I'm cooking in the interstellar

Chapter 73 Lobster and Seafood Porridge

"The first is the choice of rice. In order to taste better, I chose two kinds of rice produced in different regions, one is round japonica rice and the other is slender indica rice." Fang Qingnuan put his two hands into the bag. I grabbed a small handful of each type of rice bag to let everyone observe the difference. "Japonica rice is highly glutinous and suitable for cooking porridge, so I mainly use it today, and add a small amount of indica rice to enhance the flavor."

She used a smart rice shovel to weigh out 240g of japonica rice and 90g of indica rice, mixed them into a large bowl, and soaked them in cold water.

"Soak the rice first. This step is to soften the rice grains and shorten the time for cooking porridge."

[The tongue doesn’t work; the brain doesn’t work. I fainted from just two kinds of rice (o)]

[Charming Allure: Curious about how it tastes when cooked]

[[Cute Pet Zone] Anna: Qingtian, where did you get this awkward knowledge? I’ve never heard of it! 】

[Three little bees: Every day we speculate that the anchor is the fugitive daughter of a big chef family]

[Can drink ten bowls in one sitting: Our anchor’s cooking skills are not something that ordinary chefs can teach]

[System: [Administrator] Troll 111 gave anchor [Sunny Day] 10 [Interstellar Giant Ships], PS: It must be delicious]

Putting the big lobster that exuded "I am very expensive" with both hands on the chopping board, Fang Qingnuan found the boning knife, raised the knife with his hand, and gave the lobster a fatal cut on the belly, dividing the lobster into its head and body. Two parts.

"If you can't buy big lobsters, you can also use small shrimps." She thought of the hard-earned ingredients and suggested other solutions to her fans. "But aquatic products are quite expensive. Alas, if I have the opportunity, I will make you poor." Affordable porridge.”

[System: Fans [Dao Zhi Jian] gave the anchor [Sunny Day] 10 [Interstellar Giant Ships], PS: A great idea]

[System: The fan [Shang Shan Ruo Shui] gave the anchor [Sunny Day] 11 [Interstellar Giant Ships], P.S.: I support you, little anchor! 】

"Chop off the shrimp claws, then rinse the shrimp head with water to wash away all the dirt in its stomach." Fang Qingnuan rinsed it carefully several times before putting the shrimp head cut into small pieces into the on the plate.

Then, she gently peeled off the shell on the back of the shrimp, made a chop from the middle, and removed the two shrimp shells.

"The front part is the gills of the lobster. Pull it off and throw it away." Fang Qingnuan changed the position of holding it, cut the shrimp tail, split the shrimp shell in two from the middle, rinsed and removed the shrimp intestines Finally, divide the meat into small pieces along the lines of the shrimp joints.

"Finally, let's deal with the shrimp claws. My shrimp only has one claw, so it's easier to cut." She didn't intend to explain why the shrimp only had one claw. She simply and roughly divided the large claw into two parts, "Then cut the thigh part from the middle. Cut it in half and put it on the plate as well.”

"In this way, we are almost ready to handle the big lobster." She wiped her hands and the chopping board and breathed a sigh of relief. "It still requires some skills. If you are a beginner, I suggest you watch my replays several times before practicing."

"Master, the first cage of tomatoes has been steamed until soft and taken out. Now I will execute the command of 'steaming the second cage of tomatoes'." Xiao Yi suddenly spoke, as if to remind the host not to forget his original intention. The protagonist tonight is tomatoes.

"Great job, keep up the good work." Fang Qingnuan gave Xiao Yi a thumbs up, walked over to the tomatoes that had been steamed until the skin was soft, and tested the temperature to decide whether to cut the abalone first, "The tomatoes are a bit hot. Let it cool down before we talk.”

After rinsing the abalone, she changed to a smaller knife, picked up an abalone and showed everyone: "The abalone should be sliced ​​into thin slices. Put the abalone on the chopping board like I did, press your fingers on it, and gently use the knife The ground cuts across.”

[System: The fan [Smart Little Beta] gave the anchor [Sunny] 10 [Fan Commemorative Badges], P.S.: The anchor’s sword skills are very good]

[System: Fan [Rose Woman] gave anchor [Sunny Day] 10 [Suspended Cars], P.S.: I didn’t know seafood had to be processed this way before, no wonder it’s not as delicious as a restaurant]

[System: The fan [Old John who has three apartments] gave the host [Sunny] 10 [Hovering Buses]. P.S.: The host is so generous. These are technologies that are kept secret! 】

"Practice makes perfect. Knife skills are acquired over time. My knife skills are pretty average. Thank you for your support." Fang Qingnuan really thinks so. Don't people in the interstellar have a chef association?Her little skills are definitely not good enough in front of those big guys.It took a lot of time to process the abalone, during which the waiter had already boiled the syrup, and the second cage of tomatoes on the waiter's side had just come out of the pot.

"Let's deal with the tomatoes first, they will take a long time to cook." Fang Qingnuan decisively put down the prepared ingredients and went to peel the 20 kilograms of steamed tomatoes first.

"Steamed tomatoes only need a little force with our fingers to peel them easily. The principle is the same as how I showed you how to scald tomatoes with hot water last time." Fang Qingnuan put the peeled tomatoes one by one. He went into the small basin that came from the small side and filled it up in a short time.

"We need to use the wall breaker next, so we can only make room for the onion powder first." Fang Qingnuan poured the light brown powder from the wall breaker into a glass jar, and then turned on the cleaning function, "So much You may not use it all, so put it in the spice jar for emergencies.”

The attack power of roasted onions plummeted, but after being beaten into powder, they still smelled fragrant.Fang Qingnuan took a few sips, then reluctantly threw the tomatoes into the wall-breaking machine and turned on the stirring mode.

"Put the tomatoes into the breaker several times and beat them into a puree." Fang Qingnuan moved the sugar water pot away from the stove and put a large iron pot on it, "This is already the largest in my house. It’s a pot, it should be able to hold it.”

"In order to make the tomato sauce taste smoother, it is best to sift the mixed tomato puree to filter out the larger particles." The anchor raised the filter in his hand and gave advice to fans.

[Aunt’s girlish heart: trembling, I didn’t expect it to be so complicated]

[What kind of bad thoughts can a kitten have? Is this just about to start? 】

[A square is not as good as a circle: I smell it and think it will be a delicious sauce, and I am wondering whether to buy tomatoes]

[Ginger is still spicier: The tomatoes on Xingwang Fresh Food are sold out! 】

[Hua Kai Fugui: Even the lemons are almost sold out, so there are no discounts on sale! 】

[Hydrogen, helium, lithium, beryllium and boron: It is reasonable to speculate that the anchor may be a promoter sent by Xingwang Fresh Food=. =]

The wall-breaking machine stirred the tomatoes very quickly, and soon Fang Qingnuan had a large pot of genuine tomato juice.

"It's so dangerous, I almost couldn't hold it anymore." She patted her chest, breathed a sigh of relief to herself, then turned on medium heat and started to simmer the tomato juice, "It will take a long time, and during this period, Zhaocai and I might both eat it. It’s time to eat.”

[No beard: Xingbo check-in group is here to enjoy the meal! 】

[sometimes: Have you eaten?Where is the seafood porridge? ! 】

[Can sing a song in one breath: Are you tired?What are you doing?Where is the big lobster? 】

[Yoyoyoyoyo: Why do some IDs that I haven't seen suddenly come in? 】

[Don’t disturb the scandal: Because, the anchor’s live broadcast room is in the top ten hot searches ヽ(;▽;)ノ]

[Husband, I’m really not angry: the number of people in the live broadcast room is already more than 100 million, damn, there are so many opponents for the lottery]

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Entry: #Great place to eat seafood for free#
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(End of this chapter)