a spoonful of rice with meat, potatoes, and radishes, and put it into her mouth. Even though it was cut into thin slices, the unique fat and fat of the pork belly was still fragrant, giving her the joy of eating meat with a salty aroma.

As you chewed, the limelight was stolen by the meaty potato chunks. The potatoes that were cut into small pieces had already softened from the outside to the inside during the steaming process. They melted in one bite and became elastic. The bursting rice complements each other and gives the tongue an extremely dense enjoyment.

"Is it what you imagined? The anchor is very satisfied with the performance of these ingredients." Fang Qingnuan swallowed this mouthful and decided to launch an offensive against the star of this pot of stewed rice. "Next, I I want a bite of chestnut."

She dug out a big spoonful, and in the middle was a piece of tawny chestnut dyed with sauce. Compared with the golden look just now, it looked more like the vicissitudes of time.

In order to live up to the dedication of the chestnut, she blew two breaths to dissipate the heat, and then she couldn't wait to open her mouth wide and stuff it in one gulp. There was no other space in the entire mouth, and her cheeks were slightly bulging, like a little hamster hoarding food.

Unlike potatoes that are soft and rotten, chestnuts still retain their own character, which cannot be impressed by lip service.But in front of the teeth that show the instinct to eat, this "paper tiger" can no longer hide the true face of the external force and the internal coercion.

The outside is salty and delicious, the inside is slightly sweet and delicious, soft but not rotten, firm and soft.Different from the natural flavor of sugar-fried chestnuts, the salty chestnuts are more like a collection of contradictions. The two forces are not giving in to each other, and they start a fight on the tip of the diners' tongues, creating a spark called "amazing".

Fang Qingnuan here was still slowly savoring the lingering fragrance in her mouth, while Hughes had already raised his head from the small plate.

He clicked his tongue in dissatisfaction, licked the grains of rice stuck around his lips, and once again gave orders to the man who was not active in eating.

"Mi!" Add more rice, it's not enough!
 Congratulations on your discerning eye and the new author you are paying attention to has made it to the fourth round!
  Today the editor told me that this means that I can be included in the "Today's Must Read" recommendation column and will have more exposure opportunities.

  Try to update in one or two days this week to thank you guys for your company and support~
  


(End of this chapter)

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